Two Little Red Hens in New York, NY
Two Little Red Hens Restaurants with Address and Phone:
1 restaurant location in New York
Two Little Red Hens Menu in New York
Classic Cakes
3-day advance notice required. Available for pick up Tuesday - Sunday. We recommend placing your order early, as our baking schedule may fill up prior to weekends & holidays. Includes optional inscription & decorative sprinkles
Brooklyn Blackout
$38
Four layers of chocolate cake, three layers of chocolate pudding filling & fudge frosting
Red Velvet
$38
A light red butter cake with a hint of cocoa & homestyle cream cheese frosting
Yellow Cake / Chocolate Cake
$38
Two layers of classic yellow cake or chocolate cake with your choice of Swiss vanilla buttercream with spiral frosting & decorative sprinkles, or homestyle Chocolate fudge frosting & decorative sprinkles
Carrot
$38
A carrot spice cake with walnuts & cream cheese frosting, decorated with classic buttercream carrots
Banana
$38
Available in winter, spring & summer. A moist banana cake made with fresh bananas & homestyle cream cheese frosting
Pumpkin Harvest
$48
Available in the fall. A super-moist pumpkin spice cake with apricot pumpkin cream cheese frosting & buttercream fall leaf decoration
Lemon Gingerbread
$38
Available in December. A classic gingerbread cake with homestyle lemon cream cheese frosting
Cheesecake
3-day advance notice required. Available for pick up Tuesday - Sunday. We recommend placing your order early, as our baking schedule may fill up prior to weekends & holidays
New York Cheesecake*
$29
Our classic New York cheesecake with a toasted graham cracker crust
Cherry Cheesecake
$36
Our classic New York Cheesecake with a Michigan sour cherry topping
Pumpkin Cheesecake
$36
Available fall. A smooth & rich spiced pumpkin cheesecake with a molasses graham cracker crust confection
Cupcakes
By the half dozen. 2-day advance notice required for cupcake orders - cakes & pies require 3 days notice. Cupcake orders for Monday pickup available after 4pm. We bake all of our cupcakes fresh daily. Beginning with the Brooklyn Blackout by 10am, each flavor becomes available on a "rolling basis" as soon as it is baked & decorated. The widest selection of flavors, including "Chilled' n' Filled, " is typically available by late afternoon
Classics
Yellow or Chocolate
$2.15
with your choice of: Swiss vanilla buttercream (less sweet & silky smooth) Chocolate fudge frosting
Red Velvet
$2.15
with cream cheese frosting
Carrot*
$2.15
with cream cheese frosting (& walnuts)
Marble
$3.75
("black & white") with a swirl of chocolate fudge & Swiss vanilla buttercream
Seasonal
Mini $2.15 / Large $3.75
Banana
with cream cheese frosting (winter, spring, summer)
Pumpkin
pumpkin harvest cake with pumpkin apricot cream cheese frosting (autumn)
Lemon Gingerbread
gingerbread cake with lemon cream cheese frosting (December)
Filled
Mini $2.15 / Large $4.25
Brooklyn Blackout
chocolate cake, chocolate pudding, fudge frosting
Peanut Butter Fudge Swirl*
chocolate cake, PB buttercream filling, PB chocolate fudge swirl frosting
Chilled 'N' Filled™
Mini $2.15 / Large $4.25
Boston Cream
chiffon cake, vanilla pastry cream filling, fudge &chocolate glaze with chocolate shavings (in-store only)
Key Lime
chiffon cake, key lime cream filling, key lime-infused whipped cream with fresh lime zest (in-store only)
Coconut Cream
chiffon cake, coconut cream filling, coconut whipped cream with toasted coconut shavings (in-store only)
Eggnog Bavarian^
Chiffon cake, eggnog Bavarian cream, whipped cream & fresh nutmeg (December). Seasonal
Irish Cream^
Chocolate chiffon cake, Irish cream filling (made with Bailey's™), chocolate fudge & glaze (March). Seasonal
Winter Pies
10-inch serves 8 / $36. 3-day advance notice required. Available for pick up Tuesday - Sunday. We recommend placing your order early, as our baking schedule may fill up prior to weekends & holidays
Apple
A classic "double crust" apple pie made with a seasonal blend of apples & a dash of spice
Apple Crumb
Our classic apple pie with a cinnamon oatmeal & brown sugar crumb topping
Cherry
Two varieties of Michigan sour cherries with a classic lattice crust & checkered with crumble topping
Lemon Chess
A sweet southern custard pie
Pecan / Chocolate Pecan
A Southern tradition with toasted pecans & a sweet buttery filling with (or without) rich chunks of Callebaut 60/40 chocolate
Weekend Pies
Available Friday & Saturday. 10-inch serves 8 / $36. 3-day advance notice required. Available for pick up Friday & Saturday. We recommend placing your order early, as our baking schedule may fill up prior to weekends & holidays
Key Lime
A classic Key Lime pie with fresh-squeezed lime juice, decorated with whipped cream, thinly sliced limes & lime zest with a toasted graham cracker crust
Chocolate Mousse
Rich Chocolate mousse made with Callebaut semi-sweet chocolate, fresh whipped cream & chocolate shavings
Coconut Cream
Coconut pastry cream with whipped cream, & coconut shavings with a toasted coconut graham cracker crust