Vino Ristorante Menu with Prices
Vino Ristorante Near Me
Vino Ristorante Menu
Appetizers
Mozzarella di Buffala
$9
roasted peppers and baby arugula salad
Crab Cakes
$10
served with mesculum salad and wasabe mayonnaise
Fried Calamari
$8
fra diavolo sauce and carrots, roasted garlic aioli
Broiled King Crab
$12
seasoned melted butter sauce
Tuna Tartar
$10
served with guacamole on a bed of endives
Water Cress, Avocado and Fennel Salad
$8
lemon and extra virgin olive oil dressing
Baby Organic Greens
$8
topped with grilled eggplant, goat cheese, and macadamia nuts, port wine vinaigrette
Seafood Salad
$12
calamari, octopus, scallops, shrimp and clams in garlic lemon vinaigrette
Caesar Salad
$8
original no, much better
Grill Medley
$9
brie cheese, asparagus and radicchio lightly grilled
Spedino
$8
breaded mozzarella topped with a white wine, tomato, garlic, capers and anchovies sauce
Mussels
$9
light tomato sauce with bacon, garlic and jalapeno peppers
Mesculum Salad
$8
mix lettuce with roasted beets, crispy onions and feta cheese
Grilled Polenta
$8
top with melted blue cheese and cannellini beans
Eggplant Rollatini
$8
stuffed with asparagus and ricotta, light tomatoes
Pastas
Bucatini con Polpette
$16
tomato and basil sauce with meat balls and sprinkled parmigiano cheese
Fusilli al Porcini
$18
porcini mushrooms in a truffle cream sauce
Cannelloni
$16
spinach and corn light tomato bechamel
Vegetable Ravioli
$16
spinach and ricotta brown butter and sage sauce
Homemade Lasagna
$16
bolognese meat sauce
Linguini
$18
white or red clam on the shell sauce
Fettuccini
$16
diced eggplant, portobello mushrooms, garlic and oil
Capellini
$18
shrimpand arugula in a light tomato sauce
Penne
$16
sausage and broccoli di rabe, garlic and oil
Entrees
Pan Seared Talapia
$23
roasted garlic, rosemary, lemon and white wine sauce
Grilled Salmon
$19
avocado lemon vinaigrette
Seared Tuna
$21
light orange balsamic sauce
Chicken Scarpariello
$18
white wine, garlic, vinegar peppers and sausage
Stuffed Breast of Chicken
$18
stuffed with prosciutto, mozzarella in a mushrooms, port wine sauce
Roasted Baby Chicken
$18
fresh herbs, garlic and lemon sauce
Duck Breast
$25
carrots, balsamic barbeque
Veal Scapollini
$21
white wine, garlic sauce with asparagus, ricotta and pancetta
Veal Chop Pail Lard
$27
smothered with portobello mushrooms and asparagus
Steak alla Fiorentina
$28
served with caramelized cipolini onions
Grilled Rack of Lamb
$27
green peppercorn and dijon mustard sauce