The Grill in Beaumont, TX
The Grill Restaurants with Address and Phone:
1 restaurant location in Beaumont
The Grill Menu in Beaumont
Beverages
Beverages
Fountain Soda
$3
Tea
$4
Cappuccino
$7
Decaf Cappuccino
$7
Juice
$4
Coffee
$4
Decaf Coffee
$4
Italian Espresso
$4
Brunch Salads
Chef's Chopped Salad
$11
Cucumbers, tomatoes, onions, parsley and lemon dressing.
Seared Tuna Nicoise Salad
$17
Tomatoes, red onions, cucumbers, kalamata olives, green olives and feta.
Authentic Greek Salad
$12
Kalamata olives, haricot verts, baby tomatoes, fingerlings and hard-boiled egg.
Wild Arugula Salad
$12
Almond crusted goat cheese, granny smith apples, dry figs and caramel pecans in red wine vinaigrette.
Brunch Entrees
Build Your Own 2 Egg Omelet
$12
Choose your own toppings.
Eggs Benedict
$14
Served with hollandaise sauce with choice of protein.
BLT Sandwich
$14
Served on your choice of toasted bread and served with Mediterranean fries.
Steak and Eggs
$15
Steak and organic eggs (any style). Served with homemade steak sauce, cast iron potatoes, salad and toast.
Fish and Chips
$14
Battered in beer sauce and served with tatar sauce.
Angus Beef Burger
$16
100% Angus beef, lettuce, tomato and Mediterranean fries.
Mediterranean Merguez Sandwich
$15
Sauteed onions, peppers, kalamata olives. Served on a french baguette.
Croque Monsieur
$15
Gruyere cheese, ham, and french fries.
French Toast
$12
Served with seasonal fruits, powder sugar and maple syrup.
Mediterranean Spread
$12
Your choice of three spreads.
Smoked Salmon Platter
$14
Locally smoked salmon, tomatoes, red onions and capers. Served with your choice of toast.
Chicken Souvlaki Platter
$14
Grilled skewers served with Fries and American Greek Salad.
Brunch Sides
Extra Egg
$2
Turkey Bacon
$4
Smoked Bacon
$3
Mediterranean Fries
$4
Lamb Sausage
$6
Seasonal Fruits
$5
Mixed Green Salad
$4
Appetizers
Appetizers
Mediterranean Spreads
$13
Choose any three spreads.
Baked Clams Oreganato
$14
Little neck clams with fresh herbs and virgin olive oil.
Burratta
$14
Served over ripe grape tomato and fresh basil.
Dolmades
$14
Hand crafted grape leaves, stuffed with lamb, beef and basmati rice.
Octopus
$18
Fresh charcoal-grilled octopus with authentic fresh herbs and seasoning drizzled with fresh lemon and olive oil.
Golden Calamari
$12
Fresh and tender seasoned lightly pan fried served with traditional sauce.
Bacon
$13
Sizzling Canadian bacon extra thick sliced, served with extra thick sliced beefsteak tomatoes and onion.
Medittanean Mussels
$14
Pot of mussels served in white wine garlic sauce or house marinara sauce.
Smoked Salmon Ceviche
$14
Smoked salmon, pickled onions, red raw onions, capers, tomatoes, pepperoncini, lemon juice and olive oil over toasted pita.
Avocado Dip
$13
Diced onion, tomatoes, cilantro, jalapeno and drizzled with lime. Served with pita chips.
Oyster Rockefeller
$16
Blue point oysters, baked with cream spinach, leeks and Parmesan crust.
Raw Bar
Jumbo Shrimp Cocktail
$18
Mediterranean Trio Ceviche
$18
Scallops, shrimp and calamari in marinated citrus.
Soups
Soups
Seafood Chowder
$10
Mixed fish stock with spicy cream.
Vegetable Soup
$8
Brussels sprouts, carrots, red bell peppers and Spanish onion.
Lagman Soup
$10
Traditional slow cooked beef and noodle soup.
Borsch
$10
Classic soup, made with roasted beets, cabbage and beef.
Salads
Salads
Authentic Greek Salad
$14
Prepared with beefsteak tomatoes, Mediterranean cucumbers, onion, peppers, olives, capers and diced parsley with fresh oregano over Greek feta.
Caprese Salad
$13
Fresh mozzarella, ripe tomato, balsamic vinaigrette and fresh basil.
Wild Arugula Salad
$14
Almond crusted goat cheese, Granny Smith apples, dry figs and caramel pecans in red wine vinaigrette.
Chef's Salad
$14
Baby spinach, red onions, berries, pomegranate, walnuts and goat cheese with balsamic vinaigrette and olive oil.
Grilled Calamari Salad
$14
Cucumber, tomato, red onion and olives.
Tuscan Kale Salad
$13
Parmesan, lemon, red pepper flakes, garlic and extra virgin olive oil.
Entrees
Entrees
Grilled Lamp Chops
$36
Topped with compound almond butter. Served with your choice of side.
Grilled Double Cut Pork Chop
$25
Served with your choice of side. Chef recommends medium temperature.
Prime Aged Rib Eye
$38
With homemade pepper sauce. Served with your choice of side.
Mediterranean Stuffed Chicken
$25
Spinach, goat cheese and feta. Served with choice of side. Served with your choice of side.
Pan Seared Whole Branzino
$28
Infused with fresh parsley, oregano and capers. Served with your choice of side.
Seafood Bouillabaisse
$28
Clams, mussels, shrimp, scallops in spicy beer broth with tandoori bread.
Fillet of Red Snapper
$28
Seasoned with Chef's herbs and spices. Served with your choice of side.
Wild Atlantic Salmon
$26
Served in dill Dijon vinaigrette. Served with your choice of side.
Sea Scallops
$27
Pan-seared with fresh mint, cauliflower puree, capers and roasted cauliflower. Drizzled with lemon. Served with choice of side.
Prawn Scampi
$28
Served over pappardelle.
Seafood Pilaf
$28
Pot of Mediterranean rice with shrimp, clams, mussels, scallops and smoked chorizo.
Kebab Entrees
Kebab Entrees
Lamb Kebab
$26
Tender cubes marinated with onion, sea salt, pepper, cumin and cognac. Grilled to perfection on an open flame.
Beef Kebab
$25
Shirt chunks marinated with chef spices. Grilled to perfection on an open flame.
Lula Kebab
$24
Ground lamb and beef marinated with cumin, diced onion, sea salt and pepper. Grilled to perfection on an open flame.
Chicken Kebab
$23
Marinated with sweet onion, oregano, sea salt and pepper, drizzled with lemon and olive oil.
Vegetarian Kebab
$16
Tomatoes, sweet mini peppers and zucchini, seasoned with chefs herbs and spices.
Chilean Sea Bass Kebab
$28
Center cut cubs infused with seafood herbs and spices Grilled to perfection on an open flame and drizzled with lemon.
Salmon Kebab
$25
Center cut cubes marinated with seafood herbs and spices. Grilled to perfection on an open flame and drizzled with lemon.
Seafood Extravaganza
$27
Jumbo shrimp, black sea bass, salmon and scallops, marinated with our own seafood spices and herbs. Grilled to perfection on an open flame and drizzled with lemon.
Shrimp Kebab
$25
Jumbo shrimp marinated with extra virgin olive oil, lemon and fresh oregano. Grilled to perfection on an open flame.
Vegetarian Entrees
Triple Mushroom Gnocchi
$24
Portobello, oyster, shiitake mushroom, Parmesan, finished with scallion brown butter. Served with choice of side.
Veggie Kebab
$16
Tomatoes, sweet mini peppers and zucchini. Served with choice of side.
Vegetable Trio
$14
Choice of any 3 sides.
Kids Menu (10 Years and Under)
Kids Menu (10 Years and Under)
Kid's Pizza
$12
Marinara sauce and fresh mozzarella cheese on pita. Served with soft drink or juice and hot chocolate chip cookie or a scoop of ice cream.
Kid's Finger
$12
Chicken fingers with fries. Served with soft drink or juice and hot chocolate chip cookie or a scoop of ice cream.
Kid's Sliders
$12
Two 2 oz. beef sliders on pita bun with fries. Served with soft drink or juice and hot chocolate chip cookie or a scoop of ice cream.
Kid's Pasta
$12
Chicken over twirl pasta in a light butter sauce. Served with soft or juice and hot chocolate chip cookie or a scoop of ice cream.
Dessert
Dessert
Baklava
$9
Almonds, walnuts and cinnamon baked with honey syrup.
Ice Cream
$7
Flan
$8
Spanish custard.
Chocolate Souffle
$10
Warm chocolate souffle served with almond ice cream.
Seasonal Fruit Platter
$8
Tiramisu Ala Mode
$8
New York Cheesecake
$8
Sorbet
$7
Mango
Early Bird Special
3 Course Meal
$31
Choice of appetizer, entree, and dessert. Choose a meat preparation iif applicable.
Lunch Special
3 Course Meal
$14
Choice of appetizer, entree, and dessert. Choose a meat preparation if applicable.
Lunch A La Carte
Wild Arugula Salad
$9
Almond crusted goat cheese, granny smith apples, dry figs and caramel pecans in red wine vinaigrette.
House Salad
$9
Baby spinach, red onions, berries, pomegranate, walnuts, goat cheese, mixed with olive oil and balsamic vinaigrette.
Caesar Salad
$9
Topped with imported Parmesan cheese and served with our homemade dressing and homemade croutons.
Authentic Greek Salad
$10
Prepared with beefsteak tomatoes, Mediterranean cucumbers, onions, peppers, olives, capers, diced parsley and fresh oregano over Greek Feta.
Fresh Mozzarella and Tomato
$7
Beefsteak tomatoes, imported Fresh Mozzarella and fresh basil.
Golden Calamari
$7
Fresh and tender seasoned lightly pan-fried served with traditional sauce.
Avocado Dip
$7
Diced onion, tomatoes, cilantro, jalapeno, drizzled with lime and served with pita.
Dolmades
$8
Hand-crafted grape leaves, stuffed with lamb, beef and basmati rice.
Tzatziki Appetizer
$6
Babaganoush Appetizer
$6
Hummus Appetizer
$6
Tarama Appetizer
$6
Soup of the Day
$4
Please call restaurant for their daily soup selection.
The Grill's Angus Beef Burger
$12
Prime sirloin with lettuce and tomato.
Chicken Kebab
$12
Marinated with sweet onion, oregano, sea salt and pepper, drizzled with lemon and olive oil.
Lamb Gyro
$12
On Greek pita with lettuce, tomato, onion and tzatziki.
Salmon Burger
$14
Marinated well salmon patty over brioche, tomato, mixed greens, and spicy mayo.