Town Kitchen & Grill in Montrose, CA
Town Kitchen & Grill Restaurants with Address and Phone:
1 restaurant location in Montrose
Town Kitchen & Grill Menu in Montrose
Kids to Go
Kids favorites, packaged and priced to go
Kids Pizza
$9
Always Gluten Free. (It's a great crust and kids don't know). Sauce, Cheese Add Pepperoni or Sausage or both.
Kids Pasta
$9
Penne tossed in olive oil and butter. Add sausage or substitute Marinara. Always a favorite.
Starters and Light Fare
Great to share or for a light meal.
Not Your Typical Edamame
$9
Soy beans seared in the shell, flash sautéed with soy and hot sauces. Salty and nutty goodness.
The Brussels Sprouts
$12
Brussels sprouts toasted golden brown, tossed with a warm bacon vinaigrette and shaved asiago cheese. Please see reheating instructions on at townkitchenandgrill.com.
Sauteed Shishito Peppers
$11
Quick sauteed mild and hot peppers. (look them up!) Sriracha and honey Aioli
Cakebread Crab Cakes
$16
Lump and blue crab, red pepper aioli, apple, mixed green side salad and champagne vinaigrette. See re-heating instructions on the townkitchenandgrill.com website.
Artichoke and Sausage Flatbread
$13
Marinated Artichokes, Sausage, Caramelized Onion, Red Pepper Pesto
Grilled Chicken Quesadilla
$12
Mozzarella, tomatillo salsa fresca, chipotle aioli
Town Gumbo
$16
The traditional New Orleans classic. Gulf shrimp, andouille sausage, trinity vegetables (bell pepper, onion, celery), steamed white rice in a traditional gumbo sauce. (Made with a roux - flour)
Seared Ahi Salad
$16
Seared ahi, mixed greens, miso soy vinaigrette, wonton crisps.
Exotic Mushroom Bruschetta
$12
Baguette toast points, exotic mushrooms, caramelized onion cream, asiago cheese, micro arugula
Short Rib Quesadilla
$15
Three day braised short rib, mozzarella in a flour tortilla, Tomatillo salsa and red pepper aioli. Please see reheating instructions at Townkitchenandgrill.com
Grilled Heirloom Artichoke
$11
Marinated and grilled spring artichokes, lemon and caper aioli.
Orchard Peach and Brie Flatbread
$11
Local orchard peaches, Brie and caramelized onion cream on our house made flatbread.
Date and Pecan Flatbread
$13
Dates, pecans, asiago, arugula, touch of balsamic
Exotic Mushroom Soup
$8
Crimini, Shitake, and Maitake Mushrooms roasted and pureed, vegetable broth, very light cream.
The Chowdah
$8
Boston style (white) clam chowder. Clams, Potato, Chowder stuff (no bacon). People love this dish. Comes with pretzel bread
Tomato Bisque and Grilled Cheese
$10
The classic combination. Not a huge portion but enough for a lighter dining night or to share with someone for a nostalgic starter
Corvina Crudo
$13
Wild caught and sustainable sea bass sliced thin and served with shredded spinach, cherry tomatoes, sliced cucumbers and a caper remoulade. (fish is raw)
Poke Poke
$16
Ahi tuna tartar, avocado, mixed greens, rice, cucumber, sriracha aioli, miso vinaigrette, crushed wonton, furikake
Salads
Mixed Organic Greens Salad (Enough for two, dressing always on the side)
$11
Mixed organic field greens, romaine, cherry tomato, candied walnuts, Asiago and champagne vinaigrette. Dressing is always on the side.
Wedgey Salad (Enough for two. Dressing always on the side)
$11
Towns version of the classic wedge. Iceberg, fresh diced tomatoes, bacon and blue cheese 2 ways. Dressing is always on the side.
Spinach Caesar (Enough for two. Dressing always on the side)
$11
Chopped romaine and spinach, parmesan, grilled toast point crumbs, touch of balsamic glaze, Town's own Caesar dressing.
Blue Steak Salad
$16
Grilled skirt steak, mixed organic greens, crumbled blue cheese, red onion, cucumber, crispy onion straws, avocado-red wine vinaigrette
Shrimp and Spinach Salad
$15
Grilled rock shrimp, organic baby spinach, tangerine, red onion, lemon and ginger vinaigrette
Crab and Avocado Salad
$15
Hand picked dungeness crab, Hass avocado, fresh baby spinach, red onion, with a ginger and lemon vinaigrette. Dressing is always on the side.
Kicked up Caesar Salad
$9
Hearts of romaine, Parmesan, seasoned house made croutons and house made Caesar dressing. Dressing is always on the side.
Town Caprese Salad
$12
Heirloom tomatoes, ovo Buffalo mozzarella, basil pesto, avocado and balsamic drizzle.
Caprese
$13
Heirloom Tomatoes, fresh mozzarella, avocado, basil pesto, balsamic ribbon
Wild Child Bowl (Spicy, Yum!)
$14
Baby spinach, diced (tiny) jalapeno, cucumber, red onion, quinoa, kimche. honey and gochujong vinaigrette
Warm Spinach Salad
$14
Marinated Artichokes, Peppered Goat Cheese, Candied Walnuts, Warm Bacon Vinaigrette
Pizza
Margherita Pizza
$18
The traditional Margherita. Pureed San Marzano tomatoes, mozzarella, fresh basil
Teo (Pepperoni) Pizza
$18
Pepperoni, Mozzarella, Sauce, Hand Tossed Pizza
Rustic Sausage Pizza
$18
Sweet Italian sausage, red onion and fresh tomatoes.
Exotic Mushroom Pizza
$18
Hand picked, organic mushrooms (chosen based on freshness), hand made and tossed pizza dough, caramelized onion, roasted garlic cream, Asiago and Parmesan cheeses.
Frankie Pizza
$18
Pepperoni, sausage, bacon and jalapeno.
Barbecue Chicken Pizza
$18
Mozzarella, red onion, cilantro and tangy barbecue sauce.
Socal Royale Pizza
$18
Avocado cilantro cream, shrimp, bacon, sundried tomatoes, mozzarella
Pasta
Good Ol Fashion Lasagna
$18
Bolognese, bechamel, spinach pasta, and mozzarella baked in our 600 pizza oven. Hot.
Exotic Mushrooms and Marsala
$18
Mushrooms look great right now (shitake, maitake, woodear, etc), chef's amazing Marsala cream sauce and penne. Yum.
Ang's No Pasta Pasta
$18
No traditional pasta. Squash ribbons, cherry tomatoes, roasted red peppers, red pepper pesto, Italian sausage, touch of cream
Spring Risotto
$19
Arborio rice, asparagus, cherry tomato, peas, red bell pepper, lemon parmesan cream
Penne 3 Ps
$18
Penne with prosciutto and peas in a light parm sauce
Sausage and Pepper Penne
$18
Sweet Italian sausage and mild bell peppers with penne in a mild garlic and olive oil sauce, parmesan
Soy and Panko Crusted Tilapia
$19
Whole wheat linguine and zucchini zoodles shredded carrot, green onion, orange zest and light soy sauce.
Summer Risotto
$17
Arborio rice, diced zucchini, sweet red pepper, roasted garlic and peas in a light curry cream risotto. See reheating instructions at townkitchenandgrill.com
Shrimp and Lemon Linguine
$18
Sauteed gulf shrimp, arugula, cracked red pepper in a roasted garlic and charred lemon sauce. (No cream)
Penne with sausage, cream and peas
$18
Penne, parmesan, Italian sausage, peas, light parmesan cream sauce
Goat Cheese Penne
$18
Sundried tomatoes, spinach and Italian pasta in a light goat cheese sauce
Avocado Pesto Penne
$19
Avocado pesto, touch of cream, pancetta, cherry tomato, red peppers
Mushroom & Marsala Ravioli (Gluten Free)
$18
Gluten free mozzarella and kale ravioli, mushroom and marsala cream sauce, parmesan
Pesto and Shrimp Risotto
$19
Parmesan cream and basil pesto risotto, red bell peppers, zucchini, black tiger shrimp
Burgers and Grill
A selection of Town favorites.
The Town Burger
$18
1/3 Lb hand formed patty, applewood smoked bacon, cheddar cheese, onion straws, lettuce and tomato, served on a brioche bun. French Fries on the side.
Barbecue Burger
$18
1/3 Lb hand formed patty, two slices cheddar, applewood smoked bacon, town's barbecue sauce, brioche bun and onion rings (and not a vegetable in site).
New Orleans Style Barbecue Shrimp
$19
Mexican gulf shrimp, New Orleans style barbecue sauce, andouille sausage, spinach, rice. (A Town favorite).
Miso Glazed Salmon
$27
7 Oz Salmon Filet seared crispy and topped with a light miso glaze (served on the side). Served with white rice and spinach.
Steak and Fries
$26
Grilled skirt steak grilled over open flame, served with Town's french fries.