Toshi's Living Room Menu with Prices

Spreads

$12

Trio of guacamole, spinach artichoke, and hummus served with crisp corn tortillas, grilled pita and flat bread crackers.

Popcorn

$5

Truffle salt.

Hand Cut Fries

$8

Garlic mayo and Sriracha ketchup dipping sauces.

House Made Baked Chips

$8

Blue cheese fondue and herb sour cream dipping sauces.

Mixed Olives and Assorted Nuts

$10

House blend.

Wings

$12

Hot or tangy sweet.

Handmade Beef Sliders

$12

American cheese, onion, pickle, on toasted potato rolls.

Fried Chicken Sliders

$14

BBQ sauce and country gravy on toasted potato rolls.

Sticks

$14

Trio of lemongrass chicken satay, pork satay, and beef satay with peanut sauce, ginger glaze and teriyaki glaze.

Fish and Chips

$14

Old bay tartar sauce and seared lemon.

Baked Crab Mac and Cheese

$15

Parmigiano Reggiano and panko bread crumb crust.

Tempura Battered Shrimp and Scallops

$14

Sweet chili aioli.

Classic Jumbo Lump Crab Cakes

$18

Remoulade sauce.

Calamari

$14

Tomato coulis and pickled banana peppers.

Pepperoni Flatbread

$12

Mozzarella, arugula and tomato.

Margherita Flatbread

$12

Mozzarella, Roma tomato and basil.

Sweet Sausage Flatbread

$12

Ricotta, caramelized onions and tomato.

Artisanal Cheese Plate

$16

Served with honeycomb, fig jam and assorted breads.

Fritto Misto

$16

Calamari, shrimp, octopus, peppers and cauliflower.

Stuffed Zucchini

$12

Herb rice, marinara and Parmesan.

Tuna Tartare

$15

Avocado and soy-sesame dressing.

Hawawshi

$14

Egyptian beef pie with fresh herbs, onion, tomato and a flaky crust.

Fondue

$20

Artisanal 4 cheese blend, served with toasted baguette and crudite.

Spreads

$14

Trio of fresh guacamole, spinach artichoke dip and house made hummus. Served with chips and toasted pita.

Classic Caesar Salad

$12

With boiled egg and avocado.

Market Salad

$12

With shallot dressing.

Veggie Burger

$14

Lettuce, onion, tomato and pickle.

Salmon

$17

Crisp skin, charred asparagus, peas and cauliflower puree.

Seafood Spaghetti a la Vodka

$18

Shrimp, scallops, octopus and calamari.

Braised New York Strip Steak

$17

Seasonal veggies, sunny side up egg and red wine reduction.

Seared Tuna

$18

Hawaiian teriyaki and ginger-pea puree.

Wings

$7

Fried Chicken Sandwich

$7

Sundried tomatoes, Swiss cheese and pepperoni.

Philly Cheesesteak

$7

Caramelized peppers, onions, mushrooms and mozzarella.

Fritto Misto

$7

Calamari, shrimp, octopus, peppers, cauliflower and harissa aioli.

Fried Artichoke

$6

Parmesan and mango aioli.

Risotto Balls

$7

Truffle aioli.

Flatbread

$7

Hummus and Chips

$5

Black Bean Dip and Chips

$5

Nuts and Olives

$7

Spaghetti Marinara

$7

Hand Cut Fries

$8

Herb Rice

$8

Cinnamon and Nut Rice

$8

Market Salad Lunch

$10

Boiled egg and shallot dressing.

Spinach Arugula Salad Lunch

$10

Strawberries, sunflower seeds and balsamic.

Caesar Salad Lunch

$10

Boiled egg and avocado.

Yellow Lentil Soup Lunch

$7

With blue crab and caramelized onions.

Chilled Cucumber Lunch

$5

Braised NY Strip Steak Lunch

$17

Red wine reduction, seasonal vegetables and sunny side up egg.

Seared Scallops and Shrimp Lunch

$20

With mushroom lemon butter sauce.

Organic Skin-on Salmon Lunch

$22

Charred asparagus and parsley peas puree.

Spaghetti and Meatballs Lunch

$15

Carrots and Cauliflower Lunch

$15

Sauteed mushrooms and fennel puree.

Bacon Burger Lunch

$17

Lettuce, tomato, sunny side up egg and garlic chipolte mayo.

4 Course Lunch

$12.95

Includes soup of the day, appetizer, entree and ice cream.