Uncle Jack’s Steakhouse at 440 9th Ave New York, NY 10001

Phone: (212) 244-0005

Address: 440 9th Ave New York, NY 10001

Family Style Menu Options (Must be 21 to Purchase)

Feed the Crew!

APPETIZERS

Seafood Platter
$60

Seafood Tree
$120

Panamanian Jumbo Shrimp Cocktail
$21

Maryland Style Crab Cake
$17

Lobster Cocktail
$21

Tuna Tartare
$18

Charred Spanish Octopus
$26

Bacon Wrapped Shrimp
$24

Oysters Jackefeller
$22

Thick Cut Maple Glazed Bacon
$19

Baked Clams
$16

Wagyu Kobe Meatballs
$18

Lollipop Lamb Chops
$24

Jack's Shrimp Scampi
$16

SALADS

House Salad
$13

Carrots, tomatoes, Bermuda onions, citrus herb dressing

Garden Vegetable Salad
$14

Tomatoes, asparagus, haricot verts, olives, peppers, portobello, red wine dressing

Organic Mesclun Salad
$15

Tomatoes, goat cheese, roasted pine nuts, dried cranberries, dressing du jour

Fresh Buffalini Mozzarella tomato Salad
$22

Organic greens, basil threads, balsamic reduction

Caesar Salad
$13

Romaine, semolina croutons, shaved reggiano Parmesan and garlic Parmesan dressing

Iceberg Wedge Salad
$15

Red onions, bacon, tomatoes, Stilton blue cheese crumbles, blue cheese dressing

Lobster Avocado Salad
$25

Heirloom tomatoes, organic greens, sherry-mustard dressing

STEAKS

Prime Filet Mignon
$39

Served in it's own juices

Prime Bone-In Filet Mignon (aka Boneyard)
$62

20oz Served in it's own juices

Prime Rib Chop (aka Fred Flintstone)
$78

35 day dry-aged long bone tomahawk chop 20oz.

Boneless NY Strip
$29

All natural 21 day wet-aged, served in it's own juices

Porterhouse for Two
$129

Features both the Filet and the New York Strip cuts, 44oz.

Yabba Dabba Doo For Two
$153

35 day dry-aged, Long Bonerib chop, charred and sliced off the bone, 44oz.

Wagyu Strip
$103

All natural Strube ranch Wagyu boneless ribeye, 16oz.

Maple Glazed Long Bone Duroc Pork Chop
$38

Whipped sweet potatoes, garlic green beans

New Zealand Rack of Lamb
$48

Herb marinated, chick peas tabbouleh style, Argyle farms yogurt sauce

Organic Half Chicken
$29

Corn and Hominy succotash, corn nectar puree, jalapeño corn bread muffin, pan dripping jus

SIDES

Garlic Mashed Potatoes
$7

Steak Fries
$7

Sweet Potato Fries
$9

Baked Potato
$10

Loaded Baked Potato
$15

Creamed Spinach
$8

Truffled Roasted Cauliflower
$10

Steamed Broccoli
$7

Sauteed Broccoli
$7

Steamed Asparagus
$12

Sauteed Asparagus
$12

Bacon Corn Brulee
$12

5-Cheese Mac
$10

Sauteed Mushrooms
$11

Sauteed Onions
$11

Sauces

Chipotle Baconaise
$3

Jack's 21 Sauce
$3

Top Shelf Au Poivre
$8

House Baked Bread

Served With Local Honey Butter

Onion Poppy
$3

Rosemary Garlic
$4

Parmesan Oregano
$5

Lunch Salads

Lunch Baby Beet Avocado Salad
$18

Charred onion Vnaigrette, honey walnuts, goat cheese

Lunch Lancaster Farms Chicken Paillard
$18

Thinly pounded and grilled chicken breast, organic mesclun mix, sliced radish, seasonal grilled vegetables, avocado, lemon vinaigrette

Lunch Grilled Hanger Steak Mediterranean Salad
$24

Baby arugula, Balsalmic glazed onions, Gorgonzola cheese

Lunch Soups

Lunch Creamy Lobster Bisque
$18

10 oz. of fresh Maine lobster tail and claw meat.

Lunch Soup of the Day
$8

From The Line

Avocado BLT
$16

15 Grain Toast, Jack's Signature Thick Maple Bacon, Lettuce, Tomato, Cilantro, Sriracha Mayo

Lunch The Big Jack Burger
$25

All natural, custom W.J.D. blend of prime beef, secret sauce, maple pepper bacon, lettuce, tomato, aged Vermont cheddar cheese, and house fries.

Lunch Jack's French Dip Sandwich
$21

Herb crusted, thinly shaved prime New York strip steak, smoked Gouda cheese, au jus, and truffle-Parmesan fries.

Lunch Prime Filet Mignon Sandwich
$22

Served on garlic bread with roasted onions, buffalini mozzarella, and fresh herbed fries.

Lunch Grilled Marsala Sandwich
$18

Rich, thick dark gravy, cremini mushrooms, provolone cheese, toasted bread, Cajun fries

Lunch Jack's Tacos
$20

3 individual soft tacos, fiery chipotle steak, chili-ginger shrimp, and Mediterranean chicken with guacamole on the side.

Lunch Mama's Individual Swedish Meatloaf
$24

Rich shiitake mushroom gravy, parsley buttered egg noodles

Lunch Soy-Acacia Honey-Glazed Chilean Sea Bass
$32

Wilted rainbow chard and coconut-lemongrass broth.

Lunch Trio Filet
$33

Charred center cut filet mignon, house-made au poivre roasted butter mushrooms chips, cilantro

Lunch Farmer's Market Side
$7

Daily preparation based on market availability and seasonality. Please call restaurant for today's selection.

Steak Burger & Sandwiches

The Big Jack Burger
$24

All natural custom W.J.D. blend of prime beef, secret sauce, thick maple pepper bacon, lettuce & tomato, cheese fondue, house fries.

Jack's Steak Sandwich
$25

Prime Ny Strip steak, garlic bread with roasted onions, Buffalini mozzarella, fresh-herbed fries

Jack's French Dip Sandwich
$25

Herb-crusted, prime NY Strip steak, smoked gouda cheese, au jus, truffle-Parmesan fries

Butters and Toppings

Black Truffle Butter
$12

Crispy Nueske Bacon and Maytag Blue Cheese
$15

Roasted Garlic and Herb Butter
$5

5 Marinated Shrimp
$25

Crab Oscar
$20

10oz Lobster Tail
$40

Seafood

*Yellowfin Tuna
$38

Pan seared, toasted sesame seeds, watercress, seaweed salad, teriyaki sauce, wasabi

Atlantic Salmon
$36

Grilled, toasted farm greens, Champagne-Dijon sauce, dried citrus gremolata

Day Boat Fresh Catch
$35

roasted mixed fingerling potatoes, sauteed seasonal vegetables, white truffle beurre blanc

Desserts

New York Cheesecake
$13

Chocolate Souffle Cake
$13

Pecan Pie
$13