Sunda in Nashville, TN

Sunda Sundae

$12

Shaved ice, ube-macapuno ice cream, red mung beans, jackfruit, coconut gel, sweetened condensed milk, fresh berries, toasted coconut, mango flan.

'Ridiculous'

$12

Vanilla ice cream, ginger carrot cake, glazed walnuts, caramel sauce.

Molten Chocolate Cake

$9

Green tea white chocolate, vanilla ice cream.

Coconut Cheesecake

$9

Coconut mousse, graham cracker crust, coconut caramel, berries.

Mochi Ice Cream

$12

4 different flavors of ice cream, wrapped in a rice dough, served with fruit compote (no substitutions).

Seasonal Sorbet

$6

Fresh berries.

Ridiculous

$12

Vanilla ice cream, ginger carrot cake, glazed walnuts, caramel sauce.

Longanisa

$12

Filipino spiced sausage.

Tocino

$15

Marinated sweet pork.

Bacon

$10

Applewood smoked.

Spam

$10

Salted pork.

All the Above

$20

Miso Beets

$16

Seasonal roasted beets, mache, Shiro miso dressing, honey almond creme, almonds.

Sashimi Salad

$18

Butter lettuce, onions, radish, salmon, hamachi, tuna, yuzu vinaigrette, dashi aioli.

Crispy Brussels Sprouts

$16

Brussels sprouts, red cabbage, carrots, chilies, fried shallots, minced shrimp nuoc cham vinaigrette.

Lavazza Coffee

$3.5

Lavazza Espresso

$3.5

Cappuccino

$4

Latte

$4

Assorted Rishi Hot Teas

$4.5

Garden

$12

Basil, mango, spring mix, asparagus, cucumber, ponzu.

Rainbow

$20

King crab, tuna, salmon, escolar, hamachi, asparagus, avocado.

Spicy 'Tail of Two Tunas'

$14

Yellowfin tuna, escolar, pickled jalapeno, fried shallots, spicy mayo.

Baked Snow Crab Handroll

$12

Alaskan snow crab, dynamite sauce, tempura crispies, soy paper, sesame seeds.

Miyagi

$16

Walu, yuzu tobiko, cilantro, cucumber, avocado, kaiware, citrus.

Lobster & Wagyu

$25

Creamy lobster, scallions, jalapeno, wagyu sashimi, truffle foie aioli.

Spicy Shrimp

$16

Shrimp, scallions, masago, chili oil.

Crunchy Pig, Hidden Lobster

$22

Soy paper, lobster, avocado, jalapeno, sweet chili sauce, tempura crispies, bacon.

Gambler

$18

Spicy tuna, spicy shrimp, masago, cucumber, scallion, kanpyo, avocado, rayu, sambal, ghost pepper. Ghost peppers are dangerously spicy and appear randomly in a single piece, are you feeling lucky?

Dragonfly

$18

Spicy shrimp, avocado, jalapeno, asparagus, cilantro, spicy mayo, unagi sauce.

Baked Seafood Dynamite

$22

Octopus, shrimp, lobster, crab, avocado, cucumber, mayo, scallions, masago, rayu aioli.

Panda

$16

Shrimp tempura, tobiko, scallions, chili sauce, tempura crumbs, cream cheese, unagi sauce, wasabi aioli.

Baked Snow Crab

$10

Alaskan snow crab, dynamite sauce, tempura crispies, soy paper, sesame seeds.

Red Dragon

$22

Shrimp tempura, spicy tuna, unagi, jalapeno, avocado, tempura crispies, unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Scorpion

$16

Soft shell crab, shrimp tempura, tobiko, jalapeno, cucumber, avocado, chili ponzu.

Sweet Potato Caterpillar

$14

Roasted sweet potato, Asian pear, avocado, black garlic teriyaki, roasted red pepper purée.

Street Corn

$12

Grilled corn, sambal coconut cream, fresh herbs, toasted coconut.

Tiger Shrimp Tempura

$15

Candied walnuts, creamy honey aioli.

Miso Cauliflower

$12

Garlic, chilies, sweet miso butter.

Sisig

$16

Pork belly, honeycomb tripe, onions, shishito peppers, lime, foie gras gravy, crispy egg.

Lemongrass Beef Lollipops

$17

Sliced new york strip steak wrapped lemongrass, ginger citrus sweet soy glaze.

Mushroom Adobo

$14

Confit oyster mushroom, garlic, puffed rice, scallions, soy vinaigrette.

Pork Belly Skewers

$15

Braised pork belly, Asian slaw, sweet soy.

Pork Belly Steamed Buns (4)

$14

Scallion bao bun, pickled veggies, hoisin.

Oxtail Pot Stickers

$17

Braised oxtail, caramelized onion jus, white wasabi cream.

Lumpia

$12

Crispy pork and shrimp shanghai style egg rolls.

Shitake Edamame Dumplings

$10

Soy ginger dipping sauce.

Pork Belly

$15

Pickled veggies, hoisin.

Mushroom

$13

Shitake, hon shimeji, oyster mushrooms hoisin, crispy carrots.

Crispy Korean Fried Chicken

$14

Spicy Korean style, pickled cucumbers.

Edamame

$5

Edamame

$5

Spicy Edamame

$7

Shishito Peppers

$12

Unagi Foie

$18

Seared foie gras, tempura unagi, unagi sauce, yuzu marmalade, sesame seeds, kaiware.

Escolar 'the Great White'

$13

Escolar, truffle shavings, potato chip.

Hamachi Marrow

$14

Seared yellowtail, roasted garlic, bone marrow, smoked salt.

Crunchy Garlic Hamachi

$14

Chili crisp, lime, extra virgin olive oil.

Maguro

$9

Tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Shiro Maguro

$8

Albacore. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Hotate

$9

Hokkaido scallop. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Ikura

$8

Salmon roe.

Unagi

$9

Freshwater eel.

Smoked Salmon

$9

Sake

$9

Salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Tako

$8

Octopus.

Walu

$8

Escolar. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Hamachi

$9

Yellowtail. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Suzuki

$8

Striped bass. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Kani

$9

King crab.

EBI

$8

Cooked shrimp.

Tobiko

$8

Flying fish roe.

Uni

$15

Sea urchin. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Truffle Tamago

$7

Saba

$8

Mackerel.

Hirame

$8

Flounder.

Ebi

$7

Cooked shrimp.

Maguro (Tuna)

$8

Hamachi (Yellowtail)

$8

Hirame (Flounder)

$7

Sake (Salmon)

$8

Ebi (Cooked Shrimp)

$7

Tobiko (Flying Fish Roe)

$7

Suzuki (Striped Bass)

$7

Ikura (Salmon Roe)

$7

Kani (King Crab)

$8

Hotate (Hokkaido Scallop)

$8

Walu (Escolar)

$7

Uni (Sea Urchin)

$15

Shiro Maguro (Albacore)

$7

Unagi (Freshwater Eel)

$8

Tako (Octopus)

$7

Edamame

$5

Spicy Edamame

$7

Enoki Mushrooms

$5

Crab

$8

Tsukemono

$12

Seasonal pickled vegetables.

Wok Fired Shishito Peppers

$12

Organic tamari.

Miso Soup

$4

Street Corn

$12

Grilled corn, sambal coconut cream, toasted coconut.

Miso Cauliflower

$12

Garlic, chilies.

Mushroom Adobo

$15

Confit oyster mushroom, garlic, puffed rice, scallions, soy vinaigrette.

Braised Pork Belly on Crispy Rice Patty

$16

Hollandaise, side salad, poached egg.

Tempura French Toast

$12

Fresh berries, whipped cream, banana, brown sugar glaze.

Soft Shell Crab Benedict

$18

Soft shell crab, spiced hollandaise, poached egg, side salad.

Chicken Scramble

$14

Shredded chicken breast, spinach, mushrooms, egg whites, served with mixed green salad.

Karaage Chicken

$16

Japanese style fried chicken, matcha green tea, spiced honey.

Ube Waffles

$12

Purple yam, whipped ube butter, fresh fruits.

Smoked Salmon Scramble

$16

Cream cheese, chives, salmon roe, served with mixed green salad.

Seafood Curry

$18

Fin fish, pineapple, peppers, green curry sauce.

Oxtail Hash

$18

Braised oxtail patty, crispy sunda potato, peppers, parmesan, nori, crispy egg.

Loco Moco

$20

Wagyu beef patty, jasmine rice, soy gravy, crispy egg.

Sisig

$16

Braised pork belly, honeycomb tripe, onions, shishito peppers, lime, foie gras gravy, crispy egg.

Chicken Inasal

$26

Vinegar, lemongrass, garlic, cherry tomatoes, red onion, achiote glaze, chili lime sauce, grilled lemon.

Prime New York Strip Steak

$36

Sprouts, carrots, spinach, cucumber, sesame soy marinade.

Filet Mignon

$39

Shishito peppers, red onion.

Wagyu

$65

Domestic wagyu beef, charred scallions, black garlic soy, bone marrow stuffing.

Filet Mignon (10 Oz.)

$39

Shishito peppers, red onion.

Prime Ny Strip Steak (10 Oz.)

$34

Sprouts, carrots, spinach, cucumber.

Sunda Crab Legs

$32

Alaskan king crab, crab egg sauce, scallions, grilled lemon.

Miso Bronzed Black Cod

$33

Eggplant, sweet miso glaze, chives.

Seared Salmon

$24

Enoki, shiitake, oyster, spinach, kombu, miso broth.

Spicy Tuna

$15

Masago, chives, sriracha, rayu, jalapeno.

Wagyu

$16

Sambal, chives, red chili, Asian pesto.

Tuna Poke

$16

Tuna, masago, wakame, red onion, avocado, sesame soy, tostones. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Crab Tuna

$18

King crab, yellowfin tuna, yuzu tobiko aioli, fried shallots, karashi, sweet soy.

Tuna Truffle Pizza

$18

Roti prata, black truffle, foie gras aioli, red onion, truffle tare.

Chili Albacore Sashimi

$16

Seared chili marinated albacore tuna, crispy leeks, rayu ponzu. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Yellowtail Jalapeno

$16

Japanese salsa, olive oil, ponzu.

Hamachi Marrow

$14

Seared yellowtail, roasted garlic, bone marrow, smoked salt.

Escolar 'The Great White'

$12

Escolar, truffle shavings, potato chip.

Crispy Brussels Sprouts

$14

brussels sprouts, red cabbage, carrots, chilies, fried shallots, minced shrimp, nuoc cham vinaigrette.

Tofu Pad Thai

$14

Rice noodles, carrots, cabbage, tamarind sauce, scallions, peanuts.

Crazy Rice

$26

lobster, chicken, tiger shrimp, fried egg, shrimp sauce, kecap manis, cucumber, sambal.

Pork Adobo Fried Rice

$15

Shredded braised pork belly, scallions, garlic, fried egg, soy vinaigrette.

Garlic Crab Noodles

$18

Longevity noodles, garlic butter, crab, scallions, fried garlic.

Pad Thai

$14

Rice noodles, egg, carrots, cabbage, scallions, tofu peanuts, tamarind sauce.

Sunda Potato

$6

Eggs (2)

$3

Toast

$2

Garlic Rice

$6

Bacon

$5

Atchara

$4

Garden Veggie Roll

$12

Field greens, mango, avocado, asparagus, soy paper.

Sweet Potato Caterpillar

$14

Roasted sweet potato, asian pear, avocado, black garlic teriyaki, roasted red pepper purée.