The Dove Restaurant Menu with Prices
The Dove Restaurant Near Me
The Dove Restaurant Menu
Appetizers
Clams Casino
$8.95
baked with pimento, butter and bacon
Shrimp Cocktail
$10.95
prepared to order with cocktail sauce
Shrimp Scampi
$10.95
broiled shrimp in garlic butter
Calamari Friti
$8.95
fried baby squid with a side of spicy marinara
Escargot Bourguignone
$9.95
in their shell, oven baked in garlic butter
Mozzarella and Tomatoes
$8.95
homemade in basil olive oil
Beef Carpaccio
$9.95
paper thin sliced raw beef in oil, spices and capers with shredded cheese
Eggplant Rollentini
$9.95
egg battered eggplant stuffed with cheeses, baked with marinara
Portobello Fries
$9.95
egg battered mushrooms with a side of gorgonzola blue cheese sauce
Salads
dressings creamy parmesan and peppercorns, Italian balsamic vinaigrette or creamy blue cheese
Crock of Crumbled Blue Cheese
$2
as an addition to your dining
Mixed Green Salad
$6.95
fresh garden greens, your choice of dressing
Caesar Salad
$6.95
a dove specialty, a true original cardini taste
Pasta Entrees
served with soup, salad and digestivo
Fetuccini alfredo
$13.95
egg noodles with a light cheese and cream sauce
Linguini Carbonara
$14.95
with proscuitto and cream sauce
Lasagna
$13.95
with beef, a traditional Italian casserole
Filleto De Pomodora
$13.95
pasta with tomatoes, onions, proscuitto and basil
Linguine Vongole
$13.95
chopped baby clams in red or white sauce with shrimp
Linguine Broccoli and Shrimp
$17.95
sauteed in garlic and oil with a touch of white wine
Eggplant Parmigiana
$14.95
sliced eggplant lightly battered in marinara sauce with cheese
Fettuccini Sicilian
$15.95
eggplant, fresh tomatoes and mozzarella sauteed in garlic and oil
Veal Entrees
served with soup, salad, digestivo, rice and a vegetable in garlic and oil
Veal Parmigiana
$19.95
fork tender, a dove favorite, served with pasta marinara
Veal Marsala
$19.95
scaloppine of veal, marsala wine and mushrooms
Veal Gorgonzola
$19.95
scallopine of veal in a light gorgonzola cheese sauce
Veal Piccata
$18.95
Scallopine of veal, sauteed in lemon and butter sauce with capers and wine
Veal Chop
$29.95
gentleman's cut. your choice of marsala, gorgonzola, or broiled
Beef and Poultry Entrees
served with soup, salad, digestivo, sauteed potatoes or rice and a vegetable
Chateaubriand for Two
$69.95
center cut from the finest tenderloins of beef with a bouquetiere of vegetables, served with brandy pepper and gorgonzola sauces
Pork Chops Scarpa
$17.95
bell peppers, mushrooms, garlic and oil and white wine
Beef Peperonata
$19.95
beef medallions sauteed in peppers, mushrooms, garlic and spices
Beef au Poivre
$19.95
beef medallions sauteed in cream, brandy and peppercorns
Beef Marsala
$19.95
beef medallions sauteed with fresh mushrooms and marsala wine
Broiled Filet Mignon
$29.95
'the chef own cut' au poivre or gorgonzola
Chicken Cacciatore
$15.95
chicken breast with mushrooms, onions, fresh tomatoes over linguine
Chicken Florentine
$16.95
chicken breast with sauteed spinach in garlic and oil
Chicken Marsala
$16.95
chicken breast sauteed in marsala wine with fresh mushrooms
Chicken Breast in Marinara and Mozzarella Cheese with Pasta
$15.95
Seafood
served with soup, salad, digestivo and linguine pasta or rice and vegetable
Mussels Posillipo
$16.95
mussels in plum tomato sauce
Calamari Luciano
$15.95
baby squid in garlic and oil with mussels
Shrimp Scampi
$19.95
broiled shrimp in garlic butter
Shrimp Fra Diavalo
$19.95
shrimp sauteed in spicy marinara sauce with mussels
Pesce Oreganata
$18.95
broiled catch of the day, lightly breaded with oregano, rice and vegetable
Shrimp Luciano
$19.95
shrimp sauteed in garlic, olive oil and white wine
Little Zuppa
$23.95
shrimp, calamari and mussels sauteed in garlic, olive oil and white wine