The Backyard Restaurant at Sole East Resort Menu with Prices

Backyard Clam Chowder

$12

Littleneck Clams, Yukon Potatoes, Leeks, Apple Wood Smoked Bacon, Parsley

Greek Salad

$14

Aged Barrel Feta, Cucumber, Plum Tomato, Kalamata Olives, Red Onion, Romaine Hearts, Red Wine Vinaigrette

Beet Salad

$14

Bibb Lettuce, Candied Walnuts, Goat Cheese Crumbles, Pumpernickel Croutons, Sherry & Citrus Vinaigrette

Smoked Salmon Platter

$18

Plum Tomato, Cucumber, Radishes, Capers, Dill Cream Cheese, Toasted Bagel

Tuna Tartare

$19

Watermelon Radishes, Castelvetrano Olives, Chives, Lemon Agrumato, Crostini

The Hangover

$17

Fried Eggs, Short-rib & Potato Hash, Avocado and Tomatillo Salsa

Grilled Chicken Sandwich

$16

Avocado, Boston Lettuce, Red Onion, Vine-ripe Tomato, Bacon, Basil Mayo, Focaccia Bread, Fries & Greens

Tuna Nicoise "Salad"

$18

On Rosemary and Olive Bread, Plum tomato, Boiled Eggs, Shallots, Basil, Lemon aioli

Lobster Roll

$32

"East End" Classic Preparation, Fries & Greens

Sole East "Prime Burger"

$18

Short Rib & Brisket Blend, Beefsteak Tomato, Apple-wood Smoked Bacon, Grilled Red Onion, NY Aged Cheddar. Boston Lettuce, Brioche Bun, Idaho Fries

Fried Soft Shell Crab Sandwich

$21

Potato Bun, Vine Ripe Tomato, Bibb lettuce, Red onion, Tartar Sauce, Fries & Greens

Backyard Clam Chowder

$12

Littleneck Clams, Yukon Potatoes, Leeks, Apple Wood-Smoked Bacon, Parsley

Cauliflower Soup

$10

maitake mushrooms, sour dough croutons, truffle oil

Greek Salad

$13

Aged Barrel Feta, Cucumber, Heirloom Tomato, Kalamata Olives, Red onion, Romaine Hearts, Red Wine Vinaigrette

Arugula & Quinoa Salad

$13

Green Apple, Walnuts, Goat Cheese, Sherry & Honey Dressing

Steamed Little Neck Clams

$16

Leeks, Tomato, Spanish Chorizo, Parsley, Grilled Garlic Bread

Cod Fish & Chorizo Croquettes

$12

Saffron Aioli, radishes, lemon

Grilled Portuguese Octopus

$18

Fingerling Potato, Oregano, Harrisa, Caper Berry, Lemon

Mediterranean Plate

$16

Fava Bean Hummus, Spicy Eggplant, Red Onion Agrodolce, Olives, Stracchino Cheese, Grilled Pita Bread

14 oz N.Y. Strip Steak

$42

Monkfish (MTK)

$34

Scallops (MTK)

$36

Swordfish (N.A.)

$34

Creamy Polenta, Parmesan, Truffle Oil

Grilled Asparagus

North Fork Roasted Potatoes

Broccoli Rabe, Crushed Pepper, Garlic

Steamed Bok Choy, Lemon, Olive Oil

Pork Shoulder Roast

$27

Creamy Horseradish Potatoes, Fennel & Apple Slaw, Sauce, Agrodolce

Cavatelli Pasta

$36

Lobster Meat, Jumbo Shrimp, Tarragon, Tomato Ragu, Oyster, Mushrooms, Shower of Parmigiano

Oven Roasted Chicken

$28

Polenta, Broccoli Rabe, Chicken Thyme Jus

Pan Seared Scallops

$32

Puy Lentils, Roasted Tomato, Pickled Ramps, Saffron Aioli