Sura Menu with Prices
Sura Near Me
Sura Menu
Chef's Selections
Macadamia Crusted Salmon
$14
pineapple, holy basil with tropical curry
Steamed Fillet Sea Bass
$14
tiger shrimp, smoked tofu and black soy vinaigrette
Bouillabaisse 'thai style' blue prawn, mussels, scallops and squid
$14
Braised Duck In Pinot Noir
$14
one-eye son-in-law with tamarind soy reduction
Teriyaki Glazed Fillet Red Snapper
$14
sweet potato and portobello mushroom
Char-Grilled Chicken
$10
marinated in thai spice and sweet chili sauce
Face Towel Noodle
$9
shrimp, squid, egg and tomato chili paste
Pineapple Porkchop
$10
garlic, greens and herb-roasted vinaigrette
Crab Meat Fried Rice
$9
grilled banana pouch and green peas
Black Noodle
$9
chicken, egg and squid ink sauce
Seared Strip Steak
$16
Caramelized Onion And Red Wine Vinaigrette
Grilled Chicken Breast
$12
asian pesto and soba noodles
Lamb Steak
$16
mustard panko crusted lamb and vegetable medley
Tom-Yum Soup
$6
blue-prawn, cherry tomato, mushroom and milk
Beef Salad
$5
marinated in thai whiskey, chili paste and steamed greens
Golden Chest Fritters
$4
minced crab meat shrimp and chicken
Ebi And Crab Croquette
$5
mozzarella coriander and soy vinaigrette
Scallop 'ceviche'
$6
spring salad, onion with mint cream emulsion
Grilled Calamari
$6
salad and teriyaki ginger sauce
Coconut Crusted Shrimps
$5
sweet corn, cherry tomato and plum dip
Thai Tapas
$5
boston lettuce, roasted coconut, and palm sugar reduction
Taro Egg Rolls
$5
bean vermicelli, ginger, carrot dip and taro chips
Duck Crepes
$6
sauteed peanuts, asian radish and crispy basil
Stack Caesar Salad
$4
smoked tofu, croutons and beans
Chicken Sa-Tes
$5
pickled carrots, peanut cream and cucumbers
Garlic Shrimps
$5
sauteed asparagus, broccoli and string beans
Seared Scallops
$6
fruit salad and whole grain mustard reduction
Hung-Lea Steak
$7
mixed salad, string beans and balsamic vinaigrette
Grilled Salmon
$8
wok string beans with curried coconut sauce
Beef Ginger
$5
sauteed pineapple, mushroom and carrots
Shrimp Pad Thai
$5
rice stick noodle, radish and egg
Crispy Ginger Calamari
$5
avocado-green onion emulsion and tomato chutney
Teriyaki Steamed Tofu
$5
tofu, ginger, teriyaki and wasabi
Steamed Dumplings
$4
chicken and shrimp with ponzu sauce
Papaya Salad
$5
grilled tamarind shrimps and lime chili
Chicken Curry Sandwich
$5
asian romaine, tomato and green curry
Sesame Chicken
$6
sauteed two tone onions and vietnamese chili
Saffron Mussel Soup
$6
white wine, caramelized onions and wild ginger
Basil Chicken
$5
sauteed onions, bell pepper and sweet basil
Snow Blue Prawn
$6
crispy noodle and red bell pepper puree
Shrimp Cashew
$6
sauteed broccoli, carrot and cashew nut
Seafood Salad
$6
enoki mushroom, cherry tomato and balsamic vinaigrette
Gyoza
$4
granny smith apple chutney and ponzu sauce
Lettuce Wrap
$6
grilled chicken breast, bean sprout, carrots and peanut sauce
Tofu Crusted Sesame
$5
mixed greens and soy vinaigrette
Crab Cake
$6
scallions, kiffir lime leaves and red pepper remoulade
Side
Basil Rice
$3
Beet Rice
$3
Turmeric Rice
$3
Jasmine Rice
$1
Lunch Specials-One Complimentary First Plate
Semolina Fritter
w/ coriander and curry
Tao Egg Roll
w/ carrot juice vinaigrette
Grilled Teriyaki Calamari
w/ mushroom medley
Sura Salad
w/ green village vegetable and olive peanut-cream
Charred Tomato Napolean
w/ coconut cream and basil
Gyoza
w/ homemade apple chutney and ponzu sauce
Grilled Seasonal Vegetable Salad
w/ ginger avocado vinaigrette
Deep Tofu
w/ cucumber and peanut
Ceasar Salad
w/ asian romain and crispy smoked tofu
Green Tea Soup
w/ vermicelli
Lunch Specials-Lunch Plates
Black And White Sesame Dish
$7
w/ vietnamese chili & carrot
Sweet Basil Dish
$7
w/ chili and pepper
Two Tone Ginger Dish
$7
W/ pineapple and asparagus
Tamarind Cashew Dish
$7
w/ chili paste and mushroom
Garlic Greens Dish
$7
w/ seasonal vegetables
Teriyaki Dish
$7
w/ enoki mushroom and portobello mushroom
Massaman Curry Dish
$7
w/ peanuts and potatoes
Panang Curry Dish
$7
w/ beans and peas
Green Curry Dish
$7
w/ bamboo and eggplant
Pad Thai
$7
w/ tofu, egg, scallions and peanuts
Face Towel Noodle
$7
w/ pepper and tomato paste
Fried Rice
$7
w/ tri-color vegetable
From The Deep To The Grill
Tamarind Crispy Scallops
$8
w/ fresh salad and lime sauce
Char-Grilled Chicken
$8
w/ chili and black sesame sauce
BBQ-Aged Pork Chop
$8
w/ shaved shallots relish and sesame
Grilled Salmon
$8
w/ wilted spinach in mussel-turmeric sauce
Grilled Steak
$8
w/ asparagus, string bean and marinated steak
Lychee Duck
$8
w/ bamboo, bell pepper and chu-chee curry