Town Menu with Prices

4 Deviled Eggs

$4

Classic deviled eggs finished with crispy jalapenos.

Cheesy La Brea Garlic Bread

$5.95

Avocado Toast

$5.95

Smashed California avocado, pomegranate apple relish, La Brea multi-grain toast.

Ahi Tuna Tataki

$13

Seared and sliced ahi tuna, daikon radish, green mizuna, sesame seeds, wasabi, and sesame soy vinaigrette.

Philly Cheese Steak Spring Roll

$12

Spiced seared steak, provolone and American cheese, horseradish cream sauce and spicy ketchup.

Marinated Skirt Steak Salad

$22

Crispy Asian greens, marinated red onions, toasted peanuts, Valencia oranges, and cilantro-lime vinaigrette.

BLT Iceberg Wedge Salad

$13

Cherry tomatoes, Applewood smoked bacon, green onion, and bleu cheese dressing.

Warm Napa Cabbage and Chicken Salad

$16

Sliced rotisserie chicken and Napa cabbage, crispy bacon, mushrooms, bleu cheese, warm red wine vinaigrette.

Caesar Salad

$12.5

Crisp petite hearts of romaine, reggiano Parmesan cheese, garlic crostini, and creamy garlic Caesar dressing.

Cobb Salad

$16

Roasted Mary's chicken, lettuce, crispy bacon, avocado, bleu cheese, egg, tomatoes, housemade 'ranch' dressing.

Steakhouse Benedict

$21

Sliced filet mignon, creamed spinach, poached cage-free Glaum Ranch eggs, toasted English muffin, hollandaise sauce, and town breakfast potatoes.

Crab Cake Benedict

$25

Poached cage-free eggs, toasted English muffin, jalapeno hollandaise, town breakfast potatoes, and oven roasted tomatoes.

Country Eggs Benedict

$14

Poached cage-free Glaum Ranch eggs, griddled maple cured ham, toasted English muffin, hollandaise, town breakfast potatoes, and oven roasted tomatoes.

Benedict A Trois

$26

Steak, crab cake, and a classic country benedict, served with roasted tomatoes and breakfast potatoes.

Chilaquiles House Favorite

$16

Rotisserie chicken and tortilla chilaquiles, aged cheddar and Jack cheese, fried cage-free Glaum Ranch eggs, tomatillo sauce, avocado, sour cream, and silky red sauce.

Town Ultimate Breakfast Sandwich

$15

Two fried Glaum Ranch eggs, maple cured ham, brown sugar bacon, cheddar, gruyere and American cheese, hollandaise on griddled sourdough, and town breakfast potatoes.

Town Breakfast Burger

$16

House ground filet burger, fried cage-free Glaum Ranch eggs, brown sugar bacon and cheddar cheese with town breakfast potatoes.

JC's Loco Moco

$16

House ground filet steak, spiced chorizo, steamed rice, fried cage free Glaum Ranch eggs, crispy onions, and silky black pepper gravy.

Chicken and Waffle

$19

Crispy Southern style Pitman Farm chicken with a cheddar cheese and black pepper waffle, Vermont maple syrup and silky black pepper gravy.

San Carlos Joe's Scramble

$15

Crumbled Italian sausage, house ground beef, eggs, spinach, onions, tomatoes, fresh oregano, parmesan cheese, town breakfast potatoes, and crusty sourdough bread.

Balsamic Farm Eggs

$14

'Cinema style.' Olive oil fried organic Glaum Ranch eggs, reggiano parmesan cheese, balsamic reduction on a crusty sourdough bread, town breakfast potatoes, and oven roasted tomatoes.

Classic Prime Rib Dip Sandwich

$23

Thin sliced prime rib, creamy horseradish, and housemade au jus.

Loaded Prime Rib Dip Sandwich

$25

Thin sliced prime rib, creamy horseradish, caramelized onions, provolone and housemade au jus.

Mom's Meatloaf Sandwich

$14

Crispy onions, gruyere cheese, and spicy ketchup-aioli spread.

Fresh Washington Dungeness Crab Sandwich

$23

Lemon and herb tossed Dungeness crab, shredded iceberg lettuce, tomatoes and spicy chipotle aioli on a soft lobster roll.

Town Filet Cheeseburger

$16

House ground premium filet burger, lettuce, tomato, pickle, onion and special house sauce.

Teriyaki Marinated Skirt Steak

$29

Famous teriyaki marinated skirt steak, garlic mashed potatoes, saut?ed Bluelake green beans, and crispy onion rings.

Spit Fire Roasted Chicken Enchiladas

$19

Filled with rotisserie chicken and melted cheeses, house made red sauce, sour cream and house made red sauce.

Baseball Cut Filet Mignon

$31

8 oz. cut and Cabernet demi glace.

Bleu Cheese Crusted Filet Mignon

$32

8 oz. cut and bleu cheese crust.

Horseradish Crusted Filet Mignon

$32

8 oz. cut and horseradish crust.

New York Steak

$29

14 oz. cut and Cabernet demi glace.

Banana and Hazelnut Chocolate Stuffed French Toast

$11

Berries and chilled creme anglaise.

Town Waffle

$9

Warm maple syrup, whipped chantilly cream, fresh berries, and powdered sugar.

Kimra's Cookie Dough Waffle

$9.5

Malted waffle batter with chunks of chocolate chip cookie dough baked in, maple syrup, fresh whipped cream and organic fresh seasonal berries.

Bay Club Scramble

$14

Cage-free egg whites, spinach, organic broccoli, marinated tomatoes, caramelized onion and four cheese mix, served with fresh fruit.

Local Organic Yogurt, Granola, and Berries

$9

Organic Strauss Farms yogurt, house made fresh granola and fresh organic seasonal berries.

Brown Sugar Smoked Bacon

$5

3 slices.

Griddled Maple Cured Ham

$5

2 Organic Glaum Ranch Eggs

$4

Chicken Apple Sausage

$6.5

2 sausages.

Town Breakfast Potatoes

$5

Deviled Eggs (4)

$6

4 classic deviled eggs finished with crispy jalape?os.

Avocado Toast

$5.95

Smashed California avocado, toy box tomato relish, La Brea multi-grain toast.

Crispy Garlic Cauliflower

$11

Crispy organic cauliflower tossed in a sweet garlic chile glaze, toasted almonds, micro cilantro and horseradish goat cheese.

JC's California Roll

$14.95

Fresh Washington State Dungeness crab, avocado, cucumber, wasabi sauce, sweet soy glaze, pickled ginger, crushed macadamia nut, and ponzu sauce.

Spicy #1 Tuna Roll

$12.95

Spicy sashimi grade ahi tuna, avocado, serrano rings, sweet soy glaze, wasabi sauce, crushed wasabi peas, and ponzu sauce.

New Orleans BBQ Shrimp

$15.95

Shrimp smothered in a spicy, dark BBQ shrimp sauce with garlic herb marinated tomatoes and toasted La Brea sourdough bread.

Ahi Tuna Tataki

$14.95

Seared and sliced ahi tuna, daikon radish, green mizuna, sesame seeds, wasabi and sesame-soy vinaigrette.

Town Shaking Beef

$14.95

Seared marinated filet tips, soy-garlic glaze, braised daikon radish, wild arugula, and citrus-serrano sauce.

New York Steak Tacos

$9

Small steak tacos with chimichurri salsa, marinated red onions and hand smashed avocado.

Philly Cheese Steak Spring Rolls

$13.95

Spiced steak, provolone and American cheese, horseradish cream sauce and spicy ketchup.

Creamy Cheesy La Brea Garlic Bread

$5.95

Roasted Butternut Squash Soup

$2

Crumbled bleu cheese, house cinnamon caramel, toasted pumpkin seeds.

Mushroom Bisque

$2

Includes garlic crouton sour cream & chive as garnish.

Organic Greens Salad

$8

Wild arugula, organic greens, spring radish, shaved fennel and shallot vinaigrette.

BLT Iceberg Wedge Salad

$9

Crispy Applewood smoked bacon, cherry tomatoes, green onions, and bleu cheese dressing.

Whole Leaf Caesar Salad

$9

Crisp hearts of baby romaine, parmesano reggiano cheese, creamy garlic Caesar dressing, and Parmesan crisps.

The Orginial Warm Napa Cabbage Salad

$9

Shredded Napa cabbage, crispy bacon, mushrooms, bleu cheese, and warm red wine vinaigrette.

Baseball Cut Filet Mignon

$40

8 oz. cut, red wine demi glace.

Filet Mignon 'Au Poivre'

$42

8 oz. cut, seared with spicy green peppercorn-brandy glace.

Point Reyes Bleu Cheese Crusted

$42

8 oz. cut with a bleu cheese crust.

Horseradish Crusted Filet Mignon

$42

8 oz. cut with horseradish crust.

Crab Crusted Filet Mignon

$52

8 oz. topped with fresh Washington state Dungeness crab and classic bearnaise sauce.

Surf And Turf

$68

8 oz. filet and Maine lobster tail, red wine demi glace and classic bearnaise sauce.

New York Steak

$39

14 oz. corn-fed Angus New York strip with a red wine demi glace.

Bone-In Ribeye Steak

$46

20 oz. of Black Angus steak, salt and pepper crusted, red wine demi glace.

Prime Rib Petite Cut

$34

10 oz. cut. The 'king of roasts' rubbed with crushed garlic and spices, slowly roasted, Served with an almighty fresh creamy horseradish sauce and au jus.

Prime Rib Town Cut

$44

16 oz. cut. The 'king of roasts' rubbed with crushed garlic and spices, slowly roasted, served with an almighty fresh creamy horseradish sauce and au jus.

Spit-Fire Roasted Pitman Farms Chicken

$24

Free-range Mary's chicken marinated with a special blend of herbs and spices.

Barbecue Baby Back Ribs

$31

Slow cooked pork ribs, finished on a wood fired grill, glazed with house-made BBQ sauce.

Chicken and Ribs Combo

$32

Spit roasted Pitman Farms free range chicken and barbecue glazed ribs.

Seared Sashimi Grade Ahi Tuna

$29

Buttered jasmine rice, green mizuna, spicy mustard, and sherry-soy butter.

Roasted Scottish Salmon

$28

Brentwood corn, braised leeks, fingerling potato, and tarragon mustard aioli. May be prepared gluten-free upon request.

Miso Glazed Chilean Seabass

$36

Organic miso soy glaze, shiitake mushroom fried rice, and opal basil.

Seared Diver Scallops

$32

Sweet corn risotto, braised leeks, Bloomsdale spinach, and black truffle glaze. May be prepared gluten-free upon request.

Broiled Fresh Scottish Salmon

$28

Simply seasoned with salt and black pepper, seared in a 1400 degree radiant broiler to seal in the flavor, served with chilled salad of kale, fennel, Asian pear, toasted pumpkin seeds, with sherry vinaigrette.

Broiled Fresh Ahi Tuna

$29

Simply seasoned with salt and black pepper, seared in a 1400 degree radiant broiler to seal in the flavor, served with chilled salad of kale, fennel, Asian pear, toasted pumpkin seeds, with sherry vinaigrette.

Teriyaki Skirt Steak

$29

Famous teriyaki marinated skirt steak, garlic mashed potatoes, sauteed Bluelake green beans, and crispy onion rings.

Butternut Squash Risotto

$18

Roasted squash, braised leeks, rucola, and pomegranate apple relish.

Organic Kale and Rotisserie Chicken Salad

$21

Free range Mary's chicken, baby kale, wild arugula, goat cheese, heirloom tomatoes, local sweet corn, sherry vinaigrette, and almonds.

Spit Fire Roasted Chicken Enchiladas

$19

Filled with rotisserie chicken and melted cheeses, house red sauce and sour cream.

Someones Mom's Meat Loaf

$17

Garlic mashed potatoes, chile glazed green beans, and black pepper gravy.

Prime Rib Dip Sandwich

$23

Thin sliced, piled high, slow roasted prime rib, creamy horseradish, and house-made au jus.

Loaded Prime Rib Dip Sandwich

$25

Thin sliced prime rib, creamy horseradish, caramelized onions, provolone cheese and house-made au jus.

Town Filet Cheeseburger

$16

House ground premium filet burger, Little Gem lettuce, tomato, pickle, onion and house sauce.

Side Ultimate Loaded Baked Potato

$8

Whipped butter, Applewood smoked bacon, chives, sour cream, and grated cheddar cheese.

Side Deluxe Roasted Garlic Mashed Potatoes

$6

Side of Housemade French Fries

$6

Side of Herb Roasted Tomatoes

$6

Side Down 'Town' Mac and Cheese

$6

Side of Creamed Spinach

$6

Side of Garlic Chile Green Beans

$6

Side of Bluelake Green Beans

$6

JC's California Roll

$14.95

Fresh Washington State Dungeness crab, avocado, cucumber, wasabi sauce, sweet soy glaze, pickled ginger, crushed macadamia nut, and ponzu sauce.

Spicy #1 Tuna Roll

$12.95

Spicy sashimi grade ahi tuna, avocado, serrano rings, sweet soy glaze, wasabi sauce, crushed wasabi peas, ponzu sauce.

New Orleans BBQ Prawns

$15.95

Shrimp smothered in a spicy, dark BBQ shrimp sauce, with garlic herb marinated tomatoes and toasted La Brea sourdough bread.

Philly Cheese Steak Spring Rolls

$13.95

Spiced steak, provolone and American cheese, horseradish cream sauce and spicy ketchup.

Creamy Cheesy La Brea Garlic Bread

$5.95

Avocado Toast

$5.95

Smashed California avocado, toy box tomato relish, La Brea multi-grain toast.

BLT Iceberg Wedge Salad

$9

Cherry tomatoes, Applewood smoked bacon, green onion, bleu cheese dressing.

Warm Napa Cabbage Salad

$9

Shredded Napa cabbage, crispy bacon, mushrooms, bleu cheese, warm red wine vinaigrette.

Whole Leaf Caesar Salad

$8.5

Crisp hearts of romaine, reggiano Parmesan cheese, Parmesan crisp, creamy garlic Caesar dressing.

Organic Greens Salad

$8

Wild arugula, organic greens, heirloom radish, shaved fennel and shallot vinaigrette.

Roasted Butternut Squash Soup

$2

Crumbled bleu cheese, house cinnamon caramel, toasted pumpkin seeds.

Uptown Chili

$6

Spicy filet chili with warm jalapeno cornbread.

Ahi Tuna Tataki Salad

$17.95

Seared and sliced ahi tuna, crisp Asian greens, pickled ginger, fresh mango, cucumber, avocado and ginger-soy vinaigrette.

Cobb Salad

$16

Free range Mary's chicken, chopped lettuce, crispy bacon, avocado, bleu cheese, egg, tomatoes and house-made 'ranch' dressing.

Marinated Skirt Steak Salad

$22

Crispy Asian greens, marinated red onions, toasted peanuts, Valencia oranges, cucumber, tomatoes, and cilantro-lime vinaigrette.

Organic Kale and Chicken Salad

$17.95

Free range Mary's chicken, baby kale, wild arugula, goat cheese, local corn, heirloom tomatoes, almonds, and sherry vinaigrette.

Prime Rib Dip Sandwich

$23

Thin sliced prime rib, creamy horseradish, and housemade au jus.

Loaded Prime Rib Dip Sandwich

$25

Thin sliced prime rib, creamy horseradish, caramelized onions, provolone and housemade au jus.

Fresh Washington Dungeness Crab Sandwich

$23

Lemon and herb tossed Dungeness crab, shredded iceberg lettuce, tomatoes and spicy chipotle aioli on a soft lobster roll.

Crispy Chicken Club Sandwich

$15

Southern fried chicken breast, avocado, applewood smoked bacon, tomato, lettuce, roasted garlic aioli on toasted wheat.

Blackened Salmon BLT Sandwich

$17

Applewood smoked bacon, lettuce, tomato, and whole grain mustard aioli.

Mom's Meatloaf Sandwich

$14

Crispy onions, gruyere cheese, and spicy ketchup-aioli spread.

Town Fish Tacos

$9

Crispy local rockfish, shredded marinated cabbage, spicy avocado puree. Two Tacos $15.00. Three Tacos $19.00.

Cubano Burger Lunch

$17

Town filet burger on a pressed toasted roll with maple cured ham, aged gruyere cheese, pickles, sweet red onions, and whole grain mustard aioli.

Town Filet Cheeseburger

$16

House ground premium filet burger, lettuce, tomato, pickle, onion and special house sauce.

Salad And Soup Combo

$14.95

Served with choice of salad and a cup of butternut squash soup, with warm jalapeno cornbread.

Town Grilled Cheese & Cup of Tomato Bisque

$13

A 3 cheese blend with a bacon shallot jam on toasted La Brea garlic bread, served with a cup of tomato bisque.

Town Power Lunch

$19

Choice of starter and entree.

Town 'Shaking' Beef

$23

Flash seared marinated filet mignon, steamed jasmine rice, scallions, wild arugula, red onion, citrus serrano sauce.

Butternut Squash Risotto

$18

Roasted squash, braised leeks, roccola, and pomegranate apple relish.

Chicken and Ribs Combo

$31

Spit roasted Fulton Valley free range chicken, half slab BBQ ribs, coleslaw and fries.

Market Basket Veggie Stir-Fry With Chicken

$17

Jasmine rice and sesame-soy glaze.

Market Basket Veggie Stir-Fry With Filet Mignon

$23

Jasmine rice and sesame-soy glaze.

Teriyaki Skirt Steak

$29

Famous teriyaki marinated skirt steak, garlic mashed potatoes, sauteed Bluelake green beans, and crispy onion rings.

Spit Fire Roasted Chicken Enchiladas

$19

Filled with rotisserie chicken and melted cheeses, house made red sauce, sour cream and coleslaw.

Broiled Fresh Chilean Seabass

$36

Simply seasoned with salt and black pepper, seared in a 1,400 degree radiant broiler to seal in the flavor. Served with chilled salad of kale, fennel, Asian pear, toasted pumpkin seeds, with sherry vinaigrette.

Broiled Fresh Scottish Salmon

$28

Simply seasoned with salt and black pepper, seared in a 1400 degree radiant broiler to seal in the flavor. Served with chilled salad of kale, fennel, Asian pear, toasted pumpkin seeds, with sherry vinaigrette.

Broiled Fresh Ahi Tuna

$29

Simply seasoned with salt and black pepper, seared in a 1400 degree radiant broiler to seal in the flavor. Served with chilled salad of kale, fennel, Asian pear, toasted pumpkin seeds, with sherry vinaigrette.

Seared Sashimi Grade Ahi Tuna

$29

Buttered jasmine rice, green mizuna, spicy mustard, sherry-soy sauce.

Roasted Scottish Salmon

$28

Brentwood corn, braised leeks, fingerling potatoes, and tarragon mustard aioli.

Miso Glazed Chilean Seabass

$38

Organic miso soy glaze, shiitake mushroom fried rice, opal basil.

Baseball Cut Filet Mignon

$36

8 oz. cut and a Cabernet demi glace.

Bleu Cheese Crusted Filet Mignon

$38

8 oz. cut, bleu cheese crust and Cabernet demi glace.

Horseradish Crusted Filet Mignon

$38

8 oz. cut, horseradish crust, and a Cabernet demi glace.

New York Steak

$35

14 oz. cut and a Cabernet demi glace.

Bone-In Ribeye Steak

$41

20 oz. of black Angus steak, salt and pepper crusted, red wine demi glaze.

Side Parmesan Potato Gratin

$6

Side Deluxe Roasted Garlic Mashed Potatoes

$6

Side of Housemade French Fries

$6

Side of Brussels Sprouts with Bacon

$6

Side of Herb Roasted Tomatoes

$6

Side Down 'Town' Mac & Cheese

$6

Side of Creamed Spinach

$6

Side of Garlic Chile Green Beans

$6

Side of Sautéed Bluelake Green Beans

$6