Veranda Italian Bistro in The Colony, TX
Veranda Italian Bistro Restaurants with Address and Phone:
1 restaurant location in The Colony
Veranda Italian Bistro Menu in The Colony
Antipasti
Antipasti
Bruschetta Tradizionale
$5
Red and yellow tomato, Italian basil and aged balsamic.
Bruschetta Veranda
$7
White anchovy, tomato salad and roasted garlic.
Cozze al Vapore
$10
Steamed mussels in a white wine rosemary broth.
Calamari Puttanesca
$8
Fried calamari served with puttanesca sauce finished with lemon confit.
Lasagna Melanzana
$6
Layers of baked eggplant, roma tomato sauce and homemade ricotta.
Polpette di Carne
$8
Traditional Italian meatball served in Roma tomato sauce.
Zucchini Fritti
$6
Lightly fried zucchini served with a spicy tomato sauce and lemon confit.
Antipasto
$12
Chef's selection of Italian meats and homemade pickled vegetables.
Carpaccio
$10
Beef tenderloin thinly sliced, grilled radicchio and marinated lemon.
Gluten-Free Antipasti
Gluten Free Antipasti
Gluten-Free Bruschetta Tradizionale
$5
Red and yellow tomato, Italian basil and aged balsamic. Served without grilled bread.
Gluten-Free Bruschetta Veranda
$7
White anchovy and tomato salad and roasted garlic. Served without grilled bread.
Gluten-Free Cozze al Vapore
$10
Steamed mussels, rosemary and white wine broth.
Gluten-Free Lasagna Melanzana
$6
Baked eggplant, tomato sauce and homemade ricotta.
Gluten-Free Antipasto
$12
Selection of Italian meats and homemade pickled vegetables.
Gluten-Free Carpaccio
$10
Beef tenderloin thinly-sliced, marinated lemon and grilled raddichio.
Zuppe
Zuppe
Zuppa del Girono
$7
House soup of the day.
Gazpacho
$6
Italian style chilled tomato and fresh basil soup.
Insalate
Insalata
Insalata Mista
$8
Mixed greens, roasted red peppers, tomatoes, Gorgonzola and aged balsamic.
Insalata Carciofo
$11
Warm artichokes, prosciutto and Parmigiano-Reggiano.
Insalata Calamari
$11
Grilled calamari and wild arugula in a roasted red pepper vinaigrette.
Insalata Panzanella
$9
Tomato and bread salad, fresh mozzarella and Italian basil.
Insalata Giardinera
$10
Mixed greens, pickled vegetables, mushroom caps and black olives.
Gluten-Free Insalate e Zuppe
Gluten Free Insalate E Zuppe
Gluten-Free Gazpacho
$6
Italian style chilled tomato soup and fresh basil.
Gluten-Free Insalata Mista
$8
Mixed greens, roasted peppers, tomatoes, Gorgonzola and aged balsamic.
Gluten-Free Insalata Carciofo
$11
Warm artichoke salad, prosciutto and Parmigiano-Reggiano.
Gluten-Free Insalata Calamari
$11
Grilled calamari and arugula salad and roasted pepper vinaigrette.
Gluten-Free Insalata Giardinera
$10
Mixed greens, pickled vegetables, mushroom caps and marinated olives.
Pizza
Pizza
Margherita Pizza
$6
Roma tomato, Italian basil, fresh mozzarella and tomato sauce.
Quattro Formaggi Pizza
$7
Four cheeses, garlic and olive oil.
Veranda
$8
Rosemary chicken, spinach, roasted red peppers and homemade ricotta.
Prosciutto di Parma
$10
Shaved Parmigiano-Reggiano, wild arugula, garlic and olive oil.
Salsiccia Fra Diavolo
$9
Italian sausage, marinated artichokes and spicy tomato sauce.
Pasta
Pasta
Rigatoni Pomodoro
$8
Homemade tomato sauce, Italian basil and fresh mozzarella.
Fettucine Alfredo
$8
Sun-dried tomatoes and English peas in cream sauce.
Linguini al Nero Fra Diavolo
$11
Fresh squid ink pasta, clams, mussels and squid.
Spaghetti e Polpette di Carne
$9.5
Homemade meatballs and tomato sauce.
Fusilli Tricolore Primavera
$9
Zucchini, tomato, broccoli rabe and marinated artichokes.
Ravioli al Aragosta
$12.5
Lobster ravioli, grape tomatoes, grilled asparagus and brown butter.
Penne alla Vodka
$8.5
Grilled chicken and tomato cream sauce.
Risotto Frutti di Mare
$11
Scallops, clams, shrimp, and squid.
Risotto Vegetariano
$9
English peas, asparagus and grape tomatoes.
Gnocchi di Ricotta
$9.5
Shredded veal, sun-dried tomatoes and fine Italian herbs.
Secondi
Secondi
Pesce alla Griglia Puttanesca
$22
Grilled mahi mahi, marinated olives, capers and spicy tomato sauce.
Scampi
$21
Pan-seared shrimp in a white wine butter sauce served with steamed spinach.
Padella Capesante Scottate
$22
Pan-seared scallops served with cauliflower puree and finished with aged balsamic.
Pollo alla Parmigiana
$18
Traditional chicken Parmigiana and fresh mozzarella.
Pollo Scarpiello
$19
Roasted chicken and spicy Italian sausage with roasted red peppers.
Vitello Scallopini
$23
Demi-glazed veal scallopini with rosemary potatoes.
Vitello Milanese
$20
Lightly breaded veal with fennel and arugula salad.
Filetto di Maiale e Pancetta
$21
Pancetta wrapped pork with sauteed broccoli rabe.
Costoletto Stufate
$23
Braised beef, polenta, gremolata in a red wine reduction.
Gluten-Free Entrees
Gluten Free Entrees
Gluten-Free Risotto Vegetariano
$14
English pea, asparagus and grape tomato.
Gluten-Free Risotto ai Frutti di Mare
$18
Scallops, clams and grilled squid.
Gluten-Free Pesce alla Griglia Puttanesca
$22
Grilled mahi mahi, marinated olives and spicy tomato.
Gluten-Free Vitello Milanese
$20
Lightly breaded veal, fennel and arugula salad (veal served Pillard).
Gluten-Free Scampi
$21
Pan-seared shrimp, white wine butter sauce and steamed spinach.
Gluten-Free Padella Capesante Scottate
$22
Pan-seared scallops, cauliflower puree and aged balsamic.
Gluten-Free Pollo Scarpiello
$19
Roasted chicken, spicy Italian sausage and roasted peppers.
Gluten-Free Vitello Scallopini
$23
Veal scallopini, rosemary potatoes and veal demi-glaze.
Gluten-Free Filetto di Maiale
$21
Pancetta wrapped pork, sauteed broccoli rabe stewed and stewed tomatoes.
Gluten-Free Costolette Stuffate
$23
Braised beef, polenta, gremolata and red wine reduction.
Dolce
Dolce
Veranda Tiramisu
$8
Brandy sabayon and coffee soaked lady fingers dusted with cocoa.
Limoncello Cheesecake
$7
New York style cheesecake flavored with Italian lemon liqueur on a graham cracker crust.
Spumoni
$6
Traditional Italian blend of strawberry, vanilla and pistachio gelato.
Chocolate Mousse
$7
Brandy chocolate cake topped with bittersweet chocolate mousse and shaved dark chocolate.
Strawberries and Cream
$7
Fresh strawberries in basil simple syrup, fresh whipped cream and balsamic reduction.