Synergy Chop House and Saloon Menu with Prices
Synergy Chop House and Saloon Near Me
Synergy Chop House and Saloon Menu
Soups
French Onion
$3
texas sirloin chili bowl.
Salads
Choices of dressing include: Homemade ranch, balsamic vinaigrette, creamy italian, homemade bleu cheese, low calode, raspberry vinaigrette honey mustard, and french.
Steak Salad Grilled
$9
tender us choice ny strip atop lettuce, tomatoes, cucumbers, hard boiled eggs, onion eggs, and crumbled bleu cheese.
Grilled Chicken Salad
$8
topped with fries cheese tomatoes cucumbers, and hard boiled eggs.
Grilled Caesar Salad
$8
tender romaine hearts asiago, cheese and flavored croutons tossed in creamy caesar dressing with choice of chicken or salmon.
Buffalo Mozz Salad
$8
fresh basil beef fresh tomatoes, and red onions topped with balsamic syrup.
Hot Sandwiches
Ground Angus Chuck Burger
$7
8 oz black angus char grilled served with your choice of toppings.
Kobe Burger
$10
8 oz kobe burger served with your choice of toppings.
Philly Cheese Steak
$7
shaved prime rib topped with peppers, onions and mozzarella cheese.
Reuben
$8
corned beef, sauerkraut and swiss cheese topped with 1000 island then served on thick sliced marble bread.
Smoked Turkey
$7
thinly sliced smoked turkey, bacon mozzarella cheese finished with parmesan mayo and poached on delicious croissant.
Open Faced NY Strip Sandwich
$10
grilled 6 oz. ny strip topped with balsamic mushrooms and sauteed onions on toast points.
Chop House Sampler
$7
a mini crab cake sandwich with red onion caper sauce, a mini balsamic marinated portabella sandwich and a robe beef burger.
Cold Sandwich
All sandwich served with fries (onion rings and served potato fries available for an extra dollar).
Club Sandwich
$7
turkey, bacon, ham, swiss and american cheese, fresh lettuce and tomato then finished with mayo and your choice of bread.
Chicken Salad
$7
tender chicken tossed with grapes and toasted almonds on a fresh croissant.
Entrees
All entrees include ginger salad and vegetable du jour.
Sirloin Filet
$15
6 oz of mouth watering flavor.
NY Strip
$14
8 oz of pure guinness.
Choice Of One Topping
wild mushrooms duel glaze - pinal hair demi glaze gorgoauda - white and chive butter - shake mushroom.
Chicken Penne
$10
grilled chicken, pine nuts, sun dried tomatoes and spinach tossed with penne pasta finished with spanish garlic olive oil and goat cheese.
Crab Cake
$12
jumbo lum crab cake served with red onion caper sauce.
Bad Cat Chicken
$9
tender french chicken pan roasted and topped with a porks of cheat minery caeabo butter sauce.
Appetizers
Marinated Lamb Skewers
$9
butter galic marinated lamb skewers served with tibbouleh and infused rosemary oil.
Steamed Mussels
$9
large new zealand green dip mussels poached in a spicy beer and tomato broth.
Crab Cake
$12
jumbo lump crab cake with a red onion caper sauce.
Banana Peppers
$8
stuffed with hot sausage, topped with marinara and melted cheese.
Wild Mushroom Strudel
$10
an aroy of wild mushrooms with guyese cheese, wrapped in phyllo dough topped with aged balsamic.
Chipotle BBQ Shrimp
$10
chargrilled with sweet and spicy corn cake.
Calamari
$9
lightly floured topped with aslogs cheese.
Chophouse Sampler
$12
mini crab cake sandwich with red onion caper sauce, mini balsamic marinated portabella sandwich mini robe beef burger.
Soups
French Onion
$3
bowl.
Soup Du Jour
$3
bowl.
Salads
Buffalo Mozzarella Salad
$5
with fresh mozzarella tomatoes, red onion and balsamic syrup.
Classic Caesar Salad
$5
tender romaine hearts tossed with crociloes asiago cheese and caesar dressing.
Spinach Pecan Salad
$6
tender baby spinach tossed with bleu cheese candied pecans, and onion dressing.
From The Chargill
Porterhouse (20 Oz)
$29
best of both worlds a new york strip steak and filet mignon together.
Center Cut Filet Mignon (7 Oz)
$22
Cowboy Steak
$30
a 16 oz extra fries bone in rib eye.
New York Strip Steak (10 Oz)
$17
Flat Iron (8 Oz)
$15
House Prime Sirloin Strip (12 Oz)
$17
Sirloin Filet
$13
6 oz of mouth flavor.
American Kobe Sirloin Steak (8 Oz)
$33
Dry Aged New York Strip (8 Oz)
$20
(for each additional ounce)
Buffalo Prime Rib (14 Oz)
$30
House Specialty
Pork T - Bone
$18
rosemary scented pork roasted black diamond pork t - bone.
USDA Choice Lamb Chops
$26
grilled to perfection with cracked pepper and ryhme glaze.
Veal Chop
$28
pan seared, together with prosciutto mushrooms and madelra wine reduction.
Chicken Asiago
$15
sauteed breast with assumed sausage, spinach, tomatoes and asiago cream.
Bad Cat Chicken
$15
a generous portion of frenched chicken pan roasted topped with pork of cheat winery butter sauce.
Pasta Seafood
Crab Cakes
$21
jumbo lump crab cakes served with red onion caper sauce.
Chicken Penne
$16
grilled chicken pine nuts, sun dried tomatoes and spinach tossed with penne pasta spinach garlic olive oil and goat cheese.
Scallop Risotto
$20
jumbo - 10 scallops pan seared served with asparagus risotto, topped with infused basil.
Broiled Salmon
$15
north atlantic salmon filet rubbed with fresh herbs broiled and topped with champagne cream.
Spicy Shrimp
$18
jumbo shrimp tossed with banana peppers aged spicy tomato cream atop tender capperni.
Seafood Pasta
$27
scallops, shrimp, mussels, clams, and salmon on a bed of angel hair with sherry lobster cream.
Ahi Tuna
$15
8 oz. steak crusted with black white sesame seeds topped with soy glover batter.
Combinations
Surf And Turf
$31
7 oz. filet mignon and a crabcake with red onion caper sauce.
Millionaires Surf And Turf
$100
32 oz. porterhouse and a 8 oz. lobster til freshed with a complimentary millenaries coffee.