The Dining Room At 209 Main Menu with Prices

Bacon Wrapped Sea Scallpos

$14

With Shrimp reduction sauce and smoked gouda polenta

Salad Trio

$12

Hearts of palm with citrus vinaigrette, balsamic mushroom & garlic and creamy fennel, cucumber & dill

Shrimp and Pineapple Ceviche

$13

With avocado, red onions, cilantro, chipotle creme fraiche and house made tortilla chips

Green Chile Pork & Beef Sopes

$13

With jicama slaw, red chile salsa and queso fresco

Cajun Spiced Pork Tenderloin Crostini

$14

With muffuletta olive salad and creole mustard sauce

Grilled Beef Tenderloin Filet

$32

With worcestershrire glaze, blue cheese cream, fresh asparagus and mashed potatoes

Cornmeal and Habanero Crusted Pork Cutlets

$25

With poblano cream sauce, cheddar grits and sweet pepper tortilla salad

Jerk Spiced Mahi Mahi

$25

With coconut rice, guava barbeque sauce, sweet potato salad and relish

Chicken Fried Duck Breast

$27

With mashed potatoes, fresh asparagus, sweet onion gravy, cracklins and smoked paprika creme fraiche

Black Bean and Sweet Corn Stuffed Anaheim Peppers

$23

With queso fresco, creamy avocado sauce and pickled tomato salsa

Creamy Shrimp & Tomato Risotto

$26

With sauteed greens, olive tapenade and parmesan crisp

Garlic and Red Wine Braised Lamb Shark

$28

With creamy mascarpone polenta, burgundy mushrooms and crispy bacon

Sticky Toffee Pudding with Toasted Pecans

$7

Chocolate Tart with Raspberry Sauce

$7

Creme Brulee

$7

Warm Lemon Pound Cake with Cardamon Creme Anglaise

$7

Cinnamon Ice Cream with Almonds Shortbread

$7