Steel Sushi Restaurant Menu with Prices

Steel's Signature Chilean Sea Bass

$20

Marinated in miso & sake.

Tuna Poke

$16

Peppers, edamame, beans, citrus supremes, bean sprouts, Thai basil, watermelon radish, carrots, poke sauce.

Sushi Combination

$16

Thai Style Crab Cake

$16

Mango-green curry sauce.

Steel Ocean Ceviche

$16

Seared avocado, tuna, yellowtail, shrimp, salmon, scallops, mixed peppers, peach, cilantro, togarashi, wonton garnish.

Grilled Red Curry Salmon

$16

Braised brussels sprouts, carrots, bok choy, shiitaki mushrooms in a red curry sauce.

Sesame Seared Tuna

$16

Firecracker Shrimp

$16

Grilled Salmon

$16

Pan Roasted Mahi Mahi

$16

Chilean Sea Bass

$18

Sesame Seared Tuna

$16

Mango-jalapeño relish.

Shiro Miso Soup

$6

Edamame

$6

Sea Salt & Chili Calamari

$11

Crab & Mango Spring Rolls

$7

Edamame Dumplings

$12

Steel House Salad

$9

Vietnamese Crispy Spring Rolls

$7

Flash Fried Shishito Peppers

$7

Chicken Lettuce Wraps

$9

Hot & Sour Soup

$5

Crispy Rock Shrimp

$15

Beef or Chicken Satay

$9

Thai Crunch Salad

$14

Pork Pot Stickers

$12

Garlic, ginger, scallions.

Japanese Sunshine Salad

$14

Lemongrass / ginger braised chicken, spring vegetables, citrus supremes and a sunshine tataki dressing.

Hot & Sour Soup

$6

Steel favor. White tofu, chicken, black mushroom, egg & vegetables in a tangy spicy broth.

Steel House Salad

$9

Mixed greens, Thai basil, red onion, cucumber & candied almonds with miso vinaigrette dressing.

Japanese Hot Rock

$20

Steel favor. Featuring a unique Japanese style of cooking, known as 'ishiyaki' or hot rock grilling. This method of cooking originated from the Japanese fishermen who would cook their fresh catches of the day on sizzling hot stones. Try this ancient and earthy style of cooking as an appetizer or the perfect accompaniment to your main course. (Five slices per order).

Thai Style Mussels

$20

Thai style broth, fresno peppers, cabbage, green onions, Thai basil, lime, with grilled crustinis.

Vegetable Tempura

$12

Sea Salt Soft Shell Crab

$19

Tataki

$19

Steel favor.

Sea Salt & Chili Calamari

$14

Crab & Mango Spring Rolls

$7

Sea Bass Appetizer

$19

Vegetable Dumplings

$13

Vietnamese Egg Rolls

$8

Grilled Japanese Spice Snap Peas

$7

Togarashi, yuzu and smoked paprika.

Pork Pot Stickers

$13

Soy-black vinegar sauce.

Shanghai Duck

$16

Egg noodles, snow peas, bamboo, yakitori duck sauce.

Chile-Lime Chicken

$16

Crispy Beef

$16

Grilled Truffle Teriyaki Chicken

$16

Vietnamese 'Shaken' Beef

$16

Cubed tenderloin with onion, cherry tomatoes.

Crispy Tofu and Sautéed Vegetables (Vegetarian Bento)

$16

Vegetable maki, veggie spring roll.

Crispy Tofu Vegetarian Bento

$16

Orange Chicken

$16

Chinese Sticky Ribs

$16

Triple-cooked ribs, leek bamboo poblano salad, Chinese BBQ sauce.

Shiro Maguro

$9

Albacore tuna.

Anago

$7

Eel - ocean.

Unagi

$10

Eel - fresh water.

Mebachi

$10

Big-eye tuna.

Saba

$14

Mackerel.

Ebi

$9

Shrimp.

Toro

$16

Fatty tuna.

Tamago

$6

Cooked egg.

Sake

$10

Salmon.

Hamachi

$10

Yellow tail.

Tako

$7

Octopus.

Hirame

$8

Flounder.

Ama Ebi

$11

Sweet shrimp.

Suzuki

$8

Sea bass.

Yuki Gani

$10

Snow crab.

Uni

$16

Sea urchin.

Smoke Sake

$9

Smoked salmon.

Tobiko

$8

Flying fish roe.

Uzura

$5

Quail egg.

Ikura

$9

Salmon roe.

Tai

$11

Red snapper.

Kobashira

$7

Scallops.

Tri-Color Asian Ceviche

$18

Salmon, tuna, yellowtail with citrus, fresno and cilantro, with yuzu-garlic vinaigrette.

Beef Tataki

$18

Thin medallions of lightly seared tenderloin, jalapeno, sriracha, dressed with a spicy garlic soy sauce.

Deluxe Sushi Combo

$40

8 pieces sushi and tuna maki roll

Fresh Wasabi

$15

Ground raw wasabi root.

Escolar Tataki

$18

Thin slices of whitefish, fresno, sriracha dressed with a yuzu-garlic vinaigrette.

Seaweed Salad

$9

Seaweed and mushrooms in chili-sesame dressing.

Centrum Combo

$45

5 pieces sushi and 9 pieces sashimi.

Sashimi Combo

$45

5 types of sashimi, 3 each.

Salmon Tartar

$16

Tower of chopped salmon, masago, garlic sushi rice, avocado and quail egg yolk.

Squid Salad

$11

Marinated squid and black mushrooms.

Tuna Tataki

$20

Seared tuna with ponzu sauce and jalapeno.

Yellowtail Tataki

$18

Thin slices of yellowtail, fresno, sriracha dressed with a ponzu sauce.

Shrimp Tempura

$12

Shrimp tempura, avocado, cucumber, with eel sauce.

Alaskan Roll

$15

California roll topped w- salmon and avocado.

Cajun Roll

$11

Crawfish and spicy mayo, sriracha.

California Roll

$9

Surimi crab mixed with spicy mayo, avocado and cucumber.

Spicy Yellow Tail

$12

Yellow tail, scallions, cucumber and spices.

Spicy Salmon

$10

Chopped salmon, agedama, sriracha, cucumber.

Rainbow Roll

$17

Slices of tuna, salmon, white fish around a California roll.

Spider Roll

$12

Soft shell crab, smelt egg, avocado, cucumber topped with eel sauce.

Hawaiian Roll

$15

California roll topped with tuna and avocado.

Hells Roll

$12

Tuna albacore, asparagus, spicy mayo, sriracha and Japanese chili.

Devil Roll

$10

Tuna, cucumber, wasabi and yellow mustard, Japanese chili.

Spicy Tuna Roll

$12

Chopped tuna, avocado and spicy sauce.

Philadelphia Roll

$11

Smoked salmon, cream cheese and avocado.

Sunshine Press

$20

Pressed rice, spicy tuna, topped w- avocado, salmon, tuna and lemon.

Zebra

$15

Crab tempura, asparagus, avocado, cream cheese and soy paper.

Summer

$19

Snow crab, salmon, tuna, avocado wrapped in cucumber, topped with ponzu.

Super Volcano

$25

Tempura surimi, avocado topped w-baked salmon, shrimp, scallops, red onion, chilies, surimi in spicy mayo and eel sauce.

Baked Crab

$14

Snow crab, avocado, cucumber w- spicy mayo and bonito flakes.

Tuna Tower

$20

Rice, avocado, surimi crab and spicy tuna w- honey-wasabi, spicy mayo and eel sauce.

Land & Sea

$18

Grilled shrimp, jalapeno, avocado and red onion, topped w- beef tenderloin, sriracha.

Dragon

$16

California roll topped with eel, avocado and eel sauce.

Volcano

$17

California roll w- baked scallops or crawfish, spicy mayo.

Firecracker

$15

Spicy tuna, agedama, topped w- a mix of avocado, surimi crab, spicy mayo, jalapeno.

Oak Lawn

$16

Spicy tuna, avocado and agedama, topped w- shrimp, eel sauce, Japanese chili.

Nagoya

$25

Shrimp, avocado, jalapeno red onion topped with yellow tail , cilantro, sriracha.

Mt. Fuji

$17

Shrimp tempura, avocado, cream cheese, topped w- surimi crab, spicy mayo, sriracha, eel sauce.

High Roller

$25

Tempura shrimp, avocado, surimi, topped w-tuna, salmon, yellowtail pineapple poke sauce.

Tornado

$15

Yellow tail, jalapeno, cream cheese, tempura fried, topped with sriracha.

OMG

$19

Shrimp temp, surimi crab, asparagus, topped w- tuna, avocado and roasted jalapeno aioli sauce.

Cherry Blossom

$20

Salmon, avocado, tempura shrimp, cream cheese, soy paper, topped w- tuna, eel sauce, spicy mayo, sriracha.

Uptown

$16

Tempura-fried snow crab, avocado, topped w-spicy tuna, agedamaand vanilla wasabi sauce.

Steel Fried Rice

$23

Steel favor. With bean sprouts, eggs & onions.

Combination Stir-Fry Udon

$23

Beef, chicken, shrimp, green onions, bell peppers, snow peas, water chestnuts, garnished with Asian primavera greens.

'Drunken' Noodles

$29

Thai dish of flat rice noodles stir fried with egg, baby corn, large shrimp, scallops, calamari, peppers, jalapeños & herbs.

Steel Signature Pad Thai

$16

Vegetarian Clay Pot with Tofu

$11

Traditional Vietnamese Bun

$14

Ahi Tuna

$18

Wagyu Strip Loin

$24

Escolar

$18

Yellowtail

$18

Beef

$18

Apple Galette

$10

Chocolate Bento Box (For Two)

$14

Brandy Fruit Foster

$9

Chocolate Maki Roll

$8

Dessert Du Jour

$8

Chocolate Cake

$9

Pumpkin Bread Pudding

$9

Crispy Beef

$28

Vietnamese 'Shaken' Beef

$33

Grilled Filet Mignon

$37

Golden Ginger Lemongrass Chicken

$23

Ginger lemongrass broth, spring vegetables, edible flowers, shiitake mushrooms.

Shanghai Duck and Egg Noodles

$28

Squash, zucchini, carrots, red onions, broccolini, topped with fried egg and togarashi, duck yakitori sauce.

Chinese Sticky Ribs

$29

Triple-cooked ribs, a leek bamboo poblano salad with passion fruit / sake vinaigrette Chinese BBQ sauce.

Grilled Sockeye Salmon

$29

Served in red curry sauce with broccolini, bamboo shoots, carrots, radish and wasabi microgreens.

Chilean Sea Bass

$39

Pan Seared Scallops

$29