The Eagle House Menu with Prices

Homemade Soup Du Jour

$3.95

French Onion Au Gratin

$4.95

covered with cheese and baked in a crock until bubbly

Boston Clam Chowder

$4.25

served only on Fridays

Artichokes Montemage

$8.95

seasoned egg and cheese battered artichoke hearts: pan fried and baked en casserole with imported cheesed served in a lemon, herb garlic butter sauce

Hot Stuffed Banana Peppers

$8.95

fresh banana peppers stuffed with gorgonzola cheese and spinach

welsh Rarebit

$9.95

made with stale ale and extra sharp cheddar cheese, served in a piping hot casserole with toast points, add bacon - add a buck

Colossal Coconut Shrimp

$10.95

colossal fresh shrimp fried golden with coconut crust, apricot sauce for dipping

Chesapeake Crab Cakes

$10.95

Two 'made from scratch' crab cakes, served with homemade lobster cream sauce and julienne of fresh veggies

Fresh Shrimp Scampi

$9.95

the freshest shrimp sauteed with white wine, lemon, butter, garlic and fresh herbs

Basket O' Rings and Rarebit

$6.95

golden onion rings served with a sharp rarebit dipping sauce

Jumbo Shrimp Cocktail

$9.95

colossal fresh shrimp served with homemade cocktail sauce

Buffalo Wings

$7.95

home town favorite, with celery, carrots and bleu cheese on the side

Chicken Fingers

$7.95

served with celery, carrots, bleu cheese and BBQ sauce on the side

Chicken Mancini

$18.95

boneless chicken breast lightly breaded and pan fried topped with artichokes and sweet roasted red peppers, oven baked topped with provolone cheese and basil infused butter, served with pasta

Gorgonzola Shrimp Fettucini

$19.95

fettuccini pasta, sauteed colossal fresh shrimp and roasted red peppers tossed together with a house made creamy gorgonzola cheese sauce

Chicken Picatta

$18.95

egg battered boneless breast of chicken sauteed in lemon, butter, white win, capers, artichoke hearts and mushrooms, served over rice pilaf

Roma Fettuccini

$14.95

spinach fettuccini tossed with fresh Roma tomato, olive oil, garlic, artichoke hearts, mushrooms and freshly grated imported asiago cheese

Homemade Chicken Pot Pie

$16.95

a house favorite served with a French puff pastry

Grilled Chicken and Veggies

$13.95

boneless, marinated breast of chicken served with fresh cut vegetables and your choice of potato

Beef Wellington in a Puff Pastry

$24.95

classically prepared with a wild mushroom pate and wrapped in French puff pastry, cooked golden brown to a medium rare temperature, served with natural red white juices, a favorite from days gone by a house specialty

Cider Mill Pork Chops

$18.95

Single

$15.95

10 oz grilled pork rib chops marinated with apple cider, olive oil and caraway with a house made apple bourbon glaze

Double

$18.95

10 oz grilled pork rib chops marinated with apple cider, olive oil and caraway with a house made apple bourbon glaze

Yankee Pot Roast

$13.95

slow simmered choice top round of beef topped with roasted vegetable gravy, served with egg noodles, potato pancakes and applesauce, served on Sunday and Monday only

Chef's Veal Du Jour

deliciously prepared seasonal veal specials

Filet Mignon

$27.95

the best center cut available 10 oz, choice aged beef, sorry no coupons or discounts on filet mignon entree

Tavern Filet of Sirloin Steak

$19.95

10 oz, grilled black angus filet of sirloin, served with natural juices

Gorgonzola Steak

$20.95

10 oz, grilled black angus filet of sirloin, topped with a gratin of bleu cheese and herbs

Prime Rib of Beef

$22.95

served Saturday and Sundays only

Eagle House Filet of Sirloin Steak

$15.95

8 oz, grilled black angus filet of sirloin, served with garlic toast, sorry, no coupons or discounts on eagle house filet

Liver Lover Thursdays

liver and sauteed onions served every Thursday at lunch and dinner entrees include choice of one potato or fresh vegetable

Haddock Dijonnaise

$16.95

fresh haddock fillet prepared with white wine, lemon and Dijon mustard, oven baked topped with toasted breadcrumbs and served with a white wine lemon cream sauce served with your choice of potato or vegetable

Jumbo Shrimp Scampi

$21.95

the freshest shrimp sauteed in white wine, butter, lemon, garlic and fresh herbs, served over a bed of garden rice pilaf

Blackened Jumbo Shrimp Linguini

$21.95

jumbo fresh shrimp blackened with authentic Cajun spices, tossed in linguini pasta with virgin olive, oil, fresh mushrooms, roasted sweet peppers, garlic and freshly grated imported asiago cheese, Cajun blackening can be on the spicy side, if you're sure, let us suggest you ask for 'lightly blackened' please

Chesapeake Bay Crab Cakes

$18.95

three of our homemade crab cakes served with a creamy lobster sauce served with your choice of potato or vegetable

Fresh Oven Baked Salmon Fillet

$18.95

fresh fillet, oven baked with lemon, white wine and butter, served with your choice of potato or vegetable, fresh salmon is featured as an evening special each night

Haddock Casino

$16.95

fresh haddock fillet topped with casino topping of sweet bell pepper, onion, bacon and garlic seasoned bread crumbs, oven baked and served with your choice of potato or vegetable

Eagle House Famous Beer Battered Fish Fry

$9.95

an eagle house tradition, freshest in town, served every day for lunch and dinner, sorry, no discounts or coupons with fish fry or broiled fish entrees

Broiled Haddock Filet

$10.95

A La Carte Vegetable

$3.25

Canadian Bleu Burger

$8.95

from north of the border topped with gorgonzola cheese, Canadian bacon, lettuce and tomato on a kaiser roll, with fires and pickle on the side

The Buffalonian

$8.95

old town favorites, beef on weck, served with three extra large buffalo style chicken wings, blue cheese, celery and carrots on the side

Audrey's Villager

$8.95

1/2 lb. smoked ham and turkey, Bermuda onion, Swiss cheese, served grilled or chilled, Russian dressing, chips and pickle on the side

Dr. Louie's Sandwich

$8.95

boneless chicken breast, with melted Swiss and cheddar cheese, lettuce and tomato on a kaiser roll served with fries and pickle on the side, make it Cajun, add a buck

Our Grilled Reuben

$8.95

mounds of corned beef brisket, lots of kraut, Russian dressing and Swiss cheese, served with chips and pickle on the side

Cajun Caesar Wrap

$8.95

Cajun chicken breast, Romaine lettuce, Caesar dressing, parmesan cheese and tomatoes wrapped up in a fresh tortilla, served with chips and pickle on the side

Gorgonzola Steak

$11.95

grilled black angus filet, lopped with gorgonzola cheese on a kaiser roll with lettuce and tomato, served with fries and pickle on the side

Our Grilled Rachel

$8.95

sliced ham, coleslaw, Swiss cheese, Russian dressing grilled on marble rye, chips and pickle

Eagle House Burger

$8.95

our signature burger topped with cheddar cheese, bacon, lettuce, tomato on a kaiser roll, served with fries and pickle on the side

Teriyaki Chicken Wrap

$8.95

grilled chicken breast brushed with a sesame teriyaki glaze, onion, roasted sweet red peppers and melted Swiss cheese, served with salad on the side

Crab Cake Sandwich

$9.95

crab sandwich pan fried and served on kaiser roll with lettuce and tomato, French fries and coleslaw

Bowl of Soup Du Jour

$3.5

Brown Derby Cobb Salad

$9.95

classic cobb salad a fresh, crisp garden salad topped with diced chicken breast, crumbly bleu cheese, cherry tomatoes, chopped egg, crumbled bacon, black olives, chi - chi beans and veggies, served with your choice of dressing on the side

Hanny's Turkey LaMarque

$9.95

created in the 40's by john hanny at the lamarque restaurant on delaware avenue, roast breast of turkey on toast points, topped with fresh sliced tomatoes and our sharp cheddar and ale rarebit sauce, oven baked , add bacon, add a buck

Cajun Chicken Caesar Salad

$9.95

served with sliced blackened Cajun chicken breast, parmesan cheese and homemade croutons, Romaine lettuce tossed with our Caesar dressing, available with plain grilled chicken

Canadian Bacon and Rarebit

$9.95

sliced back bacon piled high on toast points, topped with fresh sliced tomato and baked with our sharp cheddar and ale rarebit sauce until bubby!

Chicken Greek Salad and Pita

$11.95

fresh assorted salad greens, tossed with kalamata olives, sweet red peppers, pepperocini, Bermuda red onion, imported feta cheese and tomatoes, served topped with grilled chicken breast, Greek dressing and pita bread

French Fries

$3.25

Onion Rings and Rarebit

$5.95

House Garden Salad

$3.5

Caesar Salad

$4.95

crumbly bleu cheese please add 90 cents

Gorgonzola Fettucini and Shrimp

$13.95

spinach fettucini tossed with fresh colossal shrimp, sweet roasted red peppers and a homemade creamy gorgonzola cheese sauce

Fettucini Roma

$9.95

spinach fettucini tossed with fresh Roma tomatoes, olive oil, fresh garlic, artichoke hearts, mushrooms and imported asiago cheese, with grilled chicken, add 3 bucks

Chesapeake Crab Cakes

$10.95

two 'made from scratch' crab cakes, served with homemade lobster cream sauce and julienne of fresh veggies

Jumbo Shrimp Cocktail

$9.95

colossal fresh shrimp served with homemade cocktail sauce

Welsh Rarebit

$9.95

made with stale ale and extra sharp cheddar cheese, served in a piping hot casserole with toast points, add bacon, add a buck

Colossal Coconut Shrimp

$10.95

colossal fresh shrimp fried golden with coconut crust, apricot sauce for dipping

Artichokes Montemage

$8.95

seasoned egg and cheese battered artichoke hearts: pan fried and baked en casserole with imported cheeses, served in a lemon, herb garlic butter sauce

Hot Stuffed Banana Peppers

$8.95

fresh banana peppers stuffed with gorgonzola cheese and spinach

Fresh Shrimp Scampi

$9.95

the freshest shrimp sauteed with white wine, lemon, butter, garlic and fresh herbs

Basket O' Rings and Rarebit

$6.95

golden onion rings served with a sharp rarebit dipping sauce

Caesar Salad

$4.95

crispy Romaine lettuce tossed with homemade Caesar dressing, parmesan cheese and crunchy house made croutons

Buffalo Wings

$7.95

home town favorite, with celery, carrots and bleu cheese on the side

Chicken Salad Plate

$9.95

our delicious house recipe chicken salad made with apricot mayo, garnished with walnuts, served on a bed of fresh salad greens with fresh fruit and your choice of dressing on the side

Brown Derby Cobb Salad

$9.95

classic cobb salad a fresh, crisp garden salad topped with diced chicken, breast, crumbly bleu cheese, cherry tomatoes, chopped egg, crumbled bacon, chi - chi beans and veggies, served with your choice of dressing on the side

Cajun Chicken Caesar Salad

$10.95

served with sliced chicken breast, blackened with Cajun spices, parmesan cheese and homemade croutons, tossed with our Caesar dressing, also available with plain grilled chicken

Greek Salad and Pita

$8.95

fresh assortment of garden greens, tossed with kalamata olives, pepperocini, red Bermuda onion, imported feta cheese, and tomatoes, served with a special Greek dressing and toasted pita bread, with grilled chicken add 3 bucks

Classic Chef Julienne Salad

$8.95

fresh salad greens topped with sliced turkey, ham Swiss and American cheeses, chi - chi beans and veggies, served with your choice of dressing

Tuna Salad Plate

$8.95

chunk light tuna, served on a bed of fresh salad greens with fresh veggie and fruit garnish

House Garden Salad

$3.5

Caesar Salad

$4.95

Bowl of Homemade Soup of the Day

$3.95

Baked French Onion Soup au Gratin

$4.95

covered with cheese, and baked in a crock until bubbly

Bowl of Homemade Boston Clam Chowder

$4.25

chowder served on Friday only

Eagle House Famous Beer Battered Fish Fry

$9.95

an eagle house tradition, freshest in town, served every day for lunch and dinner, dipped in light beer - batter, deep fried golden, served with your choice of potato and coleslaw, sorry, no discounts, coupons with fish fry of broiled fish entrees

Broiled Haddock Fillet

$10.95

Jumbo Shrimp Scampi

$12.95

the freshest jumbo shrimp sauteed in lemon, butter, fresh garlic, and herb with white wine baked en casserole and served over rice pilaf

Chesapeake bay crab cakes

$11.95

made from scratch with real blue crabmeat, pan fried and served in a lobster cream sauce served with a julienne of fresh veggies

Baked Haddock Dijonnaise

$11.95

fresh haddock fillet prepared with white wine, lemon and Dijon mustard, topped with bread crumbs and oven baked served with a lemon and white wine cream sauce, your choice of potato and coleslaw

Haddock Casino

$11.95

created by our chef fresh haddock fillet topped with sweet pepper, onion, bacon and garlic seasoned bread crumbs and oven baked, your choice of potato and coleslaw

Eagle House Filet of Sirloin Steak

$14.95

8 oz, filet of sirloin, grilled to your liking, served with garlic toast, your choice of potato or hot vegetable, sorry, no coupons or discounts on filet entree

Chicken Fingers and Fries

$8.95

the best in town golden chicken fingers served with French fries creamy bleu cheese and BBQ sauce on the side with carrots and celery

Hot Open Turkey

$10.95

sliced roast breast of turkey served open with homemade pan gravy and your choice of potato and cranberry sauce

Homemade Chicken Pot Pie

$10.95

a house favorite, served piping hot with French puff pasty crust

Canadian Bacon and Rarebit

$9.95

twist on an old favorite sliced Canadian back bacon piled on toast points with fresh sliced tomato, covered with our sharp cheddar and ale rarebit sauce and oven baked until bubbly

Hanny's Turkey Lamarque

$9.95

created at the lamarque restaurant on delaware avenue in the 40's a family for generations and we know you'll enjoy, roast breast of turkey on toast on toast points topped with fresh sliced tomato and covered in our sharp cheddar and ale rarebit sauce

Yankee Pot Roast

$11.95

a house specialty, slow simmered choice top round of beef topped with its own toasted vegetable gravy, served with egg noodles, potato pancake and applesauce, served only on Mondays

Canadian Bleu Burger

$8.95

from north of the border topped with gorgonzola cheese, Canadian bacon, lettuce and tomato on a kaiser roll, with fries and pickle on the side

The Buffalonian

$8.95

ole town favorites, beef on weck, served with three extra large buffalo style chicken wings, blue cheese, celery and carrots on the side

Audrey's Villager

$8.95

1/2 lb, smoked ham and turkey, Bermuda onion, Swiss cheese, served grilled or chilled, Russian dressing, chips and pickle on the side

Dr. Louie's Sandwich

$8.95

boneless chicken breast, with melted Swiss and cheddar cheese, lettuce and tomato on a kaiser roll served with fries and pickle on the side, make it Cajun, add a buck

Our Grilled Reuben

$8.95

mounds of corned beef brisket, lots of kraut, Russian dressing and Swiss cheese, served with chips and pickle on the side

Cajun Caesar Wrap

$8.95

Cajun chicken breast, Romaine lettuce, Caesar dressing, parmesan cheese and tomatoes wrapped up in a fresh tortilla, served with chips and pickle on the side

Gorgonzola Steak

$11.95

grilled black angus filet, topped with gorgonzola cheese on a kaiser roll with lettuce and tomato, served with fries and pickle on the side

Our Grilled Rachel

$8.95

sliced ham, coleslaw, Russian dressing and Swiss cheese grilled on marble rye, with chips and a pickle

Eagle House Burger

$8.95

our signature burger, topped with cheddar cheese, bacon, lettuce, tomato on a kaiser roll, served with fries and pickle on the side

Teriyaki Chicken Wrap

$8.95

grilled chicken breast brushed with a sesame teriyaki glaze, onion, roasted sweet red peppers and melted Swiss cheese, served with salad on the side

Bowl of Soup Du Jour

$3.95

Crock of French Onion Au Gratin

$4.95

Sliced turkey, Ham and Swiss, Tuna Salad, Chicken Salad

$7.95

Open Grilled Cheese

$6.95

grilled open with tomato and bacon

Turkey Club

$8.5

'Three decker' sandwich made with sliced turkey, tomato, lettuce and bacon on your choice of bread

B.L.T.

$6.95

bacon, lettuce and tomato

Beef on Weck

$7.95

sliced top round of beef on a homemade kummelweck roll served with chips and pickle, horseradish on the side

Tuna Melt

$6.95

tuna salad on your choice of bread topped with sliced tomato and cheddar cheese and bacon, oven baked until bubbly, served with chips and deli pickle