The People's Pub Menu with Prices

4.5

The People's Pub Near Me

The People's Pub Menu

Small Plates

Bavarian Pretzel Bites
$9

Warm seasonal beer cheese. Vegetarian.

People's Wings
$11

Tossed in your choice of our house made signature sauces. Choose honey sriracha, bourbon Buffalo or Thai peanut.

House Cut French Fries
$7

House-made garlic aioli. Vegetarian and gluten-free.

Fully Loaded House Cut French Fries
$10

Fully loaded with Vermont cheddar, sour cream, crispy bacon and chives. Vegetarian and gluten free.

Sigeumchi Namul
$7

Korean seasoned spinach salad with toasted sesame seeds and shaved red bell pepper. Gluten-free, vegetarian and vegan.

Spring Citrus Sea Scallops
$16

Served with avocado, grapefruit, spring greens, and citrus vinaigrette. Gluten-free.

Steak Trio
$15

Shoulder tender medallions, sauteed mushrooms, red onion marmalade and scallops on garlic toast points.

Entrees

The Pub Burger
$14

Melted Vermont cheddar, red onion marmalade and spring greens on a soft toasted pretzel bun served with house cut fries. Add bacon and avocado for an additional charge.

Crispy Fish Sandwich
$15

Beer battered and served on a toasted bun with spring greens, sliced tomato, and a house-made Cajun remoulade with house cut fries.

Beyond Veggie Burger
$16

Toasted pretzel bun, vegan avocado ranch, lettuce, and tomato served with a mixed green salad. Vegan. Add cheese, bacon, and avocado for an additional charge. Vegan.

Spring Green Salad
$11

Sliced picked grapefruit and spiced walnuts, tossed in a house-made citrus vinaigrette and topped with Gorgonzola crumbles. Gluten-free and vegan. Add scallops, seared ahi tuna and steak for an additional charge.

Penne Rose
$17

Served with grilled tomato and spinach and tossed in a light garlic cream sauce. Vegetarian.

Quinoa Bowl
$17

Seasonal mixed mushroom sauteed, grilled vegetables, pineapple and tossed in a Thai coconut curry broth. Gluten-free, vegetarian and vegan. Add scallops and steak for an additional charge.

Sesame Crusted Seared Ahi Tuna
$21

Garlic rice noodles and sauteed vegetables. Gluten-free, vegetarian and vegan

Grilled Veggie Pressed Sandwich
$13

Marinated and grilled vegetables, drizzled with a balsamic-herb vinaigrette and served with a mixed green salad. Vegetarian.