Spoon Thai in Chicago, IL
Spoon Thai Restaurants with Address and Phone:
1 restaurant location in Chicago
Spoon Thai Menu in Chicago
Beverages
Hot Coffee
$1.5
Hot Jasmine Tea
$1.5
Hot Green Tea
$1.5
Soda
$2
Thai Ice Coffee with Cream
$3.5
Thai Ice Tea with Cream
$3.5
Tamarind Juice
$3.5
Aloe Vera Juice
$3.5
Guava Juice
$3.5
Mango Juice
$3.5
Lemonade
$3.5
Milk Green Tea
$2.95
Unsweetened Iced Tea
$2
Young Coconut Juice
$4.95
Fresh coconut.
Appetizers
Kra Tong Thong
$4.95
Flaky pastry cups filled with a delicious blend of minced chicken.
Hoi Tod
$9.95
Crispy Thai mussel omelet served with our special hot sauce.
Char Broiled Squid
$9.95
Whole squid grilled to perfection. Served with sweet and spicy seafood sauce.
101. Edamame
$5.95
Steamed soybean and lightly salt.
102. Vegetable Egg Rolls
$5.95
Our homemade vegetarian egg rolls served with sweet and sour sauce.
103. Fried Tofu
$5.95
Deep-fried tofu served with crushed peanut, sweet and sour sauce.
104. Spring Rolls
$5.95
Fresh spring rolls stuffed with combination of vegetables and tofu topped with plum sauce.
105. Crab Rangoon
$5.95
Blended crab, cream cheese, celery and water chestnut wrapped with wonton skin then deep-fried. Served with sweet and sour sauce.
106. Pot Stickers
$5.95
Chicken and vegetable dumplings served with sweet soy sauce.
107. Kanom Jeep
$5.95
Shumai. Steamed shrimp dumplings, sprinkled with render garlic served with sweet soy sauce.
108. Basil Egg Rolls
$7.95
Our homemade egg rolls fills with Thai Chicken basil served with sweet and sour sauce.
109. Baby Egg Rolls
$7.95
Our homemade chicken egg rolls served with sweet and sour sauce.
110. Shrimp in a Blanket
$7.95
Delicate whole marinated shrimp wrapped in spring roll skin, fried until golden brown and served with sweet and sour sauce.
111. Chive Dumplings
$7.95
Pan-grilled Thai style dumpling with Asian chive and served with sweet chili soy sauce.
112. Tod Mun
$7.95
Thai authentic fish cake served with cucumber salad topped with ground peanut.
113. Satay Chicken
$8.95
Grilled chicken skewer marinated in light curry sauce served with peanut sauce and cucumber salad.
114. Kai Tod
$8.95
Deep-fried Thai style marinated chicken served with homemade tamarind sauce.
115. Tempura
$9.95
Shrimp and mixed vegetables coated in our tempura batter, deep-fried until golden brown and served with ginger soy sauce.
116. Spoon Sampler
$13.95
Combination appetizers with crab Rangoon, pot sticker, shumai, baby egg roll and shrimp in a blanket.
117. Moo Ping
$8.95
Thai-style grilled marinated pork served with homemade tamarind sauce.
118. Sai Krog Ie-Sarn
$8.95
Ie-sarn-style lightly-fermented pork and rice sausage deep-fried and served with peanuts and sliced ginger.
119. Neau Dad Deaw
$8.95
Marinated, dried and deep-fried Thai style salted beef served with homemade tamarind sauce.
120. Kanom Buang Yuan
$11.95
Crispy thin omelet stuffed with a minced mixture of shredded coconut, roasted peanuts, bean sprouts and fried tofu served with bean sprouts and a sweet cucumber relish. Contains shell fish.
121. One Bite Salad
$10.95
Lettuce leaves topped with a mixture of toasted coconut, lime, peanut and onion served with homemade sauce.
Curry Puffs
$6.95
Thai traditional crispy pie with curry and assorted vegetables.
Hor Mok
$5.25
Steamed fish curry custard topped with coconut milk. Served in a banana leaf cup.
Mee Krob
$7.95
Crispy noodles tossed in sweet tomato sauce and topped with fresh bean sprouts.
Sai Oour
$7.95
Thai homemade sausage grilled with a combination of ground pork, onion, garlic and Thai herbs.
Soup
301. Tom Yum Soup
$5.95
Famous Thai hot and sour soup with mushroom in a tart lime broth seasoned with lemongrass, hot pepper, onion, cilantro and kaffir lime leaves. Choice of chicken, beef, tofu or vegetable.
302. Tom Kha Soup
$5.95
Another one of the famous Thai soup simmered in a coconut milk and spiced with galangal, hot pepper, onion, lemongrass, kaffir lime leaves, cilantro and lime juice. Choice of chicken, beef, tofu or vegetable.
303. Rice Soup
$5.95
Rice soup is lovely, rice in chicken broth with kra-tiam Jiew fried-chopped garlic, cilantro, green onion and pepper added as garnish and a kick to the soup. Choice of chicken, beef, tofu or vegetable.
304. Wonton Soup
$5.95
Thai version of wonton soup is addictive. Boiled bean sprout, onion and Thai pepper make chicken broth more delicious. The dumplings are filled with minced shrimp.
305. Noodle Soup
$5.95
Noodles soup is a satisfying and hearty soup with an intense beef or chicken broth, bean sprout, cilantro and onion. The flavors bring out the classic balance of Thai taste. Choice of chicken, beef, tofu or vegetable.
306. Tofu Soup
$5.95
It's onion that does this soup really good combined with chicken broth, bean sprout and cilantro. This delicious soup is a bowl of warm comfort on a chilly day.
Thai Salads
201. Cucumber Salad
$5.95
Fresh cucumber and carrot in a mild sweet and sour dressing.
202. Egg Salad
$7.95
Chopped fried egg tossed with lettuce, cucumber, carrot, onion, cilantro and ground peanut with homemade dressing.
203. Somtum Salad
$7.95
Spicy green papaya salad, green bean, tomato, peanut and carrot and tossed in lime dressing.
204. Somtum Pu Salad
$8.95
Spicy green papaya salad, green bean, tomato, carrot, peanut and preserved crab tossed in lime dressing.
205. Somtum Pu Pra Ra Salad
$8.95
Spicy green papaya salad, string bean, tomato, carrot, peanut, preserved crab and preserved fish tossed in lime dressing.
206. Nam Sod Salad
$7.95
Combination with chicken, onion, sliced ginger, cilantro, peanut and lime dressing.
207. Yum Neau Salad
$8.95
Sliced char-broiled beef with mixture of onion, tomato, cilantro, cucumber and lime juice.
208. Banana Blossom Salad
$8.95
Tender banana blossom tossed with shrimp, chicken in coconut milk, sweet lime dressing and roasted chili paste sprinkled with toasted onion.
209. Yum Woonsen Salad
$8.95
Glass noodles tossed with shrimp, chicken, peanut, red onion, scallion and cilantro in chili lime dressing served on bed of lettuce.
210. Larb Kai Salad
$8.95
Ground chicken tossed with onion, cilantro and roasted rice powder in spicy lime dressing.
211. Neau Num Tok Salad
$8.95
Sliced grilled beef tossed with onion, cilantro and roasted rice powder in spicy lime dressing.
212. Nam Khao Tod Salad
$10.95
A deep-fried rice salad with Northern Thai style 'Pressed Ham' tossed with ginger, peanut, onion and cilantro in spicy lime dressing.
213. Pla Koong Salad
$10.95
Grilled shimp salad tossed with onion, mint leaves, lemongrass, lettuce, cilantro and roasted chili paste in lime dressing.
Yum Pla Meug
$9.95
Quickly boiled squid tossed with onion, lettuce, carrot, apple slices and cilantro in spicy lime dressing.
Yum Talay
$10.95
Quickly boiled seafood tossed with onion, lettuce, carrot, apple slices and cilantro in spicy seafood lime dressing.
Larb Ped
$11.95
Minced roasted duck flavored with chili powder and tossed with cilantro, onions and roasted rice powder in spicy lime dressing.
Yum Hed
$7.95
Golden mushroom tossed with onion, lettuce, cilantro, dried chili and roasted rice powder in spicy lime dressing.
Entrees
Served with steamed rice. Add brown rice for an additional charge.
501. Mixed Vegetables
$9.95
Stir-fried broccoli, baby corns, onions, mushrooms, carrots, pineapples, peapods, water chestnuts and bell peppers in sweet brown sauce.
502. Veggie Supreme
$9.95
Stir-fried peapods, mushrooms, baby corns, bell pepper, carrot and tofu in sweet brown sauce.
503. Thai Pepper Steak
$10.95
Stir-fried tender beef with bell peppers, tomatoes, water chestnuts, mushrooms, peapod and onions in special brown sauce.
504. Pepper and Garlic
$9.95
Stir-fried with your choice of meat, fried garlic, white ground pepper and sweet soy sauce. Choice of chicken, pork, tofu or vegetable.
505. Sweet and Sour
$9.95
Stir-fried chunks of pineapple, onions, bell peppers, tomatoes, carrots and peapods in sweet and sour gravy. Choice of chicken, pork, tofu or vegetable.
506. Sweet and Sour Mango Chicken
$9.95
Stir-fried chunks of mango, onions, bell peppers, baby corns, water chestnuts, carrot, tomatoes and peapods in sweet and sour gravy.
507. Ginger Chicken
$9.95
Stir-fried chicken sautéed with ginger root, onions, mushrooms, carrots and baby corns.
508. Beef and Broccoli
$10.95
Stir-fried beef with steamed broccoli in a delicate brown sauce.
509. Cashew Chicken
$9.95
Stir-fried chicken with cashew nuts, bell peppers, mushrooms, peapods, carrots and pineapples in special brown sauce.
510. Spicy Basil Leaves
$9.95
Stir-fried chicken with basil leaves, jalapeno and bell peppers in garlic and pepper sauce. Choice of chicken, pork, tofu or vegetable.
511. Lime Chicken
$9.95
Fried chicken breast topped lime-flavored homemade creamy sauce and sprinkle with chopped lime and served on bed of lettuce.
512. Rama Chicken
$9.95
Steamed Broccoli and chicken topped with peanut sauce.
513. Thai Red BBQ Pork
$10.95
Homemade BBQ pork served over jasmine rice and top with Chef's special red gravy sauce. Garnished with cilantro and cucumber on the side. Come with sweet soy sauce. Contain peanut.
514. Num Prik Pao
$9.95
Stir-fried peapods, baby corns, carrots, Napa cabbage, bell peppers, water chestnut and onions in roasted chili sauce. Choice of chicken, pork, tofu or vegetable.
515. Pad Prik Khing
$9.95
Stir-fried green beans, bamboo shoots and basil leaves in Thai curry paste. Choice of chicken, pork, tofu or vegetable.
516. Pad Prik Nor Mai Moo Sub
$9.95
Stir-fried ground pork with shredded bamboo shoots, basil leaves in garlic and pepper sauce.
517. Ka Nar Moo Krob
$10.95
Chinese broccoli with crispy pork in garlic and pepper brown sauce.
518. Pad Talay
$13.95
Seafood combination shrimp, squid, mussel and crab stir-fried with bamboo shoots, basil leaves, green beans and bell peppers in sweet chili paste sauce.
519. Pad Ped Pla Dook
$13.95
Stir-fried fish dish cooked to a full flavor with curry paste, bamboo shoots, bell peppers, green beans and basil leaves.
520. Thai Fillet-O-Fish
$13.95
Deep-fried battered fish fillet topped with bell peppers and toasted onion in homemade tamarind sauce.
521. Chu Chee Kung
$13.95
Pan-grilled shrimp with a creamy red curry coconut sauce with kaffir lime leaves, sweet basil and Thai herbs.
522. Chu Chee Pla
$13.95
Deep-fried fish fillet topped with a creamy red curry coconut sauce with kaffir lime leaves, sweet basil and Thai herbs.
Pla Nueng Ma Now
$11.95
Steamed fish fillet topped with lime and special house seafood sauce on glass noodle. Served with steamed rice.
3 Flavored Fish
$13.95
Whole battered butter fish topped with bell peppers and toasted onions in homemade tamarind sauce. Served with steamed rice.
Spicy Basil Leaves Roasted Duck
$11.95
Sauteed roasted duck with bell peppers, jalapeno and basil leaves in garlic and pepper sauce. Served with steamed rice.
Chu Chee Pu Nim
$11.95
Deep fried soft shell crab with a creamy red curry coconut sauce with kaffir lime leaves, sweet basil and Thai herbs. Served with steamed rice.
Kaeng Liang Kung Sod
$15.95
Mix of Thai vegetables in light shrimp paste soup with prawns in a hot pot. Served with steamed rice.
Kaeng Som Kung Sod
$15.95
Mix of Thai vegetables in light Thai style chili paste and tamarind soup with prawns in a hot pot. Served with steamed rice.
Kaeng Som Pla
$15.95
Mix of Thai vegetables in light Thai style chili paste and tamarind soup with fish fillet in a hot pot. Served with steamed rice.
Kang Jued
$15.95
Traditional Thai chicken broth soup with seaweed, napa cabbage, clear noodle, garlic and onions in a hot pot. Served with steamed rice.
Fried Rice
701. Fried Rice
$8.95
Traditional Thai style!! Stir-fried rice with egg, bean sprouts and onions on top with carrot. Choice of chicken, pork, tofu or vegetable.
702. Pineapple Fried Rice
$9.95
Stir-fried rice with egg, pineapple and onions on top with carrot. Choice of chicken, pork, tofu or vegetable.
703. Crab Fried Rice
$10.95
Stir-fried rice with real crab meat, egg and onions on top with carrot. Choice of chicken, pork, tofu or vegetable.
704. Curry Fried Rice
$9.95
Stir-fried rice with curry powder, egg, snow peas and onions on top with carrot. Choice of chicken, pork, tofu or vegetable.
705. Kao Pad Namm
$9.95
Stir-fried rice with Thai press ham, egg, carrot, onion, jalapeno, bell peppers and ginger on top with carrot.
706. Basil Fried Rice
$9.95
Stir-fried rice with choice of meat, basil leaves and bell peppers in a traditional Thai style!! Choice of chicken, pork, tofu or vegetable.
Kao Pad Ka Pao
$8.95
Stir fried rice with ground chicken, basil leaves, bell peppers and jalapeno in a traditional Thai style.
Kao Kluk Kapi
$9.95
Stir fried rice with shrimp paste. Served with sweet pork, shredded egg, red onion and sliced apple.
Noodles
401. Pad Thai Noodle
$8.95
Famous Thai noodle dish with thin rice noodles, stir-fried with Pad Thai sauce, tamarind pulp, onions, bean sprouts, egg and tofu topped with carrots, bean sprouts, ground peanuts and lime. Choice of chicken, pork, tofu or vegetable.
402. Pad See Eiw Noodle
$8.95
Soft flat rice noodles sauteed with egg, bean sprouts and Chinese broccoli in dark sweet soy sauce and minced garlic topped with fresh carrots. Choice of chicken, pork, tofu or vegetable.
403. Spicy Crazy Noodles
$8.95
Stir-fried flat rice noodles with jalapeno, carrots, baby corns, peapods, tomatoes and basil leaves in dark sweet soy sauce topped with fresh carrots and bean sprouts. Choice of chicken, pork, tofu or vegetable.
404. Pad Woonsen Noodle
$9.95
Stir-fried glass noodles with egg, baby corns, peapod, mushrooms, carrots, bean spouts and onions. Choice of chicken, pork, tofu or vegetable.
405. Lad Nar Noodle
$9.95
Pan-fried fresh flat rice noodles with Chinese broccoli in our delicious brown gravy. Choice of chicken, pork, tofu or vegetable.
406. Curry Noodles
$9.95
Thin rice noodles in special hot curry with bamboo shoots and fresh basil leaves. Choice of chicken, pork, tofu or vegetable.
407. Pad Bamee Noodle
$9.95
Stir-fried egg noodles with carrots, Napa cabbage, peapods, baby corn, bamboo shoots, bean sprouts, onions and egg. Choice of chicken, pork, tofu or vegetable.
408. Garlic Chicken Noodles
$9.95
Steamed egg noodles topped with stir-fried chicken, garlic and sweet soy sauce.
409. Udon Pad Thai Noodle
$9.95
Udon noodles stir-fried with pad Thai sauce, egg, bean sprouts, onions and tofu topped with carrots, bean sprouts, ground peanuts and lime. Choice of chicken, pork, tofu or vegetable.
410. Rama Noodle
$10.95
Thin rice noodles, fried onions, green beans, bean sprout and onions. Top with chicken satay and peanut sauce.
411. Thai Boat Noodle Soup
$9.95
Famous noodle soup with bean sprouts, Chinese broccoli, roasted garlic and cilantro in an intense brown beef broth with stewed beef.
412. Su Ki Ya Ki Num Noodle
$9.95
Glass noodle soup in special bean sauce with egg, onion, cilantro, Napa cabbage and Chinese broccoli. Choice of chicken, pork, tofu or vegetable.
413. Su Ki Ya Ki Hang Noodle
$9.95
Stir- fried glass noodles with special bean sauce tossed with egg, onion, Napa and Chinese broccoli. Choice of chicken, pork, tofu or vegetable.
414. Bamee BBQ Pork Soup Noodle
$10.95
Steamed egg noodles soup with sliced BBQ pork, garlic, onions, bean sprouts and cilantro in chicken broth.
415. Bamee BBQ Pork Noodle
$10.95
Steamed egg noodles tossed with garlic sweet soy sauce, sliced BBQ pork, garlic, onions, bean sprouts, cilantro and ground peanut.
Yen Ta Fo
$9.95
Wide rice noodle soup in spicy tomato broth with seafood and Chinese broccoli.
Ka Nom Jeen Num Ya
$8.95
Thai thin noodles in fish base curry sauce with fish balls, minced basil leaves and bean sprouts.
Curry
601. Panang Curry
$9.95
Flavored with red chili paste, coriander and cumin tossed with bell peppers, carrots and basil leaves. Panang is a type of peanut curry. Choice of chicken, pork, tofu or vegetable.
602. Green Curry
$9.95
Flavored with green chili paste tossed with bamboo shoots, green beans, eggplants and sprinkled with basil leaves. Green curry is slightly sweeter than red curry. Choice of chicken, pork, tofu or vegetable.
603. Red Curry
$9.95
Flavored with red chili paste tossed with bamboo shoots and sprinkled with basil leaves. Red curry is slightly spicier than green curry. Choice of chicken, pork, tofu or vegetable.
604. Yellow Curry
$9.95
Mild curry. Flavored with red chili paste and addition of yellow curry powder tossed with potato cubes and snow peas. Yellow curry has more of a curry taste. Choice of chicken, pork, tofu or vegetable.
605. Massaman Curry
$9.95
Flavored with red chili paste and addition of Persian spices tossed with potato cubes, tomatoes, onion and roasted peanuts. This curry has a slight tangy sour taste. Choice of chicken, pork, tofu or vegetable.
606. Kang Pa Curry
$9.95
Thai jungle curry with mixture of Thai vegetable. Choice of chicken, pork, tofu or vegetable.
607. Duck Curry
$13.95
Delicious roasted duck sauteed in our spicy red curry sauce with coconut milk, tomatoes, pineapples, lychees, bell peppers and sweet basil leaves.
Extras
Tofu
$2
Vegetable
$2
Chicken
$2.5
Beef
$2.5
Duck
$3
BBQ Pork
$3
Shrimp
$4
Seafood
$4
Combination.
Side Orders
Peanut Sauce
$2.5
Rice
$1.5
Brown Rice
$2.5
Sticky Rice
$2
Steamed Noodle
$2
Crispy Noodle
$2
Steamed Mixed Vegetable
$3
Desserts
Fried Banana
$5.95
Thai Custard
$5.95
A sweet baked pudding containing coconut milk, egg, palm sugar and flour.
Sticky Rice Stuffed with Banana
$5.95
Made by wrapping sweet banana and sticky rice inside a banana leaves and then steaming it.
Sticky Rice with Mango
$7.95
Sticky rice cooked in sweetened thick coconut milk topped with coconut cream and served with slices of ripe mango.
Thai Coconut Cup
$5.95
Jasmine scented coconut pudding and topped with coconut cream. Set in 3 small cups.
Steamed Sweet Coconut Milk with Taro Balls
$5.95
Taro root mixed with flour into balls and served in coconut milk.
Steamed Sweet Coconut Milk with Bananas
$5.95
Steamed sliced banana boiled in coconut milk.
Green Ice Cream
$4.95
Mochi Ice Cream
$4.95
Green tea, mango or strawberry.
Cheese Cake
$4.25
Sticky Rice with Mango
$7.95
Sticky rice cooked in sweetened thick coconut milk topped with coconut cream and served with slices of ripe mango.