Sushi Martini in Rancho Cucamonga, CA

Oysters on the Half Shell

$9

Masago, scallion, ponzu.

Baked Mussels

$6

4 green mussels with creme.

Coconut Shrimp

$10

6 pieces with panko and coconut.

Gyoza

$6

6 beef potstickers fried with ponzu.

Calamari Tempura

$8

Made with chipotle mayo.

Mixed Tempura

$9

2 shrimp and veg with ponzu.

Shrimp Tempura

$9

5 shrimp with panko and ponzu.

Vegetable Tempura

$7

Assorted veg with ponzu.

Kama Yellowtail

$11

1 collar. 20-25 min baking time.

Kama Salmon

$11

2 collars. 20-25 min baking time.

Poke Tuna

$11

Diced bluefin with house spices.

Soft Shell Crab

$8

Whole blue crab with panko.

House Salad

$4

Romaine and spring with carrot and cabbage.

Sunomono Salad

$5

Vinaigrette cucumber salad.

Seaweed Salad

$7

Assorted seaweed with sesame.

Crispy Tofu Salad

$7

Fried tofu on spring with miso dressing.

Teriyaki Chicken Salad

$11

Grilled chicken with house mix.

Grilled Salmon Salad

$15

Grilled salmon with house mix.

Asparagus and Avocado Salad

$11

Fresh avo and asparagus.

Sashimi Salad

$14

Chef's fish with house mix and sesame.

Ahi Tuna Salad

$15

Diced tuna with house spices and spring.

Miso Soup

$2.5

Seaweed, tofu, scallion.

Gyoza Soup

$10

Potstickers with veg and tofu.

Vegetable Yakisoba

$11

Stir-fried noodle with veg, sprouts, and cabbage.

Chicken Yakisoba

$12

Stir-fried noodle with veg, grilled chicken.

Beef Yakisoba

$13

Stir-fried noodle with veg, marinated sliced beef.

Seafood Yakisoba

$14

Stir-fried noodle with veg, scallops and shrimp.

Vegetable Udon

$9

Thicke noodle soup with fish cake and tofu, assorted veg.

Tempura Udon

$10

Thicke noodle soup with fish cake and tofu, shrimp tempura and tofu.

Seafood Udon

$13

Thicke noodle soup with fish cake and tofu, scallops and shrimp.

Nabeyaki Udon

$13

Thicke noodle soup with fish cake and tofu, chicken, shrimp, veg in kettle pot.

Chirashi Bowl

$18

Chef's fish on sushi rice with masago.

Unagi Bowl

$18

Fresh eel on sushi rice with tamago and avo.

House Chirashi Bowl

$18

Chef's choice fish on a salad with steamed rice, soup, and red pepper sauce.

Sashimi

$16

Chef's choice of assorted fish serves with soup and salad.

Chicken Teriyaki Plate

$12

Broiled house chicken.

Beef Teriyaki Plate

$13

Grilled marinated beef.

Sesame Shrimp Plate

$13

Flash battered and fried.

Sesame Chicken Plate

$12

Flash battered and fried.

Bulgogi Plate

$17

Marinated beef sliced thin.

Curry Rice Plate with Chicken

$13

House curry with veg, diced grilled chicken.

Curry Rice Plate with Beef

$13

House curry with veg, marinated grilled beef.

Pork Tonkatsu Plate

$12

Panko pork loin fried.

Chicken Katsu Plate

$12

Lightly breaded and fried.

Grilled Salmon Plate

$15

Scottish salmon.

Coconut Shrimp

$18

9 jumbo prawns with panko.

Korean BBQ Short Ribs

$19

Charbroiled house short ribs on the skillet.

Dinner Plate 2 Items

$15

Dinner Plate 3 Items

$17

Lunch Plate 1 Item

$9

Lunch Plate 2 Items

$13

Lunch Plate 3 Items

$15

Lunch Sushi 2 Items

$13

Lunch Sushi 3 Items

$16

Kids Tiny Sushi Combo

$7

Kids Sesame Chicken

$5

Kids Shrimp Tempura

$5

3 pieces.

Kids Chicken Tenders and Fries

$5

Kids Corndog and Fries

$5

Kids Teriyaki Chicken Bowl

$5

Kids Teriyaki Beef Bowl

$6

Kids Teriyaki Salmon Bowl

$6

Kids Macaroni and Cheese

$5

Kids Chicken Yakisoba

$7

Chocolate Blackout Cake

$8

New York Cheesecake

$8

Creme Brulee Cheesecake

$8

Lemon Delight Cake

$8

Tempura Banana Split Ice Cream

$10

Tempura Green Tea Ice Cream

$8

Tempura Vanilla Ice Cream

$7

Mochi Ice Cream

$5

Sushi Martini Sundae

$10

Toasted waffle with green tea, plum, and vanilla.

Ice Cream

$4

Single scoop house ice cream.

Ice Cream Milk Shake

$4

Ramunade

$3

Carbonated soda with a pop.

Fiji Spring Bottled Water

$4

500 ml.

San Pellegrino Sparkling Bottled Water

$4

500 ml.

Soft Drink

$3

Fresh Brewed Tea

$3.5

Fresh Juice

$4

Gingerale

$4

Fevertree.