Uncle Jack’s Steakhouse at 440 9th Ave New York, NY 10001
Phone: (212) 244-0005
Address: 440 9th Ave New York, NY 10001$$$
Uncle Jack's Steakhouse Menu in New York
Family Style Menu Options (Must be 21 to Purchase)
Feed the Crew!
Panamanian Jumbo Shrimp Cocktail
Maryland Style Crab Cake
Charred Spanish Octopus
Bacon Wrapped Shrimp
Thick Cut Maple Glazed Bacon
Wagyu Kobe Meatballs
Lollipop Lamb Chops
Jack's Shrimp Scampi
Carrots, tomatoes, Bermuda onions, citrus herb dressing
Garden Vegetable Salad
Tomatoes, asparagus, haricot verts, olives, peppers, portobello, red wine dressing
Organic Mesclun Salad
Tomatoes, goat cheese, roasted pine nuts, dried cranberries, dressing du jour
Fresh Buffalini Mozzarella tomato Salad
Organic greens, basil threads, balsamic reduction
Romaine, semolina croutons, shaved reggiano Parmesan and garlic Parmesan dressing
Iceberg Wedge Salad
Red onions, bacon, tomatoes, Stilton blue cheese crumbles, blue cheese dressing
Lobster Avocado Salad
Heirloom tomatoes, organic greens, sherry-mustard dressing
Prime Filet Mignon
Served in it's own juices
Prime Bone-In Filet Mignon (aka Boneyard)
20oz Served in it's own juices
Prime Rib Chop (aka Fred Flintstone)
35 day dry-aged long bone tomahawk chop 20oz.
Boneless NY Strip
All natural 21 day wet-aged, served in it's own juices
Porterhouse for Two
Features both the Filet and the New York Strip cuts, 44oz.
Yabba Dabba Doo For Two
35 day dry-aged, Long Bonerib chop, charred and sliced off the bone, 44oz.
All natural Strube ranch Wagyu boneless ribeye, 16oz.
Maple Glazed Long Bone Duroc Pork Chop
Whipped sweet potatoes, garlic green beans
New Zealand Rack of Lamb
Herb marinated, chick peas tabbouleh style, Argyle farms yogurt sauce
Organic Half Chicken
Corn and Hominy succotash, corn nectar puree, jalapeño corn bread muffin, pan dripping jus
Garlic Mashed Potatoes
Sweet Potato Fries
Loaded Baked Potato
Truffled Roasted Cauliflower
Bacon Corn Brulee
Jack's 21 Sauce
Top Shelf Au Poivre
House Baked Bread
Served With Local Honey Butter
Lunch Baby Beet Avocado Salad
Charred onion Vnaigrette, honey walnuts, goat cheese
Lunch Lancaster Farms Chicken Paillard
Thinly pounded and grilled chicken breast, organic mesclun mix, sliced radish, seasonal grilled vegetables, avocado, lemon vinaigrette
Lunch Grilled Hanger Steak Mediterranean Salad
Baby arugula, Balsalmic glazed onions, Gorgonzola cheese
Lunch Creamy Lobster Bisque
10 oz. of fresh Maine lobster tail and claw meat.
Lunch Soup of the Day
From The Line
15 Grain Toast, Jack's Signature Thick Maple Bacon, Lettuce, Tomato, Cilantro, Sriracha Mayo
Lunch The Big Jack Burger
All natural, custom W.J.D. blend of prime beef, secret sauce, maple pepper bacon, lettuce, tomato, aged Vermont cheddar cheese, and house fries.
Lunch Jack's French Dip Sandwich
Herb crusted, thinly shaved prime New York strip steak, smoked Gouda cheese, au jus, and truffle-Parmesan fries.
Lunch Prime Filet Mignon Sandwich
Served on garlic bread with roasted onions, buffalini mozzarella, and fresh herbed fries.
Lunch Grilled Marsala Sandwich
Rich, thick dark gravy, cremini mushrooms, provolone cheese, toasted bread, Cajun fries
Lunch Jack's Tacos
3 individual soft tacos, fiery chipotle steak, chili-ginger shrimp, and Mediterranean chicken with guacamole on the side.
Lunch Mama's Individual Swedish Meatloaf
Rich shiitake mushroom gravy, parsley buttered egg noodles
Lunch Soy-Acacia Honey-Glazed Chilean Sea Bass
Wilted rainbow chard and coconut-lemongrass broth.
Lunch Trio Filet
Charred center cut filet mignon, house-made au poivre roasted butter mushrooms chips, cilantro
Lunch Farmer's Market Side
Daily preparation based on market availability and seasonality. Please call restaurant for today's selection.
Steak Burger & Sandwiches
The Big Jack Burger
All natural custom W.J.D. blend of prime beef, secret sauce, thick maple pepper bacon, lettuce & tomato, cheese fondue, house fries.
Jack's Steak Sandwich
Prime Ny Strip steak, garlic bread with roasted onions, Buffalini mozzarella, fresh-herbed fries
Jack's French Dip Sandwich
Herb-crusted, prime NY Strip steak, smoked gouda cheese, au jus, truffle-Parmesan fries
Butters and Toppings
Black Truffle Butter
Crispy Nueske Bacon and Maytag Blue Cheese
Roasted Garlic and Herb Butter
5 Marinated Shrimp
10oz Lobster Tail
Pan seared, toasted sesame seeds, watercress, seaweed salad, teriyaki sauce, wasabi
Grilled, toasted farm greens, Champagne-Dijon sauce, dried citrus gremolata
Day Boat Fresh Catch
roasted mixed fingerling potatoes, sauteed seasonal vegetables, white truffle beurre blanc