The Alembic Menu with Prices

Jammy Eggs

$6

Soft boiled egg, fried sardine and house hot sauce.

Warm Olives

$6

Castelvetrano olives, fennel, garlic, lemon and orange.

Bar Nuts

$5

Roasted almonds, thyme, chili flake and maldon salt.

Polenta Fries

$8

Cilantro-lime aioli, grana padano.

Pretzels and Beer Cheese

$10

Toad In A Hole

$10

As Kneaded miche, one egg, grana padano, pickled red onion and arugula.

House Granola

$9

Served with honey and sliced banana.

Scotch Egg

$10

pork & sage sausage, mustard gastrique and pickles.

Asparagus Eggs Benedict

$12

Served on pan au levain.

Serrano Omelette

$15

Served with toast and breakfast potatoes two eggs with serrano ham, arugula, shallot andgrana padano.

Herb & Chevre Omelette

$13

Served with toast & breakfast potatoes two eggs with chives, dill, parsley and goat cheese.

Marin Sun Farms Burger

$16

8 oz burger, challah bun, pickled onion, lettuce, roasted garlic aioli, dijon mustard and ketchup with garlic-parsley oven fries.

Cornmeal Waffle

$13

Bourbon pecan maple syrup and bananas.

Side of Bacon

$5

Side of Toast with Butter & Fig Jam

$3

One Egg, Any Style

$2

Grapefruit with Honey & Mint

$3

Serrano Ham & Salami Finocchiona

$13

Served with whole grain mustard, pickles and crostini.

Blackstone & Herbed Chevre

$13

Served with whole grain mustard, fruit and crostini.

Combination Cheese and Charcuterie

$22

All meats and cheeses with paired accompaniments and crostini.

Scotch Egg

$10

Pork & sage sausage, mustard gastrique and pickles.

Mushroom and Walnut Pate

$13

Served with cornichon, balsamic onions & crostini.

Bone Marrow

$14

Roasted garlic, bacon marmalade & toast points.

Chicken Liver Mousse

$15

Served with balsamic oinions cornichon & crostini.

Mussels

$14

Garlic, pilsner, chipotle adobo,butter, served with toast points.

Warm Goat Cheese & Arugula Salad

$12

Roasted red bell and pasilla peppers, confit garlic, with black pepper and dijon vinaigrette.

Pesto Primavera

$14

Orecchiette, cashew-cilantro pesto, asparagus, lacinato kale, cream, herb breadcrumbs and grana padano.

Flatiron Steak

$18

Spice roasted potatoes and blue cheese and red wine veloute.

Patty Melt

$14

All beef patty, caramelized onions, roasted mushrooms,swiss cheese, house special sauce and pickles.

Fried Chicken

$17

Black bean puree, tostones, chipotle aioli and mojito sauce.

Bread & Butter

$7

As kneaded miche with lemon & herb butter.

Braised Kale

$8

Lemon, garlic, chili flake, pecans and grana padano.

Sauteed Mushrooms

$7

Mushrooms, butter, fine herbs and dry sherry.

Chocolate Pot De Creme

$9

Served with coffee whipped cream.

Cookie Sundae

$10

Oatmeal-chocolate chip cookie, vermouth soaked strawberries and vanilla ice cream.

Bourbon Root Beer Float

$12

Sprecher root beer, old forester bourbon and vanilla ice cream.