Thai in Sacramento, CA
Thai Restaurants with Address and Phone:
1 restaurant location in Sacramento
Thai Menu in Sacramento
Lunch Specials
Served with house salad and choice of rice.
Kana Moo Grob
$14
Gluten-free. Chinese broccoli, crispy pork belly, roasted chili, stir fried in house special sauce.
Kanang MooGrob
$14
Gluten-free. Brussels sprouts, crispy pork belly, roasted chili, stir fried in house special sauce.
Kao MooDang MooGrob
$12
Barbeque pork, crispy pork belly Thai sweet sausage and half-boil egg, topped with chef special pork gravy.
Pad Cha
$12
Gluten-free, vegan. Spicy stir fried baby corn, bell peppers, mushroom, young green pepper, young finger root, kaffir leaf, basil and chili.
Pad Kra Prow
$12
Gluten-free, vegan. Semi spicy stir fried green bean, bell peppers, onion, and fresh Thai basil in house special sauce.
Pad Pak Ruam
$12
Gluten-free, vegan. Stir fried baby corn, asparagus, carrot, and cabbage in house sauce.
Pad Khing
$12
Stir fried bell pepper, onions, mushroom, and fresh ginger in house special sauce.
Pad Prik King
$12
Stir fried green bean, bell pepper and kaffir leaf in chef's special, semi-spicy, 'prik king' sauce (contain shrimp product).
Pad Med Mamuang
$12
Stir fried breaded meat of choice, tofu, or mixed veggies with cashew nut, water chestnut, onion and roasted chili (contain shrimp product).
Pad Ma Kur
$12
Stir fried eggplant, bell pepper and basil in chef's special sauce (contain shrimp product).
Praram Rongsong
$12
Gluten-free. Steamed choice of meat, tofu, or mixed veggies over spinach, topped with peanut sauce.
Kao Pad
$12
Gluten-free, vegan. Thai fried rice with choice of meat, tofu or mixed veggies, onion, and egg.
Kao Pad Subparod
$12
Gluten-free, vegan. Pineapple fried rice with choice of meat, tofu or mixed veggies, onion, egg, and cashew nut. Seasoned with yellow curry powder.
Kao Pad Kra Prow
$12
Gluten-free, vegan. Semi-spicy basil fried rice with choice of meat or tofu, green bean, bell pepper, onion and basil.
Kang Karee
$12
Gluten-free, vegan. Yellow curry with, onion, cherry tomato, and potato.
Kang Deang
$12
Gluten-free. Red curry with cherry tomato, Thai chili, bell pepper, bamboo, basil and kaffir leaf.
Kang Kiew Wan
$12
Gluten-free. Green curry with Thai eggplant, Thai chili, bell pepper, kaffir leaf and basil.
Kang Massaman
$12
Gluten-free. Massaman curry with carrot, potato, onion, and peanut.
Kang Panang
$12
Gluten-free. Panang curry with bell pepper and kaffir lea.
Appetizers
Tao Hoo Tod
$6
Gluten-free, vegan. Deep-fried, crispy tofu served with sweet, and sour sauce, topped with crushed peanuts.
Larb Tod
$6
Semi-spicy larb-flavored pork meatballs.
Tom Kha Tod
$6
Tom kha-flavored chicken meatballs.
Peak Gai Tod
$7
Marinated, deep-fried chicken wings.
Kiew Za
$7
Pan-fried chicken dumpling.
Chive Cake
$7
Gluten-free, vegan. Pan-fried chive dumpling.
Gai Satay
$8
Gluten-free. Grilled marinated chicken breast meat, served with cucumber salad and peanut sauce.
Fresh Roll
$8
Gluten-free. Mixed green salad with choice of prawn or tofu, wrapped in rice paper. Served with peanut sauce and sweet and sour sauce.
Paupia
$8
Vegan. Crispy spring rolls served with sweet and sour sauce.
Tod Mun Pla
$9
Pan-fired fish cake, served with sweet and sour sauce.
Goong Kabok
$9
Vegan. Crispy shrimp rolls served with sweet and sour sauce.
Hoi Jor Puu
$9
Gluten-free. Homemade crab cake in crispy tofu skin.
Pla Roak Jim
$12
Gluten-free. Steamed seasonal fish fillet served with chef's special soy bean paste sauce.
Noodle Soups
Gkuay Tiew Tom Yum
$12
Semi-spicy noodle soup. Thin rice noodle, fish balls, minced pork, Barbeque pork, prawns, bean sprout, crushed peanut, crushed Thai chili pepperand fresh lime juice in clear soup.
Gkuay Tiew Reur
$14
Flank steak, stewed beef, meatballs, Chinese broccoli, bean sprout and thin rice noodle in five-spice, roasted beef based soup.
Gkuay Tiew Bpet
$14
Honey roasted duck, baby bok choy, onion, bean sprout, and thin rice noodle in five spice, duck flavored soup.
Gkuay Tiew Gai
$14
Chicken breast meat, stewed chicken drummettes, bean sprout, onion and thin rice noodle in five-spice, chicken based soup.
Gkuay Tiew Moo Toon
$14
Pork sirloin, stewed pork, pork meat ball, bean sprout and thin rice noodle in five-spice, pork based soup.
Soup
Tom Kha (Small)
$8
Gluten-free. Creamy coconut based soup with mushroom and choice of chicken breast meat or mixed veggies.
Tom Kha (Large)
$12
Gluten-free. Creamy coconut based soup with mushroom and choice of chicken breast meat or mixed veggies.
Tom Yum (Small)
$8
Gluten-free. Semi-spicy, creamy, sweet, and sour soup with mushroom and choice of chicken breast meat or mixed veggies.
Tom Yum (Large)
$12
Gluten-free. Semi-spicy, creamy, sweet, and sour soup with mushroom and choice of chicken breast meat or mixed veggies.
Kang Jeud
$8
Gluten-free, vegan. Flavorful, homemade clear soup with soft tofu and mixed veggies.
Entree
Kana Moo Grob
$16
Gluten-free. Chinese broccoli, crispy pork belly, roasted chili, stir fried in house special sauce.
Kanang Moogrob
$16
Gluten-free. Brussels sprouts, crispy pork belly, roasted chili, stir fried in house special sauce.
Pad Cha
$14
Spicy stir-fried baby corn, bell peppers, mushroom, young green pepper, young ginger root, kaffor leaf, basiland Thai chili, healthy and delicious.
Pad Kra Prow
$14
Semi-spicy stir-fried green bean, bell peppers, onion and fresh Thai basil in house special sauce.
Pad Pak Ruam
$14
Stir-fried baby corn, asparagus, carrot and cabbage in house special sauce.
Pad Khing
$14
Gluten-free, vegan. Stir fried bell pepper, onions, mushroom, and fresh ginger in house special sauce.
Pad Prik King
$14
Stir-fried green bean, bell pepperand kaffir leaves in chef's special, semi-spicy, 'Prik King' sauce.
Pad Med Mamuang
$14
Stir fried breaded meat of choice, tofu, or mixed veggies with cashew nut, water chestnut, onion and roasted chili (contain shrimp product).
Pad Ma Kur
$14
Stir-fried eggplant, bell pepperand basil in chef's special sauce.
Praram Rongsong
$14
Gluten-free. Steamed choice of meat, tofu, or mixed veggies over spinach, topped with peanut sauce.
Kao Pad
$14
Gluten-free, vegan. Thai fried rice with choice of meat, tofu or mixed veggies, onion, and egg.
Kao Pad Subparod
$14
Gluten-free, vegan. Pineapple fried rice with choice of meat, tofu or mixed veggies, onion, egg, and cashew nut. Seasoned with yellow curry powder.
Kao Pad Kra Prow
$14
Gluten-free, vegan. Semi-spicy basil fried rice with choice of meat or tofu, green bean, bell pepper, onion and basil.
Kang KaRee
$14
Gluten-free, vegan. Yellow curry with, onion, cherry tomato, and potato.
Kang Deang
$14
Gluten-free. Red curry with cherry tomato, Thai chili, bell pepper, bamboo, basil and kaffir leaf.
Kang Kiew Wan
$14
Gluten-free. Green curry with Thai eggplant, Thai chili, bell pepper, kaffir leaf and basil.
Kang Mussamun
$14
Mussaman curry with carrot, potato, onionand peanut.
Kang Panang
$14
Gluten-free. Panang curry with bell pepper and kaffir leaf.
Side Order
Jasmine Rice
$2.5
Brown Rice
$2.5
Riceberry Rice
$3
Aun Chun Rice
$3
3 Layers Rice
$3
Aun chan, white and brown rice.
White Sticky Rice
$2.5
Brown Sticky Rice
$3
Aun Chun Sticky Rice
$3
Peanut Sauce
$4
Cucumber Salad
$4
Side Dishes
Peanut Sauce (Cup)
$3
Brown Sticky Rice (Small)
$3
Riceberry Rice (Bowl)
$7
Brown Rice (Bowl)
$6.5
Brown Rice (Cup)
$2.5
Sticky Rice (Small)
$2.5
Jasmine Rice (Cup)
$2.5
Peanut Sauce (Bowl)
$7
Sticky Rice (Bowl)
$7
Mixed 3 Layers Rice (Cup)
$3
Aun - Chun Rice (Bowl)
$7
Jasmine Rice (Bowl)
$6.5
Riceberry Rice (Cup)
$3
Aun - Chun Rice (Cup)
$3
Brown Sticky Rice (Bowl)
$7
Chef's Specials
Seur Rong Hai
$16
Gluten-free. Grilled rib eye steak, sliced and served with tamarind sauce.
Kor Moo Yang
$16
Gluten-free. Grilled pork shoulder steak, sliced and served with tamarind sauce.
Spicy Kor Moo Yang
$16
Gluten-free. Spicy grilled pork shoulder steak, served with tamarind sauce.
MooDang MooGrob
$16
Barbeque pork, crispy pork belly Thai sweet sausage and half-boil egg, topped with chef special pork gravy.
Hoi Tod
$16
Crispy pan-fried mussel pancake, served over seared bean sprout.
Plamuk Yang
$18
Gluten-free. Grilled jumbo squid served with spicy Thai seafood sauce.
Puu Nim Jaa
$18
Crispy soft shell crab stuffed with marinated minced pork, topped with chef's special crispy omelette.
Puu Nim Pad Phong Karee
$18
Crispy soft shell crab, steamed crab meat, onion, egg, evaporated milk, and curry powder.
Thai BBQ Pork Rib
$18
Grilled marinated pork spare rib with semi spicy tamarind based dipping sauce.
Noodles
Pad Thai
$14
Gluten-free, vegan. Stir fried thin rice noodle with traditional pad Thai sauce, bean sprout, chive, egg, and crushed peanut.
Pad Kee Mao
$14
Gluten-free, vegan. Semi-spicy, stir fried wide rice noodle with young green pepper, bell pepper, green bean, kaffir leaf, basil, and Thai chili.
Pad See Eiw
$14
Gluten-free, vegan. Stir fried wide rice noodle with Chinese broccoli, carrot and egg.
Pad Thai
$12
Gluten-free, vegan. Stir fried thin rice noodle with traditional pad Thai sauce, bean sprout, chive, egg, and crushed peanut.
Pad Kee Mao
$12
Gluten-free, vegan. Semi-spicy, stir fried wide rice noodle with young green pepper, bell pepper, green bean, kaffir leaf, basil, and Thai chili.
Pad See Eiw
$12
Gluten-free, vegan. Stir fried wide rice noodle with Chinese broccoli, carrot and egg.
Desserts
Thai Tea Panna Cotta
$3
Thai tea-flavored panna cotta, topped with fresh cream.
Kanom Touy
$5
Chewy coconut milk custard, topped with coconut cream.
Roti with Sweet Milk
$5
Pan-fried crispy roti bread, topped with condensed milk and sugar.
Ice Cream
$6
Choice of Thai tea, coconut, mango, sweet ube, avocado, green tea, jackfruit, lychee, and red bean.
Roti - Ice Cream
$8
Crispy roti bread served with flavored ice cream.
Fried Banana - Ice Cream
$8
Sweet banana in crispy wonton skin wrap, served with flavored ice cream.
Kao Niew Mamuang
$9
White and brown sweetened sticky rice, topped with coconut milk. Served with seasonal sweet mango.
Kanom Thong Ruam
$12
Traditional royal Thai dessert made from egg yolk and palm sugar syrup, topped with 24 karat gold leaf (seasonal).
Beverages
Thai Iced Tea
$3.5
Hot Thai Tea
$3.5
Aun Chan Iced Tea
$3.5
Hot Aun Chan Tea
$3.5
Thai Iced Coffee
$3.5
Coconut Water with Fresh Young Coconut Meat
$3.5
Palm Juice
$3.5
Soft Drinks
$3.5
Bottle Water
$3
S. Pellegrino
$3
Hot Tea
$2.5
Salads
Som Tum
$8
Gluten-free, vegan. Green papaya salad.
Yum Woon Sen
$10
Glass noodle salad with minced pork, onion, cilantro, and cherry tomato in spicy lime salad dressing.
Larb
$12
Choice of minced pork or chicken breast meat, onions, cilantro, parched rice. Served over mixed green salad.
Nam Tok
$12
Choice of pork or beef steak slices, onion, cilantro, parched rice. Serve over mixed green salad.
Yum Apple
$12
Green apple salad with cashew nut and coconut flakes, topped with grilled prawn.
Yum Talae
$14
Prawn, calamari, mussel, and scallop, onion and cilantro in spicy lime salad dressing.