The Phoenix at 269 in Buffalo, NY

Black Bean Soup

$4

Calamari

$10

Lemon aioli.

Phoenix Pepper Dip

$10

Sauteed Artichoke Hearts

$14

Lemon, capers, red peppers, butter and wine.

Eggplant Stack

$13

Breaded and fried eggplant slices with tomato, mozzarella and olive tapenade drizzle.

Chicken Piccata

$19

Lightly browned in a butter, lemon, wine and capers served with potato. Vegetarian.

Shrimp and Grits

$24

Andouille sausage, fresh spinach, tomato, onion, Cajun and spice. Gluten free.

Spicy Tofu Noodles

$19

Tofu, shitake and cremini mushrooms and rice noodles Gluten free.

Horseradish Crusted Salmon

$26

Faroe Island salmon with grated horseradish, served over rice and vegetable. Gluten free.

Tomahawk Pork Chop

$28

Daily preparation, served with potato and vegetable.

Pepper Pasta

$17

A medley of sweet and hot peppers, olives, lemon, olive oil, garlic and cheese served over pasta

Grilled New York Strip

$28

14 oz. prime NY strip loin, potato and vegetable. Gluten free.

Fish Fry

$16

Served beer battered, blackened, or broiled with hand cut fries, macaroni salad and coleslaw.

House Salad

$7

Tomato, cucumber and house balsamic vinaigrette.

Classic Caesar

$10

Wedge

$10

Iceberg, bacon, egg and blue cheese dressing.

Greek Salad with Half Rack of Lamb

$23

269 Burger

$15

Cheddar cheese, sirracha mayo and onions.

Chicken Milanese Sandwich

$15

Panko breaded breast with arugula, tomato, mozzarella, and balsamic drizzle.

Steak Sandwich

$18

Fontina, onion and spinach.