Thai First in Downers Grove, IL

Pot Sticker

$7

Thin pastry shell served with homemade sauce.

Tod Mun

$8

Fish cakes. Fried fish cakes served with cucumber and ground peanuts in a spicy sweet and sour sauce.

Crispy Tofu

$6

Fried tofu served with ground peanuts in a spicy sweet and sour sauce.

Shrimp Cigar

$9

Deep-fried marinated shrimp and basil leaves with oriental rice paper served with our special sauce.

Spring Rolls

$6

Oriental rice paper filled with tofu, cucumber, carrot, red cabbage, bean sprout served with plum sauce.

Shumai

$7

Deep-fried dumpling filled with a delectable blend of shrimp and crab meat served with homemade sauce.

Chicken Satay

$8

Grilled skewered chicken marinated in Thai spices served with peanut sauce and cucumber relish.

Thai First Combo

$14

2 of each: shumai, pot sticker, egg rolls, satay, and crab rangoon.

Egg Rolls

$6

Crispy spring roll filled with carrot, cabbage and glass noodle served with sweet and sour sauce.

Crab Rangoon

$7

Won Ton Soup

$5

Shrimp and chicken stuff won ton soup with ground chicken and cilantro, sesame oil in clear broth.

Tom Kha

$5

Spicy hot and sour soup with coconut milk, mushroom, carrot, onion, tomato, and cilantro spiced with lemongrass, galangal, hot pepper, and lime juice.

Rice Soup

$5

Thai jasmine rice cooked with mixed vegetables in chicken broth.

Thai Veggie Soup

$5

Mixed vegetables in a vegetable broth.

Tom Yum

$5

House special spicy hot and sour soup with mushroom, carrot, onion, tomato, cilantro, and Thai herbs.

Nam Sod

$9

Broiled Ground chicken tossed with peanuts, red onions, fresh ginger, and chili in a spicy and sour dressing.

Chicken Salad

$9

Broiled ground chicken spiced with chili pepper, red and green onion, lime juice, cilantro, and ground rice served on a bed of lettuce.

Papaya Salad

$7

Green papaya, carrots, tomatoes, lettuce, chili and peanuts with lime dressing.

Cucumber Salad

$7

Fresh cucumbers, onions with vinegar dressing.

Beef Salad

$10

Slices of grilled beef with spicy and hot chili, cucumbers, onion, lime juice, cilantro, and tomato served on a bed of lettuce.

Thai Curry Fried Rice

$10

Stir-fried rice with onion, celery, carrot and spiced with curry powder in light soy sauce.

Basil Fried Rice

$10

Stir-fried rice with basil leaves, mushroom, chili pepper, onion, bell pepper and carrot in light soy sauce.

Cashew Shrimp Fried Rice

$15

Stir-fried rice with shrimp and cashew nut mixed with celery, carrot, pineapple and bell pepper in spicy chili shrimp sauce.

Thai Fried Rice

$10

Stir-fried rice with mixed veggies, onions and scrambled egg in light soy sauce.

Lad Nar

$10

Pan-fried wide rice noodles topped with broccoli, carrot in rich mild gravy sauce.

Kung Pao Noodle

$12

Wheat noodles with broccoli, carrots, celery, bell peppers, bamboo shoots stir-fried in our signature sauce.

Panang Noodle

$12

Wide rice noodle topped with Panang curry, coconut milk, bell peppers, and carrots.

Golden Noodle Delight

$10

Stir-fried egg noodle with egg, pea pod, baby corn, carrot, mushroom, bell pepper and bean sprout in a light sauce.

Pad Thai

$10

A very traditional Thai dish. Stir-fried thin rice noodles with egg, bean sprouts, and green onions topped with crushed peanuts, carrot, and red cabbage.

Pad Se-Ew

$10

Stir-fried wide rice noodles with egg, broccoli, and carrot in Thai dark sweet soy sauce.

Pad Ke-Mao

$10

Spicy stir-fried wide rice noodles with tomato, carrot, mushroom, bell pepper, basil leaves, chili hot pepper, and bean sprouts.

Basil Duck

$16

Roasted tender in light basil sauce with sweet peppers, onion, green beans, carrots, mushroom, and crispy basil leaves.

Salmon Teriyaki

$16

Grilled salmon with homemade teriyaki sauce served with steamed veggies.

Blazing Salmon

$16

Wok tossed pineapples, peapod, zucchini, carrots, sweet peppers and basil leaves in chili sauce on top of grilled fillet salmon.

Seafood Delight

$16

Medley of shrimp, scallop, mussel, crab meat, pineapple, celery, bell peppers, onion and carrot stir-fried with our sweet and sour sauce.

Red Hot Shrimp

$16

Shrimp in spicy homemade sauce served with fresh red cabbage, carrot, and crispy basil leaves.

Blazing Shrimp and Scallop

$16

Shrimp and scallop in spicy homemade sauce with pineapples, peapod, zucchini, carrots, sweet peppers, onion, and crispy basil leaves.

Curry Duck

$16

Roasted tender in red curry, pineapple, and tomato.

Red Sea Salmon

$16

Grill salmon with bell peppers, peapod, onion, and zucchini in Panang sauce topped with roasted peanuts and crispy basil leaves.

Green Curry

$11

Curry paste with coconut milk, bamboo shoots, bell peppers, eggplant, green beans, carrot, and basil.

Yellow Curry

$11

Curry paste with coconut milk, potatoes, sweet potatoes, onions, and Thai herbs.

Red Curry

$11

Red curry paste simmered in coconut milk with bamboo shoots, carrots, bell peppers, and basil.

Massaman Curry

$11

Traditional Thai curry with coconut milk, sweet potatoes, onions, potatoes, and peanuts.

Panang Curry

$13

Most famous Thai curry with coconut milk, lime leaves, bell peppers, peapod, carrot, and basil.

Steamed Veggies

$3

Steamed Rice, Steamed Noodle

$1.5

Small or large.

Brown Rice

$2

Small or large.

Peanut Sauce

$2

Sesame Chicken

$10

Lightly breaded sliced chicken is stir-fried with carrots, onions, bell peppers, celery and sesame seed in a tangy sweet and sour sauce.

Sweet and Sour Dish

$10

Stir-fried with pineapples, bell peppers, tomatoes, onion and cucumbers in a sweet and sour sauce.

Mix Veggie Delight

$10

Stir-fried fresh veggies in our tasty sauce.

Thai Pepper Steak

$12

Stir-fried beef with onion, bell peppers, carrots and tomato in a tasty sauce.

Eggplant Deluxe

$10

Stir-fried eggplant with onions, celery, bell peppers, carrots and basil leaves in spicy bean sauce.

Broccoli Delight

$10

Stir-fried meat with broccoli, carrots, and mushrooms in oyster mushroom sauce.

Ginger Dish

$10

Stir-fried aromatic ginger mixed with carrots, onions, green onions, celery, bell peppers and oriental black mushrooms in ginger wine sauce.

Spicy Mongolian Beef

$12

Marinated with special hot sauce, onions, bell peppers, celery, and carrots.

Cashew Dish

$12

Stir-fried with pineapples, cashew nuts, celery, carrots, bell peppers, peapod and onion in chili paste.

Rama Delight

$12

Steak with broccoli, baby corn and carrots topped with creamy peanut sauce.

Basil Dynamite

$10

Stir-fried with mushrooms, carrots, green bean, bell peppers, onions and basil leaves in a light sauce.

Pad Ped

$10

Stir-fried spicy red curry sauce with peapod, bamboo shoots, bell peppers, onions, baby corn, mushrooms, and basil leaves.

Thai Custard

$4

Sweet Banana Sticky Rice

$4.5

Mango Sticky Rice

$8