The Bar Downstairs Menu with Prices

Hudson Valley Greens and Herb Salad

$9

Feather Ridge Farms Poached Eggs

$20

Spinach, schaller & weber kielbasa and multi-grain toast

Garden Vegetable Soup

$10

Shop Skillet

$19

Cage free eggs and seasonal preparations

Basil and Parmesan Scrambled Eggs

$19

Bone-in virginia ham and griddle bread

Pop's Skillet Scramble

$19

Chorizo, tomato, potato, cilantro and griddle bread

Feather Ridge Farms Fried Eggs

$20

Schaller & weber mini bratwurst, roasted tomatoes and hash browns

3 Egg Omelet

$20

With hudson red cow's milk cheese, roasted tomatoes and greens

Open-Faced Omelet

$19

With basil, parmesan cheese, arugula and vine-ripened tomatoes

Sunny-Side Up Eggs

$19

With asparagus, hash browns and parmesan toast

Lemon Souffle Pancake

$16

Fresh oranges and poppyseed orange syrup

Dutch Pancake

$18

Seasonal fruit and greek yogurt

Brioche French Toast

$17

Topped with choice of: orange marmalade, roasted strawberries, mint and whipped cream, cinnamon apple raisin compote

Chicken Schnitzel

$22

Hudson valley greens and lemon

Fish In a Bag and Seasonal Vegetables

$28

Whole Wheat Linguini

$19

Broccoli, roasted garlic and spinach

Chickpea and Broccoli Sandwich on Multi-Grain

$16

Lettuce, tomato, yogurt and hudson valley greens

Black Angus Beef Burger

$19

Butter lettuce, grilled onions, oven roasted tomatoes and north fork potato chips

Croissant

$5

Pain au chocolat, danish pastry

Carrot and Walnut Muffin

$5

Multi-grain muffin blueberry and sour cream muffin

Ess-A-Bagel or Bialy

$4

With cream cheese, white or multi-grain toast

Marinated Olives

$9

Cinnamon, orange peels

Toasted Marcona Almonds

$10

Smoked paprika, sea salt

Papas Bravas

$12

Salsa brava, aioli, pimenton

Eggplant Montadito

$12

Charred peppers, olives, pine nuts

Roasted Cauliflower

$15

Ajo blanco, toasted almonds

Baked Beets

$16

Cherries, pistachio, cana de cabra

Schaller & Weber Mini Bratwurst

$8

Bone-In Virginia Ham

Natural Bacon

Esposito's Chicken Sausage

Roasted Tomatoes

$5

Hash Browns

Tuna Montadito

$12

Pickled chiles, white balsamic vinegar

Roasted Bass

$16

Romesco, ramps, charred leek vinaigrette

Rock Shrimp al Ajillo

$16

Olive oil, parsley, guindilla

Octopus a La Plancha

$19

Potato, salsa verde

Paella Valenciana

$24

Chorizo, prawns, littlenecks, chicken

Fruits of The Season

$13

With mint

Greek Yogurt

$15

Organic honey, roasted fruit and bazzini's pistachios

House Made Muesli and Battenkill Milk

$12

Maple Porridge

$12

Raisins and roasted apples

Bircher Muesli

$13

With seasonal fruit and clover honey

Open-Faced Avocado Toast

$12

Fresh coriander, lime and fresh crushed red pepper

Russ And Daughters Lox

$22

With an ess-a-bagel or bialy

Quail Egg

$10

Chorizo, toasted bread

Croquetas de Jamon Serrano

$12

Manchego, saffron aioli

Asparagus Montadito

$12

Truffle oil, crushed egg, jamon serrano

Marinated Lamb Skewers

$14

Black olive vinaigrette

Empanada Catalana

$15

Beef, pork, green olives

Beer Marinated Skirt Steak

$18

Chimichurri, lime

Smoked Pork Belly Board

$22

Arepas, tomatillo, pickled radish

Orange

$8

Grapefruit

$8

Carrot

$8

Apple

$8

Strawberry Orange

$10

Apple Celery Revitalizer

$10

Espresso

$5

Americano, macchiato

Flat White

$6

Cappuccino, latte

Cafe Mocha

$6

Tisane

$6

Chamomile flowers, mint leaves, citralicious

Decaffeinated

$6

Decaff black

Green

$6

China green

Pouchong

$6

Jasmine dragon phoenix pearls

Black

$6

Bard's tempest, earl grey

Coconut Creme de Caramel

$12

Ganache with Olive Oil and Sea Salt

$12

Churros with Chocolate Sauce

$12

Cured Meats - Sobrassada

$9

Spicy spreadable chorizo

Cured Meats - Fuet

$9

Catalan garlic sausage

Cured Meats - Salchichon Sausage

$9

Peppery finish, garlic

Jamon Serrano

$16

Aged 18 months

Lomo Iberico

$18

A corn fed, cured pork loin

Iberico De Bellota

$20

Pata negra

Chef's Selection of Three Cured Meats

$25

Gran Queso

$9

Cow, rich, mild sweetness

Ibores

$9

Goat, bright, herbacious

Cana de Cabra

$9

Goat, tangy, creamy

Torta Del Casar

$9

Pasteurized sheep, gamey, yeasty

Valdeon

$9

Cow & goat, bleu, rich, nutty

Aged Mahon

$9

Cow, rich, distinct, salty

Aged Manchego

$9

Sheep, nutty, gamey, grassy

Chef's Selection of Three Cheese

$25