The Hog's Apothecary Menu with Prices

Soft pretzel For Two

$5

Jug-Toasted Corn

$2

Bitter Godddess

$11

Escarole, marinated beets, shaved radish, toasted hazelnut, avocado, goddess

Taste The Rainbow

$12

Winter citrus, avocado, spring onion, flowering cilantro, maras pepper, crema

The Glass

$12

Grilled asparagus, sheep's milk ricotta toast, speck, soft-cooked egg

The Heifer & The Sow

$14

Cured pork belly & beef burger, roasted onion, beecher's flagship, worcestershire aioli, bun

Meatballs Hero

$14

Pork meatballs, broccoli, rapini, three-hour tomato gravy estero gold, deli roll

Bunga Bunga

$14

Italian pork sausage, red onion agrodolce, rich herb jam, pain de mie bun

Say Cheese

$9

Wagon wheel, house dijon, toasted levain, add baked ham $2.00

The New Yorker

$14

House-smoked pastrami, sauerkraut, melted swiss, special sauce, new york rye

The Hunter

$14

Fig-smoked jagerwurst, grain mustard, house-fermented sauerkraut, pain de mie bun

Hog's Hot Dog

$8

House a american mustard & ketchup

Roast Co. Coffee

$3

Hand-SQueezed Lemonade

$3

Organic Iced Tea

$3

Roast Co. Drip

$3

Hot & bottomless

Five Mountains Organic Iced Tea

$3

Cold-steeped & endless

Hand-Squeezed Oj

$4.5

Apothecary Benedict

$16

Grilled levain, poached eggs, house-smoked pastrami, flowering, mustard greens, hollandaise, served with schmaltzy fennel potatoes

The French Madame

$15

Baked ham, bechamel, swiss & house dijon on pain de mie, topped with a fried egg

Harvest Scrambler

$16

Butternut squash, fava greens, soft herbs, spring onions, holey cow, served with schmaltzy fennel potatoes & house made bacon or sausage

Ranch Scrambler

$16

Duck & fig sausage, arugula, rabe, shiitake mushroom, spring onions, wagon wheel

Biscuits & Gravy

$13

Handmade buttermilk biscuits, in hog's country gravy, add fried chicken, $8.00, gravy or syrup $2.50

Belgian Waffles

$13

Savory spring onion waffles with maple or huckleberry syrup

Schnitz-Wich

$15

Breaded pork loin, bacon, wild arugula, horseradish cream, beetroot chrain, fried egg, ciabatta roll. Served with kennebec chips & house pickles bacon or an eggs add $2.00

The Heifer and The Sow

$15

Cured pork belly & beef burger, roasted onion, beecher's flagship worcestershire aioli. Served with kennebec chips & house pickles bacon or an egg, add $2.00

Rarebit Pudding

$14

Sausage & nettle bread pudding, beecher's mornay, poached egg, side salad

Salad For Breakfast

$13

Arugula & frisee, shaved fennel, yukon golds, bacon, soft-cooked egg, ewe's milk cheese, banyuls vinaigrette

Sausage or Bacon

$5

One Egg

$2.5

Two Eggs

$4

Aff-Hog-Gato

$7

Schmaltzy Potatoes

$4

Levain Toast

$3

Jug-Toasted Corn

$2

Soft Pretzel for Two

$7

The Chopper

$29

House-butchered & brined pork rib chop, brown butter & late winter squash puree, southern stewed collard greens with smoked ham hock, pork juice, hazelnut-fried herb salsa

Diry Bird

$26

Buttermilk-fried chicken, stauben beans, tokyo turnips, wilted arugula rabe & smoked bacon, chicken juice, salsa verde

It's What's for Dinner

$27

Grilled storm hill bavette steak, hand-cut kennebec shoestrings, pickled onion & celery leaf salad, blue cheese butter, bordelaise

The Executive Package

$42

The top three specialty sausage & a soft pretzel with their respective accoutrements, with selected beer pairings $0.50

Apothecary Hog's Head Cheese

$7

Brandied Fig & Pork Terrine

Citrus-Scented Pork Rillettes

Bratmobile

$15

Traditional bavarian bratwurst, caraway & sage, the abbot's mustard, house fermented sauerkraut

Yes, Turkey, It Was a Genocide

$15

Armenian sujuk sausage, sumac & rose petal , minty-haricot vert & frisee, lime aioli

The Isle of Caspiar

$15

Eastern mediterranian spieced pork, green ajika, roasted cauliflower & garlic scape relish

Hot or Corn Dog

$8

House american mustard & ketchup

Cardoon Gratin

$9

Wagon, wheel & green garlic cream hearbed bread crumbs

Roasted Rabe

$8

Broccoli rapini, chili, garlic, lemon

Gem Goddess

$13

Little gem lettuce, marinated beets, smoked bacon, shaved radish, avocado dressing

Taste The Rainbow

$13

Wild arugula & bel,gian endive, blood orange, spring onions & favas, ricotta salata

Abattoir Meatballs

$16

Braised prok meatballs, three-hour tomato gravy, shaved estero gold, house-ground grits

Cokes on Toast

$11

Marinated artichoke tartine, preserved lemon & olive, white bean puree, ewe's milk cheese

The Grass

$14

Grilled asparagus & pea tendrils, crisped speck, soft cooked egg