The Raphael in Kansas City, MO

Southwest Style Crab Cakes

$9

on a bed of black bean relish with ancho sauce & basil oil

Maytag Blue Cheese Tart

$9

with poached pear & port wine syrup

Paella

$10

a deconstructed version - saffron risotto, grilled shrimp, chorizo and roasted onion & pepper purees

Fennel Crusted Beef Carpaccio

$9

with shaved reggiano, white truffle aioli, capers & chopped egg

Roast Corn Chowder

$6

rich chicken stock with roasted corn, potatoes, herbs, scallions & cream

Bisque Of Butternut Squash

$6

with ginger creme fraiche & toasted pumpkin seeds

Romaine - Radiccio Caesar Salad

$7

chopped romaine & radiccio tossed in anchovy - lemon dressing with parmesan cheese & croutons

Wild Mushroom Salad

$9

(season permitting) golden chanterelles sauteed with balsamic vinegar & baby greens, roast peppers & pine nuts in an asiago cheese bowl

Individual Rack Of New Zealand Lamb

$32

served au jus with white truffle barley alfredo

Kansas City Strip Steak

$27

southwestern style - ancho chili sauce, toasted corn relish & chili fried onion straws

Scallopini Of Veal Tenderloin

$30

sauteed with dry vermouth, seasonal mushrooms, sliced lemon, cream & fresh thyme

Cardamom Grilled Chicken Breast

$23

served over dried fruit polenta with brandy - pear sauce

Olive Oil Poached Salmon Filet

$25

with acorn squash - pistachio risotto & tarragon - pistachio vinaigrette

Bowtie Pasta

$22

tossed in hazelnut oil with shrimp, scallops, sun dried tomatoes, arugula & pecorino romano cheese

Marquis Au Chocolat

$7

the classic chocolate terrine, with hazelnut anglaise

Cheese Plate

$10

chef's selection of four, fine imported & domestic cheeses with seasonal accompaniments

Crystallized Ginger & Apple Cheesecake

$7

with ginger - cider caramel

White Chocolate Mousse

$8

in a ginger cookie bowl with berries & grand marnier syrup

Potato-Corn Chowder

$4

chicken stock & cream simmered with potatoes, vegetables, herbs & roasted corn

Soup Du Jour

$4

please check with your server for today's selection

Chicken Caesar Salad

$9

traditional caesar salad with the addition of chopped radicchio, grilled chicken breast, olives & tomatoes

Watercress-Smoked Trout Salad

$11

with pickled red onions, cucumber, fresh horseradish chips & melted boursin cheese & lemon dressing

Chinese Chicken Salad

$10

spinach tossed in poppy seed dressing with crispy marinated chicken, mandarin oranges, toasted almonds, sesame seeds & green onions

Cobb Salad

$9

diced turkey, bacon, blue cheese and tomato garnish, a bed of greens with traditional brown derby recipe dressing

Tabbouleh

$8

steamed bulgur wheat over romaine leaves dressed with tomato, scallion, mint, olive oil, lemon juice & toasted pita bread

Blackened Steak Salad

$11

cajun spiced steak, sliced & served over mixed greens with tomato wedges, shaved onion & blue cheese dressing

Chicken Frangelico

$10

a hazelnut encrusted chicken breast sauteed with mandarin oranges in a hazelnut liqueur cream sauce served over rice pilaf

Grilled Pork Chops

$9

twin pork chops, grilled and served over softened spinach & tomatoes with warm bacon dressing

Guazzetto Di Vitello

$11

diced veal stewed with italian vegetables, mushrooms and red wine over pasta with shaved parmesan

Pan-Seared Butterfish Filet

crispy escolar filet served with rice, asparagus & a white grape, tarragon & shrimp sauce

Crab Cakes

$12

maryland style backfin lump crab cakes with spicy roasted pepper sauce over rice pilaf

Shrimp Victoria

$13

shrimp sauteed with mushrooms and scallions in a sherry wine & sour cream sauce atop spinach fettuccine

Beef Brochettes

$12

two skewers of beef tenderloin and veggies in an asian marinade with rice, vegetables & a spicy glaze

Bison Benedict

$9

a split english muffin topped with buffalo sausage, basted eggs & tomato sage hollandaise sauce

The Country Club

$8

a bestseller on our menu for over 25 years. shaved turkey & ham with thick smoked bacon, lettuce and tomato

Raphael Burger

$7.5

twin ground chuck patties with grilled onions, mushrooms & melted gorgonzola cheese

Lemon-Herb Chicken Wrap

$8

a spinach tortilla filled with chicken, romaine, tomatoes, feta cheese, olives and cucumber-yogurt dressing

K.C. Strip Sandwich

$12

grilled k.c. strip steak on french bread with caramelized onions, roasted peppers, pepper jack cheese and basil mayonnaise

½ & ½ Tuna Salad Sandwich

$7

white albacore tuna salad on toasted white bread with mayonnaise, lettuce, chips & a pickle spear

Grilled Flatbread

$9

dressed with olive oil & herbs, topped with shaved prosciutto ham, spinach, chopped artichokes, tomatoes & romano cheese

The Continental

$8.5

assorted fresh bakery items, fresh fruit, cereals, cold and hot beverages.

Power Breakfast

$7.5

two eggs any style, your choice of bacon, link or country sausage.

The Omelet

$9

omelets are made with 3 extra-large eggs. please choose up to 3 ingredients from the following: bacon, onion, ham, mushrooms, tomatoes, green pepper, cheddar cheese

Seafood Omelet

$12

a 2-egg omelet filled with bay shrimp, snow crab, grilled asparagus spears and gruyere cheese.

Steak & Eggs

$13

a grilled flatiron steak topped with sauteed onion and mushrooms. served with two eggs your way.

Traditional Eggs Benedict

$10

toasted english muffin topped with canadian bacon, poached eggs and hollandaise sauce. served with hashbrowns or fresh fruit.

Grilled Vegetable Omelet

$10

a 2-egg omelet filled with swiss cheese, grilled squash, peppers and onion. served with grilled tomatoes and spinach., low carb offering

The Raphael Golden Waffle

$7.5

served with your choice of strawberries, pecans, whipped cream and butter-pecan syrup

The Raphael Golden Waffle

$8.5

served with your choice of strawberries, pecans, whipped cream and butter-pecan syrup ...with 2 eggs

The Raphael Golden Waffle

$9.5

served with your choice of strawberries, pecans, ...with 2 eggs & breakfast meat

The Buttermilk Stack

$7.5

3 large cakes topped with your choice of strawberries, whipped cream, butter-pecan syrup, and powdered sugar.

The Buttermilk Stack

$8.5

3 large cakes topped with your choice of strawberries, whipped cream, butter-pecan syrup, and powdered sugar. ...with 2 eggs

The Buttermilk Stack

$9.5

large cakes topped with your choice of strawberries, whipped cream, butter-pecan syrup, and powdered sugar. ...with 2 eggs & breakfast meat

Grand Marnier French Toast

$8

3 pieces of texas toast dipped in an orange liqueur-vanilla batter & grilled to a golden brown. served with strawberries and powdered sugar.

Grand Marnier French Toast

$9

3 pieces of texas toast dipped in an orange liqueur-vanilla batter & grilled to a golden brown. served with strawberries and powdered sugar. ...with 2 eggs

Grand Marnier French Toast

$10

3 pieces of texas toast dipped in an orange liqueur-vanilla batter & grilled to a golden brown. served with strawberries and powdered sugar. ...with 2 eggs & breakfast meat

Oatmeal

$4.5

served with brown sugar, raisins and whole or skim milk

Breakfast Meats

$3.5

link or country sausage, honey-pepper bacon, grilled ham, canadian bacon

Miscellaneous-One Egg

$1.5

Breads

$2.25

english muffin, toast (white, wheat or rye), bagel (with cream cheese), dry cereal/granola

Miscellaneous-Short Stack

$5

Miscellaneous-Hash Browns

$2.5

Miscellaneous-Breakfast Steak

$9

Cold Beverages

$2

grapefruit juice, orange juice, apple juice, cranberry juice, milk (whole or skim)

Hot Beverages

$1.5

coffee, hot tea, hot chocolate

Fondue A La Geneva

gruyere & emmental cheeses melted in white wine & kirschwasser (cherry brandy) with sauteed onion & chopped morel mushrooms, in which to dip chunks of crusty bread with... tasting notes: a very aromatic wine with notes of orange blossom, jasmine & tangerine balanced by a natural crisp acidity

Salade De Mache Avec Roquefort

lamb's lettuce with fresh cracked pepper, buttermilk dressing, pears & crumbled roquefort cheese, garnished with roquefort stuffed, bacon wrapped, grilled prunes

Maple - Rosemary Brined Pork Chop

grilled & served over vermont white cheddar au gratin potatoes with braised romaine filled with sauteed onion & celery, wild boar bacon & fresh goat cheese with... tasting notes: a rich, powerful pinot with cherry & plum fruit, pepper & nutmeg aromas, and a great balance between fruit & acidity

Cannoli

the classic dessert of crispy fried dough tubes, filled with vanilla, chocolate, orange rind & pistachio flavored mascarpone cheese, on a bed of chocolate ganache with... tasting notes: a delicious sparkling wine, not too sweet like many spumantes, with apricot, orange & strawberry flavors and a creamy mouthfeel