Tama Menu with Prices

Mango Nectar

$3

Gina mango nectar.

Calamansi Juice

$3

Gina calamansi juice.

Young Coconut Juice

$3

Pilot Kombucha

$5.5

Mogu Mogu Pineapple Drink

$3

Thai pineapple drink with coconut jelly.

Mogo Mogo Lychee Drink

$3

Thai lychee drink with coconut jelly.

Royal Tru Orange Soda

$3

Filipino orange soda.

Sarsi

$3

Filipino cola.

C2 Apple

$3

Apple-flavored green tea.

House-Made Juice

$4

Farm-fresh watermelon, with a little ginger and lime.

Fresh-Made Hibiscus Tea with Calamansi.

$4

House-Made Iced Tea Sweetened with Honey.

Coke

$1.5

Diet coke

$1.5

Sprite

$1.5

Lumpia Shanghai

$6

Pork spring rolls.

Pinoy Popcorn Chicken

$7

Choice of dip.

Fried Shrimp

$7

Tail-on shrimp, dusted with paprika, salt, and pepper.

Sauteed Seasonal Vegetables

$6

Market fresh.

Side of Garlic Fried Rice

$3

Side of Rice

$2

Fresh Lumpia

$7

Vegetable roll in thin crepe with seasonal greens.

Side of Rice with Egg

$4

Veggie Lumpia

$6

Vegetable spring rolls.

Vegan Kare-Kare

$9.5

Eggplant, Long Beans, and Bok Choy in a spicy vegan peanut sauce.

Sisig Fried Rice

$9.5

Fried Rice with Slow-Cooked Pork Trimmings, Soft Egg, and Pickled Jalapenos.

Spicy Fish sandwich

$9.5

Cold smoked tilapia filet. Fried and served on a homemade Ube Bun with spicy aioli.

Sisig Burger

$9.5

Sisig patty, hot sauce, fried egg, on a homemade ube bun.

Spicy Fried Chicken Sandwich

$9.5

Marinated chicken cutlet with spicy mayo and fried egg on a homemade ube bun.

Seasonal Pancit

$12

Noodles with market vegetables.

Chicken Adobo

$12

Vinegar, soy sauce, black pepper and garlic served over rice.

Bicol Express

$12

Pork belly with coconut and chilies served over rice.

Arroz Caldo

$12

Rice porridge with crispy chicken and soft egg.

Smoked Mackerel

$12

House-smoked mackerel, served over spicy chocolate rice OR garlic rice.

Lengwa

$12

Beef tongue with smoked mushrooms served over rice.

Smoked Mackerel over Garlic Rice

$12

Our Cold Smoked Mackerel over Garlic Rice.

Sisig Fried Rice

$8.5

Fried Rice with Slow-Cooked Pork Trimmings, Soft Egg, and Pickled Jalapenos.

Curry Mackerel

$12

Seared House-Smoked Mackerel with Curry Squash, Garlic Rice, and Pickled Watermelon Radish.

Adobong Pusit

$12

Black squid ink adobo, roasted romanesco, spicy nappa cabbage, fried and sauteed squid.

Chicken Croquettes

$6

Creamy chicken fritters. Comes with choice of sauce.

Ginataang Calazaba

$12

Patty Pan squash, mushroom, and corn succotash, pumpkin seeds, served over rice noodles (VEGAN).

Kalderetang Kambing

$12

Beer-braised goat stew with toasted suman, sheep's milk ricotta, stinging nettles, and olives.

Lechon Kawali

$12

Fried tender pork belly in liver sauce with white bell pepper and smoked tomatoes.

Pancit Bihon with Pork Ribs

$9

Cold Pancit Bihon with Ginger & Turmeric Ribs

Sans Rival (Dessert)

$5

Cashew meringue wafer cake with calamansi buttercream.

Sopang Calabaza

$6

Coconut soup, delicata squash, wax beans, pumpkin seeds and coconut whip. (VEGAN)

Spicy Banana Wings

$6

Chicken Wings with a Sweet, Spicy, Smoky Sauce. Served with Green Papaya Slaw.

Tumeric Ribs

$12

Oven-roasted pork ribs with tumeric sauce, served with noodles.

Watermelon Salad

$9

Watermelon, Pickled Green Papaya, Dried Anchovies, Mixed Greens, Charred Scallion Vinaigrette.

Lencho's Flan

$5

Egg Custard Flan with Caramel Sauce.

Kare Kare

$8.5

Oxtail in a savory peanut sauce. served over garlic rice

Copy of Sisig Fried Rice

$8.5

Fried Rice with Slow-Cooked Pork Trimmings, Soft Egg, and Pickled Jalapenos.

Spaghetti

$6.5

Filipino-style spaghetti with Spam and cheese.

Sisig Lumpia

$6

Fried spring rolls filled with slow-cooked pork trimmings.

Humba Spare ribs

$6.5

slow cooked humba ribs over rice

3 piece Double fried chicken over garlic rice

$8.5

Fried Fish sandwich

$7.5

Cold smoked Tilapia served on toasted pan de sal roll with jack fruit sweet and sour sauce.

Tocino Spam Sandwich

$4

Grilled tocino spam on pan de sal roll with homemade mayo

Pancit Palabok

$10

Palabok noodles with homemade sauce. egg, shrimp and crispy pork skin

Lengwa Kare-Kare

$10.5

Beef tongue and vegetables in a spicy peanut sauce. Served with rice and a side of bagoong.

Adobong Sitaw with Tofu

$9.5

Vegan. Fried Tofu with Green Beans and Eggplant.

Adobong Pusit Calamari

$8

Fried squid appetizer marinated in adobo sauce. Served with vegetables.

Vegetable Ginataang

$9.5

Yu Choy, Squash, Eggplant, Cashews, and Pepitas in Spicy Ginger-Infused Coconut Milk. Served over rice. (Vegan)

Pancit Sotanghon

$12

Bihon noodles with fresh veggies, shrimp, pork, chicken and Chinese sausage.

ICE CREAM SANDWICH

$6

COLLAB WITH CHINATOWN ICE CREAM FACTORY! pine apple ice cream on an ube bun.

Lunch Special

$15

Choice of Tama Specialty item, choice of Lumpia or side veg, and a drink

Maja

$6

Coconut custard, jackfruit, and pistachio.

Ube Brazo de Mercedes

$5

Soft meringue roll and purple yam filling.

Pandan Cassava Cake

$6

Cassava cake with pandan custard and shaved nuts.

Leche Flan

$6

Egg Custard Flan with Caramel Sauce and Pepitas.

Cantaloupe

$4

Farm-fresh cantaloupe juice, with a little honey and cinnamon.

Calamansi, Ube, Young Coconut

$4

Watermelon

$4

Farm-fresh watermelon juice, with a little ginger and lime.

Tumeric, Cucumber , Mint

$4

Fresh-Made Hibiscus Tea with Calamansi.

$4

House-made Iced Tea Sweetened with Honey.

Adobo Pan De sal

$8

Pulled adobo chicken + green Papaya Sandwich

Pinoy Popcorn Chicken

$6

Tortang Talong

$12

Eggplant Omelet with onion confit + Napa Cabbage escabeche, served with garlic rice

Silog

$12

Longsilog or Tocino, served with Garlic Fried Rice + Fried Egg + Veggies.

Smoked Mackerel

$12

Over spicy cocoa rice

Chicken Adobo

$12

Vinegar,soy sauce, black pepper, garlic , served over rice

Arroz Caldo

$12

Rice porridge with crispy chicken + soft egg

Sauteed Seasonal Vegetables

$6

Market Fresh. Today: Yu Choy with Cauliflower.