Tony's On Main Street in Saint Charles, MO
Tony's On Main Street Restaurants with Address and Phone:
1 restaurant location in Saint Charles
Tony's On Main Street Menu in Saint Charles
Appetizers
Tony's Chicken Wings
$10
1 1-2 lbs fresh jumbo chicken wings tossed in our homemade buffalo sauce choice of ranch or blue cheese for dipping.
Shrimp and Artichoke Dip
$9
Creamy homemade dip blended with shrimp and artichoke hearts served warm with slices of toasted French bread.
Scallops Scampi
$13
5 large sea scallops lightly breaded, seared and served with Cajun mixed vegetables and drawn butter.
Homemade Potato Skins
$6
Fresh Idaho potato skins, fried topped with bacon, melted provel and cheddar cheeses served with a sided of ranch sour cream blend.
Toasted Ravioli
$9
The saint Louis original! 12 meat filled raviolis fried golden brown topped with Parmesan and served with our homemade meat sauce for dipping.
BBQ Pork Nachos
$10
White corn tortilla chips topped with smoked pork, provel and cheddar cheeses, red onions, tomatoesand Barbeque sauce served with a side of salsa and sour cream.
Garlic Cheese Bread
$6
5 generous slices of French bread toasted with garlic butter and provel cheese served with our homemade meat sauce.
1/2 Rack Dry Rub Ribs
$10
Pork loin ribs, house spice rub, slow smoked with hickory and oak garnished with Cole slaw, side Barbeque.
Garlic Shrimp
$9
6 large shrimp smothered in rich garlic cream sauce.
Hand Breaded Chicken Strips
$9
4 lightly breaded chicken strips, fried golden brown served with waffle fries and sweet honey Dijon.
Tony's Appetizer Sampler
$13
Chicken wings (5), chicken strips (2), potato skins (3)and toasted ravioli (4) served with homemade meat sauce and ranch sour cream blend for dipping.
Salads And Soup
Italian Salad
$4
Iceberg and romaine, red onions, red peppers, artichoke hearts and Parmesan tossed with vinegar and oil.
Chicken Caesar Salad
$9
Romaine, croutons and Parmesan grilled or blackened chicken.
Potato Soup
$5
Rich cream, onions and hearty chunks of potato topped with cheddar cheese.
Tortilla Chicken Salad
$9
Iceberg and romaine, tomatoes, roped provel and cheddar cheeses, served in a crispy tortilla shell bowl grilled, blackened or crispy chicken.
Tony'S Specialty Sandwiches
Served with waffle or regular fries.
Mushroom & Swiss Burger (10 oz)
$10
Fresh ground beef, sauteed mushrooms and Swiss cheese kaiser roll.
Blackened Chicken Wrap
$9
Blackened chicken breast, lettuce, sauteed assorted sweet bell peppers, provel and cheddar cheeses, sweet pepper garlic aioli wrapped in a flour tortilla.
Main Street Burger (10 oz)
$9
Fresh ground beef, provel and cheddar cheeses kaiser roll.
BBQ Burger (10 oz)
$10
Tender cuts of steak, sauteed onions, mushroomsand provel cheese French hoagie.
Pulled Pork Sandwich (9 oz)
$10
pork, slow smoked in house, tony's spice rub, side of Barbeque sauce, garnished with Cole slaw French hoagie.
Turkey Club
$10
Thin sliced smoked Turkey breast, bacon, romaine lettuce, tomatoes, provel cheese and mayo French hoagie choice of hot or cold.
Classic BLT
$8
Crispy bacon, romaine lettuce, fresh tomato slices and mayo French hoagie.
Spicy Chicken Sandwich (8 oz)
$9
Grilled chicken breast, house wing sauce, provel cheese kaiser roll.
Main Street Philly
$11
Choice of beef or chicken, sauteed mushrooms, onions, assorted bell peppers and provel cheese French hoagie.
Tony's Steak Sandwich
$12
Tender cuts of steak, sauteed onions, mushroomsand provel cheese French hoagie.
Tony'S Pizzas
Choice of saint Louis style or hand tossed crust hand tossed crust is only available in 14' size.
The Traditional (12')
$8
Saint Louis style. House marinara sauce and provel cheese.
Tony's Deluxe (12')
$12
Saint Louis style. House marinara sauce, provel cheese and choice of any 5 toppings.
Tony's Specialty (12')
$8
Saint Louis style. Italian marinade with diced tomatoes, sweet basil, red onions, garlic and provel cheese (no marinara).
The Traditional (14')
$10
House marinara sauce and provel cheese.
Tony's Specialty (14')
$10
Italian marinade with diced tomatoes, sweet basil, red onions, garlic and provel cheese (no marinara).
Tony's Deluxe (14')
$16
House marinara sauce, provel cheese and choice of any 5 toppings.
Tony'S Pastas
Served with cheese garlic bread.
Pasta con Broccoli
$10
Penne noodles, fresh broccoli florets and mushrooms in a rich garlic cream sauce with a hint of marinara.
Linguini Salziccia
$10
Linguini noodles, homemade meat marinara, topped with Parmesan and hearty chunks of Italian sausage.
Tony's House Pasta
$10
Angel hair noodles, shrimp and fresh mushrooms in a rich garlic cream sauce with a hint of marinara.
Veggie Pasta
$9
Penne noodles, zucchini, broccoli, assorted sweet bell peppers and mushrooms tossed in olive oil, butterand garlic with a hint of Cajun and Italian seasonings.
Linguini with Clams
$9
Linguini noodles, clams and fresh mushrooms in a rich garlic cream sauce.
Linguini Alfredo
$14
Linguini noodles and fresh mushrooms in a rich garlic cream sauce.
Mediterranean Seafood Pasta
$11
Angel hair noodles, tomatoes, artichoke hearts, onions, garlic, lemon, clams and shrimp in a white wine sauce with a hint of marinara.
Poultry And Pork
Chicken Spedini
$17
Citrus marinade, lightly breaded and grilled topped with caramelized honey Dijon.
Chicken Modiga
$17
Lightly breaded and grilled, provel cheese, white wine lemon sauce, proscuitto and mushrooms.
Chicken Alexander
$17
Topped with provel cheese and white wine garlic sauce with broccoli and mushrooms.
Pork Chop (10 oz)
$18
Served over wild rice, topped with homemade apple chutney recommended served medium.
Chicken Parmesan
$17
Breaded and fried, topped with provel cheese and homemade meat sauce.
Burgundy Pork Tenderloin
$18
Pork tenderloin medallions, garlic burgundy wine sauce with fresh mushrooms garnished with garlic mashed potatoes.
Chicken Anthony
$17
Topped with provel cheese and lemon cream sauce.
Dry Rub Ribs
$16
Pork loin ribs, tony's spice rub, slow smoked in house with hickory and oak garnished with Cole slaw and a side of Barbeque sauce.
Hand Cut Steaks And Combos
All steaks are topped with tony's signature steak butter. Served with small salad or soup and a side.
Frank's Combo
$31
6 oz filet mignon, 6 garlic shrimp.
Hannah's Combo
$23
4 oz filet mignon, 8 oz chicken anthony.
Tenderloin Medallions
$22
2 tenderloin medallions, grilled, topped with sauteed portabella mushrooms and assorted bell peppers.
Steak Modiga
$23
2-5 oz filet mignon tips, lightly breaded, grilled, topped with provel cheese, white wine lemon sauce with proscuitto and mushrooms.
K.C. Strip (12 oz)
$24
Full-bodied texture slightly leaner than our ribeye.
Lobster Combo
$49
6 oz filet, 8 oz rock lobster tail, 3 shrimp scampi.
Ribeye (14 oz)
$26
Well-marbled, juicy and tender.
From The Sea
Scallops Scampi
$25
8 large sea scallops lightly breaded, seared and garnished with mixed vegetables.
Blackened Yellow Fin Tuna (10 oz)
$20
Lightly blackened and served over wild rice recommended served medium rare.
Shrimp Scampi
$20
9 large gulf shrimp, lightly breaded, garnished with cappellini noodles, drawn butter and lemon crown.
Cajun Shrimp
$20
9 large blackened gulf shrimp garnished with cappellini noodles and lemon crown.
Mahi Mahi
$20
Grilled and topped with lemon cream sauce, or blackened and served over wild rice.
Just For Kids
12 and under ~ includes choice of beverage.
Grilled Cheese
$6
Grilled Texas toast with American cheese served with fries and a pickle spear.
Cheese Pizza (12')
$8
Saint Louis style pizza.
Kid's Pasta
$6
Linguini noodles tossed in our homemade meat marinara topped with Parmesan cheese and served with cheese garlic bread.
Cheeseburger
$6
4 oz fresh ground beef, grilled and topped with provel and cheddar cheese ~ served with fries and pickle spear.
Junior Filet (4 oz)
$12
Center cut filet mignon, topped with tony's signature steak butter and served with a side.
Chicken Strips
$6
Two hand-breaded chicken strips served over a bed of fries and honey Dijon for dipping.