Udupi Palace in Chicago, IL

Indian Vegetarian
3.9

Udupi Palace Restaurants with Address and Phone:

1 restaurant location in Chicago

Udupi Palace Menu in Chicago

Appetizers

Iddly
$5.5

3 pieces of steamed rice and lentil patties. Goes with sambar and chutney.

Floating Iddly
$5.5

Steamed fried rice and lentil patties floating in sambar.

Manchurian Iddly
$5.5

Bite sized fried iddly in tomato and garlic base with house special Manchurian sauce.

Masala Iddly
$5.25

Small sized steamed rice and lentil patties, a touch of spices and chat masala. Served with mint chutney.

Appetizer Combo
$5.5

2 pieces of Iddly and 1 piece of Vada. Goes with sambar and chutney.

Medhu Vada
$5

2 pieces of fried lentil donuts. Goes with sambar and chutney. Vegetarian.

Dahi Vada
$6

2 lentil donuts dipped in yogurt and served with tamarind chutney. Vegetarian.

Sambar Vada
$6

2 fried lentil donuts dipped in sambar. Vegetarian.

Rasa Vada
$6

2 lentil donuts dipped in rasam. Vegetarian.

Aloo Bonda
$5

Lentil dumpling with onion, potato and nuts.

Vegetable Samosa
$5

2 pieces of crispy and flaky crusts stuffed with potatoes, onions, peas and raisins.

Onion Pakora
$6

Sliced onions seasonal besan, deep fried.

Mixed Vegetable Pakora
$6

Potatoes, cauliflower, chillies mixed with besan and deep friend with spices.

Chaat Papri
$6.5

Crisp flour cookies sprinkled with puffed rice and plain yogurt tossed with potatoes, fresh coriander and tamarind chutney.

Vegetable Cutlet
$5.5

Minced vegetables with spices crumbed and deep fried.

Chilly Pakora
$6

Chillies mixed with besan and deep fried with spices. Hot.

Udupi's Special Assortment
$10

Medhu Vada, vegetable samosa, vegetable cutlet, aloo bonda, chilly pakora, sambar, coconut, mint and tamarind chutney.

Samosa Chaat
$6

1 piece chick peas green and tamarind sauce topping.

Soups

Tomato Soup
$3.5

Mulligatwany Soup
$3.5

An exquisitely delicate vegetable broth with lentils and spices.

Rasam Soup
$3

A traditional South Indian sour and spicy soup.

Dosai

Rice and lentil crepe served with sambar (a traditional soup with lentils and vegetables) and coconut chutney.

Sada Dosai
$7

Thin rice crepe. Vegetarian.

Masala Dosai
$9

Crepe filled with potatoes and onions. Vegetarian.

Paper Dosai
$9

Thin rice crepe rolled and crispy.

Paper Masala Dosai
$10

Thin rice crepe filled with potatoes and onions. Vegetarian.

Sada Mysore Dosai
$8.5

Thin rice crepe with a layer of hot chutney.

Mysore Masala Dosai
$10

Thin rice crepe with a layer of hot chutney filled with potato and onion. Hot. Vegetarian.

Sada Rava Dosai
$8.5

Wheat and lentil crepe with no onion, no masala. Vegetarian.

Onion Rava Dosai
$9

Wheat and lentil crepe with onion.

Onion Rava Masala Dosai
$10

Wheat lentil crepe with onion grilled with potatoes. Vegetarian.

Palak Dosai
$10

Thin rice crepe with a layer of spinach topped with onion and chillies. Hot.

Cheese Dosai
$10

Pizza dosai thin rice crepe filled with blended cheeses, onions, tomatoes and chillies. Hot.

Udupi's Special Spring Dosai
$10

Thin rice crepe, a layer of hot chutney and filled with mixed vegetables.

Uthappam

Indian style lentil and rice pancake served with sambar (a traditional soup with lentils and vegetables) and coconut chutney.

Plain Uthappam
$8.5

Indian style pancake.

Tomato and Peas Uthappam
$10

Indian style lentil and rice pancake with tomato and peas topping.

Onion and Peas Uthappam
$9.5

Indian style lentil and rice pancake with onion and peas topping.

Onion and Hot Chili Uthappam
$9.5

Indian style lentil and rice pancake with onion and chili topping.

Vegetable Uthappam
$9.5

Tomatoes, peas, carrots and onion toppings.

House Specialties

Malabar Adai
$9

Pancakes made of mixed lentils and vegetables cooked in Kerala style. Vegetarian.

Pongal Avial
$12

Rice and lentil cooked like Kitcheda and served with a special dish called 'Avial'.

Pesarattu and Uppma
$10

Whole moong dhal and rice crepe topped with onion and chillies.

Channa Batura
$12

Large puffy wheat bread served with chick peas. Vegetarian.

Special Uppuma
$9

Cream of wheat with fresh vegetables and garnished with nuts. Vegetarian.

Paneer Wrap
$10

Paneer (homemade cheese) mixed with house spices, onions and bell peppers wrapped in chapatti (Indian bread). Very popular in India and very delicious.

Indian Chinese

Vegetable Spring Roll
$5

Salt and Pepper Mushrooms
$11

Golden Fried Baby Corn
$11

Crispy baby corn with chopped garlic and chili sauce dry.

Vegetable Fried Rice
$11

Peas, mushrooms, carrot, bell pepper and onions with a touch of spices.

Vegetable Chilly Garlic Noodles
$12

Noodles tossed with chilly and garlic sauce.

Paneer Chillies
$12

Tangy garlic sauce with onions and bell pepper.

Manchurian Baigan
$12

Eggplant in garlic-onion Manchurian sauce with a touch of spices.

Manchurian Gobi
$13

Cauliflower in tomato-garlic based house special Manchurian sauce.

Manchurian Broccoli and Mushrooms
$12

Onion, tomato and garlic spicy Manchurian sauce.

Tofu Chilies
$12

Tofu in tangy garlic sauce with onions and bell pepper.

Rice Selections

Basmati rice specialties served with raita (yogurt with cucumber, onion, tomato, mustard seeds) and spicy house pickle.

Soya Biryani
$11

Tender pieces of soya and basmati rice cooked with tomatoes, chillies and onions.

Vegetable Beryani
$10

Basmati rice cooked with garden fresh vegetables.

Bisi Bele Bath
$10

Rice cooked with lentils and garden fresh vegetables.

Bagala Bath
$8

Yogurt rice garnished with mustard seeds, tomato, carrot and onion.

Tamarind Rice
$9

Rice cooked in tamarind sauce garnished with nuts.

Tomato Rice
$9

Rice cooked with tomatoes and green chillies and nuts.

Lemon Rice
$9

Rice cooked in a touch of lemon juice and nuts.

Pongal
$10

Rice, lantiel and nuts cooked like knichdi.

Dinner Specials

Combination platter of medium-spiced curry dishes.

Punjabi Thali
$18

Choice of soup, samosa and cutlet appetizer, roti (wheat bread), white rice, chana curry, palak, soya aloo, vegetable and rice of the day.

Udupi Special
$18

Choice of soup, choice of iddly or vada appetizer, choice of dosai or uthappam entree. Served with sambar and chutney.

Mysore Royal Thali
$19

Choice of soup, assortment of appetizers (cutlet, samosa, Medhu Vada), roti, special rice, white rice, sambar, chana curry, koottu, avial, rasam, curd, pickle and papad.

Curry

All curry entrees are served with 8 oz. basmati rice.

Avial
$12

Garden fresh vegetables, coconut sauce and spices.

Chana Masala Curry
$12

Chick peas cooked in exotic spices. Vegetarian.

Aloo Gobi Masala Curry
$13

Potato and cauliflower with special spices.

Special Vegetable Curry
$12

Udupi style vegetables with herbs and spices. Vegetarian.

Vegetable Korma
$12

Garden fresh vegetables cooked in spices and coconut milk. Vegetarian.

Kadai Bhendi Curry
$13

Tender okra with herbs and spices cooked in Madras style.

Palak Paneer
$13

Homemade cheese and spinach.

Mattar Paneer
$13

Homemade cheese and green peas, cream nut sauce.

Baingan Bharta
$12

A popular Indian dish made from eggplant. Roasted in tandoor (clay oven), mashed and blended in a rich mixture of fresh herbs and spices.

Paneer Malai Kofta
$13

Homemade cottage cheese croquettes in tangy tomato and cream sauce. Vegetarian.

Palak Malai Kofta
$13

Homemade cottage cheese croquettes in tangy tomato and cream sauce and nut.

Kadai Paneer
$12

Homely Indian dish of sauteed homemade cottage cheese with green peppers in tomato and cream sauce.

Daal Tarkk'a
$11

Lentils cooked with seasoned mixed spices and garlic tarkk'a. Vegetarian.

Jeera Aloo
$11

Potatoes steamed and sauteed with cumin seeds and fresh herbs.

Paneer Makhani
$13

Cubes of homemade cottage cheese in popular makhani (butter) sauce.

Soya Aloo
$13

Tender pieces of soya, potatoes cooked in fresh onions, tomatoes and chillies simmered in rich masala (various herbs and spices) sauce.

Khate Mithe Baingan
$12

Sweet and sour eggplant roasted in tandoor. Sauteed with tomatoes, onions, ginger, fresh coriander and fresh mint. Served with basmati rice, raita and pickle.

Daal Makhani
$11

Whole black lentils simmered until tender and tempered with ginger, tomatoes and herbs. Vegetarian.

Achari Aloo
$11

Potatoes steamed and sauteed with spices, cumin seed, fennel, rye and fenugreek.

Paneer Burji
$14

Tomato, onion, methi, creamy taste.

Breads

Poori
$4.5

2 pieces of whole wheat bread deep fried and fluffy.

Poori with Alu
$8

2 pieces of whole wheat bread deep fried and fluffy.

Paratha
$3.5

Multi-layered whole wheat bread.

Chapathy
$1.5

Thin soft whole wheat bread.

Alu Paratha
$4.5

Multi-layered whole wheat bread stuffed with potato, onions and spices.

Batura
$4.5

1 piece of large puffy bread.

Onion Paratha
$4.5

Whole wheat bread stuffed with onion.

Naan
$2.5

White super fine flour dough, baked in our tandoor.

Garlic Nan
$3.5

Onion Nan
$3.5

Side Orders

Desserts

Rasmalai
$5

2 pieces of homemade cottage cheese in a special condensed milk flavored with rose water and garnished with pistachio nuts.

Gulab Jamun
$5

2 pieces of dry milk and cottage cheese balls, deep fried and dipped in light syrup with rose water.

Badam Halwa
$6

Ground almonds cooked in honey and butter.

Carrot Halwa
$5

Grated carrots cooked in honey and butter.

Indian Style Ice Cream
$5

Halwa Ice Cream
$5.99

Carrot or Badam Halwa topped with your choice of ice cream.

Madras Special Payasam
$5

Fine vermicelli cooked in milk, honey and garnished with raisins and cashews.

Beverages

Soda
$2.5

Mango Juice
$3.5

Black Coffee
$2.25

Black coffee with cream on the side. Regular or decaf.

Mysore Coffee
$3.5

South Indian style coffee.

Black Tea
$1.75

Masala Tea
$2.75

Tea with milk, cream and Indian seasoning.

Indian Tea
$2.75

Tea with milk, cream and Indian seasoning.

Lassi
$3.5

Plain, sweet or salty.

Mango Lassi
$5

Sweet mango yogurt smoothie.

Mango Shake
$5

Cool and refreshing.

Falooda
$6

Rose milk with a scoop of rose ice cream, takmaria (tapioca) and vermicelli topped with rose syrup.

Water Bottle
$1

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