Water's Edge Menu with Prices

American (New)
4.1

Water's Edge Near Me

3 restaurant locations in 1 state

NY

Water's Edge Menu

Appetizers

Cream of Asparagus
$11

Asparagus puree, shallots, cream

Chicken Sweet Chili Dumplings
$10

Toasted cashew quinoa, thai chili glaze, pickled seaweed, ginger

Maryland Crab Cake
$15

Lump crab, chive slaw, cajun remoulade

Crepe Florentine
$11

Melted asiago, bechamel sauce

Hand Rolled Gnocchi
$12

Specked ham, shitake mushrooms, truffle oil, taleggio cream

Beef Carpaccio
$15

Baby arugula, shaved parmigiano, balsamic reduction

Crispy Fried Calamari
$10

Plum tomato, fresh garlic, basil sauce

Australian Lamb Lollipops
$15

Rosemary-garlic pesto, green apple salsa, grilled focaccia

Tuna Tartare
$15

Red ginger, chilies, avocado, sesame seeds, cilantro soy sauce

Salads

Add to any salad: grilled chicken, shrimp, salmon, tuna, or skirt steak $6.00

Caesar Salad
$8

Romaine leaves, grana, ciabatta bread stick, creamy caesar dressing

Spinach Salad
$9

Goat cheese, red onion, warm bacon, balsamic vinaigrette

Signature Salad
$14

String beans, shrimp, bacon, red pepper, red onion, red-wine vinaigrette

Mesclun Salad
$9

Grape tomatoes, feta cheese, apricots, pistachio, mint lemon vinaigrette

Baby Arugula Salad
$10

Endive, pecan, bleu cheese, caramelized pear, creamy bleu cheese dressing

Whole Milk Burrata
$16

Baby arugula, grape tomatoes, parma prosciutto, drizzle of balsamic reduction

Pasta

Linguine with Clams
$18

Little neck clams, grape tomatoes, parsley crema

Lobster Risotto
$26

Fresh main lobster aborio rice, creamy butter sauce, parmigiano

Butternut Squash Ravioli
$20

Home-made ravioli sage brown butter sauce

Raw Bar

Blue Point Oysters
$9

Cocktail sauce, green apple mignonette

Classic Shrimp Cocktail
$18

Cocktail sauce, lemon

Little Neck Clams
$9

Cocktail sauce, green apple mignonette

Hand Selected Certified Angus 21 Days Aged Steaks

Choice of steak sauces: au poivre, bearnaise sauce. Choice of mashed potato, creamed spinach or sauteed wild mushrooms

Bone-In Rib Eye Steak 24oz.
$47

Filet Mignon 12oz.
$42

Skirt Steak 12 oz.
$26

Porter House Steak For One 24oz.
$43

New York Sirloin 16oz.
$39

Seafood

Roasted Atlantic Salmon
$20

Butternut squash puree, cauliflower, carrots, green peppercorn sauce

Chilean Sea Bass
$30

Cherry peppers, red onion, sweet corn cilantro pesto

Sesame Crusted Tuna
$25

Baby bok choy, red onion, soy sauce, ginger

Shrimp and Brazilian Lobster Tail 7oz. Francese
$40

White wine, lemon butter sauce

Alternatives

Lemon Pepper Half Roasted Chicken
$20

Julienne vegetables, cherry tomatoes, lemon pepper seasoning, EVOO

Long Island Duck Breast
$34

Duck confit, potato croquette, honey-truffle glaze, swiss chard, glazed rainbow carrots

Maple Berkshire French Pork Chops
$25

Sweet potato pearl couscous, roasted asparagus, asian pear relish, lime-plum glaze

Veal Chop Milanese
$35

Baby arugula, chopped cherry tomatoes, burrata cheese, EVOO & balsamic reduction

Sandwiches

All sandwiches served with french fries

Vegetarian Wrap
$11

Grilled yellow zucchini, roasted red peppers, melted mozzarella

Signature Cheeseburger
$14

Certified angus beef, toasted brioche, lettuce, tomato & red onion, n.y. cheddar

Grilled Toscan Chicken
$13

Boneless chicken breast, roasted red peppers, fresh mozzarella, basil pesto aioli, grilled ciabatta

Skirt Steak Sandwich
$14

Sliced skirt steak, caramelized onions, melted gorgonzola cheese, garlic mayo

Lobster Roll
$15

Diced maine lobster, chopped celery, chipotle mayo, fine herbs

Side Dishes

Truffle Fries
$7

Mashed Potato
$7

Lobster Mac N Cheese
$12

Creamed Spinach
$6

Sauteed Wild Mushrooms
$8

Sauteed Asparagus
$9

Appetizers

Cream of Asparagus
$11

Asparagus puree, shallots, cream

Chicken Sweet Chili Dumplings
$12

Toasted cashew quinoa, thai chili glaze, pickled seaweed, ginger

Maryland Crab Cake
$15

Lump crab, chive slaw, cajun remoulade

Crepe Florentine
$11

Melted asiago, bechamel sauce

Hand Rolled Gnocchi
$14

Specked ham, shitake mushrooms, truffle oil, taleggio cream

Beef Carpaccio
$15

Baby arugula, shaved parmigiano, balsamic reduction

Crispy Fried Calamari
$12

Plum tomato, fresh garlic, basil sauce

Australian Lamb Lollipops
$15

Rosemary-garlic pesto, green apple salsa, grilled focaccia

Tuna Tartare
$15

Red ginger, chilies, avocado, sesame seeds, cilantro soy sauce

Salads

Caesar Salad
$10

Romaine leaves, grana, ciabatta bread stick, creamy caesar dressing

Spinach Salad
$11

Goat cheese, red onion, warm bacon, balsamic vinaigrette

Signature Salad
$14

String beans, shrimp, bacon, red pepper, red onion, red-wine vinaigrette

Mesclun Salad
$11

Grape tomatoes, feta cheese, apricots, pistachio, mint lemon vinaigrette

Baby Arugula Salad
$12

Endive, pecan, bleu cheese, caramelized pear, creamy bleu cheese dressing

Whole Milk Burrata
$16

Baby arugula, grape tomatoes, parma prosciutto, drizzle of balsamic reduction

Pasta

Linguine with Clams
$24

Little neck clams, grape tomatoes, parsley crema

Lobster Risotto
$26

Fresh main lobster aborio rice, creamy butter sauce, parmigiano

Butternut Squash Ravioli
$24

Home-made ravioli sage brown butter sauce

Raw Bar

Blue Point Oysters
$9

Cocktail sauce, green apple mignonette

Classic Shrimp Cocktail
$18

Cocktail sauce, lemon

Little Neck Clams
$9

Cocktail sauce, green apple mignonette

Hand Selected Certified Angus 21 Days Aged Steaks

Choice of steak sauces: au poivre, bearnaise sauce

Bone-In Rib Eye Steak 24oz.
$47

Filet Mignon 12oz.
$42

Skirt Steak 12 oz.
$26

Porter House Steak For One 24oz.
$43

New York Sirloin 16oz.
$39

Seafood

Roasted Atlantic Salmon
$26

Butternut squash puree, cauliflower, carrots, green peppercorn sauce

Grilled Whole Branzino
$32

Cooked with fresh herbs, rosemary, garlic cherry tomatoes, lemon, EVOO

Shrimp and Brazilian Lobster Tail 7oz. Francese
$45

White wine, lemon butter sauce

Sesame Crusted Tuna
$30

Baby bok choy, red onion, soy sauce, ginger

Chilean Sea Bass
$34

Cherry peppers, red onion, sweet corn cilantro pesto

Alternatives

Lemon Pepper Half Roasted Chicken
$26

Julienne vegetables, cherry tomatoes, lemon pepper seasoning, EVOO

Long Island Duck Breast
$34

Duck confit, potato croquette, honey-truffle glaze, swiss chard, glazed rainbow carrots

Maple Berkshire French Pork Chops
$29

Sweet potato pearl couscous, roasted asparagus, asian pear relish, lime-plum glaze

Veal Chop Milanese
$42

Baby arugula, chopped cherry tomatoes, burrata cheese, EVOO & balsamic reduction

Side Dishes

Truffle Fries
$7

Mashed Potato
$7

Lobster Mac N Cheese
$12

Creamed Spinach
$6

Sauteed Wild Mushrooms
$8

Sauteed Asparagus
$9