Washington Square Bar & Grill at 1707 Powell St SAN FRANCISCO, CA 94133

Soup Of The Day

Market Greens Salad

$6.75

with lemon, extra virgin olive oil & fine herbs

Butter Lettuce Salad

$8.75

with shallot-mustard dressing, goat cheese, pine nuts and organic sun gold tomatoes

Whole Leaf Caesar Salad

$8.5

with garlic croutons, aged parmesan and imported white anchovies

Chef Matt's Seafood Gumbo

$8.5

Asian Spiced Baby Back Ribs

$9.75

with tamarind-ginger barbeque sauce and peanut cabbage slaw

Spicy Fried Calamari

$8.95

with house made cocktail sauce and lemons

Garlic Steamed Mussels

$9.95

with shoestring potatoes and red pepper aioli

Wild Mushroom Streudel

$9

with market greens and mushroom sauce

Duck Confit

$10

with curried lemongrass lentils and citrus-ginger glaze

Dungeness Crabcake

$12.5

with spicy corn salad, avocado and tomato butter

Spaghetti Carbonara

$14.5

with pancetta, parmesan, pecorino & egg yolk

Baked Farmer's Cheese And Spinach Ravioli

$15.5

with garlic bread crumbs and san marzano tomato sauce

Linguini And Clams

$16.5

with white wine, toasted garlic, parsley, hot pepper, and lemon

Sage Roasted Farm Chicken

$18.5

with summer corn & mascarpone polenta and portabella mushroom sauce

Grilled Pork Chop

$19.5

with creamy potato-herb gratin, rainbow chard and balsamic cherry sauce

Sauteed Sea Scallops

$23.5

with tomato basil orzo, grilled garlic asparagus, and lemon butter

Pan Roasted Halibut

$22.5

with artichoke, asparagus and red pepper fricasse and basil shellfish broth

Grilled Black Angus New York Steak

$29.5

with yukon potatoes, pepperonata, red wine and blue cheese butter

Wsb & G Hamburger

$11

with griddled onions, aioli and french fried potatoes add smoked bacon, white cheddar or gorgonzola $1.00

Braised Rainbow Chard

$5

with shallots & pancetta

French Fried Potatoes

$5

Summer Corn & Mascarpone Polenta

$5

with portabellas

Grilled Garlic Asparagus

$5

with sun gold tomatoes

Soup Of The Day

Market Greens Salad

$6.75

with lemon , extra virgin olive oil & fine herbs

Old Fashioned Chopped Salad

$8.5

with salami, provolone, garbanzos, red onion

Butter Lettuce Salad

$8.75

with shallot-mustard dressing, goat cheese, & organic sun gold tomatoes

Whole Leaf Caesar Salad

$8.5

with garlic croutons, aged parmesan & imported white anchovies

Chef Matt's Seafood Gumbo

$8.5

Asian Spiced Pork Spare Ribs

$9.75

with tamarind-ginger barbeque sauce

Heirloom Tomato B.L.T.

$9.95

with smoked bacon, avocado & ancho-chile mayonnaise

Grilled Havarti Cheese Sandwich Served On Toasted Brioche

$9.95

with a small greens salad & a cup of tomato soup

Grilled Flatiron Steak Sandwich

$12

with grilled onions, wild mushrooms, aioli, & onion rings

Grilled Chicken On Baguette

$11

with spinach, red onion marmalade, & jack cheese

Corned Beef Reuben Sandwich Served On Marble Rye

$11

with french fries & pickle

Wsb & G Hamburger

$11

with griddled onions aioli & french fried potatoes add smoked bacon, white cheddar or cambozola $1.00

Spaghetti Carbonara

$14.5

with house made pancetta, parmesan, pecorino & egg yolk

Baked Farmers Cheese & Spinach Raviolis

$15.5

with garlic bread crumbs & san marzano tomato sauce

Grilled Pork Chop

$19.5

with mashed potatoes, braised rainbow chard & balsamic cherry sauce

Sauteed Halibut

$17.5

with tomato basil orzo, grilled garlic asparagus and lemon butter

Linguine And Clams

$14.75

with white wine toasted garlic, lemon, hot pepper and parsley

Grilled Black Angus New York Steak Served

$21.95

with yukon potatoes, pepperonata & blue cheese butter

Braised Rainbow Chard

$5

with shallots & pancetta

French Fried Potatoes

$5

Summer Corn & Mascarpone Polenta

$5

with portabellas

Grilled Garlic Asparagus

$5

with sun gold tomatoes