The Global Grill in Pensacola, FL

Baby Spinach Leaves

$7

Pine nuts, bleu cheese and a balsamic bacon emulsion.

Mesclun Greens

$6

Strawberries, pecans and a honey vinaigrette.

Traditional Caesar Salad

$6

Served with Parmesan and croutons.

Chicken Cordon Bleu

$24

Smoked Gouda cheese sauce, yukon mash and chef's vegetables.

Roasted Duck Breast

$25

Jarlsberg au gratin potatoes, wild mushroom compote and arugula.

Pesto Crusted Tuna

$26

Beet risotto, butternut squash puree, arugula salad, various local root vegetables.

Filet Mignon

$30

Chef taylor worcestershire sauce, yukon mash and chef vegetables.

Bleu Cheese

$32

Stuffed filet of beef tenderloin, grilled tomatoes, portobello mushrooms and fried leeks.

Potato Crusted Gulf Fish

$25

Sauteed red onions and grape tomatoes, lemon caper butter sauce.

New York Strip

$30

Chef taylor worcestershire, yukon mash and chef vegetables.

Blackened with Andouille and Crab Cream

$37

Mixed Imported Olives In Flavored Oils Tapas

$4

Herbed Focaccia Tapas

$6

Served with olives & feta cheese.

Robust Global Cheeses Tapas

$12

Salt & butter local pecans, amarino cherries, local fig preserves, honey, fruit jelly, toast points & crackers.

Oven Dried Roma Tomatoes Tapas

$5

Served with feta cheese & olives.

Tuna Cubes Tapas

$11

Skewered in sesame vinaigrette.

Spicy Tuna Sashimi Tapas

$14

Yellowfin tuna, spicy sambal, diced mango, wonton crisps.

Panko Oysters

$13

Panko crusted Louisiana oysters tossed in a sweet & salty hoisin sauce.

Yellowfin Tuna Tapas

$15

Seared with coriander & fennel, creamed corn & barley, sweet potato hay, sauteed corn & beans in lemon butter.

Scallops and Bacon Tapas

$17

Seared sea scallops, house smoked bacon medallions, beet risotto, cauliflower cream, local orange and mixed greens salad.

Applewood Bacon Wrapped Warm Water Lobster Tail Tapas

$20

Smoked Gouda cheese sauce, roasted red pepper coulis, aged balsamic reduction.

Fried Stuffed Artichokes Tapas

$6

Served with Boursin cheese.

Home Style Potato Chips

$5

Bleu cheese, applewood bacon and roasted red pepper ketchup.

Crispy Chicken Wings

$8

Tossed in raspberry pepper jelly, house smoked oatmeal.

Baby Brussels Sprouts

$8

House smoked bacon, smoked Gouda cheese sauce.

Jumbo Lump Crab Cake

$13

Served with fresh basil, caper & tarragon remoulade sauce, sweet potato hay.

Crispy Tempura Fried Sushi Roll with Salmon

$9

Brie

$8

Baked in a puff pastry with wild berries, house chips and croutons, balsamic reduction.

Wild Mushroom Compote

$4

Sauteed Lump Crabmeat

$6

Grilled Shrimp

$5

Blackened Shrimp

$6

Ice Cream 3-Way

$9

Gooey Centered Spanish Chocolate Cake

$7

Served with housemade basil ice cream.

Ice Cream Sundae

$6

Served with wild berries in port wine.

New York Style Cheesecake

$8

Granola crisps, Louisiana strawberry jam, vanilla whipped cream.

Bailey's & White Chocolate Creme Brulee

$7

Carrot Cake Stack

$8

Layered with vanilla cream cheese icing, candied pecans, pumpkin ice cream, caramel sauce.