West Park Bistro Menu with Prices

Fried Calamari Brunch

$14

Sweet onion rings, chili-lime aioli and cocktail sauce. Dairy free.

Crab Cakes Brunch

$14

Lump crab, roasted corn mango salsa, daikon sprouts and jalapeno aioli. Dairy free.

Bacon Wrapped Dates Brunch

$14

Stuffed with goat cheese, tossed greens, crushed walnuts and balsamic glaze. Gluten free.

Wagyu Beef Meatballs

$14

Diced tomatoes, garlic, basil, marinara, parmesan.

Organic Mixed Greens Salad Brunch

$10

Green pear, grape tomato, candied cashews, feta and champagne vinaigrette. Vegetarian and gluten free.

Caesar Salad Brunch

$11

Romaine lettuce, garlic croutons, shaved Parmesan and house made Caesar dressing.

Roasted Beets Salad Brunch

$13

Wild arugula, strawberry, quinoa, walnuts, goat cheese and Meyer lemon vinaigrette. Gluten free.

Butter Lettuce Salad Brunch

$13

Danish blue, gala apples, celery, yellow raisins, shaved almonds and white balsamic dressing.

Cinnamon Texas French Toast Brunch

$13

Vanilla bean creme, mixed berries, pistachio and maple syrup. Vegetarian.

Bacon and Jalapeno Scramble Brunch

$13

Spinach, pickled jalapeno, chive creme and white cheese. Gluten free.

Avocado Toast Brunch

$14

Whole grain bread, roasted garlic hummus and poached eggs. Vegetarian.

Wild Mushroom Omelet Brunch

$14

Crimini mushrooms, diced tomatoes, spring onions and white cheese. Vegetarian and gluten free.

West Park Bistro Omelet Brunch

$15

Grilled chicken, black forest ham, chopped leeks and white cheese. Gluten free.

Eggs Benedict Brunch

$15

Black forest ham, biscuits, spinach, poached eggs and hollandaise.

Steak and Eggs Brunch

$20

Soy marinated skirt steak, demi-glace and scrambled eggs. Dairy free and gluten free.

West Park Bistro Omelet Brunch

$15

Grilled chicken, black forest ham, chopped leeks and white cheese. Gluten free.

Spaghetti Meatballs Brunch

$25

Wagyu beef, diced Roma tomatoes, garlic, basil, marinara and Parmesan.

Roasted Lamb Penne Brunch

$22

Garlic, tomatoes, rosemary, dried oregano, bell peppers, peas, marinara and demi glace.

Grilled Scottish Salmon Brunch

$25

Sauteed broccolini, heirloom baby potatoes, grape tomatoes, shallots and arugula salad. Dairy free and gluten free.

West Park Paella Brunch

$25

Salmon, chicken, prawns, calamari, mild Italian sausage, red bell peppers, arborio rice, scallions, green peas and saffron. Gluten free.

Grilled Cajun Chicken Breast Brunch

$14

Roasted red peppers, arugula, provolone and dill dijonaise.

Fish Sandwich Brunch

$14

Red snapper, watercress, red cabbage slaw and caperberry-lemon aioli. Dairy free.

West Park Burger Brunch

$15

1/2 lb. American wagyu, lettuce, tomato, cheddar cheese and caramelized onion spread.

Slow Roasted Lamb Brunch

$15

Rosemary garlic marinade, shallots, cilantro, goat cheese and tamarind sauce.

Fried Chicken Sandwich Brunch

$15

All-natural chicken tenders, tomato, onion, arugula and spicy dill-dijonaise.

Scrambled Eggs Brunch

$4

Applewood Smoked Bacon Brunch

$5

French Toast Brunch

$6

Crispy Bacon Brunch

$6

Italian Sausage Brunch

$4

Kids Penne Pasta Brunch

$6

Butter and cheese.

Kids Spaghetti and Meatballs Brunch

$10

Marinara Parmesan.

Kids Scrambled Eggs and Potatoes Brunch

$7

Kids Chicken Tenders and Fries Brunch

$10

Dairy free.

Kids Grilled Chicken Brunch

$9

Served with veggies.

Fried Calamari

$14

Sweet onion rings, cilantro lime aioli and cocktail sauce. Dairy free.

Crab Cakes

$14

Lump crab, roasted corn mango salsa, daikon sprouts and jalapeno aioli. Dairy free.

Roasted Prawns

$16

Garlic cream sauce, orange zest, chives, white balsamic reduction and crostini.

Grilled Octopus

$17

Chickpeas, arugula, celery, grapefruit, watermelon radish and Meyer lemon vinaigrette. Dairy free and gluten free.

Ahi Tuna

$16

Sweet sesame-soy dressing, shallots, scallions, avocado, wasabi aioli and taro chips. Dairy free and gluten free.

Bacon Dates

$14

Stuffed with goat cheese, tossed greens, crushed walnuts and balsamic glaze. Gluten free.

Wagyu Beef Meatballs

$14

Diced Roma tomatoes, garlic, basil, marinara and Parmesan.

Steak Tartare

$18

Filet mignon, capers, parsley, shallots, mustard, truffle oil, shaved Parmesan and crostini.

Curry Roasted Cauliflower

$14

Carrot puree, leeks, golden raisins, curry powder and pumpkin seeds. Vegan and gluten free.

Vegetable Croquette

$13

Fava beans, zucchini, carrots, dill, potato, garlic mojo aioli, mint and radish salad. Vegetarian.

Potato Gnocchi

$14

Creamy carrot sauce, leeks, garlic, toasted almonds and chili powder. Vegetarian.

Pistachio Crusted Goat Cheese

$14

Onion confit, pistachio crumbs, truffle honey and crostini. Vegetarian.

Organic Mixed Greens

$11

Sliced pear, grape tomato, candied cashews, feta and champagne vinaigrette. Vegetarian and gluten free.

Caesar Salad

$11

Romaine lettuce, garlic croutons, shaved Parmesan and house made Caesar dressing.

Roasted Red Beets

$13

Wild arugula, strawberry, quinoa, walnuts, goat cheese and Meyer lemon vinaigrette. Vegetarian and gluten free.

Cheese Plate

$15

Seasonal truffle pecorino,, manchego, brie, raspberry preserve, strawberry and candied cashews. Vegetarian.

Fish Tacos

$19

Red snapper, avocado, jalapeno lime aioli, coleslaw, fresh cilantro, house salad.

Roasted Beets Salad Dinner

$13

Wild arugula, strawberry, quinoa, walnuts, goat cheese and Meyer lemon vinaigrette. Vegetarian and gluten free.

Butter Lettuce Salad

$13

Danish blue, gala apples, celery, yellow raisins, shaved almonds and white balsamic dressing.

Spaghetti Meatballs

$25

Wagyu beef meatballs, diced Roma tomatoes, garlic basil, marinara, parmesan.

Pear and Goat Cheese Ravioli

$22

Baby spinach, Gorgonzola cream sauce, leeks, apple slaw and toasted walnuts. Vegetarian.

Roasted Lamb Penne

$22

Artichokes hearts, garlic, tomatoes, dried oregano, bell peppers, marinara and demi glace.

Prawns Linguine

$26

Bay scallops, chili flakes, bell peppers, green peas and creamy marinara. Crab for an additional charge.

Scottish Salmon

$32

Sauteed broccoli, shallots, grape tomato

Chilean Sea Bass

$41

Fingerling potatoes, oyster mushrooms, sweet onion, pan juices,, truffle oil

Seared Scallops

$36

Sweet pea risotto, grape tomatoes, Parmesan, crab salad and white balsamic reduction. Gluten free.

West Park Burger

$18

1/2 lb. American wagyu, cheddar cheese, caramelized onion spread, lettuce, tomato, pickles and french fries.

Black Angus Petite Filet

$38

Gorgonzola mashed potato, asparagus, demi-glace and Chianti butter. Gluten free.

Grilled Skirt Steak

$34

Roasted red potatoes, blue lake beans, demi-glace, garlic and thyme confit. Dairy free and gluten free.

Berkshire Pork Chop

$32

Sweet potato fries, leek, apple slaw, pea shoots, walnuts and port wine sauce. Dairy free and gluten free.

Chicken Breast

$28

Stuffed with provolone-sage, roasted red potatoes, Brussels sprouts and bourbon cream. Gluten free.

Lamb Chops

$38

Potato pea croquette, broccolini, grape tomatoes, rosemary, pomegranate reduction and demi glace.

Pear and Cheese Ravioli

$22

Scallions, leeks, hazelnuts, mascarpone cream sauce and honey mustard.

Prawns Linguine

$25

Bay scallops, Italian sausage, chili flakes, peas, bell peppers and creamy marinara.

Soy Marinated Skirt Steak

$32

Chive-garlic mashed potatoes, French beans, baby carrots and demi-glace.

Spaghetti Meatballs

$25

Wagyu beef, diced Roma tomatoes, garlic, basil, marinara and parmesan.

Whole Branzino Fish

$34

Swiss chard, grilled Roma tomatoes, oregano and lemon vinaigrette.

Vegan Platter

$22

Grilled corn, quinoa salad, steamed broccoli, kale, sliced avocado, grilled asparagus and roasted grape tomatoes. Vegan and gluten free.

Grilled Chicken Penne

$18

Red Bell Pepper, Onion, Spinach, Tomato Marinara

Vegetable Platter

$20

Chef's choice of seasonal vegetables. Vegetarian.

Artisan Cheese Platter

$20

Fontal, brie, whole mustard beemster, manchego, berry preserve and dried figs.

Charcuterie

$22

Prosciutto, coppa, salami, mortadella, dijon mustard, caper berries and mixed olives.

Gorgonzola Mashed Potato

$7

Vegetarian and gluten free.

Sauteed Broccoli and Shallots

$7

Vegan and gluten free.

Gremolata Fries

$7

Vegetarian.

Brussel Sprouts

$7

Vegan and gluten free.

Sauteed Green Beans

$7

Vegan and gluten free.

Sweet Potato Fries

$7

Vegan and gluten free.

Curry Roasted Cauliflower

$7

Vegan and gluten free.

Spinach and Swiss Chard

$6

Wild Rice Pilaf

$7

Kids Penne Pasta

$8

Butter and cheese. Vegetarian.

Kids Chicken Tenders

$12

French fries. Dairy free.

Kids Spaghetti and Meatballs

$12

Marinara and Parmesan.

Kids Grilled Chicken and Green Beans

$12

Dairy free and gluten free.

Kids Grilled Chicken and Green Beans Lunch

$10

Dairy free and gluten free.

Crab Cake

$6

Roasted corn mango salsa and jalapeno aioli.

Fried Calamari

$6

Cilantro lime aioli and cocktail sauce.

Wagyu Meatballs

$6

Roma tomatoes, basil, marinara and Parmesan.

Bacon Wrapped Dates

$6

Stuffed with chevre, tossed greens, walnuts and balsamic glaze.

Potato Pea Croquette

$6

Horseradish ranch sauce and pea shoots.

Truffle Fries

$6

Crispy fried, garlic and truffle oil.

Cheese Plate

$6

Individual plate of artisan cheese.

Happy Hour

$15

Fried Calamari

$14

Sweet onion rings, cilantro lime aioli and cocktail sauce. Dairy free.

Crab Cakes

$14

Lump crab, roasted corn mango salsa, daikon sprouts and jalapeno aioli. Dairy free.

Grilled Octopus

$17

Chickpeas, arugula, celery, grapefruit, watermelon radish and Meyer lemon vinaigrette. Dairy free and gluten free.

Ahi Tuna

$16

Sweet sesame-soy dressing, shallots, scallions, avocado, wasabi aioli and taro chips. Dairy free and gluten free.

Bacon Dates

$14

Stuffed with goat cheese, tossed greens, crushed walnuts and balsamic glaze. Gluten free.

Wagyu Beef Meatballs

$14

Diced Roma tomatoes, garlic, basil, marinara and Parmesan.

Steak Tartare

$18

Filet mignon, capers, parsley, shallots, mustard, truffle oil, shaved Parmesan and crostini.

Potato Gnocchi

$14

Creamy carrot sauce, leeks, garlic, toasted almonds and chili powder. Vegetarian.

Pistachio Crusted Goat Cheese

$14

Onion confit, pistachio crumbs, truffle honey and crostini. Vegetarian.

Organic Mixed Greens

$10

Sliced pear, grape tomato, candied cashews, feta and champagne pear vinaigrette. Vegetarian and gluten free.

Caesar Salad

$11

Romaine lettuce, garlic croutons, shaved Parmesan and house made Caesar dressing.

Roasted Red Beets

$13

Wild arugula, strawberry, quinoa, walnuts, goat cheese and Meyer lemon vinaigrette. Vegetarian and gluten free.

Butter Lettuce Salad Lunch

$13

Danish blue, gala apples, celery, yellow raisins, shaved almonds and white balsamic dressing.

Vegetable Sandwich

$14

Grilled zucchini, eggplant, roasted red peppers, avocado, arugula and garlic mojo aioli. Vegan.

Grilled Chicken Breast Sandwich

$14

Cajun spices, roasted red peppers, arugula, provolone and dill Dijonaise.

Fish Sandwich

$15

Red snapper, daikon sprouts, red cabbage slaw and caper-berry-lemon aioli. Dairy free.

West Park Burger

$16

1/2 lb. American wagyu, lettuce, cheddar cheese and caramelized onion spread.

Slow Roasted Lamb Sandwich

$16

Rosemary-garlic marinade, shallots, cilantro, goat cheese and tamarind sauce.

Garden Burger Lunch

$13

Grilled zucchini, avocado, arugula, Brie cheese and tomato garlic pesto aioli. Vegetarian.

Mild Italian Sausage Sandwich Lunch

$15

Caramelized onions and peppers, baby spinach and chipotle aioli.

Spaghetti Meatballs

$25

Wagyu beef, diced roma tomatoes, garlic, basil, marinara and Parmesan.

Pear and Goat Cheese Ravioli

$22

Baby spinach, Gorgonzola cream sauce, leeks, apple slaw and toasted walnuts. Vegetarian.

Roasted Lamb Penne

$26

Artichokes hearts, garlic, tomatoes, dried oregano, bell peppers, marinara and demi glace.

Prawns Linguine

$24

Bay scallops, sausage, chili flakes, bell peppers, green peas and creamy marinara. Crab for an additional charge.

Grilled Skirt Steak

$30

French fries, blue lake beans, arugula salad and demi-glace. Gluten free.

Grilled Scottish Salmon

$26

Sauteed broccoli, fingerling potatoes, grape tomato, shallots and arugula salad. Dairy free and gluten free.

West Park Paella

$26

Salmon, chicken, prawns, calamari, mild Italian sausage, red bell peppers, arborio rice, scallions, green peas and saffron. Gluten free.

Ahi Tuna Salad

$18

Fennel seed, wasabi, aioli, house salad.

Fish Tacos

$19

Red snapper, avocado, jalapeno lime aioli, coleslaw, fresh cilantro, house salad.

Curry Roasted Cauliflower

$16

Carrot puree, leeks, raisins, curry powder, toasted almonds and house salad. Vegetarian and gluten free.

Grilled Chicken Penne Lunch

$21

Red onions, capers, arugula, portobello mushrooms and mustard cream.

Organic King Salmon Lunch

$25

Heirloom baby potatoes, broccolini, grape tomatoes, tossed arugula and red onions.

Kids Penne Pasta

$8

Butter and cheese. Vegetarian.

Kids Chicken Tenders and French Fries

$12

Dairy free.

Kids Spaghetti and Meatballs

$12

Marinara and Parmesan.

Kids Grilled Chicken and Green Beans

$12

Dairy free and gluten free.

Cheesecake

$11

New York Style Cheesecake

Warm Toffee Bread Pudding

$10

Vanilla bean gelato, toffee sauce and wafer sticks.

Chocolate Dome

$11

Chocolate cake, dark chocolate ganache, espresso creme and marbled chocolate quill.

Caramelized Apples

$12

Vanilla bean gelato, waffle crisp, cinnamon-whiskey caramel.

Fiorello's Gelato

$7

Contact restaurant for daily selection.

Seasonal Sorbet

$7

Contact restaurant for daily selection.

Cheese Plate

$15

Whole mustard beemster, manchego, Brie, raspberry preserve, strawberry, candied cashews.