The Menu - Artisan Cuisine of India Menu with Prices
The Menu - Artisan Cuisine of India Near Me
The Menu - Artisan Cuisine of India Menu
Drinks
Chai Tea
$3
A classic Indian hot beverage. Black tea brewed with spices and milk.
Indian Coffee
$3
Special blend of coffee and chicory brewed to perfection and mixed with hot milk.
Mango Lassi
$6
Tropical Indian smoothie made with real mango pulp and yogurt.
Soda
$2
Imported Soda Bottle
$3
Made with cane sugar.
Starters
Starters
Organic Quinoa and Kale Salad
$6
Vegetable Samosa
$6
Two pieces. Potatoes and spices in crispy fried pastry. Served with chutney. Vegan.
Organic Multigrain Vegetable Samosa
$8
Two pieces. Potatoes and spices in organic multigrain crispy fried pastry. Served with chutney. Vegan.
Gobi Manchurian
$9
A popular Indo Chinese appetizer made with deep fried cauliflower mixed with curried spices and sauce. Vegan.
Paapdi Chat
$8
Green and sweet chutney drizzled on a bed of paapdi crispy lentil chips and decorated with fresh yogurt and spices.
Channa Bhature
$9
Deep fried bread called bhatura made of maida flour served with spicy chick peas curry. Vegan.
Spicy Andhra Punugulu
$6
Rice and urad bean spicy dumplings served with coconut and ginger chutney. Vegan.
Kale Pakoda
$8
Highly nutritious kale leaves deep fried with protein rich chickpea flour coating. Vegan.
Aloo Tikki Chaat
$8
Shallow fried potato cutlet stuffed with green pea and garnished with yogurt, mint chutney and tamarind chutney. Vegan.
Bhel Puri
$6
A savory Indian snack is made out of puffed rice, vegetables and a tangy tamarind sauce. Vegan.
Mixed Vegetable Pakoda
$7
Sauteed vegetables spiced and dipped in protein rich chickpea flour and fried. Vegan.
Papadam
$2
Thin crispy lentil wafers. Vegan and gluten-free.
Pav Bhajee
$7
A famous street food of Mumbai assorted vegetables served with bread. Vegan.
Idli
$6
Traditional South Indian breakfast, a steamed rice cake. Served with coconut chutney and sambar. Vegan and gluten-free.
Chicken 65
$9
Chicken pieces marinated and cooked in a combination of hot spices. Free range and halal.
Chili Chicken
$9
Chicken breast marinated with chilli, garlic and ginger. Free range and halal.
Apollo Fish
$9
Boneless tilapia fish fried with zesty curry leaves.
Tandoor Sizzlers
Lal Mirchi Ka Paneer
$15
Wheels of cottage cheese wrapped with aniseed and pounded red chilies, glazed in the tandoor. Gluten-free.
Tandoori Chicken
$16
Chicken leg quarters marinated with garlic, ginger, onion, coriander, cumin, and red chili and grilled in the tandoor. Gluten-free.
Chicken Boti Kabab
$16
Grilled chicken marinated with garlic, ginger, onion, coriander, cumin and red chili. Gluten-free.
Chicken Sheekh Kabab
$17
Chicken marinated with red chili and garlic and cooked in clay oven.
Tandoori Tiger Shrimp
$19
Prawns marinated with red chili and garlic grilled in clay oven. Gluten-free.
Tandoori Salmon
$21
Steaks of blush pink salmon, spiked with bishop's weed and grilled in a clay oven. Gluten-free.
Lamb Sheekh Kabab
$21
Ground lamb marinated with red chili and garlic and cooked in clay oven.
Bread
From the Clay Oven
Butter Naan
$4
Exotic Indian bread cooked in tandoori oven.
Garlic and Cilantro Naan
$5
Indian flat bread topped with our own fresh garlic paste.
Onion Kulcha
$5
Indian flat bread with exotic spices and onion stuffed in the center.
Aloo Kulcha
$5
Indian flat bread with exotic spices and potatoes stuffed in the center.
Whole Wheat Tandoori Roti
$4
Whole wheat tandoori bread.
Paneer Bread
$5
Indian flat bread stuffed with paneer cheese.
Spicy Spinach Chapathi
$4
Spinach mixed with whole wheat and tava fried bread. Vegan.
Assorted Bread Basket
$11
Onion kulcha, naan and roti.
Organic Multi Grain Roti
$5
Roti made with mix of organic whole wheat, organic spelt, organic sprouted buckwheat, organic amaranth and organic rye flour. Vegan.
Poori
$4
Two pieces. Deep fried whole wheat bread. Vegan.
Chapati
$4
Two pieces. Tava fried whole wheat bread. Vegan.
Vegetarian Temptations
Dal Makhani
$15
Creamy whole black lentil and urad dal, slowly cooked with garlic, ginger, tomatoes, cream and spices. Gluten-free.
Yellow Dal Tadka
$15
Toor Dal yellow lentils slow cooked with spices and tomatoes. Vegan.
Palak Paneer
$15
A delectable combination of fresh spinach and Indian paneer cheese cooked with herbs and spices. Gluten-free.
Kadahi Paneer
$16
Peas and Indian paneer cheese mixed in a garlic and onion-based sauce. Gluten-free.
Paneer Tikka Masala
$16
Indian paneer cheese mixed in a garlic and onion and nuts based sauce. Gluten-free.
Aloo Gobi
$15
Fresh potatoes and chopped cauliflowers steamed and sauteed with flavorsome herbs and spices. Gluten-free and vegan.
Baingan Bhartha
$15
Baked eggplant mashed and cooked in spicy tomato sauce with herbs and spices. Gluten-free and vegan.
Channa Masala
$15
Chickpeas simmered slowly with sauteed garlic, ginger, coriander and other herbs and spices. Gluten-free and vegan.
Navaratna Koorma
$15
A delicious combination of fresh mixed vegetables in creamy sauce and nuts. Gluten-free.
Malai Kofta
$16
Vegetable kofta made with cheese mixed with mashed or grated vegetables and bread crumbs.
Bhindi Masala
$16
Fresh okra tava-fried and mixed with nuts and coconut flakes. Cooked in South Indian style. Gluten-free and vegan.
Kakarakai Vepudu
$16
Tava-fried bitter melon mixed with shredded coconut and spices. Gluten-free and vegan.
Chicken Specials
Chicken Tikka Masala
$19
Grilled white meat chicken in a rich butter cream sauce, flavored with various spices. Free range and halal. Gluten-free.
Butter Chicken
$19
Grilled chicken thigh meat in a rich butter cream sauce, flavored with various spices. Free range and halal. Gluten-free.
Kadhai Chicken
$19
Stir-fried chicken cooked with spices in tomato sauce. Free range and halal. Gluten-free.
Chicken Fry
$18
Fried chicken marinated with coriander, cumin, garlic, lemon, and turmeric. Free range and halal.
Coconut Chicken Curry
$18
Stir fried chicken cooked cooked in coconut cream. Free range and halal. Gluten-free.
Lamb and Goat Delicacies
Lamb Rogan Josh
$21
Lamb mixed in gravy with a combination of yogurt and various spices. Grass-fed and halal. Gluten-free.
Goat Curry
$21
Onion, tomato and garlic paste with cooked goat. Grass-fed and halal. Gluten-free.
From the Sea
Garlic Shrimp Masala
$21
Shrimp marinated and cooked in garlic and hot spices. Gluten-free.
Coconut Fish Curry
$19
A coconut flavored red curry mixed with garlic, ginger, fish, onion and tomatoes.
Andhra Fish Pulusu
$21
Wild caught Alaskan salmon fish in deliciously hot and spicy tamarind sauce and coconut milk. Gluten-free.
Kerala-Style Fish Curry
$21
A very popular Kerala-style fish curry, cooked with wild caught Alaskan salmon fish, Kudampuli and other authentic spices. Gluten-free.
Rice Bowls
Rice
Quinoa Vegetable Biryani
$17
A protein-rich grain delicately mixed with various veggies and spices typical to biryani. Gluten-free.
Vegetable Biryani
$15
Stir-fried rice mixed with various veggies and spices. Gluten-free.
Vegetable Fried Rice
$13
Stir-fried basmati rice mixed with various veggies and spices. Gluten-free.
Egg-Fried Rice
$13
Stir-fried rice mixed with egg and spices. Gluten-free.
Chicken Dum Biryani
$19
A Hyderabad-style dum biryani cooked with long-grain basmati rice and chicken under steam. Free-range and halal. Gluten-free.
Quinoa Chicken Biryani
$21
A protein-rich grain delicately mixed with chicken typical to biryani. Free-range and halal. Gluten-free.
Lamb Dum Biryani
$19
Long-grain basmati rice and boneless grass-fed lamb cooked and mixed with spices and cooked under steam. Grass-fed and halal. Gluten-free.
Shrimp Biryani
$19
Long-grain basmati rice mixed with shrimp and spices typical to biryani. Gluten-free.
Steamed Basmati Rice
$3
Aged long grain basmati rice boiled under steam. Gluten-free and vegan.
Steamed Organic Quinoa
$6
Gluten-free and vegan.
Brown Rice
$4
Gluten-free and vegan.
Yogurt Rice
$6
Lunch Specials
Wrap and Roll
$9.99
Wheat bread, organic beans, chutney, fresh veggie and one filling.
Lunch Box
$9
A balanced combo platter of rice, bread, dal, pickle, raita and choice of fllling.
Desserts
Desserts
Gulab Jamun
$5
An Indian dessert made from spongy milk balls fried and soaked in rose-scented syrup.
Gajar Halwa
$5
A sweet combination of carrot and milk simmered together slowly. Can be served warm or cold.
Rasmalai
$6
Soft paneer patties immersed in chilled creamy milk.
Fire on the Rocks
$6
Home-made cheese balls boiled in sugar syrup and served hot over a scoop of ice cream.
Kheer
$6
Rice boiled with milk and sugar and flavored with cardamom.
Ice Cream
$4
Please call restaurant for today's selection.