The Creole Burger Bar & Southern Kitchen in Lansing, MI
The Creole Burger Bar & Southern Kitchen Restaurants with Address and Phone:
1 restaurant location in Lansing
The Creole Burger Bar & Southern Kitchen Menu in Lansing
Appetizers
Pimento Cheese Jar
$9
Housemade pimento cheese, bacon jam, pickled red onion, crackers.
Buffalo Oysters
$13
Saltine- encrusted oysters, bliss hot sauce, scallion sauce.
The Board
$8
House pickles, artisanal cheese, Dijon mustard, served with crostini.
Andouille Corn Dogs
$8
Spicy jalapeno batter, mustard sauce.
Pickled Fried Green Tomatoes
$10
Pimento cheese, roasted garlic aioli.
Portobello Fries
$9
Malt vinegar aioli, fresh herbs, feta.
Barbeque Shrimp Skewers
$10
Chipotle vinaigrette, corn relish, lettuce cups.
Southern Cornbread
$5
Served in a crock with chipotle honey butter.
Smoked Salmon Dip
$12
Mascarpone, dill, horseradish, capers, assorted breads.
Greens
Dixie Chopped Salad
$8
Mixed greens, dilly beans, olive vinaigrette, shaved fennel, bleu cheese.
Southern 'Caviar' Salad
$8
Black-eyed peas, corn, tomatoes, red onion, jalapeno, arugula, scallion poppy dressing.
Burgers & Sandwiches
All of our sandwiches come with our house-cut salt and vinegar fries.
The Impossible Burger
$15
Completely vegetarian, ridiculously delicious. White cheddar, crispy potatoes, tomato, olive vinaigrette.
Creole Burger
$16
Dry-aged beef patty, smoked cheddar, fried oysters, horseradish sauce.
Shrimp Burger
$12
Panko-encrusted shrimp cake, old bay, arugula, marinated fennel, pickled red onion.
Patty Melt
$12
House grind, caramelized onion, fried egg, horseradish cheddar, butter with white toast.
Bleu Cheeseburger
$13
Dry-aged beef patty, Roquefort, bacon, creamed leeks.
Pimento Cheeseburger
$12
House grind, red onion, housemade pimento cheese, peppered haystack potatoes, special sauce.
Mushroom Burger
$11
Leek and asparagus stuffed mushroom patty, sherry glaze, feta, romaine.
Classic Burger
$9
House grind, cheddar, lettuce, tomato, onion.
Oyster Po' Boy
$13
Saltine-encrusted fried oysters, lettuce, tomato, horseradish sauce.
Entrees
All of our entrees come a la carte unless noted, please take a look at our delicious made-from-scratch sides.
Jambalaya
$8
Chipotle rice with a trinity of vegetables.
Prime NY Strip
$36
28-day aged, Portobello fries, garlicky spinach, bourbon-onion butter.
Bone-In Pork Chop
$20
Red beans, green tomato chow chow, fig-mustard sauce.
Sides
Made from scratch.
House-Cut Fries
$4
Encrusted Pimento Mac & Cheese
$4
Roasted Brussels Sprouts
$4
Anson Mills Grits
$4
Red Beans & Bacon
$4
Desserts
Mini Ice Cream Cookies
$2.5
Vanilla bean or chocolate ice cream sandwiched between 2 chocolate chip cookies.
Beignets
$4
Powdered sugar.