Thai Ginger in Issaquah, WA

Thai Iced Tea

$3.5

Gluten sensitive.

Thai Iced Coffee

$3.5

Gluten sensitive.

Iced Tea

$3

Drink.

Hot Tea

$3

Coffee

$3

Starbucks VIA ready brew price per serving.

Soft Drink

$3

Drink.

Spring Rolls

$10

A delicate combination of vegetables and spices, rolled in a light wonton wrapper. Deep-fried and served with plum dipping sauce. Vegetarian.

Fresh Rolls

$9

Two fresh rolls made with mint, bean sprouts, green leaf lettuce and shredded carrots - wrapped in rice paper. Served with hoisin sauce for dipping. Vegan. Vegetarian. Gluten free.

Giew Tod

$10

Red Rock Crab meat and cream cheese in a wonton wrapper. Deep-fried and served with sweet sriracha sauce.

4 Skewers Chicken Satay

$10

Barbecued chicken marinated in coconut milk and a mixture of Thai spices. Served with our famous peanut sauce and cucumber salad.

8 Pieces Prawns Satay

$13

Prawns marinated in coconut milk and a mixture of Thai spices. Served with our famous peanut sauce and cucumber salad.

Calamari Rings

$10

Deep-fried and served with sweet sriracha sauce.

Angel Prawns

$12

Prawns wrapped in egg noodles and deep-fried to golden brown. Served with a sweet sriracha sauce.

Golden Wings

$12

Two deboned jumbo sized chicken wings over stuffed with bean thread noodles and vegetables. Deep fried and served with sweet chili sauce dipping sauce.

Chicken Lettuce Wrap

$12

Stir-fried ground chicken breast, oyster mushrooms and fresh ground ginger. Served with lettuce for wrapping.

Golden Vegetable

$11

Lightly battered onions, carrots, eggplant, green beans, broccoli, mushrooms and sweet potatoes. Deep-fried and served with sweet sriracha sauce. Vegan. Vegetarian.

Fried Tofu

$8

Firm tofu deep-fried to a golden brown. Served with sweet chili sauce. Vegan. Vegetarian. Gluten free.

Tom Yum Soup

$6

A traditional hot and sour Thai style clear soup simmered with mushrooms, lemongrass, lime leaves and cilantro. Vegan. Gluten free.

Tom Kha Soup

$7

A traditional hot and sour soup simmered with coconut milk, galangal, mushroom, lemongrass, lime leaves and cilantro. Vegan. Gluten free.

Gluten Free Som Tum Salad

$13

Shredded green papaya and carrot with dried baby shrimp, Thai chili, cherry tomatoes, green beans and roasted peanuts in lime sauce.

Gluten Free Thai Ginger Garden Salad

$10

Seasonal mixed green vegetables including cucumber, onion and tomato. Served with ginger dressing. Vegan. Vegetarian.

Gluten Free Yum Woon Sen Salad

$20

Bean thread noodle, chopped chicken breast, calamari, prawns, scallop, mussel, onion, tomato, cilantro and roasted peanuts in a spicy lime sauce.

Gluten Free Larb Gai Salad

$13

The traditional Thai salad with chopped chicken breast cooked in lime dressing, red onion, green onion, cilantro and mint. Served with fresh cabbage for eating as a wrap.

Gluten Free Beef Salad

$15

Charbroiled beef with cucumber, red onion, tomato, cilantro in a spicy lime sauce. Tastes great with a singha beer.

Trout Salad

$16

A boneless deep-fried trout, topped with fresh shredded cabbage, carrots, red onion, fresh ginger, lime sauce, green mango, cilantro and fresh house roasted peanuts.

Yum Talay Salad

$13

Steamed prawns, scallops, calamari and mussels. Tossed with spicy lime sauce, lemongrass, tomato, onion and cilantro.

Ba Mee Hang

$13

Egg noodle salad. Steamed egg noodles in garlic sauce with ground peanuts, bean sprouts, spinach, green onion and cilantro.

Ba Mee Naam

$13

Egg noodle soup. Steamed egg noodles in a clear broth with bean sprouts, green onion and cilantro.

Guay Tiew Naam

$13

Rice noodle soup. Steamed fresh wide rice noodles in clear broth, bean sprouts, green onions and cilantro. Vegan. Vegetarian.

Tofu Soup

$13

Rice bean thread noodle, napa cabbage, spinach, celery, onion and soft tofu in a clear broth. Available with tofu only. Vegan. Vegetarian.

Crab Fried Rice

$22

Our famous stir-fried steamed white jasmine rice with fresh crab meat, snow peas, onions, tomatoes and egg. Perfect with a squeeze of lime. Served with choice of Thai jasmine white rice or brown rice.

Gluten Free Salmon Curry

$21

Wild caught alaskan coho salmon in panang curry cooked with coconut milk, bell pepper and sweet basil. Served with choice of Thai jasmine white rice or brown rice.

Gluten Free Halibut Cheeks

$22

Steamed halibut cheeks in a spicy panang curry sauce with green beans and sweet basil. Served with choice of Thai jasmine white rice or brown rice.

Wok Fried Seafood

$23

Stir-fried crabmeat, scallops, calamari, prawns and mussel cooked with egg, onions, celery and bell peppers in yellow curry sauce. Served with choice of Thai jasmine white rice or brown rice.

Gluten Free Pumpkin Curry with Prawns

$21

Prawns and kabocha squash in spicy panang curry with sweet basil and bell peppers. Served with choice of Thai jasmine white rice or brown rice.

Ginger Prawns

$19

Battered prawns and seasonal vegetables deep fried to perfection then topped with our chef's special tamarind sauce and sprinkled with fried ginger and basil. Served with choice of Thai jasmine white rice or brown rice.

Ginger Scallops

$23

Battered scallops and seasonal vegetable deep fried to perfection then topped with our chef's special tamarind sauce and sprinkled with fried ginger and basil. Served with choice of Thai jasmine white rice or brown rice.

Phad Talay

$21

Stir-fried combination of prawns, mussels, scallops, calamari, green beans, bell peppers, baby corn, shiitake mushroom, white mushroom, onion and sweet basil in house made roasted chili sauce. Served with choice of Thai jasmine white rice or brown rice.

Garlic Prawns

$19

Sauteed prawns with fresh garlic, black pepper and cilantro. Served on a bed of steamed broccoli. Served with choice of Thai jasmine white rice or brown rice.

Pla Lard Prik

$17

Whole boneless trout deep-fried to a golden brown. Topped with our spicy tamarind sauce, mushrooms, bell peppers and sweet basil. Served with choice of Thai jasmine white rice or brown rice.

Gluten Free Phad Thai

$14

The most famous Thai dish. Stir-fried thin rice noodles with egg, bean sprouts, onion and fresh roasted ground peanuts in tamarind sauce.

Phad See Iew

$14

Fresh wide rice noodles stir fried in black soy sauce with egg, broccoli and Chinese broccoli.

Phad Kee Mao

$14

Stir-fried fresh wide rice noodles in house made roasted chili sauce with egg, sweet basil, tomato, broccoli, bell pepper and onion.

Phad Woon Sen

$14

Stir-fried bean thread noodles with egg, Napa cabbage, celery, mushrooms, onion, baby corn, carrots, spinach, bell peppers, tomato and garlic sauce.

Radh Nah

$14

Stir-fried fresh wide rice noodles, broccoli and chinese broccoli in a brown soy bean gravy. The most commonly ordered dish in Thailand.

Gluten Free Red Curry

$16

Red curry cooked with coconut milk, bamboo shoots, sweet basil and bell pepper. Spicy.

Gluten Free Green Curry

$16

Green curry cooked with coconut milk, eggplant, bell peppers and sweet basil. Spicy.

Gluten Free Panang Curry

$16

Panang curry cooked with coconut milk, bell pepper and sweet basil. Spicy.

Gluten Free Massaman Curry

$16

Massaman curry cooked with coconut milk, onion, potatoes and fresh house roasted peanuts. Spicy.

Gluten Free Yellow Curry

$16

Mild yellow curry cooked with coconut milk, tomato and potatoes. Spicy. Vegetarian.

Tiger Tearless

$21

Grilled New York steak marinated thai-style. Served with spicy lime-chili dipping sauce and sticky rice.

Gluten Free Grilled Wild Salmon

$21

Barbecued filet of wild caught alaskan coho salmon served with fresh grilled broccoli, asparagus, cauliflower and carrots.

Moo Yang

$18

Grilled pork tenderloin marinated thai-style. Served with our spicy chili- lime dipping sauce and sticky rice.

Gai Yahng

$18

Barbecued half chicken marinated with turmeric seasoning and fresh garlic. Served with sweet chili dipping sauce and sticky rice.

Gluten Free Phak Yahng

$14

Barbecue vegetables, asparagus in season, green beans, eggplant, bell peppers, mushrooms, broccoli, onions, tomatoes and carrots. Served with sweet sriracha chili sauce.

Gluten Free Talay Paow

$21

Combination of grilled seafood, jumbo prawns, scallops, calamari and mussels. Served with fresh Thai chili-lime sauce.

Phak Yahng

$14

Barbecue vegetables, asparagus (in season), green beans, eggplant, bell peppers, mushrooms, broccoli, onions, tomatoes and carrots. Served with sweet sriracha chili sauce.

Phad Prik Khing

$14

Stir-fried fresh green beans, shiitake mushrooms, white mushrooms, baby corn, bell peppers, sweet basil, carrot, onion and house made chili sauce.

Fried Rice

$14

Stir-fried steamed jasmine white rice with broccoli, onion, tomatoes and egg.

Yellow Curry Fried Rice

$14

Stir-fried steamed jasmine white rice with yellow curry, pineapple, carrots, cabbage, onion, celery and egg.

Phad Thua

$14

Spicy green beans. Green beans flash fried then stir-fried in our house roasted chili sauce with red bell peppers and thai basil.

Gluten Free Swimming Rama

$14

Wok seared fresh spinach topped with our homemade creamy peanut sauce. Vegan. Vegetarian.

Chicken Cashew Nut

$14

Chicken, fresh house roasted cashew nuts, bell pepper, onion, celery and carrots stir-fried in a house made roasted chili sauce.

Sweet and Sour

$14

Stir-fried onion, cucumber, tomato, pineapple and bell pepper in tangy sweet and sour sauce.

Phad Bai Kaplau

$14

Stir-fried bell pepper, mushrooms, onion and sweet basil in garlic sauce.

Phad Pak

$14

Snow peas, carrot, white mushroom, shiitake mushroom, celery, napa cabbage and baby corn stir-fried in oyster sauce.

Thai Ginger Special

$14

Stir-fried fresh ginger, onion, shiitake mushrooms, white mushrooms, celery and bell pepper in oyster sauce.

Rama Jay

$14

Steamed mixed vegetables topped with our house made creamy peanut sauce.

Spicy Eggplant

$14

Chinese eggplant stir fried in our house made roasted chili sauce with bell peppers and sweet basil.

Gluten Free Rama Jay

$12

Steamed mixed vegetables topped with our house made creamy peanut sauce. Vegan. Vegetarian.

Spicy Eggplant

$13

Chinese eggplant stir fried in our house made roasted chili sauce, with bell peppers and sweet basil.

Gluten Free White Thai Jasmine Rice

$1.5

Per person. Vegan.

Gluten Free Brown Thai Jasmine Rice

$2

Per person. Vegan.

Gluten Free Sticky Rice

$3

Vegan.

Gluten Free Peanut Sauce

$3

Vegan.

Steamed Noodle

$3

Ba Mee Hang Lunch

$13

Egg noodle salad. Steamed egg noodles with garlic sauce, ground peanuts, bean sprouts, spinach, green onion and cilantro.

Ba Mee Nam Lunch

$13

Egg noodle soup. Steamed egg noodles in a clear broth with bean sprouts, green onion and cilantro.

Guay Tiew Nam Lunch

$13

Rice noodle soup. Steamed fresh wide rice noodles in clear broth, bean sprouts, green onions and cilantro. Vegan order no fish sauce.

Tofu Soup Lunch

$13

Rice bean thread noodle, napa cabbage, spinach, celery, onion and soft tofu in a clear broth. Available with tofu only. Vegan. Vegetarian.

Gluten Free Larb Gai Salad Lunch

$13

The traditional Thai salad with chopped chicken breast cooked in lime dressing, red onion, green onion, cilantro and mint. Served with fresh cabbage for eating as wrap. Gluten Free.

Gluten Free Thai Ginger Garden Salad Lunch

$10

Seasonal mixed green vegetables including cucumber, onion and tomato. Served with ginger dressing. Vegan. Vegetarian.

Phad Prik Khing Lunch

$14

Stir-fried green beans, shiitake mushrooms, white mushrooms, baby corn?, bell peppers, sweet basil, carrot and onion in house made roasted chili sauce. Served with a choice of white rice, Thai jasmine white rice.

Fried Rice Lunch

$14

Stir-fried steamed jasmine white rice with broccoli, onion, tomatoes and egg. Served with a choice of white rice, Thai jasmine white rice.

Yellow Curry Fried Rice Lunch

$14

Stir-fried steamed jasmine white rice with yellow curry, pineapple, carrots, cabbage, onion, celery and egg. Served with a choice of white rice, Thai jasmine white rice.

Phad Thua Lunch

$14

Spicy green beans. Green beans flash fried then stir-fried in our house roasted chili sauce with red bell peppers and Thai basil. Served with a choice of white rice, Thai jasmine white rice.

Gluten Free Swimming Rama Lunch

$14

Wok seared fresh spinach topped with our homemade creamy peanut sauce. Served with a choice of white rice, Thai jasmine white rice. Vegan. Vegetarian.

Chicken Cashew Nut Lunch

$14

Chicken, fresh house roasted cashew nuts, bell pepper, onion, celery and carrots stir-fried in a house made roasted chili sauce. Served with a choice of white rice, Thai jasmine white rice.

Sweet and Sour Lunch

$14

Stir-fried onion, cucumber, tomato, pineapple and bell pepper in tangy sweet and sour sauce. Served with a choice of white rice, Thai jasmine white rice.

Phad Bai Kaplau Lunch

$14

Stir-fried bell pepper, mushrooms, onion and sweet basil in garlic sauce. Served with a choice of white rice, Thai jasmine white rice.

Phad Pak Lunch

$14

Snow peas, carrot, white mushroom, shiitake mushroom, celery, napa cabbage and baby corn stir-fried in oyster sauce. Served with a choice of white rice, Thai jasmine white rice.

Thai Ginger Special Lunch

$14

Stir-fried fresh ginger, onion, shiitake mushrooms, white mushrooms, celery and bell pepper in oyster sauce. Served with a choice of white rice, Thai jasmine white rice.

Gluten Free Rama Jay Lunch

$14

Steamed mixed vegetables topped with our house made creamy peanut sauce. Served with a choice of white rice, Thai jasmine white rice. Vegan. Vegetarian.

Spicy Eggplant Lunch

$14

Chinese eggplant stir fried in our house made chili sauce with bell peppers and sweet basil. Served with a choice of white rice, Thai jasmine white rice.

Gluten Free Phad Thai Lunch

$14

Past winner of Bite of Seattle 'Best Bite'. The most famous Thai dish. Stir-fried thin rice noodles, egg, bean sprouts, onion and fresh ground roasted peanuts in tamarind sauce and served with fresh-cut lime. Served with white or Thai jasmine rice.

Phad See Iew Lunch

$14

Fresh wide rice noodles stir fried in black soy sauce with egg, broccoli and Chinese broccoli. Served with white or Thai jasmine rice.

Phad Kee Mao Lunch

$14

Stir-fried fresh wide rice noodles in our house made roasted chili sauce with egg, sweet basil, tomato, broccoli, bell pepper and onion. Served with white or Thai jasmine rice.

Radh Nah Lunch

$14

Stir-fried fresh wide rice noodles with broccoli and Chinese broccoli in a brown soybean gravy. The most commonly ordered dish in ehailand. Served with white or Thai jasmine rice.

Phad Woon Sen Lunch

$14

Stir-fried bean thread noodles with egg, Napa cabbage, celery, mushrooms, onion, baby corn, carrots, spinach, bell peppers, tomato and garlic sauce. Served with white or Thai jasmine rice.

Crab Fried Rice Lunch

$22

Our famous stir-fried steamed white jasmine rice with fresh crab meat, snow peas, onions, tomatoes and egg. Perfect with a squeeze of lime!

Gluten Free Salmon Curry Lunch

$21

Wild caught alaskan coho salmon in panang curry cooked with coconut milk, bell pepper and sweet basil.

Gluten Free Halibut Cheeks Lunch

$22

Steamed halibut cheeks in a spicy panang curry sauce with green beans and sweet basil.

Wok Fried Seafood Lunch

$23

Stir-fried crabmeat, scallops, calamari, prawns and mussel cooked with egg, onions, celery and bell peppers in yellow curry sauce.

Gluten Free Pumpkin Curry with Prawns Lunch

$21

Prawns and kabocha squash in spicy panang curry with sweet basil and bell peppers.

Ginger Prawns Lunch

$19

Battered prawns and seasonal vegetables deep fried to perfection then topped with our chef's special tamarind sauce and sprinkled with fried ginger and basil.

Ginger Scallops Lunch

$23

Battered scallops and seasonal vegetables deep fried to perfection then topped with our chef's special tamarind sauce and sprinkled with fried ginger and basil.

Ginger Prawns Lunch

$20

Battered scallops and seasonal vegetable deep fried to perfection then topped with our chef's special tamarind sauce and sprinkled with fried ginger and basil.

Phad Talay Lunch

$21

Stir-fried combination of prawns, mussels, scallops, calamari, green beans, bell peppers, baby corn, shiitake mushroom, white mushroom, onion and sweet basil in house made roasted chili sauce.

Garlic Prawns Lunch

$19

Sauteed prawns with fresh garlic, black pepper and cilantro. Served on a bed of steamed broccoli.

Pla Lard Prik Lunch

$17

Whole boneless trout deep-fried to a golden brown. Topped with our spicy tamarind sauce, bell peppers and sweet basil.

Gluten Free White Thai Jasmine Rice Lunch

$1.5

Vegan.

Gluten Free Brown Thai Jasmine Rice Lunch

$2

Vegan.

Gluten Free Sticky Rice Lunch

$3

Vegan.

Gluten Free Peanut Sauce Lunch

$3

Vegan.

Gluten Free Red Curry Lunch

$16

Red curry cooked with coconut milk, bamboo shoots, sweet basil and bell pepper.

Gluten Free Green Curry Lunch

$16

Green curry cooked with coconut milk, eggplant, bell peppers and sweet basil. O

Gluten Free Panang Curry Lunch

$16

Panang curry cooked with coconut milk, bell pepper and sweet basil.

Gluten Free Massaman Curry Lunch

$16

Massaman curry cooked with coconut milk, onion potatoes and fresh roasted peanuts.

Gluten Free Yellow Curry Lunch

$16

Yellow curry cooked with coconut milk and potatoes. Vegan. Vegetarian.

Ice Cream Lunch

$4

Coconut topped with grounded peanuts.

Gluten Free Black Sticky Rice Pudding Lunch

$4

Topped with coconut milk. Vegan. Vegetarian.

Gluten Free Mango with Sweet Coconut Sticky Rice Lunch

$9

Seasonal. Vegan. Vegetarian.

Ice Cream

$4

Coconut topped with ground peanuts.

Gluten Free Black Sticky Rice Pudding with Coconut Milk

$4

Vegan.

Mango with Sweet Coconut Sticky Rice

$9

Seasonal.