The Capitol at St Germain Menu with Prices

Pear and Arugual

$11

Poached and fried pear, fig encrusted goat cheese, baby arugula, smoked and stuffed cherry tomatoes, with a fig balsamic vinaigrette

Chicken Cobb

$12

Our classic cobb salad, made with fresh romaine lettuce, white anchovies, garlic croutons, caesar dressing and parmesan cheese

The Caesar

$9

Romaine hearts tossed with garlic croutons and parmesan cheese and our caesar dressing

Smoked Tomato Valvet Basil

$4

A tomato based soup made from apple hickory wood smoked tomatoes, seasoned with fresh basil

Taxas Beef Brisket Chili

$4

Beef brisket chili with autumn squash, served with a side of jalapeno honey cornbread

Pork Tacos

$9

Slow braised pork, topped with Sliced avocado and spicy cabbage in crispy golden wonton shells

Chicken with Mushroom Pesto Ravioli

$12

Butter sauce, parmesan, and hazelnut crumb

Veggie Burger

$8

Grilled and served with lettuce, tomato and acacado

Pork Loin Sandwich

$9

Grilled, fried, or blackened with chips or fries

Crispy Gulf Blue Crab Bombs

$13

Creole Ravigote Sauce

Truffle Chips

$8

White truffle oil, parmesan cheese

Hot Pretzel Sticks

$7

Smoked guda fondue, chocolate guiness syurp

Main Street Burger

$9

Lettuce, tomato, onion, cheddar cheese

Big Meat Pizza

$13

Prosciutto, capicola, pepperoni, ricotta and goat

The Capitol Burger

1/2 Lb of custom blended beef, brie cheese and caramelized cabernet onions

Grilled Flounder

$21

Jombo lump crab meat, asparagus, topped with a brie laced bechemel sauce and chives

Shrimp Po Boy

$10

Popcorn shrimp, lemon aioli, lettuce and tomato

The Nahwlins Muffuletta

$10

Capicola ham, mortadells, pepperoni, provolone and swiss cheese, italian olive salad and crispy ciabatta

Blackened Chicken Club

$10

Smoked bacon, romaine lettuce, tomato, creole mayo

Turkey and Grain

$8

Smoked turkey breast, white cheddar, avacado, sprouts, sorghum mustard on hearty grain

Bison Bites

$13

House pulled mozzerella is wrapped in ground bison, seasoned and seared, then served over spicy marinara

Veggie Pizza

$12

Zucchini, eggplant, portabella, red onions, sundried tomato herbed goat cheese, ricotta and tomato sauce

Killer Dog

$10

1/3 1b All beef dog, grilled and stuffed with hickory bacon, house sweet and spicy pickles on a pretzel bun, topped with brisket chili, cheese and jalapenos

The Frenchman

$8

Pullad chicken, dijonaisc, goat cheese, caramelized onions on a toasted baguette

The Spinach

$9

Baby spinach, tossed in a hot bacon vinaigrette dressing, with roasted walnuts, bell pepper, caramelized onions and a warm fried egg

Blackened Shrimp

$12

A shrimp salad, romaine hearts, carrots and peppers, drizzled with caijun buttermilk dressing, topped with fried okra croutons

Spinach Salad

$9

Baby spinach, tossed in a hot bacon vinaigrette with bacon lardons, topped with and a fried egg

Blackened Shrimp Salad

$12

Romaine hearts, carrots and peppers, drizzled with caijun buttermilk, topped with fried okra croutons

Pear and Arugula

$11

Poached and fried red pears, fig encrusted goat cheese, served with a fig balsamic vinegar

The Caesar

$9

Romaine hearts tossed with garlic croutons and parmesan cheese and our caesar dressing

Chicken Cobb

$12

Romaine with chickpeas, tomatos, smoked bacon, a hard boiled egg and a lemon rosemary dressing

Taxas Beef Brisket Chili

$4

Smoked Tomato Velvet Basil

$4

The Chop

$26

Double bone in pork chop, redneck cheddar cheese, asparagus cranberry risotto, and pear chutney

Spicy Shrimp Pomodoro

$18

Feuttuccine pasta, sundried tomatoes, mixed with basil oil and parmesean cheese

Chicken with Mushroom Pesto Ravioli

$18

Chicken served with four raviolis, butter sauce, pamesean cheese and hazelnut crumb

Grilled New Zealand T Bones

$28

Pomegranate and red wine infused cranberry risotto with grilled asparagus

Braised Short Rib

$21

Chicken served with four raviolis, butter sauce, pamesean cheese and hazelnut crumb

Braised Pork Shank

$21

Our slow braised pork shank, served with roasted root vegetables and seasoned with fresh herbs

The Big John

$36

Grilled ribeye, with asparagus, roasted garlic and cabernet onion whipped mashed potatoes

Almond Crusted Chilean Seabass

$32

Served on top of spinach and asparagus risotto, drizzled with a tangy citrus lemon butter sauce

The Killer Dog

$10

All beef dog stuffed with bacon and pickles on a pretzel bun, topped with brisket chili, cheese and jalapenos

The Capitol Burger

$13

Our 1/2 1b of custom blended beef, brie cheese and cabernet caramelized onions

Big Meat Pizza

$13

Prosciutto, capicola, pepperoni, herbed goat cheese ricotta cheese and our house made tomato sauce

Our Signature 7 Veggie Pizza

$12

Zucchini, eggplant, portabella, red onions, sundried tomato herbed goat cheese, ricotta and tomato sauce

Braised Short Rib Nachos

$9

Slow braised short ribs served over crispy golden wonton shells, topped with ginger cabbage slaw

Seafood Gratin

$12

Shrimp and crab mixed into a seafood cream sauce, topped with parmesan, served with french bread

Polpetta Provolone

$10

House seasoned meatballs, seared and stuffed with provolone cheese, served over spicy marinara

Crispy Gulf Blue Crab Bombs

$13

Two crispy crab cakes, served over a creamy ravigote sauce

Truffle Chips

$8

Light and crispy potato chips, well seasoned and topped with truffle oil and parmesan cheese

Hot Pretzel Sticks

$7

Two hot pretzel breadsticks, served with sides of guda fondue, topped with chocolate guiness syrup