Vespaio Menu with Prices

Crab Cakes on Baby Mixed Greens Brunch

$15

With cherry tomatoes.

Baby Kale Salad Brunch

$15

Ricotta salata, crispy pancetta, cherry tomatoes, avocado, balsamic dressing.

Goat Cheese & Roasted Beet Salad Brunch

$14

Rucola, caramelized walnuts, balsamic dressing.

Fior de Latte Mozzarella & Fresh Basil Salad Brunch

$15

Organic tomato, Boston lettuce.

Nicoise Salad Brunch

$17

With Italian tuna in olive oil, tomatoes, olives, green beans, hard-boiled egg, potatoes.

Chicken Paillard & Baby Spinach Salad Brunch

$18

With avocado, cherry tomatoes, and shaved Parmigiano.

Salmon Gravlax Salad Brunch

$18

With Romaine lettuce, radishes, capers, onions, lemon and oil vinaigrette, and cream cheese crostini.

Fresh Seasonal Fruit Plate Brunch

$10

Belgian Waffle Brunch

$10

Fresh strawberries, banana, soft whipped cream, maple syrup.

Lox & Bagel Brunch

$12

Smoked salmon, tomato, red onions and cream cheese.

Steak and Eggs

$28

8 oz New York steak and french fries.

Italian Cold Cuts

$14

Coccoli and mixed pickles.

Classic Lasagna Bolognese

$19

Spaghetti Marinara with Mixed Seafood

$20

Taglitelle Funghi

$18

Seafood Ravioli with Arrabbiata Sauce

$19

Brisket

$25

Served with mashed potatoes and cabbage.

Wagyu Burger

$18

With tomato and lettuce on a brioche bun. Served with homemade fries.

New York Steak Tagliata

$25

An 8 oz. steak served with homemade fries.

Benedago Potato Cake

$12

Spinach and creme of Parmigiano. Served with toast.

All American Eggs Over Easy

$12

Lyonnais potatoes, bacon and sausage. Served with toast.

Imperial Eggs Sunny Side Up

$15

Asparagus, melted Gruyere and truffle puree. Served with toast.

Vespaio Omelette

$14

Spinach, ham and mozzarella cheese.

Contadina Omelette

$12

Bell pepper, mushrooms, onions and Gruyere cheese.

Del Marinaio Omelette

$16

Blue crab, asparagus and fresh tomatoes.

Two Eggs Brunch

$11

Organic eggs with roasted potatoes, chopped tomatoes, and basil.

Eggs Benedago Brunch

$12

Organic eggs with potato cake, spinach, and Parmigiano cream.

Baked Egg In Oven-Roasted Tomato Sauce Brunch

$12

Organic eggs with crispy pancetta.

Omelette Brunch

$10

Made with organic eggs.

Sausage Brunch

$3

Bacon Brunch

$4

Smoked Salmon Brunch

$4

Avocado Brunch

$3

Fried Tuscan-Style Chicken Lunch

$22

Potatoes, zucchini and carrots.

Wild Cod Impanato al Forno Dinner

$30

Jasmine rice, herbs, roasted tomato.

Wild Salmon Dinner

$28

Celery root, caponata, caper pesto sauce.

Salmon Creek Farms Pork Chop Dinner

$32

A 16 oz. chop with butter, sage, and fried green tomatoes.

Branzino Filet Dinner

$34

Baby calamari, clams, cherry tomatoes, herbs.

Half Organic Jidori Chicken

$22

Cacciucco Dinner

$28

Shellfish and seasonal fish, lite tomato broth and toasted garlic bread.

Brisket

$25

With mashed potatoes and cabbage.

Classic Lasagna Bolognese

$19

Monkfish Dinner

$28

Potato and pea stew.

Seafood Saffron Rice Tiella Dinner

$48

With vongole, oysters, prawns, calamari, and octopus.

Caciucco

$24

An Italian mixed seafood stew.

Caciucco Dinner

$28

An Italian mixed seafood stew with seasonal fish and shellfish, spicy tomato broth, and toasted garlic bread.

Fritto Misto

$18

Calamari, prawns, white fish, carrots, zucchini.

Grilled Alaskan Salmon

$20

Saut?eed spinach, checca.

Grilled Jumbo Hawaiian Prawns

$28

Lemon dressing, string beans, asparagus.

Grilled Octopus

$15

Fingerling potatoes, string beans, olives.

Warm Mixed Seafood Platter

$20

Lemon vinaigrette.

Half Organic Jidora Chicken Lunch

$22

Half Organic Jidora Chicken Dinner

$22

Organic Chicken

$22

Rib-Eye Steak

$58

A 20 oz. steak. U.S. prime certified Angus beef served with a bowl of traditional Tuscan cannellini beans.

Marcho Farms Veal CHop

$48

A 14 oz. steak. U.S. prime certified Angus beef served with a bowl of traditional Tuscan cannellini beans.

Snake Rive Farms American Wagyu Top Sirloin

$68

A 28 oz. steak. U.S. prime certified Angus beef served with a bowl of traditional Tuscan cannellini beans.

Florentine T-Bone Steak

$94

Serves at least 4. A 28 oz. steak. Serves two people.

Florentine T-Bone Steak

$94

A 28 oz. steak. U.S. prime certified Angus beef served with a bowl of traditional Tuscan cannellini beans.

Rib-Eye Steak

$58

Serves at least 4. A 20 oz. steak.

Snake Rive Farms American Wagyu Top Sirloin

$68

Serves at least 4. A 32 oz. steak. Serves two people.

Veal T-Bone Steak

$48

A 16 oz. steak.

Maccheroni

$21

Guanciale, fava beans, tomato concasse, aged pecorino. Imported Italian pasta from the Martelli family in Tuscany and the Felicetti family in Trento.

Maccheroni Dinner

$24

Guanciale, fava beans, tomato concasse, aged pecorino. Imported Italian pasta from the Martelli family in Tuscany and the Felicetti family in Trento.

Cavatelli Vongole

$22

Zucchini. Imported Italian pasta from the Martelli family in Tuscany and the Felicetti family in Trento.

Tagliatelle Scampi

$24

Bottarga, garbanzo beans. Imported Italian pasta from the Martelli family in Tuscany and the Felicetti family in Trento.

Maccheroni

$24

Guanciale, fava beans, tomato concasse, aged Pecorino.

Penne

$18

Tomato, basil, Parmigiano.

Risotto

$24

Seasonal wild mushrooms.

Napkins & Utensils

Eggplant Parmigiana

$14.95

Cheese Assortment, Homemade Jam and Crostini

$15.95

Burrata and Marinated Eggplant

$17.95

Oven roasted tomato, rucola, aged balsamic and shaved bottarga.

Parma Prosciutto and Bruschetta

$18.5

Seared Beef Carpaccio

$18.75

Watercress, fennel, large capers, Parmigiano and horseradish dressing.

Fried Calamari

$16.95

Zucchini, lemon zest, aioli and spicy marinara.

Charred Octopus

$19.95

Fingerling potatoes, green beans, olives and cherry tomatoes.

Scallop Wrapped in Guanciale

$19.95

Grilled polenta and seasonal mushrooms.

Seared Tuna

$17

Watercress, shaved fennel and citrus marinate.

Black Mediterranean Mussels

$18.75

White wine broth.

Beef Carpaccio

$15

Watercress, fennel, horseradish dressing.

Bufala Mozzarella

$16

Vine tomato, basil, Boston wedge and extra virgin olive oil.

Burrata & Marinated Eggplant Dinner

$14

Oven-roasted tomato, rucola, aged balsamic, shaved bottarga.

Culatello Tagliere Dinner

$14

Coccoli, mixed pickles.

Fried Calamari Dinner

$14

Zucchini, carrot, lemon zest, aioli, spicy marinara.

Marinated Tuna Dinner

$16

Shaved fennel, orange and grapefruit wedges, bell pepper, citrus marinade.

Mixed Seafood Guazzetto Dinner

$18

Light tomato broth, garlic bread.

Mussels Dinner

$18

Artichokes, spring onions, white wine broth.

Oven-Baked Sardines

$14

Tomatoes and herbs.

Oven-Baked Sardines Dinner

$13

Tomatoes, herbs.

Seared Beef Carpaccio Dinner

$15

Watercress, large capers, Parmigiano, horseradish dressing.

Spicy Seafood & Tomato Stew

$18

Spicy.

Tagliata di Tonno

$16

Watercress, shaved fennel and citrus marinate.

Vespaio Kirsch

$14

Spinach, bacon, Robiola cheese, mixed greens.

Lentil Soup

$12

Minestrone Soup

$12

Lentil Soup

$10

Lentil Soup Dinner

$10

Baby Artichoke Carpaccio Salad

$18.75

Wild rucola and Parmigiano with lemon olive oil dressing.

Goat Cheese and Roasted Beet Salad

$17.25

Rucola, caramelized walnuts and red wine vinegar dressing.

Baby Kale Salad

$17.25

Ricotta salata, cherry tomatoes, avocado and balsamic dressing.

Baby Spinach Salad

$17.5

Smoked crispy bacon, pear, blue cheese and balsamic dressing.

Bufala Mozzarella Salad

$19.5

Vine tomatoes, basil, Boston wedge and extra virgin olive oil.

Baby Kale Salad

$15

Ricotta salata, crispy pancetta, cherry tomatoes, avocado, balsamic dressing.

Baby Kale Salad

$15

Beef heart tomatoes, avocado, Gorgonzola cheese, balsamic reduction, extra virgin olive oil.

Baby Spinach Salad

$13

Crispy pancetta, ricota salata, honey mustard dressing.

Chicken Paillard & Baby Spinach Salad

$18

With avocado, cherry tomatoes, and shaved Parmigiano.

Fior De Latte Mozzarella & Fresh Basil Salad

$15

Organic tomato, Boston lettuce.

Goat Cheese & Beet Salad

$14

Watercress, walnuts, red wine vinaigrette.

Goat Cheese & Roasted Beet Salad

$15

Rucola salata, caramelized walnuts, balsamic dressing.

Niçoise Salad

$17

With Italian tuna in olive oil, tomatoes, olives, green beans, hard-boiled egg, potatoes.

Salmon Gravlax Salad

$18

With romaine lettuce, radishes, capers, onions, lemon and oil vinaigrette, and cream cheese crostini.

Margherita Pizza

$18

Tomato, mozzarella and fresh basil.

Pear Gorgonzola Pizza

$18.75

Mozzarella, toasted pine nuts and wild rugula.

Funghi Pizza

$19.75

Tomato, mozzarella and mixed mushrooms.

Pepperoni Pizza

$18.5

Tomato and mozzarella.

Romana Pizza

$19.75

Artichokes, olives, tomato, mozzarella and oregano.

Sausage and Rapini Pizza

$19.75

Egg, mozzarella and chili flakes.

Bufala Mozzarella Pizza

$22

Tomato and fresh basil.

Parma Proscuitto Tomato Pizza

$22

Served with mozzarella.

Calzone Tomato Pizza

$18.75

Mozzarella, parmacotto ham and fresh basil.

Bianca Pizza

$24

Truffle cheese pizza.

Pizza Bread Rosemary

$5

With extra virgin olive oil.

Prosciutto Pizza

$22

Tomato, mozzarella, ham, fresh basil.

Quattro Stagioni Pizza

$18

Tomato, mozzarella, ham, artichokes, olives, capers.

Rucola Pizza

$17

Cherry tomatoes, mozzarella, arugula.

Rucola Pizza

$17

Cherry tomatoes, mozzarella, arugula.

Salamino Pizza

$16

Tomato, mozzarella, salami.

Salsiccia Pizza

$18

Tomato, mozzarella, sausage, rapini, chili flakes.

Potato Topini Pasta

$27.75

Lobster, artichokes and light pink sauce.

Pappardelle

$26.75

Chianti-style wild boar ragu.

Tagliatelle Verdi

$26

Old-fashioned beef and porcini ragu.

Seafood Cappellacci

$27.95

Lump crab and arrabbiata sauce.

Tuscan Kale and Ricotta Ravioli

$23

Butter and sage sauce.

Garganelli

$27.95

Mixed seafood in saffron sauce.

Penne

$20

Tomato, basil and Parmigiano.

Pacchero Bolognese

$25

Maccheroni

$25.95

Guanciale, fava beans and tomato concasse and aged pecorino.

Risotto

$28.75

Porcini mushrooms.

Risotto Scampi

$28.75

Asparagus.

Risotto Parmesan

$28.75

Rosemary and filet mignon au juice.

Nettle, Kale & Ricotta Ravioli

$22

Butter and sage sauce.

Pappardelle

$20

Chianti-style wild boar ragu. Prepared fresh with organic flour.

Pappardelle

$24

Chianti-style wild boar ragu.

Seafood Ravioli

$26

Crab arrabbiata sauce. Prepared fresh with organic flour.

Seafood Ravioli

$26

Crab arrabbiata sauce.

Seafood Ravioli Dinner

$26

Crab arrabbiata sauce. Prepared fresh with organic flour.

Spaghetti & Sardine Aglio Olio Dinner

$22

Pine nuts, raisins, toasted breadcrumbs. Made in house using organic flour.

Tagliatelle Verdi

$22

Old-fashioned beef and porcini ragu.

Whole Butterflied Grilled Mediterranean Branzino

$36

Sauteed spinach.

Seasonal Fish and Shellfish Stew

$29.75

Light tomato broth and toasted garlic bread.

Wild Salmon

$29.75

Celery root, caponata with caper pesto sauce.

Pan Fried Wild Cod

$35.95

Potatoes, zucchini and carrots.

Grilled 1/2 Organic Jidori Chicken

$26

Rosemary potatoes.

Porchetta Slow Roasted Herb Pork Belly

$31.95

Rosemary potatoes.

Pork Chop

$34

16 oz. from Salmon Creek farms. Served with butter, sage and fried green tomatoes.

Roasted Baby Rack of Lamb Au Juice

$39.5

Rosemary and garlic potatoes.

Veal Costeletta Chop

$37.95

14 oz. from Marcho Farms, porcini and sauteed spinach.

Braised Beef

$38.75

Pear shaped arancini. Beef is graded USDA, certified black Angus and prime.

Filet Mignon

$46.5

8 oz. wild mushrooms and sauteed spinach. Beef is graded USDA, certified black Angus and prime.

Wild Cod Impanato Al Forno Dinner

$30

With Jasmine rice and herbs with oven roasted tomato.

Rib Eye Steak

$49.5

16 oz. oven roasted, Brussels sprouts. Beef is graded USDA, certified black Angus and prime.

Tagliata Flat Iron Steak

$38

10 oz. rosemary potatoes. Beef is graded USDA, certified black Angus and prime.

Whole Wheat

$3.5

Ciabatta

$3.5

Baguette

$3.5

Focaccia

$3.5

Pizza Bread Rosemary

$5

Comes with extra virgin olive oil.

Extra Virgin Olive Oil

$5

Baguette

$3

Brioche

$3

Ciabatta

$3

Country White Bread

$3

Marinated Artichokes

$6

Peperonata

$6

Pizza Bread

$5

Rosemary, extra virgin olive oil.

Pizza Bread

$5

Rosemary, extra virgin olive oil.

Sautéed Spinach

$6

Side of Grilled Chicken

$6

Steamed Spinach

$6

Rosemary Potatoes

$9.5

Steamed Green Beans

$9.5

Sauteed Spinach

$9.5

Steamed Asparagus

$9.5

Sauteed Rapini

$9.5

Mashed Potato

$9.5

French Fries

$9.5

Oven Roasted Broccoli

$10.5

Brussels Sprouts

$10.5

Cauliflower

$10.5

Seared Beef Carpaccio

$18.75

Watercress, fennel, large capers, Parmigiano and horseradish dressing.

Eggplant Parmigiana

$13.95

Parma Prosciutto and Bruschetta

$17.5

Charred Octopus

$18.95

Fingerling potatoes, green beans and olives with cherry tomatoes.

Fried Calamari

$16.95

Zucchini, lemon zest, aioli and spicy marinara.

Seasonal Seafood Stew

$22

Toasted garlic bread and chili flakes.

Lentil Soup

$12

Minestrone Soup

$12

House Salad

$12

Baby mix and balsamic dressing.

Baby Kale Salad

$17.95

Ricotta salata, crispy tomatoes, avocado and balsamic dressing.

Bufala Mozzarella Salad

$18.25

Vine tomatoes, basil, Boston wedge and extra virgin olive oil.

Baby Artichoke Carpaccio Salad

$18.95

Wild rucola, Parmigiano, lemon olive oil dressing.

Goat Cheese and Roasted Beet Salad

$17.5

Rucola, caramelized walnuts and red wine vinegar dressing.

Nicoise Salad

$19.75

Served with Italian tuna in olive oil, cherry tomatoes, olives, green beans, hard-boiled egg and potatoes.

Baby Spinach Salad

$17.95

Served with smoked crispy bacon, pear, blue cheese and balsamic dressing.

Chicken Paillard and Baby Rucola Salad

$20.95

Served with avocado, cherry tomatoes and shaved Parmigiano.

Marinated Chicken Breast Salad

$19.5

Farro, corn, cannellini beans and cherry tomatoes.

Salmon Gravlax Salad

$21

Served with romaine lettuce, radish, capers, onions, lemon and oil vinaigrette and cream cheese crostini.

Fior De Latte Mozzarella & Fresh Basil Salad Lunch

$15

Organic tomato, Boston lettuce.

Organic Turkey Salad Lunch

$16

Mixed greens, tomato, cucumber, olives, feta cheese, pickled red onions.

Panzanella Salad Lunch

$14

Tomato, cucumber, red onion, croutons, red wine vinaigrette.

Melted le Gruyere Cheese Panini

$16.95

Parmacotto, mustard and baby mixed greens and on open-faced toasted ciabatta.

Rotisserie Leg of Lamb Panini

$17.95

Artichokes, sundry tomatoes, watercress and mustard dressing.

Porchetta Panini

$18.95

Roasted pork belly, romaine lettuce, tomato and avocado spread.

Cotoletta Panini

$18.95

Breaded chicken cutlet, lettuce, tomatoes and lemon-herb mayo.

Roast Beef Panini

$18.95

Horseradish spread, cheddar cheese, romaine lettuce, tomato and cucumber.

Organic Chicken Breast Panini

$18.95

Balsamic marinate, robiola cheese, Boston lettuce and charred spring onions.

Homemade Pastrami Panini

$18.5

Aged cheddar, coleslaw, lettuce and tomato.

Caprese Panini

$17.95

Fior di latte mozzarella, tomatoes, fresh basil and extra virgin olive oil.

B.L.T. Panini

$16

Crispy pork belly, porchetta, Romaine lettuce, tomato, and avocado spread. Served on choice of bread with a side of potato chips and a homemade pickle.

B.L.T. Panini

$16

Crispy pork belly, porchetta, romaine lettuce, tomato, avocado spread.

Chicken Melt Panini

$17

Balsamic-marinated organic chicken breast, Boston lettuce, charred spring onions, and Robiola cheese. Served on choice of bread with a side of potato chips and a homemade pickle.

Lamb Roll Panini

$16

Rotisserie leg of lamb, artichokes, sun-dried tomatoes, watercress, and mustard dressing. Served on choice of bread with a side of potato chips and a homemade pickle.

Pastrami Lover Panini

$17

Homemade pastrami, aged cheddar cheese, coleslaw, lettuce, and tomato. Served on choice of bread with a side of potato chips and a homemade pickle.

Tacchinissimo Panini

$15

Organic turkey breast, grilled chicory, smoked Gouda, tomatoes, and wild berry chutney. Served on choice of bread with a side of potato chips and a homemade pickle.

Margherita Tomato Pizza

$18

Mozzarella and fresh basil.

Pear Gorgonzola Pizza

$18.75

Mozzarella, toasted pine nuts and wild rugula.

Funghi Pizza

$19.75

Tomato, mozzarella and mixed mushrooms.

Pepperoni Pizza

$18

Tomato and mozzarella.

Romana Pizza

$19.5

Artichoke, olives, tomato, mozzarella and oregano.

Sausage Pizza

$19.5

Rapini, egg, mozzarella and chili flakes.

Bufala Mozzarella Pizza

$22

Tomato and fresh basil.

Parma Prosciutto Pizza

$22

Tomato and mozzarella.

Calzone Tomato Pizza

$18.75

Mozzarella, parmacotto ham and fresh basil.

Bianca Pizza

$24

Truffle cheese pizza.

Tagliatelle Verdi

$23

Old-fashioned beef and porcini ragu.

Pappardelle

$24

Chianti-style wild boar ragu.

Seafood Cappellacci

$26

Lump crab and arrabbiata sauce.

Tuscan Kale and Ricotta Ravioli

$21

Served with butter, sage and Parmigiano.

Garganelli

$25

Mixed seasonal seafood.

Penne

$18

Tomato, basil and Parmigiano.

Trofie Pasta

$19.95

Basil, pine nuts and pesto.

Linguine Pasta

$23.95

Vongole and zucchini.

Pacchero Bolognese

$24

Maccheroni

$22

Guanciale, fava beans and tomato concasse and aged pecorino.

Risotto

$28

Porcini mushrooms.

Scoglio Lunch

$22

Spaghetti with mixed seasonal seafood. Made in house using organic flour.

Risotto Scampi

$28

Asparagus.

Risotto Parmesan

$28

Rosemary and filet mignon au juice.

Pan Fried Wild Cod

$30

Potatoes, zucchini and carrots.

Whole Butterflied Mediterranean Orata

$29.75

Basil and diced tomato.

Wild Salmon

$27.95

Served with celery root and caponata with caper pesto sauce.

Wagyu Burger

$19.25

Brioch bun, tomato, lettuce and homemade fries.

Grilled 1/2 Organic Jidori Chicken

$24.5

Rosemary potatoes.

Braised Beef

$34

U.S. prime beef with pear-shaped arancini.

10 oz. Tagliata Prime Flat Iron Steak

$32

Rosemary potatoes.

Porchetta Slow Roasted Herb Pork Belly

$28

Rosemary potatoes.

Rib Eye Steak

$46

16oz. prime USDA certified black Angus and rosemary potatoes.

Whole Wheat

$3.5

Ciabatta

$3.5

Baguette

$3.5

Focaccia

$3.5

Pizza Bread Rosemary

$5

Comes with extra virgin olive oil.

Extra Virgin Olive Oil Lunch

$5

Rosemary Potatoes

$8

Steamed Green Beans

$8

Sauteed Spinach

$8

Steamed Asparagus

$8

Sauteed Rapini

$8

Mashed Potatoes

$8

French Fries

$8

Oven Roasted Broccoli

$9.95

Brussel Sprouts

$9.95

Cauliflower

$9.95

Whole Wheat Bread

$3

Focaccia

$3

Apple Crumble Cobbler

$10

Served with vanilla ice cream.

Chocolate Sacher Cake

$10

Torta Della Nonna Panna Cream

$10

Bombolini

$10

Served with custard cream and chocolate dip.

Seasonal Fresh Fruit Crostata

$10

Mousse di Mascarpone

$10

Served with amaretto and Nutella.

Crema Catalana

$10

Carrot Cake Cream of Pistacchio

$10

Tiramisu

$10

Mixed Berries

$12

Sorbetti

$8

Gelati

$8

Lauretana

$8

Mineral water sourced at an elevation of 1100 meters in the Italian Alps, bottle designed by Pininfarina.

Evian Flat Mineral Water

$8

Badoit Sparkling Mineral Water

$8