Tiffin Menu with Prices

Samosa

$6

Flaky golden pastry stuffed with delicately spiced potatoes and green peas.

Mixed Vegetable Pakoras

$7

Crisp, assorted vegetables golden fried in a light batter.

Chaat Papri

$7

Crisp flour cookies snapped with plain yogurt and tossed with potatoes, chickpeas, fresh cilantro and tamarind chutney.

Dhai Vada

$7

Fried lentil vada dipped in yogurt, cashew and raisin.

Ragara Patties

$7

A favorite street snack in India's major cities. Potato patties stuffed with an aromatic blend of herbs and spices and served with curried chickpeas.

Crab Masala

$10

Fresh flaked crab sauteed with spices, diced tomatoes, onion and fresh herbs.

Fish Peri Peri

$10

Fillet of salmon marinated in red chilies, ginger, garlic, vinegar and a blend of masalas sauteed to perfection. Spicy.

Kathi Kebab

$8

Spiced shredded chicken cooked in a tandoor and wrapped in a whole wheat flour crepe.

Paneer Pakoras

$8

Batter fried homemade cottage cheese fritters.

Tiffin Assorted Appetizer

$11

An assortment of appetizers including samosa, pakoras, seekh kebab and chicken tikka.

Jhinga Tiltilka

$11

Shrimp marinated in exotic spices and seasoned with sesame seeds on a skewer.

Mulligatawny Soup

$4

This South Indian soup is made from pureed lentils with chicken and mild spices and subtly flavored with herbs.

Tomatar Shorbe

$4

Savor our special tomato soup exotically spiced and flavored with herbs.

Vegetable Shorbe

$4

A light soup made from fresh seasonal vegetables with a touch of Indian spices.

Lamb Chops

$24

Choice of lamb chops seasoned in yogurt and freshly ground spices and roasted in our clay oven.

Lamb Seekh Kebab

$16

Fine minced lamb seasoned with delectable spices, pressed into sausage like shapes and charcoal grilled on a skewer.

Chicken Tandoori

$10

Chicken marinated overnight in a blend of yogurt, ginger, garlic and garam masala. Masterfully basted and barbecued over charcoal.

Murg Malai Tikka

$16

Tender cubes of marinated white chicken roasted in our tandoor.

Chicken Tikka

$15

Delectable bite-size chunks of boneless chicken seasoned in a rich blend of masala, lemon juice and yogurt. Char-grilled to perfection.

Tandoori Prawns

$25

Prawns marinated in freshly ground spices and delicately roasted in a tandoor.

Baluchi Barrah Kebab

$16

Choice cut of lamb seasoned with exotic spices and condiments in a masala relish.

Mixed Grill Platter

$20

A sizzling presentation of assorted clay oven delicacies including tandoori chicken, seekh kebab, chicken tikka, boti kebab and shrimp.

Fish TIkka

$19

A typical North Indian dish with cubes of fish marinated with yogurt, garlic, ginger, cumin and a variety of other Indian spices roasted carefully in our tandoor.

Tandoori Lamb

$17

Papaya rubbed lamb marinated in a blend of masalas and cooked delicately in the tandoor. Served with brown sauce tempered with cloves, cinnamon and cardamom.

Chicken Reshmi Kebab

$15.95

Fine minced chicken seasoned with delectable spices, pressed into sausage-like shapes, charcoal grilled on a skewer. Served with rice and vegetables.

rishmi kibib

$16

chicken fried, sauce spicy

Murg Aur Palak

$15

Chicken sauteed with spices in spinach.

Chicken Jalfrazie

$15

Boneless free-range chicken sauteed with sweet and fresh vegetables. Spicy.

Chicken Tikka Masala

$14

Marinated boneless pieces of chicken grilled and sauteed in a delicious creamy sauce.

Chicken Curry

$14

Boneless chicken simmered in tomato and onion based sauce with a blend of aromatic spices.

Murg Shahi Korma

$15

Succulent pieces of chicken of slowly cooked with almonds in a rich and creamy sauce.

Kadai Chili Chicken

$14

Tender pieces of chicken and green peppers in a thick sauce with a touch of ginger and chilies. Cooked in an Indian fry pan called a kadai.

Chicken Makhani

$15

Tender chicken 1/2 roasted in a tandoor and cooked to perfection in our chef's special velvety sauce.

Chicken Vindaloo

$15

Tender morsels of chicken marinated with aged vinegar and a blend of spices including a sprinkling of chilies. Garnished with potato.

Achari Chicken

$14

Tender pieces of chicken cooked with a unique blend of ground spices and mildly flavored with pickle sauce.

Mango Chicken

$15

Boneless chicken cooked in a mild sauce made from mangoes and flavored with saffron.

Non-Vegetarian Thali

$18.95

Tandoori chicken, lamb rogan josh, vegetable of the day, dal makhani, basmati rice, raita, naan and rice khir.

Bhuna Chicken

$12.95

This bone-in chicken dish is prepared in a thick masala sauce, made from browned onions, tomatoes, ginger, garlic and green chilies and freshly ground spices. Hot!

Kerala Chili Crab

$18

From India's West Coast sauteed in a spicy combination of ground red chilies, ginger, tamarind and a touch of coconut.

Bengal Fish Curry

$19

Cooked in a traditional sauce made from tomatoes, onions and peppers tempered with mustard seeds.

Goan Shrimp Vindaloo

$19

A fiery affair of shrimp and potatoes in a silky curry sauce. Spicy.

Shrimp Masala

$19

Shrimp cooked in a thick masala consisting of tomatoes, onion, ginger, garlic, cilantro and seasoned with chef's special spices.

Fish Hari-Hari

$18

An exotic dish cooked in a special sauce consisting of fresh cilantro, green chilies, ginger and tomatoes.

Malai Kofta

$15

Fresh cottage cheese kofta in a cashew based tomato and cream sauce. Vegetarian.

Guru's Delight

$13

An array of garden fresh marinated vegetables delicately sauteed in our chef's special sauce. Served on a sizzler. Vegetarian.

Palak Paneer

$14

A mild dish of curried spinach puree studded with cubes of fresh homemade cottage cheese. Popularly known as saag paneer. Vegetarian.

Matter Paneer

$14

Another mild dish of cottage cheese and green peas in a creamy sauce. Vegetarian.

Kadai Paneer

$14

A favorite North Indian dish of sauteed homemade cottage cheese with green peppers, tomatoes, onions and ground spices. Vegetarian.

Baigan Bhartha

$14

A popular Indian dish made from eggplant roasted in our tandoor, mashed and blended with diced tomatoes and green peas in a rich mixture of fresh herbs and spices. Vegetarian.

Hydrabadi Bharvaan Baigan Curry

$14

From the heart of the historic Deccan plateau. The nutty, slightly pungent taste of this dish enhances the natural flavor of stuffed eggplant in curry sauce. Vegetarian.

Bhindi Masala

$14

Tender okra sauteed with onions and tomatoes blended in herbs and spices. Vegetarian.

Aloo Gobhi

$14

Seasoned cauliflower roundels, potatoes and green peas seasoned and sauteed in traditional North Indian style. Vegetarian.

Vegetable Jalfrazie

$13

Stir-fried vegetables lightly spiced with ginger, coriander powder, red and green chilies and cumin. Spicy. Vegetarian.

Chole Peshawari

$12

A treat from the fabled Afghani border. Chickpeas and diced potatoes cooked in typical frontier style. Vegetarian.

Mixed Vegetable Curry

$13

A popular Indian dish served with fresh vegetables cooked in traditional a handi to retain the flavor of all individual ingredients. Vegetarian.

Achari Aloo

$12

Potatoes steamed and sauteed with mildly flavored pickle sauce. Vegetarian.

Navarattan Korma

$13

A fine vegetarian dish of mixed vegetables, raisins and almonds blended together to make a delightful entree. Vegetarian.

Dal Makhani

$11

A favorite dish of North India. Black lentils cooked overnight on a slow fire and seasoned with herbs. Vegetarian.

Dal Tarkaa

$11

Yellow lentils with seasoned mixed spices and garlic tarka. Vegetarian.

Paneer Tikka

$14

A sizzling affair of homemade cottage cheese, tomatoes, bell peppers and onions 1/2 roasted in a tandoor and finished over in a kadai. Vegetarian.

Paneer Makhani

$14

Cubes of homemade cottage cheese in the popular makhani sauce made from fresh tomatoes, cashew and cream. Vegetarian.

Paneer Burji

$15

Shredded homemade cottage cheese cooked. Vegetarian.

Vegetarian Thali

$18

The platter is served with vegetable pakoras, a choice of soup, 3 vegetables of the day, dal, raita, rice, poori and rice khir. Vegetarian.

Jade and Pearls

$12.99

Saag paneer. Homemade chunks of cottage cheese known as paneer, simmered in a savory spinach curry. Vegetarian.

Lamb Palak

$16

Choice of lamb cooked with spinach and flavored with spices.

Kashmiri Rogan Josh

$16

From the North West, a specialty of Kashmir. Lamb pieces cooked in a traditionally Kashmiri masala with saffron and yogurt in a velvety sauce.

Goan Lamb Vindaloo

$16

Tender morsels of lamb marinated with aged vinegar and a blend of spices including a sprinkling of chilies. Garnished with potato.

Lamb do Piaza

$16

Semi-dry lamb preparation with fresh onions, tomatoes and chilies simmered in rich masala sauce.

Boti Kebab Masala

$16

Tender marinated lamb pieces barbecued in a tandoor and cooked with onions, tomatoes and our chef's own special sauce thereafter.

Lamb Pasanda

$16

Juicy pieces of lamb cooked in mild sauce with yogurt, saffron, herbs and nuts.

Achari Gosht

$16

Tender pieces of lamb cooked with a unique blend of ground spices and mildly flavored with pickle sauce.

baby gud

$20

Made and cook on fresh onion and tomato

Iddly

$6

Steamed rice lentil patties.

Manchurian Iddly

$6

Bite-size steamed fried lentil and rice patties with a touch of house special Manchurian sauce.

Medhu Vada

$6

Fried lentil donuts with sambhar chutney.

Paper Masala Dosa

$11

Thin and very crispy rice lentil crepe with potatoes and onion masala fillings.

Mysore Masala Dosa

$11

Thin and very crispy rice lentil crepe with layer of hot chutney filled with potatoes and onion.

Masala Dosa

$10

Rice and lentil crepe with potatoes and onion filing.

Onion Rava Masala Dosa

$12

Wheat and rice crepe with onion grilled with potato.

Egg Dosa

$11

Rice and lentil crepe with egg, onion and cilantro.

Plain Uthappam

$10

Rice and lentil Indian style pancake.

Vegetable Uthappam

$11

Rice and Indian style pancake with tomato, peas, carrot and onion.

Dhai Vada

$5.99

2 pieces. Fried lentil donuts dipped in homemade yogurt and garnished with chat masala. Accompanied with savory sambar and fresh coconut chutney.

Paper Masala Dosai

$10.99

Crispy lentil crepe filled with seasoned potatoes. Accompanied with savory sambar and fresh coconut chutney.

Onion Rava Dosa

$12

Wheat and rice crepe with onion grilled wit potato.

Keema Dosa

$15

Golden Fried Baby Corn

$11

Crispy baby corn with chopped garlic and chili Manchurian sauce. Dry.

Paneer Chilies

$13

Tangy garlic house-made sauce with onion, bell pepper and cottage cheese sauteed.

Manchurian Gobi

$13

Cauliflower with tomato, onion and garlic sauteed in our chef's unique Manchurian sauce.

Tofu Chilies

$13

Tofu, onion and bell pepper cooked in tangy garlic sauce.

Vegetables, Chilies and Garlic Noodles

$13

Noodles tossed with chili, garlic sauce and vegetables.

Vegetable Fried Rice

$11

Peas, carrot, bell pepper and onion with a touch of spice.

Lucknowi Biryani

$12

Long grain basmati rice flavored with saffron and cooked with chicken in a delectable blend of spices and herbs. Served with raita.

Akbari Biryani

$13

Basmati rice flavored delicately with saffron and cooked with tender pieces of lamb in a blend of spices and herbs. Served with raita.

Kashmiri Pulao

$11

Midly saffron flavored basmati rice garnished with raisins and nuts.

Subzi Biryani

$11

Aromatic saffron rice cooked with fresh vegetables and garnished with fresh herbs. Served with raita.

Shrimp Biryani

$16

Basmati rice cooked with shrimp to perfection on low flame and garnished with crispy fried onions. Served with raita.

Peas Pulao

$9

Basmati rice flavored with saffron and cooked with garden fresh peas. Seasoned with fresh herbs.

Tiffin's Special Biryani

$16

Long grain basmati rice flavored with saffron and cooked to perfection with shrimp, lamb and chicken. Garnished with crispy fried onion. Served with raita.

Saada Chawal

$3

Steamed and sublimely scented plain basmati rice.

Jeera Rice

$7.99

Basmati rice steamed with 'Jeera' cumin seeds.

Naan

$2.5

Indian bread made of super fine white flour doug and baked in our tandoor.

Garlic Naan

$4

Bread made of superfine flour with a distinct garlic flavor.

Cheese Naan

$5.5

A white flour bread inside with homemade cottage cheese and baked fresh in our tandoor.

Onion Kulcha

$4

Superfine flour bread stuffed with a mix of onion, bell pepper and cilantro.

Tandoori Roti

$3

Whole wheat rustic bread baked fresh in our tandoor.

Poori

$5

Whole wheat bread puffed with a flourish.

Shahi Paratha

$5.5

Multi-layered pan-fried whole wheat bread stuffed with cheese, potatoes, carrot, cauliflower and cilantro.

Aloo Paratha

$5

Multi-layered pan-fried whole wheat bread stuffed with lightly spiced mashed potatoes.

Paratha

$3.5

Plain multi-layered pan-fried whole wheat bread.

Lachha Paratha

$4.95

Multilayered whole wheat bread tandoor baked.

Kheema Naan

$5.9

Indian bread made of superfine white flour, stuffed with minced seasoned lamb, and tandoor baked.

Pappadum

$3

Crispy lentil wafers.

Tiffin Salad

$7

A colorful assortment of garden fresh vegetables combined with mixed greens and served with zesty homemade dressing.

Raita

$5

Whipped yogurt garnished with fresh cilantro.

Mango Chutney

$4

A delicious sweet pickle made from choice mango.

Kid's Chicken and Fries

$8

Chicken nuggets served with french fries.

Rasmalai

$5.5

Sweet spongy cottage cheese dumpling flavored with cardamom and pistachio nuts.

Gulab Jamun

$5.5

Golden fried cheese balls served in honey flavored syrup.

Orange Malai Kulfi

$7

Almond enriched frozen Indian ice cream in an orange shell.

Rice Khir

$5

A popular Indian dessert made from basmati rice and milk flavored with cardamom seeds, almonds and raisins.

Pista Kulfi

$5

House special. A traditional Indian ice cream made from milk reduced a quarter of its volume, frozen and flavored with pistachio nuts.

Mango Kulfi

$5

Another version of the popular kulfi. Mango flavored.

Fresh Lime Soda

$4

A refreshing aperitif concocted from lemon juice, sugar syrup and poured with club soda.

Lassi

$4

A cool drink of churned plain yogurt. Served with a choice of style.

Mango Lassi

$5

Strawberry Lassi

$5

Mango Juice

$4

Orange Juice

$4

Tomato Juice

$4

Pineapple Juice

$4

Pellegrino Mineral Water

$3

Perrier Mineral Water

$3

Evian Mineral Water

$3

Coke

$3

Diet Coke

$3

Sprite

$3

Ginger Ale

$1.95

Freshly Brewed Tea

$3

Freshly Brewed Coffee

$3

Masala Tea

$3

Indian tea from the Himalayan foothills, spiked with ginger and lightly spiced. Quite aromatic and very refreshing.

Madras Coffee

$4

A unique experience of pleasantly aromatic coffee in hot milk. A frothy delight.