Water Grill in Los Angeles, CA
Water Grill Restaurants with Address and Phone:
1 restaurant location in Los Angeles
Water Grill Menu in Los Angeles
Appetizers
Miso Soup
$7
Tofu and green onions
Clam Chowder
$12
New england style
Atlantic Cod Fish Tacos
$12
Beer battered
Uni Toast
$12
Toasted brioche
Fresh Ricotta with Sea Salt
$12
Cow's milk ricotta, toasted country bread
Homemade Ravioli
$15
Goat cheese, salted almonds, asian pear puree
Farmed Penn Cove Mussels Garbanzo
$15
Pancetta, harissa, parsley & lemon, with crispy french baguette
Seafood Fritters
$16
Crab, shrimp and atlantic cod, with romesco sauce and pickled peppers
Fritto Misto
$16
Mixed fried seafood with smokey marinara and tzatziki
Jumbo Lump Blue Crab Cake
$16
Celery root remoulade
Wild Tahitian Bigeye Tuna Poke
$17
Wasabi tobiko, sweet onion, limu and sweet soy
Farmed Manila Clams with Chorizo
$17
Steamed in saffron broth with crispy french baquette
Wild Spanish Octopus
$19
Charcoal grilled with tomato, feta and nicoise olives
Seafood
Blackened Farmed Texas Redfish
$26
Braised red cabbage, roasted fingerlings.
Wild George's Bank Atlantic Cod Fish & Chips
$28
Wild Quinault River Steelhead Trout
$37
Braised cannellini beans, sauteed mushrooms, preserved lemo
Wild Costa Rican Mahi Mahi Caponata
$35
Pan seared with sherry gastrique and maldon salt
Wild Morro Bay Black Cod Miso
$38
Szechuan glazed yams, pork belly, red miso sauce
Wild Tahitian Bigeye Tuna
$38
Served raw with candied lemon, tomato concasse, fennel salad, and spicy oil
Wild Ross Sea Chilean Sea Bass
$42
Pan sauteed with herbed ricotta gnudi and brown butter
Farmed Ecuadorian Shrimp and Grits
$29
With merguez sausage ragout
Homemade Orecchiette
$26
Farmed ecuadorian white shrimp, wilted spinach and roasted tomatoes
Wild Eastern Sea Scallops
$36
Cauliflower puree, curried roasted cauliflower, pickled raisin & brown butter
Cioppino
$35
Snow crab, jumbo shrimp, and fresh fish in a shellfish broth
Meat
8 oz. Filet Mignon
$41
All of our steaks are charcoal grilled and served with a watercress salad
12 oz. Filet Mignon
$52
All of our steaks are charcoal grilled and served with a watercress salad
14 oz. Prime Strip Steak
$48
All of our steaks are charcoal grilled and served with a watercress salad
20 oz. Bone-In Prime Rib Eye
$54
All of our steaks are charcoal grilled and served with a watercress salad
Charcoal Grilled Mary's Organic Chicken
$29
With roasted herb couscous
Raw Crudos
Lightly Smoked Farmed Japanese Hamachi
$14
Yellow pepper and jalapeno cream, pickled bean sprouts
Wild Eastern Sea Scallops
$14
Togarashi rub, japanese mustard aioli, pickled vegetable, golden raisins
Wild Quinault River Steelhead Trout
$14
Pink grapefruit, togarashi jelly, sour cream, granny smith apples, olive oil
Wild Tahitian Bigeye Tuna
$15
Red beet jam, horseradish cream, mizuna, red beet chips, olive oil
Crudo Sampler
$19
Wild tahitian bigeye tuna, wild eastern sea scallops, wild quinault river steelhead trout
Salads and Sandwiches
Bitter Greens Caesar
$10
Salt cured anchovies and garlic vinaigrette
Mixed Organic Greens
$11
Golden balsamic vinaigrette
Wedge Salad
$12
Bacon and blue goat cheese
Roasted Beets
$14
Tandoori spiced yogurt and wild arugula
Bacon Cheddar Cheeseburger
$18
With caramelized chipotle mayonnaise and french fries
Bigeye Tuna Burger
$20
With spiced mayonnaise and crispy onion rings
Wild Jumbo Shrimp Banh Mi
$23
Pickled red onions, daikon sprouts and cucumber salad
Wild Australian Albacore Nicoise Salad
$26
Anchovy and haricot vert
Wild Jumbo Shrimp Louie Salad
$28
Chilled wild shrimp, devilled eggs, classic garnishes
New England Lobster Roll
$28
Traditional or connecticut style with french fries
Shellfish
Live Wild North American Hard Shell Lobster
$26
Per pound. Steamed with our homemade coleslaw and drawn butter
Wild Oregon Dungeness Crab
$27
Per pound. Served with our homemade coleslaw and drawn butter
Wild Alaskan Red King Crab Legs
$46
Per pound. Steamed with our homemade coleslaw and drawn butter
Live California Spiny Lobster
$52
Per pound. Charcoal grilled with our homemade coleslaw
Live Wild Barents Sea Red King Crab
$55
Per pound. Steamed and served whole with choice of two sides
Whole Fish
Charcoal grilled or oven roasted with escabeche add $3.00
Farmed European Seabass Loup de Mer
$30
Brittany Dover Sole
$45
Farmed Greek Black Bream
$33
New Zealand Pink Bream
$29
Sides
Creamy Coleslaw
$6
French Fries
$6
Braised Kale with Greek Yogurt and Hazelnuts
$7
Roasted Butternut Squash
$8
Yukon Gold Mashed Potatoes
$8
Mac & Cheese
$8
Crispy Polenta with Melted Fontina
$9
Grilled Broccolini with Chinese Sausage
$9
Roasted Brussels Sprouts with Bacon and Chestnuts
$10
Dessert
Caramel Bread Pudding
$9
With alaea red sea salt
Orange Blossom Cake
$9
With honey milk sorbet, rose water syrup, fresh raspberries and watermelon
Maple Cheesecake
$9
Sour cream ice cream
Banana Chocolate Sundae
$9
With chocolate covered corn flakes
Key Lime Pie
$9
With milk sorbet and pomegranate seeds
Rice Pudding
$9
With cherry griottines, cocoa nibs and grated dark chocolate.
Daily Homemade Ice Cream and Sorbets
$9
Pot De Creme
$10
Chocolate creme, chocolate sorbet, chocolate biscotti, house made whipped creme and cocoa nibs.
Cheese Salection
Teleggio
$14
Cow, Italy.
Miti Bleu
$14
Sheep, spain
Bumboldt Fog
$14
Goat, california
Agerd Gouda 5 Year
$14
Cow, Holland
Appetizers
Miso Soup
$7
Tofu and green onions
Clam Chowder
$10
New england style
Fish Tacos with Fresh Atlantic Cod
$10
Fresh Ricotta with Sea Salt
$12
Cow's milk ricotta, toasted country bread
Uni Toast
$12
Toasted brioche
Farmed Penn Cove Mussels Garbanzo
$15
Pancetta, harissa, parsley & lemon, with crispy french baguette
Homemade Ravioli
$15
Goat cheese, salted almonds, asian pear puree
Fritto Misto
$16
Mixed fried seafood with smokey marinara and tzatziki
Seafood Fritters
$16
Crab, shrimp and atlantic cod, with romesco sauce and pickled peppers
Jumbo Lump Blue Crab Cake
$16
Celery root remoulade
Wild Tahitian Bigeye Tuna Poke
$17
Wasabi tobiko, sweet onion, limu and sweet soy
Farmed Manila Clams with Chorizo
$17
Steamed in saffron broth with crispy french baquette
Wild Spanish Octopus
$19
Charcoal grilled with tomato, feta and nicoise olives
Seafood
Farmed Japanese Hamachi
$26
Togarashi, wok-fried winter vegetables
Wild Quinault River Steelhead Trout
$27
Braised cannellini beans, sauteed mushrooms, preserved lemon
Wild Morro Bay Black Cod Miso
$28
Szechuan glazed yams, pork belly, red miso sauce
Wild George's Bank Atlantic Cod Fish & Chips
$23
Wild Costa Rican Mahi Mahi Caponata
$24
Pan seared with sherry gastrique and maldon salt
Blackened Farmed Texas Redfish
$24
Braised red cabbage, roasted fingerlings
Homemade Orecchiette
$29
Farmed ecuadorian white shrimp, wilted spinach and roasted tomatoes
Wild Tahitian Bigeye Tuna
$29
Served raw with candied lemon, tomato concasse, fennel salad, and spicy oil
Wild Ross Sea Chilean Sea Bass
$31
Pan sauteed with herbed ricotta gnudi and brown butter
Farmed Ecuadorian Shrimp and Grits
$23
With merguez sausage ragout
Wild Eastern Sea Scallops
$29
Cauliflower puree, curried roasted cauliflower, pickled raisin & brown butter
Cioppino
$32
Snow crab, jumbo shrimp, and fresh fish in a shellfish broth
Meat
8 oz. Filet Mignon
$34
All of our steaks are charcoal grilled and served with a watercress salad
12 oz. Filet Mignon
$43
All of our steaks are charcoal grilled and served with a watercress salad
14 oz. Prime Strip Steak
$42
All of our steaks are charcoal grilled and served with a watercress salad
Charcoal Grilled Mary's Organic Chicken
$19
With roasted herb couscous
Salads and Sandwiches
Bitter Greens Caesar
$10
Salt cured anchovies and garlic vinaigrette
Mixed Organic Greens
$10
Golden balsamic vinaigrette
Wedge Salad
$11
Bacon and blue goat cheese
Roasted Beets
$13
Tandoori spiced yogurt and wild arugula
Bacon Cheddar Cheeseburger
$18
With caramelized chipotle mayonnaise and french fries
Bigeye Tuna Burger
$19
With spiced mayonnaise and crispy onion rings
Wild Jumbo Shrimp Banh Mi
$23
Pickled red onions, daikon sprouts and cucumber salad
Wild Australian Albacore Nicoise Salad
$26
Anchovy and haricot vert
Wild Jumbo Shrimp Louie Salad
$28
Chilled wild shrimp, devilled eggs, classic garnishes
New England Lobster Roll
$28
Traditional or connecticut style with french fries
Raw Bar
James River
$2.8
Barcat
$2.9
Chincoteague
$3
Pope's Bay
$3
Rappahannock
$3
Malpeque
$3.1
Naked Cowboy
$3.3
Island Creek
$3.75
Belon
$3.75
Kumamoto
$3.4
Bahia Falsa
$2.6
Hood Canal
$2.8
Carlsbad Blonde
$2.9
Pacific Kiss
$2.95
Shakespeare Creek
$2.95
Hama Hama
$3
Blue Pool
$3
Chilled Shelfish
Jumbo Wild Florida Stone Crab Claws
$25
Mustard sauce. 2-3 Per order.
Large Wild Florida Stone Crab Claws
$64
Mustard sauce. 3-4 Per order.
Wild Littleneck Clams
$2.4
Farmed Peruvian Bay Scallops
$2.9
1/2 lb. Farmed Penn Cove Black Mussels
$9
1 lb. Farmed Penn Cove Black Mussels
$16
1/2 lb. Wild Alaskan Red King Crab Nuggets
$21
1 lb. Wild Alaskan Red King Crab Nuggets
$41
Each Wild Jumbo Mexican Brown Shrimp
$2.9
1/2 lb. Wild Jumbo Mexican Brown Shrimp
$20.5
11/4 lb. North American Hard Shell Lobster
$18
Whole North American Hard Shell Lobster
$34
Large Channel Island Red Sea Urchin
$15.25
Shellfish
Per Pound
Live Wild North American Hard Shell Lobster
$26
steamed with homemade coleslaw and drawn butter.
Wild Oregon Dungeness Crab
$27
served with homemade coleslaw and drawn butter.
Wild Alaskan Red King Crab Legs
$46
Steamed with homemade coleslaw and drawn butter
Live California Spiny Lobster
$52
Charcoal grilled with homemade coleslaw
Live Wild Barents Sea Red King Crab
$55
Steamed and served whole with choice of two sides.
Whole Fish
Per Pound. Charcoal grilled or oven roasted with escabeche.