Vincenzo's Italian Grill Menu with Prices
Vincenzo's Italian Grill Near Me
Vincenzo's Italian Grill Menu
Appetizers
Baked Shrimp
$10
Sauteed shrimp, mushrooms, spinach in a cream sauce, topped with mozzarella cheese.
Crab Cakes
$11
Served with lemon butter sauce.
Fried Calamari
$10
Served with marinara sauce.
Fried Mozzarella
$7
Served with marinara sauce.
Italian Sausage And Peppers
$10
With sauteed onions and marinara sauce.
Soup
Soup
$6
Homemade minestrone, tomato basil or cream of mushroom.
Insalata
To accompany your salad, add soup $3.00. Dressings: bleu cheese, honey mustard, thousand island, caesar, ranch, italian, raspberry vinagrette, french.
Greek Salad
$8
Romaine lettuce, feta cheese, kalamata olives, pepperoncini peppers, tomatoes, capers and red onions with greek dressing.
Caesar Salad
$8
Romaine lettuce tossed with house caesar dressing, parmesan cheese and croutons.
House Salad
$8
Mixed lettuce, tomatoes, red onions and red cabbage.
Pesto Pasta Salad
$8
Mixed lettuce, tomatoes, penne pasta, pesto sauce.
Tomatoes Capresse
$9
Fresh mozzarella, tomatoes, basil, extra virgin olive oil and balsamic vinegar.
Sandwiches
All sandwiches served with french fries.
Meatball Sandwich
$8
Meatballs simmered in a tomato sauce and topped with melted mozzrella cheese. Bell peppers and onions on request.
Venetian Chicken Parmigiana Sandwich
$9
Hand-breaded chicken breast topped with marinara sauce and mozzarella cheese.
Italian Club
$9
Mortadella ham, aged provolone cheese, genoa salami, romaine lettuce, roma tomato.
Cheeseburger
$6
Fresh ground chuck with lettuce, tomato, onion on a toasted bun.
Pizza & Calzones
$14
canadian bacon, grilled chicken, hamburger, onions, bell peppers, mushrooms, mozzarella and tomatoes. 16' Pizza - 2 toppings.
Personal Pizza
$7
Calzones include two toppings and cheese.
Pasta
Add greek, caesar, house salad or soup for $2.
Artichoke Spinach Pasta
$11
Artichokes, spinach sauce with onions fresh roma tomatoes over penne pasta.
Chicken & Sausage Cacciatore
$13
Grilled chicken breast with marinara sauce, red wine, garlic, red and green bell pepper, red onion and mushrooms over pasta.
Chipotle Pesto Pasta
$10
Homemade chipotle pesto sauce over penne pasta.
Fettuccine Alfredo
$10
Served in our homemade alfredo sauce.
Linguine Fra Diavolo
$10
Spinach and mushrooms in a rich spiced marinara sauce.
Linguine Scampi
$10
Spinach, mushrooms, and sun dried tomatoes in a garlic white wine sauce.
Pasta Florentine
$10
Spinach, roma tomatoes, in a creamy tomato sauce over linguini pasta
Pasta Puttanesca
$12
With kalamata olives, capers, anchovies and artichokes over penne pasta.
Penne Al Forno
$10
Ricotta cheese baked in tomato sauce topped with mozzarella cheese.
Penne Arrabiata
$12
A rich marinara sauce tossed with penne pasta, black olives, capers and italian sausage.
Spaghetti With Meatballs
$11
With marinara sauce or meat sauce.
Veggie Primavera
$10
Sauteed squash, zucchini, red and green bell peppers, roasted garlic over penne pasta.
Entrees
Greek, caesar or house salad to accompany your entree $2.00.
Chicken Manicotti
$14
Blend of chicken, spinach, mushrooms, ricotta cheese in a marinara sauce.
Chicken Marsala
$14
Chicken and mushrooms in a marsala wine sauce served with mashed potatoes and green beans.
Chicken Parmigiana
$14
Lightly breaded chicken breast topped with marinara sauce and melted mozzarella over angel hair pasta.
Chicken Piccata
$14
With artichokes, capers in a white wine butter sauce over angel hair pasta.
Eggplant Parmigiana
$14
Lightly breaded eggplant topped with marinara sauce and melted mozzarella over angel hair pasta.
Lasagna
$14
Layers of pasta, ricotta cheese and meat in a marinara sauce and topped with melted mozzarella cheese.
Roasted Chicken
$14
Choice of mashed potatoes or baked potato and vegetables.
Grilled Pork Chop
$17
Choice of mashed potatoes or baked potato and vegetables.
8 Oz. Ribeye Steak
$18
Choice of mashed potatoes or baked potato and vegetables.
12 Oz. Ribeye Steak
$23
Choice of mashed potatoes or baked potato and vegetables.
Steak Tuscano
$16
Italian herbs marinated ribeye steak carefully grilled to your preference served with cream potatoes and seasonal vegetables.
Tilapia Vincenzos
$18
Lightly breaded filet of tilapia topped with lemon butter cream sauce over angel hair pasta.
Salmon Florentine
$19
Lightly breaded salmon in olive oil on a bed of creamed spinach.
Snapper Veracruzana
$20
In a marinara sauce with garlic, capers, black olives, basil and white wine with rice and vegetables.