Waves Grill And Pub in Racine, WI

American
3.6

Waves Grill And Pub Restaurants with Address and Phone:

1 restaurant location in Racine

Waves Grill And Pub Menu in Racine

Lunch Menu

New England Clam Chowder
$2.5

Soup du Jour
$2

Chicken Fingers
$5

4 batter fried chicken breast strips served with a barbeque sauce

Walleye Fingers
$5

4 batter fried walleye strips served with tartar sauce

Smoked Whitefish
$5.5

with pumpernickel, pickled onions and a horseradish cream

Vegetable Egg Rolls
$3.25

crispy seasoned egg rolls served with ginger soy and mustard sauces

6 oz Hamburger
$5.25

grilled and served on a fresh baked bun with lettuce, tomato, onion and French fries

Brossman's Bratwurst
$4.5

grilled and served on a fresh baked bun with a side of sauerkraut and French fries

Grilled Honey Mustard Chicken Sandwich
$6.95

with bacon, Swiss cheese, tomato, lettuce, onion and French fries

Grilled and Marinated Tofu Salad
$6.95

with jasmine rice and pineapple-curry dressing

Cashew Chicken Salad
$6.75

mixed greens, carrots, and red bell pepper, tossed with cashew dressing and topped with grilled chicken and cashews

Grilled Shrimp Salad
$7.5

Romaine, carrots, jicama, tomatoes, carrots, topped with grilled shrimp and a creamy dressing

Bistro Steak Salad
$7.95

6 oz flat iron steak grilled and served over Romaine with tomato, cucumber, red onion and croutons; your choice of bleu cheese, Caesar or balsamic dijon

Appetizers

Romaine Salad
$2.95

with cucumbers, tomatoes, croutons and your choice of dressing

Spinach Salad
$6.95

with marinated artichokes, manchego cheese and coppa ham

Arugula Salad
$5.95

with gorgonzola, pears, and carmelized walnuts

Smoked Whitefish
$5.95

with pumpernickel, pickled onions, and horseradish cream

Roasted Shrimp Stuffed
$7.5

with a mixture of garlic, herbs, and bread crumbs

Pistachio Crusted Brie
$7.5

with apple chutney and crackers

Tempura Battered Asparagus and Oyster Mushrooms
$5.95

with sesame-ginger aioli

Tempura Shrimp
$7.5

with spicy orange sauce

Entrees

all entrees include: soup or salad (clam chowder $0.50 extra), vegetable of the day and your choice of buttermilk mashed potatoes, mashed sweet potatoes or jasmine rice; ask your server about dessert

Riesling Poached Salmon
$18.95

with an apple riesling sauce

Shrimp and Artichoke Saute
$20.95

with fresh basil, sherry, and cream over your choice of pasta or rice

Grilled Salmon
$17.95

with a ginger, soy and apple glaze

Pecan Crusted Trout
$16.95

with brown butter and lemon

Shrimp Sauteed
$20.95

with garlic, lemon, tomato, capers and herbs, served over angel hair pasta

Grilled 14 oz New York City Strip
$24.95

Grilled 14 oz Porterhouse Pork Chop
$18.95

just salt and pepper, or rubbed with a spice mix and served with a side of barbeque sauce

Tournedos of Beef
$22.95

with gorgonzola cream over your choice of pasta, rice, or potatoes

Grilled 6 oz Filet Mignon and a Wild Mushroom Sauce
$22.95

Grilled Lamb Chops
$22.95

with sour cherry balsamic glaze

Scaloppini of Chicken
$16.95

with wild mushrooms and marsala

Spiced Duck Breast
$17.95

with blackberry port sauce