Von's 1000 Spirits Menu with Prices

American
4.2

Von's 1000 Spirits Near Me

Von's 1000 Spirits Menu

Small Bites

1/2 lb. Sanctified Vodka Puget Sound Clams
$16

Sourdough bread for dipping.

Whole Milk Fresh Mozzarella with Our Sourdough Baguette
$13

Almond pesto garnish.

Blasted Broccoli
$13

Almond wood roasted. Serves 2

Spicy Fennel Meatballs with Lusty Lady Marinara
$13

Damn Good Wings
$15

Smothered in our family secret hot and spicy sauce.

Dulce Castelvetrano Olives
$9

Buttery and meaty, Sicillian sweet olives with a fresh citrus herb marinade.

Artisan Butcher Board
$17

Enough for 2. Pepperoni, Austrian speck, Rouge River organic blue cheese, Beecher's Flagship Dulce olives, rustic tomato jam, and baked to order sourdough flatbread.

Lunch Harissa Vegetables and Roasted Eggplant Hummus
$15

Baked to order sourdough flatbread

Lunch Hand Cut Today Fries
$8.5

With Sambal Aioli

Lunch Whole Milk Fresh Mozzarella with Sourdough Baguette
$11.5

Vegetarian. Almond Pesto Garnish

Lunch Spicy Fennel Meatball
$11.5

with Lusty Lady Marinara

Northwest Salads & Grain Bowls

Add organic chicken or wild Northwest salmon for an additional charge.

Macho Salad
$21

Mary's organic chicken, avocado, fresh corn, feta, tomato, red onion, pistachios, medjool dates, and apple cider vinaigrette.

Wild Salmon Signature
$22

Mixed greens, tomato, cucumber, red onion, Kalamata, Madrona feta, oregano, and white balsamic vinaigrette.

Romaine and Kale Caesar Salad
$17.5

Cardini's Tijuana recipe served to Mary Pickford and Douglas Fairbanks in 1928. Lime, sherry vinegar, Stiebrs Farm fried egg, and buttered sourdough croutons.

Plant Based Vegan Bowl
$17

Vegan. Quinoa, kale, dates, radish, roasted walnuts, pistachios, toasted coconut, white balsamic vinaigrette. Add plant based burger for an additional charge.

Lunch Romaine and Kale Caesar
$15.5

Lunch St. Helens Sweet & Sour Steak
$18.5

Housemade spicy kimchi, mixed greens, red onion, cherry tomatoes, guajillo aioli, pistachios.

Lunch Macho Salad
$18.5

Mary's organic chicken, avocado, fresh corn, feta, tomato, red onion, pistachios, Medjool dates, apple cider vinaigrette

Lunch Wild Salmon Signature
$21.5

Mixed greens, tomato, cucumber, red onion,Kalamata olives, Madrona feta, oregano, white balsamic vinaigrette.

Seattle Sourdough Pizzas

Fired with native almond-wood. Perfect for 1 person. Substitute to vegan cheese for an additional charge. Extra topping for an extra charge.

Quatre Viandre Pizza
$23

4 meat. Torrid Wurst, soppressata, lardons, pepperoni, whole milk mozzarella and grated Parmesan. Order it mild or zesty.

Guemes Island Wild Mushroom Pizza
$21

Vegetarian. Salt water cured mushrooms, black garlic ricotta, Beecher's Flagship, and sun-dried tomato jam.

Nonna Maria Pizza
$19

Vegetarian. The traditional grandma-style pie with olive oil poached red sauce over aged whole milk mozzarella.

Cuban Pork Avocado Pizza
$21

12 hour braised pork shoulder, avocado salsa, pickled onion, and reggiano.

Classic Pepperoni Pizza
$22

Whole milk mozzarella, hot chili relish, peppadews, Farmstead fontina, and reggiano. Spicy!

Housecrafted Sourdough Pasta

Homemade Spicy Fennel Meatball Pasta
$22

Northwest Wild Salmon
$23

Northwest wild salmon, San Juan Island mushrooms, and true asiago cream pasta.

Almond Pesto Pasta
$21

Vegetarian. Oven roasted cherry tomatoes, creamy chevre, basil almond pesto pasta.

FarmStead Smoked Gouda and Braised Pork Pasta
$23

12 hour braised pork, sherried onions, sweet and sour chiles, and creamy 4 cheeses.

Original Mac and 4 Cheeses
$19

Pike Place Market Beecher's Flagship, reggiano, Grande whole milk, mozzarella, Farmstead fontina.

Lunch Original Mac and 4 Cheeses
$16.95

Pike Place Market Beecher's Flagship, reggiano, Grande whole milk mozzarella, Farmstead fontina.

Lunch Homemade Spicy Fennel Meatball
$18.95

Lunch NW Wild Salmon
$20.95

San Juan Island Mushrooms and True Asiago Cream.

Lunch Oven Roasted Cherry Tomatoes, Creamy Chevre, in a Basil Almond Pesto
$17.95

Grass Fed Prime Hamburgs

St. Helens beef chopped fresh daily in-house to prime-grade marbling. Served on our house-baked sourdough bun. Gluten-free bun for an additional charge. Add plant based burger, hand-cut-today fries, simple greens, organic fried egg, peppered brown sugar bacon, and avocado for an additional charge.

Classic Hamburg
$17

Shaved iceberg, red onions, tomatoes, packer dills, peppered brown sugar bacon, Beecher's white cheddar, Jim's Drive-In sauce. Very juicy.

Hass Avocado & Billionaire's Bacon Hamburg
$17

Candied black-peppercorn bacon, cellar aged provolone, green leaf, beefsteak tomato, purple onion, mayo, and chunky avocado salsa.

Walla Walla Sweet Onion & Bacon Jam Hamburg
$17

Prime marbled beef, sherry-caramelized onions, green leaf, pickled red onion, smoked Gouda, cracked pepper, and mayo.

Boss Bourbon BBQ Pulled Pork Sandiwch
$17

12 hour pulled pork. Boss Bourbon BBQ, crunchy Tamarind slaw, Jim's Drive-In sauce, dill pickle, mayo, homemade sourdough brioche. 'A masterpiece of culinary fun'. Jason Amador, executive chef.

All American Burger
$13.75

American cheese, pickled onion, housemade tartar, packer dills, shred lettuce. Served on scratch brioche.

Lunch Classic
$15.5

Shaved iceberg, red onion, packer dills, peppered brown sugar bacon, Beecher's white cheddar, Jim's Drive- In sauce.

Lunch Hass Avocado and Billionaire's Bacon
$15.5

Candied black peppercorn bacon, cellar aged provolone, green leaf, beefsteak tomato, red onion, mayo, avocado salsa

Frigid Water Wild Seafood

Rich Made-To-Order Salmon Chowder
$20

Comes with sourdough bread, iardons, and local mushrooms.

Seattle Sourdough Wild Cod & Chips (Alaskan Cod)
$19.5

Deep-fried in lemon Snoqualmie Hefewizen beer batter, hand-cut-today fries, and house-made sweet and sour tartar sauce.

Seattle Sea Stew
$21

Fresh Manila clams, salmon and cod in rich oven-roasted tomato broth. A Seattle sourdough crouton accompanies.

Wild Salmon Avocado Hamburg
$18

Avocado salsa, tamarind slaw, fresno chiles, pickled onions, mayo, and grilled brioche.

Seattle Sourdough Salmon & Chips (local Northwest Salmon)
$19.5

Deep-fried in lemon Snoqualmie Hefeweizen beer batter, hand-cut-today fries, and house-made sweet and sour tartar sauce.

Lunch Seattle Sourdough Wild Cod & Chips
$18.5

Deep fried in lemon Snoqualmie Hefeweizen beer batter, hand-cut today fries and housemade sweet and sour tartar sauce.

Lunch Seattle Sourdough Salmon & Chips
$18.5

Deep fried in lemon Snoqualmie Hefeweizen beer batter, hand-cut today fries and housemade sweet and sour tarter sauce

Lunch Seattle Sea Stew
$18.5

Made to order. Fresh manila clams, salmon and cod in rich oven roasted tomato broth. A Seattle sourdough crouton accompanies.

Lunch Rich Made-To-Order Salmon Chowder
$18.5

With sourdough bread, lardons, local mushrooms.

Sweets

Desserts

Green Apple Crisp
$11

Oven roasted apples topped with cinnamon brown sugar oat crumbles and vanilla iced cream. Made from local East Wenatchee Apples.

BossBourbon Vanilla Frozen Custard
$7

Campfire Rocky Road Pie
$11

Toasted marshmallow, scratch salted caramel, fudge Oreo brownie, vanilla iced cream.

Sourdough Sandwiches

Lunch Wild Mushroom and Chicken Melt
$16.5

Mary's organic chicken breast with salt-cured mushrooms, Farmstead smoked gouda, sherry onions, bacon jam on griddled sourdough.

Lunch A Super BLT with Butter Fried Egg
$16.5

Served on scratch sourdough with aged provolone and dressed greens.

Lunch BossBourbon BBQ Pulled Pork
$14.5

12 hour pulled pork, BossBourbon BBQ, crunchy tamarind slaw, Jim's Drive-In sauce, dill pickle, housemade sourdough brioche.

Protein Loaded Grain Bowls

Lunch Greek Organic Chicken and Creamy Feta
$18.5

50 grams protein. Jasmine rice, Mary's chicken, feta cream, harissa vegetables, kalamata olives, fresh tomatoes, red onion.

Lunch Chile Braised Pork and Avocado
$18.5

30 Grams Protein. Guajillo aioli, harrissa vegetables, feta, corn, radish, jasmine rice, onions, fresno chiles, cilantro.

Lunch Teriyaki Glazed Steak
$18.5

50 Grams Proteins. Sweet and sour slaw, jasmine rice, guajillo aioli, roasted harissa vegetables, fresno chiles, pickled onion, cilantro.

Lunch Plant Based Vegan Bowl
$16.5

24 Grams Protein. Quinoa, kale, dates, radish, roasted walnuts, pistachios, toasted coconut, white balsamic vinaigrette.

Cocktails & Kits

Abernathy
$15

Gentle bitterness of Averna, BossBourbon and essential citrus oil.

Paper Plane
$19

Equal parts BossBourbon, Amaro, Nonino Quintessentia, Aperol & Lemon

French 75
$13

A guaranteed good time! Spun Sugar melts with house crafted Junipered Gin, lemon and bubbly.

Golden Pineapple Mule
$13

Mayahuel Tequila, pineapple gum syrup, bright ginger beer.

Paloma Agridulce
$14

Mayahuel Tequila, bitter Campari, fresh grapefruit, Tajin sprinkle, spiraled lime.

Junipered Gin & Kina Tonic
$13

Junipered Gin and small-batch Bradley's Kina Tonic. Not sweet but oh so refreshing.

Magic Mai Tai
$14

An enchantment of rums charmed by tropical juices and illuminated with magic ice.

Mayahuel Margarita
$13

Mayahuel Tequila, house made sour, fresh lime, salt and dehydrated orange.

Mayahuel Margarita Cocktail Kit (Serves 4)
$39

Mayahuel Tequila, house made sour, fresh lime with dehydrated orange and rock salt garnish.

Skinny Bitch Cocktail Kit (Serves 4)
$46

Sanctified Vodka, grapefruit, cranberry, lime, magic ice, spun sugar.

Champagne Mango Margarita Kit (Serves 4)
$41

Mayahuel Tequila, Triple Sec, Mango and Champagne.