The Southern Steak and Oyster Menu with Prices
The Southern Steak and Oyster Near Me
The Southern Steak and Oyster Menu
Brunch Items
Bless Your Heart
$12.5
Romaine, hearts of palm, artichokes, onions, pepitas, cauliflower, goat cheese and balsamic-herb vinaigrette.
Steak & Biscuit Benedict
$15
Grilled beef tenderloin, poached willow farm eggs, bleu cheese biscuit and hollandaise, with mixed greens and griddled potatoes.
Breaux Bros Gumbo
$8
Mahogany brown roux, fresh gulf seafood, okra, cajun trinity and savory pecan rice.
The Cuban
$12.5
Mojo-marinated pork tenderloin, pan fried with black beans, yellow rice, skillet debris and 2 sunny side up willow farm eggs.
New South Caesar
$11.5
Romaine, shaved country ham, herbed goat cheese crouton, buttermilk caesar and blacks trap drizzle.
Southern Burger
$14.5
Bear creek beef, lettuce, tomato, jalapeno bacon, pimento cheese and crispy fried onions, with sweet potato fries.
Hot Chicken Salad
$14.5
Spicy fried chicken, mixed greens, celery, carrots, dill pickles and bleu cheese dressing.
Southern Fried Egg Sandwich
$10
Applewood bacon, fried willow farm egg, tomato, white cheddar and mashed avocado on wheat bread, with french fries.
Shrimp and Grits
$18
Shrimp atop stone-ground grits with creole sauce.
Hotcakes
$11
Pancakes with whipped butter and pure maple syrup.
T for Tennessee
$29
Grilled leipers fork strip steak, three willow farm eggs any way, griddled potatoes and toast or biscuits.
My Way
$11
Brown butter? linguini topped with pine nuts, goat cheese, bacon lardons and two sunny side up willow farm eggs.
The Highway
$10.5
Fried chicken breast atop a waffle, drizzled with maple syrup.
Crab Cake Hash
$17
Fresh lump crab cake with potato hash, housemade sausage, wild mushrooms and corn-poblano sauce. Available without sausage.
Lunch Items
Crab Cake Salad - Dauphin Island, AL
$17
Jumbo lump crab, arugula, shaved fennel, grapefruit, red onion, avocado and dijon vinaigrette.
Rio Grande Pasta - Marfa, TX
$12.5
Lime-coriander grilled chicken breast, tomatoes, cucumbers, angel hair pasta and chipotle-corn relish.
Old South Cheeseburger - Clanton, AL
$10
Bear creek beef, American cheese, lettuce, tomato and onion on a grilled bun, served with fries.
Barbecuban - Little Havana Miami, FL
$11.5
Dominican-braised pork, Swiss cheese, dill pickles and mustard on cuban bread, griddle-pressed, served with black beans topped with queso fresco.
South of the Border Tacos - Dillon, SC
$14
Spicy beef, shaved iceberg, queso fresco, housemade pico, served with black beans and yellow rice.
Fish Tacos - Cedar Key, FL
$15
Blackened fresh catch, mango pico, jicama slaw and avocado aioli, served with black beans topped with queso fresco.
Free Bird - Asheville, NC
$12
Cage-free grilled chicken breast sandwich with pimento cheese, grilled red onions and pickles, served with fries.
Shrimp BLT - Charleston, SC
$13
Deep fried shrimp, jalapeno bacon, shredded lettuce, tomato and low country mayo on French loaf, served with french fries.
Earthy Crunchy - Summertown, TN
$12
Grilled portabella, smoked cheddar, balsamic onions, spinach and basil mayo on whole wheat bread, served with butternut squash topped with goat cheese.
Southern Burger - Nashville, TN
$14.5
Bear creek beef, lettuce, tomato, jalapeno bacon, pimento cheese and crispy fried onions, served with sweet potato fries.
Main
Buttermilk Pancakes
$9
3 skillet-sized pancakes, melted butter, praline syrup, served with choice of meat.
Hillbilly Wrap
$9
Southern greens, black-eyed peas, chow chow, scrambled willow farm eggs and farmhouse cheddar.
Ten Mile Omelet
$12
Willow farm eggs, sauteed seasonal veggies and farmhouse cheddar, topped with rooster pepper remoulade, served with potatoes or stone-ground grits.
Apalach Omelet
$15
Willow farm eggs, jumbo lump crab meat, sauteed fennel, leeks, mascarpone and bearnaise, served with potatoes or stone-ground grits.
Housemade Granola
$9
Whole grains, local honey and Greek yogurt, topped with fresh berries.
Your Way
$9
Two willow farm eggs any way, choice of meat, served with griddled potatoes or stone-ground grits and toast or biscuits.
The Southern Omelet
$12
Willow farm eggs, braised pork, caramelized onions, collards, black-eyed peas and farmhouse cheddar, served with potatoes or stone-ground grits.
My Way
$11
Brown butter linguini topped with pine nuts, goat cheese, bacon lardons and 2 sunny side up willow farm eggs.
T for Texas
$16
Smoked brisket, jalapeno-cheddar grits, 2 fried willow farms eggs and toast or biscuits.
The Cuban
$12.5
Mojo-marinated pork tenderloin, pan fried, served with black beans, yellow rice, skillet debris and 2 sunny side up willow farm eggs.
Soups, Salads, Appetizers
Benne Shrimp
$12
Sesame breaded gulf shrimp, served with tangy peach dipping sauce.
BBQ Shrimp
$12
Head-on shrimp, orleans Parish style, with black pepper, butter and grilled baguette.
Andouille & Oysters
$11
Housemade andouille sausage topped with fried oysters, pickled red cabbage, pickled onions and whole-grain mustard aioli.
Bayou Crab Cake
$15
Fresh lump crab cakes, wild mushroom-corn relish, basil and corn-poblano sauce.
Bless Your Heart Salad
$12.5
Romaine, hearts of palm, beets, artichokes, onions, pepitas, cauliflower, goat cheese and balsamic-herb vinaigrette.
Breaux Bros Gumbo
$5
Mahogany brown roux, fresh gulf seafood, okra, cajun trinity and savory pecan rice.
Dominican Pork
$11.5
Caribbean-spiced braised pork and mango pico, atop crispy sweet potato grit cake.
Devil of an Egg
$6
Smoked hard-boiled eggs doused in Louisiana hot sauce, served with rooster pepper remoulade and pickled veggies.
Old South Cheeseburger
$10
Bear creek beef, American cheese, lettuce, tomato and onion on a grilled bun, served with french fries.
New South Caesar
$11.5
Romaine, shaved country ham, herbed goat cheese crouton, buttermilk caesar and blackstrap drizzle.
My Way
$11
Brown butter linguini topped with pine nuts, goat cheese, bacon lardons and two fried willow farm eggs.
Hot Chicken Salad
$14.5
Spicy fried chicken, mixed greens, celery, carrots, dill pickles and bleu cheese dressing.
Saffire Steak Biscuits
$12.5
Two bleu cheese biscuits, grilled beef tenderloin and horseradish demi.
Southern Wedge
$11
Iceberg wedge, fried green tomatoes, crispy fried black-eyed peas, bacon lardons and bleu cheese dressing.
Peace & Plenty
Fish Tacos
$18
Blackened fish, mango pico, avocado aioli and jicama slaw, served with black beans topped with queso fresco.
Rack Of Lamb
$36
Baby rack of lamb with lemon grits, kale, tomato-fennel jam and citrus-mint gremolata.
Seared Sea Scallops
$38
Scallops with farro, wild mushrooms, asparagus, house-cured bacon and lemon-butter sauce.
Fish N' Grits
$32
Sea-to-fork catch with stone-ground sweet potato grits, braised cabbage and spicy tasso vinaigrette.
Bahn Mi Tacos
$18.5
Slow-braised pork belly, pickled daikon, carrot, cucumber, cilantro sprigs and spicy hoisin, served with asian pickles.
Chicken Fried Chicken
$19
Fried chicken breast with white cheddar mac and cheese, southern greens and country ham gravy.
Desserts
Bananas Foster Bread Pudding
$9
Caramelized bananas, rum sauce and fresh whipped cream.
Toasted Coconut and Pineapple Tart
$9
Topped with coconut cream.
Chocolate Rye Cookie Whoopie Pie
$9
Brown butter filling, toffee crunch and cherries.
Lemon Meringue Cake
$9
Lemon creme anglaise and candied lemon peel.
A La Carte
Stone-Ground Grits
$3
Seasonal Fruit
$3
Toast
$2
Half Slice Of Jalapeno Bacon
$5
Griddled Potatoes
$3
Two Willow Farm Eggs
$3
Half Slice Of Country Ham
$5
Applewood Bacon
$4
Breakfast Sausage
$4
Pancakes
$3
Biscuits
$2
Wood Fired Entrees
Prime Sirloin
$30
Grilled prime sirloin with green peppercorn aioli and french fries.
The Belle
$38
8 Ounces filet mignon with crispy fried onions, grilled asparagus, portabellas, red wine-balsamic glaze and chive-whipped potatoes.
Dry-Aged Strip Steak
$50
21-day aged, cracked peppercorn-garlic butter, green bean-shallot saute and chive-whipped potatoes.
South of Somewhere 24 oz. T-Bone
$52
Black pepper butter, garlic whipped potatoes, sauteed brussel sprouts and Nueske's bacon.
Double-Cut Smoked Pork Chop
$30
Double-cut pork chop with spiced butternut squash risotto, kale and apple-pomegranate sauce.
Smoked Baby Back Ribs
$28
Whole slab, dry rubbed with James Bros. barbecue sauce, sweet slaw, served with sweet potato fries.
Housemade Sausage
$24
Grilled, house-smoked pork sausage with broccoli rabe, pine nuts, white beans, pickled red onions and fresno chilis.
Braised Beef Brisket
$29
Roasted cipollini onions, jalapeno-cheddar grits and cilantro pesto.
Southern Burger
$14.5
Bear creek beef, lettuce, tomato, jalapeno bacon, pimento cheese and crispy fried onions, served with sweet potato fries.