The Southern Menu with Prices

Local/Organic Gastropub Soul Food
3.7

The Southern Near Me

The Southern Menu

Beverages

Coke
$1.5

Diet Coke
$1.5

Sprite
$1.5

Abita Root Beer
$4

Snacks

Cheese Plate
$14

Chef's selection of three cheeses, seasonal fruit, cranberry mostarda, house pickles and grilled sourdough.

Fried Green Tomatoes
$12

Goat Cheese, strawberries, herb salad, and aged balsamic.

Frog Legs
$11

Shoulder bacon, green garlic beurre blanc, faba beans, and baby carrots.

Macaroni and Cheese
$10

Elbow noodles, aged cheddar mornay and biscuit breadcrumbs.

Seasonal Soup
$6

Vegetarian soup made from fresh produce. Please call restaurant for daily selection.

Pickled Shrimp
$10

Celery root puree, braised celery, fennel radish and bell pepper oil.

Spring Salad
$6

Arugula, snap pea, radish, pickled rhubarb, goat cheese and lemon vinaigrette.

Bacon Salad
$10

House-made bacon, frisee, strawberry, poached egg, bacon fat vinaigrette and crostini.

Alligator Gumbo
$6

Steamed rice, alligator sausage and okra.

Supper

Pork Sandwich
$13

Smoked pork confit, mustard BBQ, slaw and house pickles.

Pimento Burger
$14

Two 4 oz. grass-fed patties, umami salt, pimento cheese spread, Lone Star mayonnaise, dill pickles and a brioche bun.

Risotto
$16

Wild mushrooms, English peas, asparagus, fried collards and poached egg.

Shrimp and Grits
$19

Wild-caught Gulf shrimp, shoulder bacon, kale, romesco white cheddar grits and pickled Fresno chile.

Fried Chicken Sandwich
$12

Buttermilk fried chicken thigh, napa cabbage, dill pickle and chicken skin aioli.

Fried Chicken
$17

Half amish chicken, chicken fat at whipped potatoes, collard greens, corn bread and honey butter.

Salmon
$23

Pan-seared salmon with bacon-braised cabbage, white asparagus, grapefruit, pickled sea bean and red wine butter.

Pork Chop
$24

Bone-in Berkshire chop, baby carrots, spring onion, creamed peas and parsnip chip.

Sides

Sides

Coleslaw
$5

Collard Greens
$5

Potato Salad
$5

Grits
$5

Hand-Cut Fries
$5