Tortoise Supper Club in Chicago, IL
Tortoise Supper Club Restaurants with Address and Phone:
1 restaurant location in Chicago
Tortoise Supper Club Menu in Chicago
Appetizers
Oysters on the Half Shell
$3.5
East and west selections, cocktail sauce and cucumber mignonette.
Grilled Octopus
$21.95
Chilled gulf shrimp, bloody mary cocktail sauce.
Relish Tray
$15.95
Marinated olives, soppressata and mozzarella, pimento cheese and pretzel toast, bread and butter pickles, pickled golden beets, house-made mixed nuts.
Roasted Bone Marrow
$17.95
Bacon marmalade, herb, salad and toasted sourdough.
Maine Lobster Gnocchi
$24.95
Lobster sauce, asparagus, bacon and breadcrumbs.
Buttermilk Shore Lunch Calamari
$14.95
Peppadew and cherry pepper, garlic butter and hazelnut romesco.
Pan Seared Scallops
$19.95
Pea and asparagus risotto, roasted maitake mushrooms.
Ahi Tuna Poke
$18.95
Avocado salad, cucumber, tamari, white sweet potato chips. Gluten free.
Miso Brioche Rolls
$6.95
Peach honey butter.
Soup and Salads
French Onion Gratinee
$11.95
Provolone, jarlsberg and croutons.
Lobster Bisque Soup
$11.95
Butter, brandy and zucchini ribbons.
Smoked Trout Caesar Salad
$11.95
Parmesan and garlic croutons.
Wedge Salad
$10.95
Applewood bacon, danish blue cheese, grape tomato and croutons.
Sides
Rosemary Frites
$6.95
Gluten free.
Buttery Mashed Potatoes
$7.95
Gluten free.
Grilled Asparagus
$9.95
Gluten free.
Creamed Spinach
$8.95
Gluten free.
Sauteed Mushrooms
$11.95
Seafood
Macadamia Nut Crusted Red Grouper
$46.95
Orange ginger beurre blanc sauce.
Cedar Planked King Ora Salmon
$36.95
Grilled asparagus, lemon and olive oil.
Chilean Sea Bass
$49.95
Sauteed watercress and ginger, coconut rice and shrimp ragout. Gluten free.
Pan Seared Red Snapper
$56.95
Saffron risotto, maine lobster and maitake mushrooms.
Steak and Chops
12 oz. New York Strip Steak
$43.95
Peppercorn crusted, au poiver sauce, brussels sprout hash.
14 oz. Tomahawk Berkshire Pork Chop
$40.95
Pommery mustard reduction, grilled asparagus, smoked cheddar grits. Gluten free.
Double Cut Lambo Chops
$41.95
Romanesco rice, spring peast and mint chimichurri.
King Cut Prime Rib
$51.95
Northwood dry rub, rosemary frites, horseradish cream and rosemary jus.
Surf and Turf
$62.95
10 oz. filet and grilled half lobster, asparagus and bernaise. Gluten free.
Bison Striploin
$59.95
Parsnip puree, candy stripe beets, wild huckleberry sauce.
10 oz. Filet
$4.95
Grilled asparagus, buttery mashed potatoes, port truffle sauce. Gluten free.