Ultimate BBQ in Irving, TX

Lassi

$2.99

Buttermilk

$2.99

Soft Drink

$2.99

Indian Chai

$2.99

Filter Coffee

$2.99

Dilliwali Paneer Chilli

$8.99

Homemade cottage cheese fried with chilli sauce and tossed with bell peppers.

Paneer Kurkura Fry

$8.49

Homemade cottage cheese fritters fried and coated with Cajun flakes.

Siraji Gobii

$8.99

Cauliflower tossed with chef special chilli sauce.

Aatishe Aloo

$8.49

Sesame coated fried potato stuffed with kashmiri dry fruits and green peas.

3 Medu Vada

$6.99

Fried lentil donuts served with sambar and chutney.

3 Babai Idly

$7.49

Steamed rice cakes with organic ghee served with sambar and chutney.

3 Guntur Idly

$6.99

Steamed rice cakes tossed with chilli powder served with sambar and chutney.

Pakora

$6.99

Chickpeas flour fritters.

Chana Bathura

$8.99

Puffed bread served with garbanzo bean curry.

Madras Ghee Pongal

$9.99

Rice and lentil cooked and tempered with cumin, pepper, ginger, cashew and ghee.

Dahi Vada

$6.99

Fried lentil donuts dipped in a bowl of flavored Indian yogurt.

Anda Chatpata

$9.99

Boiled egg sauteed with veggies and special spices.

Egg Pepper Fry

$9.99

Boiled eggs made into half and sauteed with black pepper and spices.

Miriyalu Kodi Vepudu

$9.99

Pan fried chicken tossed with black pepper and Indian spices.

Kaaju Kodi Pakodi

$11.99

Chicken fried with cashew and chickpeas flour.

Ulavacharu Kodi Sukka

$10.99

Chicken sauteed with horse gram soup.

Chicken 555

$9.99

Fried chicken sauteed with yogurt and spices.

UB's Kheema Mutti

$12.49

Minced lamb mixed with Indian spices made to balls and fried.

Goat Mint Fry

$13.49

Pan roasted goat cubes with mint leaves paste and spices.

Mutton Pepper Fry

$13.49

Pan roasted goat cubes sauteed with black pepper and spices.

Fish Pataka

$12.49

Fish sauteed with chillies and Indian spices.

Apollo Fish

$12.49

Battered fish cubes tossed with yogurt sauce and spices.

Sea Salt Pepper Prawns

$13.49

Loose shrimp marinated with sea salt and black pepper fried and sauteed with spices.

Tomato Shorba

$3.49

Home delicacy flavored with coriander, cumin and spices.

UB's Special chicken Soup

$4.49

Chicken. UB's special spices topped on chicken slices and mixed with thick chicken broth and seasoned with a slice of boiled egg.

Garden Green Salad

$4.99

Roman lettuce, sliced carrot, cucumber tomatoes and onion with a slice of lime.

Lebanese Salad

$5.99

Cucumber, tomatoes, onion, bell pepper, salt, lemon juice, olive oil, garlic and balsamic vinegar.

Spinach Fruit Salad

$6.49

Spinach, pieces of pineapple and pieces of strawberry.

Greek Salad

$5.99

Lettuce, tomatoes, feta cheese, extra olive oil and aged balsamic vinegar.

Plain Dosa

$7.99

Crepe made with fermented lentil flour. Served with sambar and chutneys.

Ghee Roast

$9.99

Savory crepe roasted to crispiness with ghee. Served with sambar and chutneys.

Pachi Mirchi Ulli Dosa

$8.99

Savory crepe stuffed with onion and green chillies. Served with sambar and chutneys.

Masala Dosa

$9.99

Savory crepe stuffed with special masala. Served with sambar and chutneys.

Paneer Dosa

$9.99

Savory crepe stuffed with grated spicy paneer. Served with sambar and chutneys.

Sandwich Dosa

$9.99

Savory crepe stuffed with garden vegetables and cheese. Served with sambar and chutneys.

Seema Karam Egg Dosa

$9.99

Savory crepe stuffed with egg and topped with spicy paste. Served with sambar and chutneys.

Rava Dosa

$9.99

Onion and masala. Fine semolina takes the place of rice to yield a uniquely delicious crepe. Served with sambar and chutneys.

UB's Special Veg Uthappam

$9.99

Soft rice pancake baked in griddle with garden vegetables. Served with sambar and chutneys.

Mangalore Chicken Dosa

$10.99

Savory crepe stuffed with chicken. Served with sambar and chutneys.

Malgudi Kheema Dosa

$10.99

Savory crepe stuffed with minced goat. Served with sambar and chutneys.

MLA Pesarattu Weekend Special

$10.99

Savory green lentil crepe roasted with ghee and stuffed with upma.

UB's Kallapam Weekend Special

$10.99

Savory thin crepe made with sweet raw rice batter and served with coconut milk.

Aadai Weekend Special

$10.99

Savory sponge variety cake.

Kadapa Karam Dosa (Chicken/Mutton)

$10.99

Savory crepe stuffed with curry meat and coated with chilli powder.

Raagi Kal Dosa Wth Spinach Saag Weekend Special

$9.99

Savory crepe made with finger millet served with spinach.

Pandem Kodi Dosa Weekend Special

$10.99

Savory crepe served with special chicken.

Masala French Fries

$5.49

Onion Rings

$5.49

Cheese Sticks

$5.49

Chicken Tikka French Fries

$7.49

Squid Rings

$7.49

Potato Chettinad

$11.99

Made with baby potatoes and fragrant dry roasted fresh Chettinad masala.

Athamma Guthivankaya

$11.99

Eggplant cooked in special sesame and spicy peanut sauce.

Mamidikaya Drumsticks

$12.49

Drumsticks cooked in sauteed mango curry.

Bhendi Pulusu

$11.99

Okra cooked in tangy tomato sauce.

Tomato Pappu

$11.99

Lentils over cooked and boiled with tomato and seasoned with chillies, garlic and Indian spices.

Eggplant and Potato Karam Kuzhambu

$11.99

Eggplant and baby potatoes cooked together in spicy tangy sauce.

Karaikudi Vegetarian Kurma

$12.49

Mixed veggies cooked in thick gravy sauce with coconut milk.

Paneer Butter Masala

$12.99

Homemade cottage cheese simmered in onion, tomatoes and cream.

Patiyala Kadai Paneer

$12.99

Cottage cheese cooked with onions and bell peppers blended with tomato sauce.

Palak Paneer

$11.99

Cottage cheese in a thick paste made from pureed spinach and seasoned spices.

Holi Special Malai Kofta

$13.99

Fresh handmade dumplings stuffed with cottage cheese, carrots, cashews, potatoes and herbs cooked in rich creamy sauce.

Navrathan Kurma

$12.49

Mixed vegetables cooked with cottage cheese, cashews, raisins, turmeric and fenu Greek leaves in rich creamy gourmet sauce.

Aloo Aur Do Khile Phool

$12.49

Potatoes and cauliflower pieces sauteed to creamy sauce and topped with rich Indian spices.

Shahi Mushroom Mutter

$12.99

Sauteed mushrooms and boiled green peas simmered in creamy spicy onion and tomato gravy.

Dal Makhani

$11.99

A punjabi mixed lentil curry made with lots of butter and cream.

UB's Chicken Masala

$12.99

Chunks of marinated chicken in a special spicy sauce cooked to perfection.

Naatu Kodi Curry Masala

$14.49

Country chicken cooked with home style spices.

Chittigari Gongura Chicken

$12.99

Chicken cooked with home style spices mixed in special kenaf spicy sauce.

Gongura Mutton

$14.99

Goat cooked with kenaf leaves and mixed in special tangy sauce.

Mulagakaya Maamsam

$14.99

Andhra special. Goat meat cooked in a rich gravy of drumsticks.

Telangana Mutton Dalcha

$14.49

Goat cooked in split Bengal gram spicy sour soup.

Mutton Varutha Kari Kuzambu

$14.49

Mixed veggies cooked in thick gravy sauce with coconut milk.

Hyderabad Lamb Masala

$14.99

Lamb marinated with authentic spices and cooked in onion, tomato and black pepper gravy.

Butter Chicken

$12.99

Juicy and buttery chicken simmered in creamy tomato based sauce.

Chicken Tikka Masala

$12.99

Chunks of roasted marinated chicken cooked in a rich creamy curry sauce.

Achari Gosht

$14.99

Goat meat cooked in the flavor of home-town spices with a hint of lemon.

Gosht Saag Wala

$14.99

Goat meat cooked with spinach and spices.

Gosht Badejaan

$14.99

Goat meat cooked with richness of mughalai essence.

Kheema Mutter Bhuna Masala

$13.99

Minced lamb cooked with green peas and spices.

Lamb Vindaloo

$13.99

Baby lamb meat and potatoes slowly cooked with rich, spicy and sour sauce.

Machli Methi Mehak

$14.99

Fish fillets cooked with fresh fenugreek leaves.

Tari-Wali Machi

$14.99

Small pieces of fish cooked in special flavored cashew sauce.

Jhinga Bhuna Pyaaz

$14.99

Shrimp cooked with rich tomato and onion creamy sauce.

UB's Prawn Tadka

$14.99

Shrimp cooked with the chef special sauteed sauce.

Nellore Chepala Pulusu

$14.99

Tangy Andhra style fish curry in tamarind sauce.

Repalle Royyalu Vepudu

$14.99

Shrimp marinated with special spicy sauce and semi-fried.

Coconut Shrimp Curry

$14.99

Spicy shrimp cooked in rich coconut sauce.

UB's Special Tandoori Pomfret

$16.99

Whole pomfret marinated with house special spices and cooked in clay-pot to perfection.

Fish Tikka

$14.99

Cubes of fish marinated with Indian spices grilled on tandoor.

Kasoori Jhinga

$15.99

Prawns marinated with select Indian spices cooked to perfection.

Hara-Bara Kebab

$10.99

Delicious Indian vegetarian snack made with spinach, potatoes and green peas.

Subzi-Galouti Kebab

$11.99

Mixed vegetables marinated with tandoor spices cooked to perfection in a claypot.

Kali Mirchi Paneer Tikka

$12.49

Cubes of cottage cheese, bell peppers and onions marinated with tandoor spices and cooked to perfection in clay pot with a hint of chilli.

Bharwan Phool Gobi

$10.99

Chunks of cauliflower marinated with spiced creamy makhani sauce cooked to perfection in claypot.

Chicken Reshmi Kebab

$12.99

Minced chicken seekh flavored with Indian spices and cooked to perfection in tandoor.

Chandi Malai Kebab

$13.99

Succulent chunks of chicken wrapped in cashew cream along with spices and generous squeeze of lime.

UB's Tandoor Chicken

$11.99

Dish prepared by chicken marinated in yogurt and spices in a clay oven.

Pathar Ka Murgh Ke Parchey

$13.99

Tandoori Bharwan Tangdi Kebab

$13.49

Chicken drumsticks in a marinade of garlic, ginger, garam masala, turmeric and chili.

Toofani Chicken Tikka

$13.99

Chicken chunks marinated with special spices and grilled on skewers.

Haryali Chooza Kebab

$13.99

Chicken. Juicy leg chops of tender chicken marinated with spicy hara masala.

Lamb Pudhina Chops

$16.99

New Zealand lamb rack marinated with mint leaf and spices.

Pasanda Kebab

$14.99

Juicy lamb mince kebab.

Sikandhari Paneer Shashilk with BBQ Sauce

$14.99

Small cubes of cottage cheese marinated in sweet chilli sauce and pan-grilled with bell pepper, onion and cherry tomatoes.

Curried Cottage Cheese with Mushroom Ragu Sauce

$14.99

Pan grilled cottage cheese marinated with chef special curry spices.

Missi Masala Cakes with BBQ Sauce

$15.99

Minced chicken patty cakes grilled to perfection with grounded spices.

Date-night Za'atar Lamb Chops with Chilli Cilantro Sauce

$17.49

Pan grilled New Zealand lamb chops marinated overnight with Kashmiri chilli.

Grilled Salmon with Malai Almond Sauce

$17.99

Pan grilled salmon marinated with Indian spices.

Cajun Jumbo Prawns with Cajun Chilly Sauce

$17.99

Jumbo shrimp cooked with Cajun spices.

Tawa Fish with Mint Chutney

$15.99

Pan grilled pomfret chunks marinated with house special spices.

Middle East Barbeque Wrap with Mint Chutney

$15.99

Pan roasted shredded chicken with special BBQ sauce and julienned vegetables in a wrap.

Hyderabadi Vegetable Dum Biryani

$10.99

Vegetables marinated with yogurt and house special spices with layered basmati rice richly cooked on slow fire.

Paneer Biryani

$11.99

Paneer marinated with yogurt and house special spices with basmati rice richly cooked on slow fire.

Hyderabad Egg Dum Biryani

$11.99

Egg marinated with yogurt and house special spices with layered basmati rice richly cooked on slow fire.

Hyderabadi Chicken Dum Biryani

$11.99

Chicken marinated with yogurt and house special spices with layered basmati rice richly cooked on slow fire.

Hyderabadi Goat Dum Biryani

$13.49

Goat marinated with yogurt and house special spices with layered basmati rice richly cooked on slow fire.

Vijayawada Bone-less Biryani

$13.49

Chicken. Boneless chicken tossed with yogurt and special spices with layered basmati rice richly cooked on slow fire.

UB's Ulavacharu Biryani

$13.99

Chicken or goat. Exotic dum biryani with the richness of creamy horse gram cooked in a unique chef way.

UB's Fish Biryani

$13.99

Boneless fish tossed with yogurt and special spices with layered basmati rice richly cooked on slow fire.

UB's Prawn Biryani

$14.99

Shrimp tossed with yogurt and special spices with layered basmati rice richly cooked on slow fire.

UB's Pot Kheema Biryani Friday Special

$15.49

Goat. Dum style biryani with minced goat and covered with banana leaf.

Natu-Kodi Biryani Friday Special

$14.99

Country chicken tossed with yogurt and special spices with layered basmati rice richly cooked on slow fire.

Chittimuthyala Royyala Pulav Friday Special

$14.49

Chef special flavored rice of whole spices cooked with small shrimp in a traditional way.

Vegetable Avakai Biryani Friday Special

$11.99

Exotic dum biryani cooked with the richness of tangy mango sauce and vegetables.

Mughalai Chicken Biryani Saturday Special

$13.99

Exotic biryani with the richness of nuts, butter and unique aroma of freshly grounded spices.

Pan Fry Vegetable Biryani Saturday Special

$12.49

Pan fried chef special basmati rice cooked with rich garden vegetables.

Raju Gari Kodi Pulav Sunday Special

$13.99

Chef special flavored rice of whole spices not whole pieces.

Kumbakonam Ghee Sambar Annam

$10.99

Rice cooked with lentils and vegetables topped with ghee served with choice of meat.

Ragi Sankati

$14.99

Finger millet cooked with rice made into a small ball served with your choice of meat.

Paya Idly

$12.99

Goat. Steamed rice cakes served with goat bones soup.

Madhurai Mini Ghee Idly

$10.99

Steamed mini rice pan cakes served with ghee, sambar and along with chutneys.

Majjiga Pulusu

$9.99

Cooled buttermilk tossed with light spices and served with a side of rice.

Spring Rolls

$6.99

Julienned vegetables wrapped in spring roll pastry with sweet chilli sauce.

Baby Corn Pepper Fry

$9.99

Small pieces of baby corn fried with Indian spices and black pepper.

Gobi Manchurian

$9.99

Batter fried cauliflower pieces tossed with Manchurian sauce.

Mushroom Manchurian

$10.99

Batter fried mushrooms tossed with Manchurian sauce.

Chicken Drumsticks

$11.99

Batter fried chicken legs tossed with special chef sauce.

Chicken Lollipop

$11.99

Chicken legs marinated with chilli, ginger, garlic and soy sauce then fried.

Chicken Manchurian

$11.99

Batter fried small chicken pieces tossed with special Manchurian sauce.

Chilli Fish

$12.99

Fish coated in paste of chilli, garlic, ginger and spices sauteed with onions and green chilli.

Garden Hakka Noodles

$11.99

Hakka noodles sauteed with julienned vegetables.

Garden Garlic Fried Rice

$11.99

Indo-Chinese style fried rice tossed with julienned vegetables and garlic.

Egg Fried Rice

$12.49

Indo-Chinese style fried rice tossed with egg.

Chicken Garlic Burnt Noodles

$12.99

Indo-Chinese style noodles tossed with chicken chunks and burnt garlic.

Chicken Hakka Noodles

$12.99

Hakka noodles tossed with chicken chunks.

Chicken Chilli Fried Rice

$12.99

Indo-Chinese style fried rice tossed with chicken chunks and chopped chilli.

UB's Special Mutton Fried Rice

$13.99

House special fried rice tossed with chunks of marinated goat meat.

Plain Naan

$2.49

Butter Naan

$2.99

Garlic Naan

$2.99

Meeta Naan

$3.49

Onion Kulcha

$3.99

UB's Paratha

$4.49

Tandoor Roti

$2.99

Gulab Jamun

$3.99

Soft fried dumplings traditionally made from milk dough and soaked in rose flavoured sugar syrup.

Payasam

$3.99

Kheer. Indian traditional pudding slowly cooked with milk reduced to thickness, set with cardamom and garnished with rich dry fruits.

Rasmalai

$5.49

Homemade cheese balls cooked in rich creamy milk with saffron and pistachios.

Gajar Ka Halwa

$3.99

Rich Indian sweet made from fresh carrots, milk, cream and ghee slowly cooked to perfection.

Surrender to Strawberry

$5.49

Our freshly baked cake mixed with delicious strawberry ice cream, strawberry sauce topped with real strawberries and wafers.

Karamel Sutra

$5.49

Mouth watering vanilla ice cream mixed with roasted almonds, ripe bananas and caramel sauce topped with wafers.

Willy Wonka

$5.49

Chocolate ice cream mixed with freshly baked cake, hot fudge and choco chips topped with choco sticks.

Brownie Break

$5.49

Ice cream mixed with chocolate brownie and dripping hot chocolate fudge topped with choco sticks.

Ultimate Blast

$5.49

2 scoops of delicious ice cream mixed with mouthwatering hazel nutella, choco chips and fresh cake topped with whip cream along with choco sticks.