Steak 48 in Chicago, IL
Steak 48 Restaurants with Address and Phone:
1 restaurant location in Chicago
Steak 48 Menu in Chicago
Appetizers
Prime Steakhouse Meatballs
$10
Prime beef, white marble farms pork and Markham veal.
Chef's 'PB&J'
$12
Pate, fig jam and woodford reserve bourbon.
Crispy Shrimp
$18
Sweet Thai chili peppers and garlic aioli.
Fresh Burrata
$18
Tomato jam, smoked sea salt and pickled onion.
Sauteed Shrimp
$19
Chardonnay, garlic, butter and paprika.
Braised Pork Belly
$10
Local honey, sweet Thai chili and sautéed spinach.
Fried Deviled Eggs
$8
Panko, farm-fresh egg and Sriracha aioli.
Shishito Peppers
$8
Smoked sea salt, olive oil and shaved Parmesan.
Rhode Island Calamari and Shrimp
$16
Cherry peppers, buttermilk and seasoned flour.
Salads
Roasted Beet Salad
$9
Ruby, golden beets, goat cheese and pistachios.
Chopped Salad
$12
Artichoke, roasted red peppers, red onion, locally grown iceberg, romaine and Parmesan.
Steak Knife BLT Wedge Salad
$13
12 baby iceberg head, shaft's blue cheese (CA), crispy bacon and grape tomato.
Steakhouse Caesar Salad with Egg
$13
Romaine and poached farm fresh egg.
Superfood Salad
$12
Baby arugula, Kale, Sriracha sunflower seeds, seasonal berries goat cheese and champagne fig dressing.
Heirloom Tomato Salad
$14
Champagne vinaigrette, feta crumbles and micro arugula.
Raw Bar
Fresh seafood tower your choice of our chef's selection of fresh shellfish items from our raw bar including.
Super Colossal Shrimp Cocktail
$8
House, made the cocktail sauce and atomic horseradish.
King Crab and Avocado Stack
$18
Alaskan king crab, an avocado and crispy wonton.
Hawaiian Poke
$28
Ahi or salmon, cucumber, Thai chili and togarashi sauce.
On Top
Sauteed Blue Cheese
$5
Green Peppercorn
$5
Truffle Butter
$6
Crab Cake 'Oscar'
$16
Chef Style Burrata
$7
Crispy Shrimp
$18
Foie Gras
$18
Black Truffle Sauteed Maine Lobster
$38
Featuring Prime Steaks and Chops
Responsibly farmed and wet-aged 28 days hand-cut in house by our master butcher.
NY Strip
$41
12 oz.
Petite Filet Mignon
$49
8 oz.
Bone-In Ribeye
$59
22 oz.
Bone-In Filet Mignon
$56
12 oz.
Steak Farina
$55
12 oz. Our bone-in filet with an egg.
Filet Mignon
$53
12 oz.
NY Strip
$49
16 oz.
Bone-In KC Strip
$54
18 oz.
Bone-In Filet Mignon
$63
Ocean 48 Fresh Seafood
Shetland Island Salmon
$37
Braised or spending and Scottish coast.
New Bedford Sea Scallops
$39
Lemon butter, sea salt and chardonnay.
Maryland Style Lump Crab Cakes
$42
Jumbo lump crab, old bay seasoning and buttered bread crumbs.
Ahi Fillet
$45
Sashimi grade, seared, pepper rub, soy and wasabi.
Chilean Sea Bass
$49
Chardonnay, sea salt and cracked pepper.
More than Steak
Prime Steakhouse Meatloaf
$29
Ribeye, filet mignon, pork and green peppercorn.
Pan Sauteed Chicken
$47
Chardonnay, lemon butter, herbs and capers.
Bone-In Short Rib
$34
Braised and green peppercorn sauce.
Heritage Pork Chop
$38
Broiled and white marble farms.
Bone-In Veal Chop
$54
Broiled and Markham farms.
Sides Matter
Whipped Potatoes
$8
Yukon gold potatoes, sweet cream, butter and sea salt.
Loaded Baked Potato
$13
Baked, crispy and loaded.
Chef Taylor's au Gratin Potatoes
$16
Caramelized onion, gouda and mozzarella.
Double Baked Truffle Potato
$18
Shaved black truffle, fontina, gouda cheeses, awesome!
Sugar Snap Peas
$8
Sauteed olive oil, sea salt and cracked pepper.
Hand Cut Fries
$7
Sea salt, truffle oil and shaved Parmesan.
Alaskan King Crab, Rock Shrimp Mac and Cheese
$28
Provel, Parmesean and Tillamook cheddar.
Creamy Mac and Cheese
$10
Provel, Parmesan, Tillamook cheddar.
Roasted Sweet Potatoes
$9
Bourbon and torched marshmallow.
Sauteed Sweet Corn
$12
Cilantro and chopped parsley.
Roasted Brussels Sprouts
$13
Sea salt, crispy bacon and get these!
Broccoli
$8
Sauteed, olive oil, sea salt, garlic and shaved Parmesan.
Shishito Peppers
$9
Smoked sea salt, olive oil and shaved Parmesan.
Creamed Spinach
$12
Chopped spinach, butter and sweet cream.
Sauteed Wild Mushrooms
$12
Seasonal variety, garlic, parsley and thyme.
Asparagus Fries
$9
Vanilla tempura, sea salt, cracked black pepper and tomato hollandaise.
Sauteed Asparagus
$12
Olive oil, sea salt and shaved Parmesan.
Sauteed Spinach
$8
Sweets
Ultimate Warm Vanilla Caramel Cake Vanilla Gelato
$14
Whipped cream, house made praline pecans.
S'mores in a Jar
$8
Double chocolate, graham cracker and toasted marshmallow.
Cookies and Cream Popcorn Sundae
$8
Hot fudge, vanilla gelato and cookies and cream popcorn.
Sorbet Mango
$8
Lemoncello and raspberry.
Very Chocolate Cake
$14
Dark chocolate ganache and cherry compote.
Grilled Banana Split
$8
Strawberry, vanilla and chocolate, whipped cream and cherries.
Fresh Seasonal Berries
$8
Fresh whipped cream.
Red Velvet Bread Pudding
$10
Vanilla gelato and white chocolate.