The Voya Restaurant in Mountain View, CA

Illy's Coffee

$4.25

Illy's Latte

$4.75

Illy's Cappuccino

$4.75

Illy's Espresso

$4.75

Illy's Mocha

$4.75

Republic Tea Bags

$4.75

Organic Loose Leaf Tea

$6.75

Fresh Juice: Orange

$5.75

Market Fresh Fruits and Berries

$8

Bountiful selection of nature's sweetness with Greek yogurt.

Classic Benedict

$14.5

Poached eggs and Canadian bacon served on an English muffin and topped with house-made hollandaise. Choice of Yukon Gold Creamer potatoes or fresh fruit.

Crab Benedict

$16.75

Poached eggs, spinach and avocado served over house-made crab cakes and topped with hollandaise. Choice of Yukon Gold Creamer potatoes or fresh fruit.

Spicy Aioli Egg Sandwich

$9.75

Spicy aioli, egg, smoked bacon, tomatoes, spinach, and gruyere cheese served on an English muffin. Choice of Yukon Gold Creamer potatoes or fresh fruit.

Belgian Waffle

$12.75

Served with locally grown mixed berries, banana, powdered sugar and house-made maple syrup.

French Toast

$12.75

Served with locally grown mixed berries, banana, powdered sugar and house-made maple syrup.

Smoked Salmon Benedict

$16.75

Poached eggs, tomato, spinach, and avocado served on an English muffin and topped with house-made hollandaise. Choice of Yukon Gold Creamer potatoes or fresh fruit.

Banana Beignets

$12.75

Served with house-made whipped cream and warm maple syrup.

Egg White Frittata

$14.75

Spinach, onions, and mushrooms topped with Laura Chanel goat cheese and tomatoes. Comes with choice of side.

Primavera Frittata

$14.75

Spinach, red bell peppers, onions, mushrooms and cheddar Jack cheese. Comes with choice of side.

California Omelet

$17.5

Fresh dungeness crab, broccolini, onions, tomato, and jack cheese with sliced avocado. Comes with choice of side.

Voya Omelet

$16.25

Bacon, ham, sausage, red bell peppers, green onions and smoked Gouda. Comes with choice of side.

Eggs Made Your Way

$14.75

2 cage free eggs or egg whites served with your choice of protein and choice of side.

2 Cage Free Eggs Any Style

$7.5

Locally Grown Berries

$7.5

Side of Locally Grown Berries

$4.75

Low-Fat Yogurt

$5

Yukon Gold Creamer Potato

$6

Toast

$4.75

With butter and preserves.

English Muffin

$4.75

With butter and preserves.

Breakfast Meat

$6

Guacamole

$12.75

Fresh cut Haas avocados, lime, cilantro, Serrano peppers, tomato, and red onion. Served with homemade plantain, yucca, and taro chips.

Coconut Crusted Shrimp

$17.75

Served with sweet habanero sauce.

Calamari

$18.75

Crispy fried calamari, fried jalapeno, and fried onion served with chipotle and jalapeno aioli.

Crab Cakes

$19.75

Served with a watercress salad and a side of mango-habanero sauce.

Kobe Beef Sliders

$21.75

Gouda muenster cheese, tomatoes, and chipotle mayonnaise.

Pulled Pork Sliders

$18.5

Habanero pickled onion, achiote mayonnaise, fresh orange slices, and queso fresco served with shredded coleslaw.

Jicama Salad

$15.75

Mixed greens, oranges, and raisins served with an arbol chile dressing.

Dungeness Crab Meat and Avocado Salad

$22.75

Arugula and frisee salad, fresh oranges, red onion, and jicama served with an arbol chile dressing.

Spinach Salad and Prawns

$22.75

Baby spinach, grilled prawns, mango, and panela cheese served with a citrus vinaigrette.

House Salad

$12.75

Butter lettuce, red onion, mango, jicama, and red bell pepper served with an orange vinaigrette.

Sauteed Octopus with Saffron Sauce

$21.75

Sauteed octopus, calamari, baby potatoes, Rocoto chile, lime juice and fennel served in a garlic and saffron sauce. Served in a skillet with a side of warm corn tortilla.

Meditteranean Mussels

$19.75

Sauteed Mediterranean mussels, pico de gallo, and lime juice. Served in a skillet with a side of warm corn tortilla.

7 Seas

$22.75

Prawns, red snapper, mussels, clams, octopus, calamari, Peruvian potatoes, chile de arbol, and pico de gallo served in a chipotle broth. Served in a skillet with a side of warm corn tortilla.

Tacos de Carne Asada

$16.75

Grilled flap meat, pico de gallo, chimichurri, black bean puree and habanero sauce. Served with cilantro rice.

Tacos de Cochinita

$16.75

Yucatan braised pork, habanero and pickled onion. Served with cilantro rice.

Blackened Mahi Mahi Tacos

$22.75

Tartar sauce spread, cured cabbage, lime creme, and chipotle sauce. Served with cilantro rice.

Tacos de Pescado

$22.75

Marinated snapper filet, chipotle cream, and cured cabbage. Served with cilantro rice.

Tacos de Camaron

$21.75

Crispy shrimp, tomatillo sauce, and pico de gallo. Served with cilantro rice.

Tacos Vegetariano

$15.75

Roasted vegetables, salsa verde, and cured cabbage. Served with cilantro rice.

Taco con Pollo

$16.75

Grilled chicken, guacamole, pico de gallo, and green tomatillo sauce. Served with cilantro rice.

Cabo Ceviche

$17.75

Mahi mahi, lime juice, red onion, cilantro, and mango-habanero puree. Served with homemade plantain, yucca and taro chips.

Peruvian Ceviche

$17.75

Red snapper in lime juice, pico de gallo, and cucumber. Served with homemade plantain, yucca and taro chips.

Ahuachile Ceviche

$16.75

Prawns, lime, pico de gallo, avocado, and cucumber. Served with homemade plantain, yucca and taro chips.

Octopus Ceviche

$17.75

Avocado, cucumber, and pico de gallo in a seafood broth. Served with homemade plantain, yucca and taro chips.

Trio Ceviche

$21.75

Served with homemade plantain, yucca and taro chips.

Sauteed Prawns

$23.75

Sauteed prawns, onions, and bell pepper in a lobster and garlic sauce and served with cilantro rice.

Peruvian Style Chicken

$24.75

Half free-range chicken, salsa verde, and habanero sauce with Peruvian potatoes and seasonal vegetables.

Kobe Burger

$22.75

7 oz. Kobe beef patty, lettuce, tomatoes, onions, pickles, and Gruyere cheese on a brioche bun. Served with a side of truffle fries.

Whole Grilled Branzino Fish

$32.75

Saffron rice, roasted potatoes and carrots, green beans, cured cabbage and chipotle sour cream sauce. (Market price may cause variations)

Sea Bass

$28.75

Pan Seared sea bass served with cilantro rice and a fresh mango salad with citrus vinaigrette.

Pan Seared Mahi-Mahi

$26.75

Jasmine rice mixed with sweet plantain, green beans, sweet achiote sauce, pickled onions, and orange zest.

Cochinita Pibil

$24.75

Yucatan style braised pork, pickled onions, fresh oranges, tortilla, queso fresco, creamy plantain, and cilantro rice.

Churrasco Argentino

$27.75

Grilled hanger steak, creamy corn, poblano salsa, green beans, pico de gallo, and chimichurri sauce.

Salmon Maya

$28.75

Grilled salmon, organic black beans, grilled vegetables, rice, pumpkin seeds, and habanero sauce.

Chile Relleno

$21.75

Poblano chile stuffed with rice, corn, onion, mozzarella and arugula. Topped with a spicy achiote-oregano sauce, and queso fresco. Served with cilantro rice and an arugula and frisee salad.

Enchiladas

$18.75

Choice of guajillo red sauce or green tomatillo salsa enchiladas. Served with cilantro rice and house salad.

Chocolate Molten Cake

$8.75

Served with a scoop of vanilla bean gelato.

Homemade Coconut Banana Beignets

$8.75

Served with warm chocolate and caramel sauce and a scoop of vanilla bean gelato.

1 Scoop of Gelato

$5.75

Choice of flavor.

2 Scoops of Gelato

$7.75

Choice of flavor.

Affogato

$8.75

2 scoops of vanilla bean gelato and 1 shot of espresso topped with whipped cream and a dash of cocoa powder.

Catering Market Fresh Fruits and Berries

$72

Bountiful selection of nature's sweetness with Greek yogurt.

Catering Organic Ruby Red Grapefruit

$69.75

Grapefruit served with honey and sea salt.

Catering Steel Cut Oatmeal

$78.75

Served with a side of butter, mixed local fruit, and brown sugar.

Catering Assorted House Fresh Baked Pastries

$69.75

Served with homemade butter and preserves.

Catering Classic Benedict

$130.5

Poached eggs, Canadian bacon, house-made hollandaise and Yukon Gold Creamer potatoes served on an English muffin.

Catering Crab Benedict

$150.75

Poached eggs with spinach and avocado. Served over-house made crab cakes.

Catering Smoked Salmon Benedict

$141.75

Poached eggs, tomato, spinach, avocado served on an English muffin and house made hollandaise.

Catering Spicy Aioli Egg Sandwich

$87.75

Spicy aioli, egg, smoked bacon, tomatoes, spinach and Gruyere cheese. Served with an English muffin.

Catering Smoked Salmon Platter

$132.75

Sliced tomatoes, capers and a lemon wedge. Served with a toasted bagel and cream cheese.

Catering Belgian Waffle

$123.75

Served with locally grown mixed berries, banana, powdered sugar and mouse-made maple syrup.

Catering French Toast

$123.75

Served with locally grown mixed berries, banana, powdered sugar and house-made maple syrup.

Catering Egg White Frittata

$132.75

Spinach, onions, and mushrooms topped with Laura Chanel goat cheese with tomatoes.

Catering Primavera Frittata

$132.75

Spinach, red bell peppers, onions and mushrooms with cheddar and Jack cheese.

Catering California Omelet

$157.5

Fresh Dungeness crab, broccolini, onions, tomato and Jack cheese with sliced avocado.

Catering Voya Omelet

$146.25

Bacon, ham, sausage, red bell peppers, green onions and smoked Gouda.

Catering Eggs Made Your Way

$132.75

2 cage-free eggs or egg whites. Choice of smoked bacon, country ham, and sausage links. Served with potatoes.

Catering Locally Grown Berries

$67.5

Catering Low-Fat Yogurt

$45

Catering Yukon Gold Creamer Potatoes

$54

Catering Toasted Bagel and Cream Cheese

$51.75

Catering Toast with Butter and Preserves

$42.75

Catering English Muffins with Butter and Preserves

$42.75

Catering Side of Locally Grown Berries

$42.75

Catering Breakfast Meats

$54

Smoked bacon, sausage links, and chicken apple sausage.

Catering Sausage Links

$54

Catering Chicken and Apple Sausage

$54

Catering Two Cage Free Eggs

$67.5

Catering Guacamole

$74.75

Fresh cut Haas avocados, lime, cilantro, Serrano peppers, tomato and red onion. Served with homemade plantain, sweet potato and taro chips. Gluten-free.

Catering Coconut Crusted Shrimp

$128.75

Served with sweet habanero sauce.

Catering Calamari

$137.75

Crispy fried calamari, jalapeno and chipotle and jalapeno aioli.

Catering Crab Cakes

$144.5

Crab cake, mango and habanero sauce served with a side of watercress salad.

Catering Sauteed Octopus with Saffron

$135.5

Sauteed octopus, calamari, baby potatoes, Rocoto chile, fennel in a garlic and saffron sauce. Gluten-free.

Catering Mediterranean Mussels

$135.5

Sauteed Mediterranean mussels, pico de gallo and lime-chile de Arbol sauce. Gluten-free.

Catering Seven Seas

$146.75

Prawns, red snapper, mussels, clams, Peruvian potatoes, tomato, and chipotle broth. Gluten-free.

Catering Kobe Beef Sliders

$164.75

Gouda and Muenster cheese, tomatoes and chipotle mayonnaise.

Catering Pulled Pork Sliders

$135.5

Habanero pickled onion, achiote mayonnaise, fresh orange slices and queso fresco served with shredded coleslaw.

Catering Jicama Salad

$88

Lettuce, oranges, raisins and Arbol chile dressing. Gluten-free.

Catering Beets Salad

$119.75

Red and yellow beets, watercress and Laura Chanel goat cheese with a raspberry vinaigrette. Gluten-free.

Catering Dungeness Crab Meat and Avocado

$164.75

Arugula, frisee salad, fresh oranges, relish and chile Arbol. Gluten-free.

Catering Spinach Salad and Prawns

$155.75

Organic baby spinach, grilled prawns, mango, panela cheese, and citrus vinaigrette. Gluten-free.

Catering House Salad

$75

Butter lettuce with an orange vinaigrette. Gluten-free.

Catering Cabo Ceviche

$146.75

Mahi Mahi, lime juice, mango puree, sweet plantain chip and habanero. Gluten-free.

Catering Peruvian Ceviche

$137.75

Red snapper cure in lime juice, pico de gallo and cucumber. Gluten-free.

Catering Ahuachile Ceviche

$128.75

Cure prawns in limen, pico de gallo, avocado and cucumber. Gluten-free.

Catering Octopus Ceviche

$128.75

Avocado, cucumber, tomato and cocktail sauce in a seafood broth. Gluten-free.

Catering Taco De Carne Asada

$137.75

Grilled flap meat, pico de gallo, cured cabbages, chimichurri, black bean puree, and green tomatillo salsa.

Catering Taco De CoChinita

$137.75

Yucatan braised pork, habanero snd pickled onion.

Catering Taco Con Pollo

$137.75

Grilled chicken, guacamole and pico de gallo.

Catering Blackened Mahi Mahi

$147.25

Tartar sauce spread, cured cabbage and lime creme.

Catering Taco De Pescado

$147.25

Marinated snapper filet, chipotle cream and cured cabbage.

Catering Taco De Camaron

$147.25

Crispy shrimp, tomatillo sauce and pico de gallo.

Catering Taco Vegetariano

$129.25

Roasted vegetables, salsa verde and cured cabbage.

Catering Chile Relleno

$146.75

Poblano Chile stuffed with rice, corn, onion, mozzarella, arugula, topped with spicy tomato, oregano sauce, and queso fresco served with house salad.

Catering Enchiladas

$137.75

Choice of guajillo red sauce or green tomatillo salsa enchiladas served with house salad and cilantro rice.

Catering Sautéed Prawns

$157.95

Sauteed prawns, onions, bell peppers with lobster and garlic sauce and cilantro rice.

Catering Peruvian Style Chicken

$166.95

1/2 free-range chicken, Peruvian potatoes, salsa verde, habanero sauce, and seasonal vegetables.

Catering Kobe Burger

$155.75

7 oz. Kobe beef, lettuce, tomatoes, pickles and Gruyere cheese on a brioche bun served with a side of truffle oil fries. Gluten-free.

Catering Sea Bass

$200.75

Pan-seared sea bass and cilantro rice. Served with fresh mango salad. Gluten-free.

Catering Pan Seared Mahi-Mahi

$191.75

Jasmine rice mixed with sweet plantain, green beans, achiote sauce, pickled onions, and orange zest.

Catering Cochinita Pibil

$175.95

Yucatan style braised pork, pickled onions, fresh oranges, tortilla, queso fresco, creamy plantain and cilantro rice.

Catering Churrasco Argentino

$181.5

Grilled hanger steak, creamy corn, poblano chilies, green beans, and chimichurri sauce. Gluten-free.

Catering Salmon Maya

$187.25

Grilled salmon, organic black beans, grilled vegetables, rice, pumpkin seeds, and habanero sauce. Gluten-free.

Catering Spoons and Tongs

Catering Napkins, Plates and Utensils