The Heights Cafe & Grill Menu with Prices

American American (New)
4.8

The Heights Cafe & Grill Near Me

The Heights Cafe & Grill Menu

Salads (Lunch)

Tuna and Shrimp Salad
$17

Market greens, red onions, cucumber, white beans, grapes, tomato, hard boiled egg and creamy Italian dressing.

Steak and Blue Cheese Salad
$16

French fries, cucumbers, onions, tomatoes, fresh bacon and bleu cheese dressing.

Vietnamese Rice Noodle Salad
$16

Grilled chicken, fresh herbs, bean sprouts, scallions, pickled vegetables, peanuts, fried shallots and aromatic sweet and sour dressing.

Burrata Salad
$16

Arugula, watermelon, red onion, oranges, edamame beans, Jimaca, olives, capers, tomato, feta cheese and mint raspberry vinaigrette.

Vegetable Harvest Salad
$18

Greens, beets, crispy Brussels, carrots, sweet potato, goat cheese, pine nuts, sun-dried tomato aioli, sriracha honey and basil vinaigrette.

House Salad
$11

Tomatoes, olives, carrots, cucumbers, red onions and berry vinaigrette.

Classic Caesar Salad
$14

Romaine croutons, grated Parmesan cheese and Caesar dressing.

Heights Flatbread Caesar Salad
$16

Oven baked lavosh with pesto, melted mozzarella cheese and Caesar salad.

House Specialties (Lunch)

Omelet of the Day
$14

Served with potato, miso sriracha aioli and mixed green salad.

Shrimp, Sausage and Octopus
$18

Crispy Brussels, red pepper, cavatelli, Carribean jerk cream sauce, coconut and orange honey mascarpone.

Pan-Seared Salmon
$17

Roasted beef salad, saffron cous-cous, citrus ginger, pineapple chutney, harissa raita and Chinese broccoli.

Mediterranean Bass Francese
$18

Olive aioli, roasted polenta, caper lemon butter sauce, tomato coulis haricot vert.

Country Fried Chicken
$15

French fries, bacon, blini, sunny egg, truffled agave, apple compote and maple crema.

Monk Fish Putanesca
$17

Pecorino cream sauce, pappardelle, tossed with tuna, grapes, white beans and truffled frissee salad.

Pan Roasted Skirt Steak
$18

Asparagus, lemon confit potato, chimichurri, roasted red pepper aioli and mole demi.

Sauteed Shrimp and Bacon
$19

Crispy pad Thai noodle, marinated melon, corn salsa, wasabi aioli, bacon, sriracha honey and escabeche.

Vegetarian Masala
$15

Roasted butternut squash, lentils, raita, roasted carrots, cauliflower, curried chick peas and balsamic glaze.

Seafood Pho
$18

Seasonal fish, calamari, octopus, mushrooms, bean sprouts, rice noodles and bacon lardons.

Rustic Meatball
$18

Spicy feta stuffed, butternut Gnocchi, roasted carrots, shaved kefalograviera, Caper relish, marinara and pesto cream sauce.

Signature Sandwiches (Lunch)

Includes choice of french fries or Chef's salad of the day.

Heights Beef Burger
$17

Ginger chutney, figs, house bacon and goat cheese.

Bahn Mi Sandwich
$15

Carrots, pickled cucumbers and chili lime aioli.

Grilled Chicken Sandwich
$15

Ginger crema, balsamic onions, apricot chutney, bleu cheese and L&T.

Crab Roll Sandwich
$17

Red Peppers, onions, celery with herb aioli, and L&T on buttered rolls.

Steakhouse Sandwich
$16

Grilled steak, house steak sauce, red onion marmalade, mozzarella cheese and Gorgonzola aioli.

Char Grilled Fish Tacos
$16

Tarragon crema, pineapple salsa, feta and L&T.

Grilled Salmon Sandwich
$17

Red pepper tzatziki, feta, caper vinaigrette and LT&O.

Vegetable Sandwich
$15

Squash burger, king trumpet mushroom, strawberry aioli, pepperonata and Gouda.

Starters (Dinner)

Grilled Octopus
$18

Pistachios, Tuscan tuna salad, Cannellini beans, grapes, olive aioli, Brine gel and dill gastrique.

Bounty Harvest
$12

Brussels sprouts, roasted carrots, chilled beets, sriracha honeycomb, wasabi peas and bleu cheese.

Crispy Shrimp
$15

Vietnamese rice noodles, peanuts, pickled vegetables, wakame salad, wasabi aioli, hoisin and sweet chili sauce.

Foie Gras
$18

Blini, bacon, granny smith apple compote, lemongrass, king trumpet mushroom and blackberry demi glace.

Lump Crab
$14

Brioche, Yuzu, ginger crema, balsamic glazed figs, pear mignonette and Gorgonzola aioli.

Burrata
$13

Bruleed pear, Wasabi peas, candied orange zest, caperberry, pineapple creme fraiche, cardamom glaze and soy reduction.

Fried Calamari
$15

Fra Diavalo and cherry peppers.

Sicilian Cauliflower
$10

Pine nuts, raisins and jalapeno feta cheese.

Hand Crafted Pizzas (Dinner)

Sausage and Sweet Onion
$18

Fra Diavolo, potatoes, sour cream and cheddar cheese.

Margherita
$17

Mozzarella, plum tomatoes and fresh basil.

White Cauliflower
$17

Cauliflower puree, broccoli, spinach, feta. ricotta, mozzarella and roasted garlic.

Seafood Scampi
$19

Octopus, shrimp, peppers, tomato, garlic and mozzarella.

Wild Mushroom
$18

Truffle aioli, cherry peppers, roasted tomato, green and mozzarella.

Main Courses (Dinner)

Balsamic Glazed Beef Cheeks
$39

Butternut squash gnocchi, blistered tomatoes, grapes, mushrooms, nutmeg Chantilly and brown butter herb sauce.

Sweet Chili Glazed Salmon
$37

Crispy tofu, asparagus, pickled cucumber, parsnip truffle puree, Chevre, jicama pineapple salsa and teriyaki balsamic reduction.

Veal Rib
$39

Pappardelle pasta, Aji amarillo relish, marinara sugo, anchovy, caper and olive beurre blanc.

Scallops and Foie Gras
$39

Rustic crostini, pate ravioli, fennel kale crudo, pomegranate, pecorino, mint aioli and brown butter sage sauce.

Skirt Steak
$38

Marinated feta, haricot verts, potatoes, olives, tomatoes, caper vinaigrette and red pepper tzatziki lime emulsion and soy reduction.

Fire Roasted Fish of the Day
$39

Baby kale crudo, grilled lemon, avocado kalamata olive and Italian parsley vinaigrette.

Lebanese Grilled Chicken
$34

Sweet potato, rapini, sesame apricot chutney, miso sriracha aioli, cilantro and plum demi glace.

Chick Pea Masala
$32

Roasted pepper, Tuscan polenta, Farmers vegetables, Tarragon crema and tomato coulis.

Char Grilled Burger
$19

Wasabi aioli, pickled vegetable, tortilla chip, Banh Mi sauce, tomato and handcut fries.

Lava Cake Souffle
$10

Chef's daily preparation of a decadent chocolate dessert.

Desserts

The Heights Signature Chocolate Cake
$9

Vanilla ice cream and chocolate sauce.

Berry Cheesecake Tiramisu
$9

Coulis, citrus chantilly and shaved chocolate.

Nutella Creme Brulee
$9

French custard and whipped cream.

Rosemary Pear Cake
$9

Berries, ganache, cream cheese and sour cream gelato.

Profiteroles
$9

French vanilla ice cream and chocolate ganache.

Warm Apple Crisp
$9

Raisins, walnuts and cinnamon ice cream.

Coffee

Coffee
$3.95

Espresso
$4.25

Greek Coffee
$3.95

Cappuccino
$4.95

Mochaccino
$4.95

Latte
$4.75

Teas

Organic Earl Grey
$3.95

Organic Green Dragon
$3.95

Green Tea Tropical
$3.95

Organic Mint Melange
$3.95

Earl Grey Decaf
$3.95

Chamomile Citron
$3.95

Ginger Twist
$3.95

Orange Dulce
$3.95

Bar Menu

Thai Crispy Fish and Chips
$16

Sweet chili aioli and soy reduction.

Old School Meatball
$16

Pesto, feta jalapeno and marinara.

Half and Half
$11

Cauliflower, Brussels sprouts and pecorino.

Argentinean Beef Cheeks
$15

Chimichurri, flour tortilla and Chev.

Veal Rib
$19

Plum Demi.

Honey Fried Chicken Thighs
$14

Sriracha Aioli.

Classic Caesar Salad
$14

Romaine, croutons, grated Parmesan cheese and Caesar dressing.

Crispy Pork Belly
$12

Sweet chili and wasabi aioli.

Crispy Brussels Sprouts
$10

Fra Diavola and grated pecorino.

Truffled Frites
$6

Garlicky Broccolini
$11

EVO and cherry peppers.

Buffalo Chicken Flatbread
$11

Mozzarella and Gorgonzola cheese.

Grilled Asparagus and Burrata
$14

Bacon and tapenade aioli.

Fish Taco
$15

Flour tortilla, scallion marinade, Terragon crema, tropical salsa and feta.

Bahn Mi Taco
$13

Flour tortilla, pickled cucumber, carrot and cilantro.

Crispy Potatoes
$10

Bleu cheese, bacon and miso aioli.

Steak Frites
$16

House steak sauce.

Heights Beef Burger
$15

Ginger Chutney, cranberries, house bacon, goat cheese and L&T.

Grilled Octopus Wrap
$18

Jicama, olive aioli, wakami salad and dill gastrique.

Charcuterie Board
$14

Sausage, apricots, figs, honeycomb, bacon, feta, Gorgonzola, whipped ricotta vegetable crudo and olives.

New England Crab Roll
$18

Miso aioli.

Blini
$12

Sausage, maple crema, sriracha honey, Gorgonzola cheese and citrus Chantilly.

Roast Beets
$14

Red onion and goat cheese.

Carrots and Sweet Potatoes
$10

Bleu cheese and hot honey.

Shrimp Francese
$18

Arugula and caper lemon sauce.

Pan Seared Salmon
$16

Chick pea masala and tarragon crema.

Gnocchi
$15

Tuna puttanesca, cannellini beans and grapes.

Crispy Tofu
$12

Jicama slaw, chili sauce and miso aioli.

Children's Menu

All selections include a choice of french fries or seasonal vegetable and ice cream.

Kid's Crispy Honey Fried Boneless Chicken
$7

Kid's Mac and Cheese
$9

Kid's Flour Tortilla with Grilled Chicken
$8

Kid's Steak Frites
$9

Kid's Buttered Noodles
$6

Kid's Hand Pound Hamburger
$8